Slicing machine with stable slicing function for food processing

Abstract

The utility model discloses a food processing slicer with a stable slicing function. The slicer comprises a cutting device and a material placing device, the cutting device comprises a bottom plate, a limiting sliding groove is formed in the upper end face of the bottom plate, supporting blocks are arranged behind the upper end face of the bottom plate, a fixing shaft is arranged between the supporting blocks, a knife handle is arranged on the fixing shaft, a blade is arranged on the lower end face of the knife handle, limiting rings are arranged on the two sides of the knife handle, and a fixing block is arranged in front of the lower end face of the knife handle. A connecting rod is arranged between the fixing blocks, a material containing device is arranged on the end face of the upper portion of the cutting device, and a fixing cushion block is arranged on the end face of the lower portion of the cutting device. The utility model has the advantages of simple structure, stable operation by adopting manual operation, and no need of complex operation steps. And an operator can skillfully operate the slicing machine only by mastering basic operation skills, so that the working efficiency is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a slicer for food processing with stable slicing. Background Art

[0002] Food processing refers to the process of using food ingredients as raw materials, using certain processes and technical means to process and treat them, and then make food that meets people's taste and eating needs. Food processing is a basic link in the modern food industry and is also part of the field of food engineering. Food processing is an important link in making raw materials more suitable for people's consumption. The purpose of food processing is to improve food quality and reduce costs, while also increasing the taste and nutritional value of food. For food companies, food processing can enhance product added value and market competitiveness. At the same time, food processing is also a key link in food safety. Through strict processing procedures and quality control, food quality and safety can be guaranteed. In the process of food processing, many factors need to be considered, such as the selection, storage and transportation of raw materials, the selection and design of processing technology, and quality control. In addition, food processing also needs to comply with relevant laws and regulations, such as hygiene standards and food safety regulations, to ensure that the food produced meets national and industry standards.

[0003] The patent number CN219337803U in the prior art discloses a food slicer for food processing and production, which relates to the field of food processing, including a workbench, a loading tray is fixedly connected to the back of the top of the workbench, and limit plates are symmetrically and movably connected to the left and right sides of the inner cavity of the loading tray, and the first rollers are symmetrically and rotatably connected to the opposite sides of the two limit plates, and a two-way threaded column is rotatably connected to the center of the bottom of the inner cavity of the loading tray, a dust suction fan is fixedly connected to the right side of the workbench, a slicing assembly is fixedly connected to the front of the top of the workbench, a hydraulic lifting rod is fixedly connected to the center of the top of the slicing assembly, sliders are symmetrically and fixedly connected to the center of the left and right sides of the blade assembly, and slide grooves are symmetrically opened in the center of the left and right sides of the inner cavity of the slicing assembly, and the bottoms of the two slide grooves are symmetrically and movably connected to buffer assemblies.

[0004] However, the food slicer in the prior art still has the following disadvantages:

[0005] 1. The food slicer in the above utility model has the following disadvantages: difficult maintenance: the structure of the food slicer is relatively complex. If it is not properly maintained, it is easy to malfunction and the maintenance cost will be high. Power consumption: in order to ensure the slicing efficiency, the food slicer is usually driven by an electric motor, so it consumes a lot of electricity. Long-term use has a certain impact on the environment and cost. Utility Model Content

[0006] The technical problem to be solved by the utility model is to overcome the above technical defects and provide a food processing slicer with stable slicing.

[0007] In order to solve the above problems, the technical solution of the utility model is: a slicer for food processing with stable slicing, comprising: a cutting device and a feeding device; the cutting device comprises a base plate, a limiting slide groove is provided on the upper end surface of the base plate, a support block is provided behind the upper end surface of the base plate, the support block is fixedly connected to the base plate, a fixed shaft is provided between the support blocks, the fixed shaft is fixedly connected to the support block, a knife handle is provided on the fixed shaft, and the knife handle is rotatably connected to the fixed shaft.

