Sterilization device for preparing milk flavor base

Abstract

The utility model provides a sterilization device for preparing milk flavor base, which is characterized in that a plurality of uniformly layered fixed edges are arranged on the inner sides of two side walls of a sterilization box, a storage vessel is placed on the two horizontally opposite fixed edges, a storage groove is arranged on the upper side of the storage vessel, clamping grooves are arranged on the inner sides of the fixed edges, a sterilization plate is arranged between the two clamping grooves, and the sterilization box is arranged on the sterilization box. An ultraviolet lamp is arranged on the lower side of the sterilization plate, an air inlet and a suction opening are formed in the two side walls of the sterilization box between every two layers of fixed edges respectively, each air inlet is communicated with an air bellow, the outer side of each air bellow is connected with an air pipe, air passes through a channel on the upper side of the storage vessel and then is exhausted through the suction opening, and suction devices are arranged on the outer sides of all the suction openings. According to the device, ultraviolet rays are used for sterilizing materials in the storage dishes, the materials in the storage grooves are light and thin layers, the sterilization effect of the ultraviolet rays is more thorough, and in the sterilization process, air at a certain temperature is introduced, so that it can be guaranteed that milk flavor base does not go bad in the sterilization process.

Description

Technical Field

[0001] The utility model relates to the field of milk flavor base preparation, and in particular to a sterilization device used for milk flavor base preparation. Background Art

[0002] Milk flavor base, also known as frankincense flavor, is a flavor widely used in the food industry to enhance the milk flavor of beverages, candies, baked goods, etc., in order to improve the flavor and taste.

[0003] In the process of preparing milk flavor base, sterilization is an important step to ensure the safety and stability of the product. When preparing milk flavor base, due to the limited penetration of ultraviolet rays, sterilization is often incomplete. In addition, in order to ensure the quality of the milk flavor base, sterilization is required within a certain temperature range. Existing sterilization equipment often does not have the ability to maintain a certain temperature, which makes the quality of the milk flavor base easily affected. Utility Model Content

[0004] The utility model is based on the above technical problems and proposes a sterilization device for preparing milk flavor base.

[0005] A sterilization device for preparing milk flavor base, comprising: a sterilization box, a plurality of evenly layered fixed side edges are provided on the inner sides of two side walls of the sterilization box, a storage dish is placed on two of the fixed side edges facing each other horizontally, a storage slot is provided on the upper side of the storage dish, a card slot is provided on the inner side of the fixed side edge, a sterilization plate is installed between the two card slots, an ultraviolet lamp is provided on the lower side of the sterilization plate, and air inlets and exhaust ports are respectively provided on the two side walls of the sterilization box between every two layers of the fixed side edges, each of the air inlets is connected to a bellows, the outer side of the bellows is connected to an air duct, an air volume control switch is provided on the air duct, the other end of the air duct is connected to an air supply duct, a blower supplies clean air into the air supply duct, the air passes through the channel on the upper side of the storage dish and is discharged from the exhaust port, and exhaust devices are provided on the outer sides of all the exhaust ports.

[0006] Preferably, an arc-shaped slide groove is provided on the upper side of the fixed edge, and a slide foot matching the slide groove is provided on the lower side of the storage dish.

[0007] Preferably, a power socket is provided on the rear wall of the sterilization box, and a plug matching the socket is provided on the rear side of the sterilization plate. After the sterilization plate is fully inserted between the fixed edge ribs, the plug is inserted into the socket to complete the power supply to the sterilization plate.

[0008] The exhaust device includes a sealing box, an exhaust fan, and an air outlet duct, the air outlet duct is connected to the heat exchange device, and the heat exchange device is connected to the blower. Beneficial effects: the device uses ultraviolet rays to sterilize the materials in the storage dish. The materials in the storage tank are a shallow layer, and the sterilization effect of ultraviolet rays will be more thorough. In addition, during the sterilization process, air at a certain temperature is introduced to ensure that the milk flavor base will not deteriorate during the sterilization process. In addition, within the allowable temperature range, dry wind can take away a certain degree of moisture, so that the device has a certain degree of drying ability. BRIEF DESCRIPTION OF THE DRAWINGS

[0009] Figure 1 Shows a schematic diagram of the structure of the utility model;

[0010] Figure 2 A cross-sectional view of the present invention is shown. DETAILED DESCRIPTION

[0011] In order to more clearly understand the above-mentioned purpose, features and advantages of the utility model, the utility model is further described in detail below in conjunction with the accompanying drawings and specific implementation methods. It should be noted that the embodiments of the present application and the features in the embodiments can be combined with each other without conflict.

[0012] like Figure 1-2 A sterilization device for preparing a milk-flavored base is shown, which can be a closed sterilization box 1, and the inner sides of the two side walls of the sterilization box 1 are provided with a plurality of evenly layered fixed side ribs 2, and a storage dish 3 is placed on two horizontally opposite fixed side ribs 2, and a storage groove 303 is provided on the upper side of the storage dish 3, and an arc-shaped slide groove 201 is provided on the upper side of the fixed side rib 2, and a slide foot 302 matching the slide groove 201 is provided on the lower side of the storage dish 3. When in use, the material is first placed in the storage groove 303, and then carried to the door opening of the sterilization box 1, and the slide foot 302 is aligned with the slide groove 201 and pushed inward. In order to make it easy for the slide foot 302 to be placed in the slide groove 201, the cross-sectional shape of the slide foot 302 and the slide groove 201 can be set to an arc shape.

[0013] A card slot 202 is provided on the inner side of the fixed edge 2, and a sterilization plate 4 is installed between the two card slots 202. An ultraviolet lamp is provided on the lower side of the sterilization plate 4. The sterilization plate 4 is movably installed between the fixed edge 2 to facilitate replacement so as to select sterilization plates 4 of different models. The sterilization plate 4 is powered by a socket 5 located on the rear wall of the sterilization box 1. A plug (not shown) matching the socket 5 is provided on the rear side of the sterilization plate 4. After the sterilization plate 4 is fully inserted between the fixed edge 2, the plug is inserted into the socket 5 to complete the power supply to the sterilization plate 4.

[0014] Air inlets 8 and exhaust ports 9 are respectively provided on the two side walls of the sterilization box 1 between every two layers of fixed side edges 2, each air inlet 8 is connected to a bellows 603, the outer side of the bellows 603 is connected to the air duct 602, the air duct 602 is provided with an air volume control switch 604, the other end of the air duct 602 is connected to the air supply duct 6, the blower delivers clean air into the air supply duct 6, the air is discharged from the exhaust ports 9 after passing through the channel on the upper side of the storage dish 3, and an exhaust device 7 is provided on the outer side of all the exhaust ports 9, the exhaust device 7 comprises a sealing box 701, an exhaust fan 702, and an air outlet pipe 703, the sealing box 701 is connected to the exhaust port 9, an exhaust fan 702 is provided on the outer side of the sealing box 701, the air outlet end of the exhaust fan 702 is connected to the air outlet pipe 703, the air outlet pipe 703 is connected to the heat exchange device, and the heat exchange device is connected to the blower to complete the cycle.

[0015] The above description is only the preferred embodiment of the utility model, and is not intended to limit the utility model. For those skilled in the art, the utility model can have various modifications and changes. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the utility model shall be included in the protection scope of the utility model.

Claims

1. A sterilization device for preparing milk flavor base, characterized in that: include: A sterilization box, wherein the inner sides of the two side walls of the sterilization box are provided with a plurality of evenly layered fixed side edges, storage dishes are placed on the two fixed side edges facing each other horizontally, a storage slot is provided on the upper side of the storage dish, a card slot is provided on the inner side of the fixed side edge, a sterilization plate is installed between the two card slots, an ultraviolet lamp is provided on the lower side of the sterilization plate, and air inlets and exhaust ports are respectively provided on the two side walls of the sterilization box between every two layers of the fixed side edges, each of the air inlets is connected to a bellows, the outer side of the bellows is connected to an air duct, an air volume control switch is provided on the air duct, the other end of the air duct is connected to an air supply duct, a blower delivers clean air into the air supply duct, the air passes through the channel on the upper side of the storage dish and is discharged from the exhaust port, and exhaust devices are provided on the outer sides of all the exhaust ports.

2. The sterilization device for preparing milk flavor base according to claim 1, characterized in that: An arc-shaped slide groove is arranged on the upper side of the fixed edge, and a slide foot matching the slide groove is arranged on the lower side of the storage dish.

3. The sterilization device for preparing milk flavor base according to claim 1, characterized in that: A power socket is provided on the rear wall of the sterilization box, and a plug matching the socket is provided on the rear side of the sterilization board. After the sterilization board is fully inserted between the fixed edges, the plug is inserted into the socket to complete the power supply to the sterilization board.

4. The sterilization device for preparing milk flavor base according to claim 1, characterized in that: The exhaust device comprises a sealing box, an exhaust fan, and an air outlet pipe. The air outlet pipe is connected to a heat exchange device, and the heat exchange device is connected to the blower.

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