[0008] Furthermore, a blade is provided on the lower end face of the knife handle, and the blade is fixedly connected to the knife handle. Limiting rings are provided on both sides of the knife handle, and the limiting rings are fixedly connected to the fixed shaft. A fixing block is provided in front of the lower end face of the knife handle, and a connecting rod is provided between the fixing blocks, and the connecting rod is fixedly connected to the fixing blocks.

[0009] Furthermore, a material placement device is provided on the upper end surface of the cutting device, and the material placement device includes a material placement box, cutting grooves are provided on both sides of the material placement box, and a slider is provided on the lower end surface of the material placement box, and the slider is fixedly connected to the material placement box.

[0010] Furthermore, a fixed pad is provided on the lower end surface of the cutting device, and the fixed pad is fixedly connected to the cutting device.

[0011] Furthermore, the material placing device is slidably connected to the cutting device.

[0012] The advantages of the utility model compared with the existing technology are:

[0013] 1. The utility model has a simple structure for food processing and can be operated stably by manual operation. It has the following advantages: Easy to operate: The simple structure means that the use of the slicer is simple and clear, and does not require complicated operating steps. The operator only needs to master basic operating skills to be able to operate the slicer skillfully and improve work efficiency. Reduce costs: Since the slicer has a simple structure and does not require complex mechanical transmission devices or electronic control systems, the manufacturing cost is relatively low. This will help reduce the investment cost of the enterprise and improve the cost performance of the equipment. Easy to maintain and repair: A slicer with a simple structure usually consists of a small number of parts, and maintenance and repair are relatively easy. The operator can easily perform daily maintenance, such as cleaning, lubrication, etc., and the maintenance cost is relatively low. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 The utility model is a three-dimensional diagram of a food processing slicer with stable slicing.

[0015] Figure 2The utility model is a three-dimensional diagram of a cutting device of a slicer for food processing with stable slicing.

[0016] Figure 3 The utility model is a three-dimensional diagram of a material placing device of a food processing slicer with stable slicing.

[0017] As shown in the figure: 1. Cutting device; 101. Bottom plate; 102. Limiting slide groove; 103. Support block; 104. Fixed shaft; 105. Tool handle; 106. Blade; 107. Limiting ring; 108. Fixed block; 109. Connecting rod; 2. Fixed pad; 3. Material placement device; 301. Material placement box; 302. Cutting groove; 303. Slider. DETAILED DESCRIPTION

[0018] The specific implementation of the utility model is further described below in conjunction with the accompanying drawings, wherein the same parts are represented by the same reference numerals.

[0019] It should be noted that the words "front", "rear", "left", "right", "up" and "down" used in the following description refer to directions in the drawings, and the words "inside" and "outside" refer to directions toward or away from the geometric center of a specific component, respectively.

[0020] In order to make the contents of the present invention more clearly understood, the technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention.

[0021] like Figures 1 to 3 As shown in the figure, the technical solution of the utility model is: a slicer for food processing with stable slicing, comprising: a cutting device 1 and a feeding device 3; the cutting device 1 comprises a bottom plate 101, the upper end face of the bottom plate 101 is connected to a limiting slide groove 102, the bottom plate 101 is used to support other components, the rear of the upper end face of the bottom plate 101 is connected to a support block 103, the support block 103 is fixedly connected to the bottom plate 101, fixed shafts 104 are connected between the support blocks 103, the support blocks 103 are used to connect a knife handle 105, the fixed shaft 104 is fixedly connected to the support block 103, the fixed shaft 104 is connected to the knife handle 105, and the knife handle 105 is rotatably connected to the fixed shaft 104.

[0022] like Figures 1 to 3As shown in the figure, the lower end face of the handle 105 is connected to a blade 106, and the blade 106 is fixedly connected to the handle 105. The blade 106 and the handle 105 are used together for food cutting. Limiting rings 107 are connected on both sides of the handle 105, and the limiting rings 107 are fixedly connected to the fixed shaft 104. The limiting rings 107 are used to place the handle 105 for sliding and limiting. A fixed block 108 is connected in front of the lower end face of the handle 105, and a connecting rod 109 is connected between the fixed blocks 108. The connecting rod 109 is fixedly connected to the fixed blocks 108, and the handle 105 is connected together through the cooperation of the fixed block 108 and the connecting rod 109.

[0023] like Figures 1 to 3 As shown in the figure, the upper end face of the cutting device 1 is connected to the feeding device 3, and the feeding device 3 includes a feeding box 301. The two sides of the feeding box 301 are connected to the cutting grooves 302. The feeding box 301 is used to place food blocks. The lower end face of the feeding box 301 is connected to the slider 303. The slider 303 is fixedly connected to the feeding box 301. The slider 303 facilitates the connection between the feeding box 301 and the bottom plate 101.

[0024] like Figures 1 to 3 As shown in the figure, the lower end face of the cutting device 1 is connected to a fixed pad 2, the fixed pad 2 is fixedly connected to the cutting device 1, and the placing device 3 is slidably connected to the cutting device 1. The fixed pad 2 is used to strengthen the friction between the bottom plate 101 and the desktop to make it more stable.

[0025] In specific use, the device is first placed in a suitable position through the fixed pad 2, and then the material placement device 3 is pulled out from the bottom plate 101, and then the food block is placed in the material placement box 301, and then the material placement box 301 is fixed to the limiting slide groove 102 through the slider 303, and then the user holds the knife handle 105 with both hands to align the blade 106 with the cutting groove 302, and then the user presses the knife handle 105 downward to make the blade 106 cut the food block, and after cutting, the material placement box 301 is pulled out, and the cut food block can be poured out.

[0026] The above description of the utility model and its implementation methods is not restrictive. The drawings show only one implementation method of the utility model, and the actual structure is not limited thereto. In short, if ordinary technicians in this field are inspired by it and design structural methods and embodiments similar to the technical solution without creativity without departing from the purpose of the invention of the utility model, they should all fall within the protection scope of the utility model.

Claims

1. A food processing slicer with stable slices, characterized in that: include: A cutting device (1) and a material placing device (3); The cutting device (1) comprises a base plate (101), a limiting sliding groove (102) is provided on the upper end surface of the base plate (101), a support block (103) is provided behind the upper end surface of the base plate (101), the support block (103) is fixedly connected to the base plate (101), a fixed shaft (104) is provided between the support blocks (103), the fixed shaft (104) is fixedly connected to the support blocks (103), a knife handle (105) is provided on the fixed shaft (104), and the knife handle (105) is rotatably connected to the fixed shaft (104).

2. A food processing slicer with stable slices according to claim 1, characterized in that: A blade (106) is provided on the lower end surface of the knife handle (105), and the blade (106) is fixedly connected to the knife handle (105). Limiting rings (107) are provided on both sides of the knife handle (105), and the limiting rings (107) are fixedly connected to the fixed shaft (104). A fixing block (108) is provided in front of the lower end surface of the knife handle (105), and a connecting rod (109) is provided between the fixing blocks (108), and the connecting rod (109) is fixedly connected to the fixing blocks (108).

3. A food processing slicer with stable slices according to claim 1, characterized in that: A material placement device (3) is provided on the upper end surface of the cutting device (1), and the material placement device (3) comprises a material placement box (301), cutting grooves (302) are provided on both sides of the material placement box (301), and a slider (303) is provided on the lower end surface of the material placement box (301), and the slider (303) is fixedly connected to the material placement box (301).

4. A food processing slicer with stable slices according to claim 1, characterized in that: A fixed cushion block (2) is provided on the lower end surface of the cutting device (1), and the fixed cushion block (2) is fixedly connected to the cutting device (1).

5. The food processing slicer with stable slices according to claim 1, characterized in that: The material placing device (3) is slidably connected to the cutting device (1).

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