Baking device for shoe production
By designing a baking device for footwear production including electric heating plate, drive motor and support plate, the problems of uneven heating and low baking efficiency in traditional baking devices are solved, and the all-round uniform baking and efficient drying of shoes are achieved.
Patent Information
- Application Number
- CN202323244930.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2023-11-30
- Publication Date
- 2025-02-28
- Estimated Expiration
- 2033-11-30
AI Technical Summary
Traditional baking devices cause uneven heating of shoes, which are easily deformed by hot air, which has low baking efficiency and large energy loss.
A baking device for footwear production is designed, including a device shell, an electric heating plate, a driving motor and a support plate. Through the coordination of the rotating shaft and the support plate, the all-round baking of shoes is realized, and the air pressure is reduced through a vacuum pump to promote the evaporation of moisture and volatile substances.
The uniform baking of shoes is achieved, the baking efficiency is improved, the energy loss is reduced, and the drying time is shortened through vacuum evaporation technology, which improves the baking quality of shoes.
Smart Images
Figure CN222532831U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of shoe production, in particular to a baking device for shoe production. Background Art
[0002] Rubber shoes are a kind of footwear, which are characterized by low price, simple production, comfortable and durable wearing. They are indeed good quality shoes. With the development of the times, modern casual rubber shoes are sought after by more and more people. Their main feature is a simple and comfortable design concept to meet people's daily life needs. In the production process of casual rubber shoes, baking devices are needed to help the glue dry quickly.
[0003] In the related art, the traditional baking device heats the shoes unevenly, the shoes are easily deformed by the hot air, the baking efficiency is low, and the energy loss is large. Therefore, we propose a baking device for shoe production.
[0004] The above information disclosed in this Background section is only for understanding the background of the present inventive concept and therefore it may contain information that does not constitute prior art. Utility Model Content
[0005] The utility model aims to provide a baking device for shoe production, so as to solve the problems of uneven heating of shoes, easy deformation of shoes by hot air, low baking efficiency and large energy loss in the traditional baking device proposed in the above background technology.
[0006] In order to achieve the above purpose, the utility model adopts the following technical solutions:
[0007] A baking device for shoe production comprises a device shell, an electric heating plate, a driving motor and a supporting plate, wherein the electric heating plate is fixedly installed on the inner lower end and the left and right side walls of the inner shell, and the driving motor is installed at the central position of the upper end of the device shell, a rotating shaft is rotatably arranged inside the device shell, the lower end of the rotating shaft is rotatably arranged in a movable sleeve, the upper end of the rotating shaft passes through the wall surface of the device shell and is connected to the lower output end of the driving motor, a sealing plate is fixedly installed at the contact position between the upper end of the rotating shaft and the wall surface of the device shell, the side surface of the rotating shaft is symmetrically welded and fixed with a supporting plate, the front and rear ends of the upper end of the supporting plate are symmetrically installed with side baffles, a fixed baffle is fixedly installed on one end of the upper end of the support plate close to the rotating shaft, a rotating stud is rotatably arranged inside one end of the support plate away from the rotating shaft, a mounting block is engaged with the outer thread of the rotating stud, and a movable baffle is fixedly installed on the upper end of the mounting block.
[0008] In some embodiments, one end of the rotating stud is rotatably set in the movable sleeve, the end of the rotating stud away from the rotating shaft passes through the support plate and is connected to the output end of the forward and reverse motor, and the forward and reverse motor is fixedly installed on one end side of the support plate.
[0009] In some embodiments, a plurality of groups of hollow support nets are installed inside the support plate, and the side baffles, fixed baffles and movable baffles are all hollow baffles.
[0010] In some embodiments, a connecting pipe is provided at the upper right end of the device housing, the left end of the connecting pipe is connected to the interior of the device housing, and a vacuum pump is installed at the right end of the connecting pipe. The vacuum pump is fixed to a mounting plate through a bracket, and the mounting plate is welded and fixed to the wall of the device housing.
[0011] In some embodiments, a temperature sensor is installed on the upper left end of the inner shell of the device, universal wheels are symmetrically installed on the lower end of the device shell, a battery is installed at the center of the lower end of the device shell, and an installation box is detachably installed on the outside of the battery.
[0012] In some embodiments, a cabinet door is installed at the front end of the device housing, the cabinet door is sealed with the device housing, handles are symmetrically arranged on the cabinet door, an observation window is installed on the left cabinet door, and a controller is installed on the right cabinet door.
[0013] The beneficial effects of the utility model are:
[0014] The shoes can be baked in all directions, and the baking effect of the shoes can be improved. Through the action of the electric heating plate, the driving motor and the supporting plate, the shoes can be made to rotate evenly on the rotating shaft, so that all parts of the shoes can be heated by the electric heating plate, and the shoes can be baked in all directions; the positions of the fixed baffle and the movable baffle can be adjusted according to the size and shape of the shoes, and different types of shoes can be adapted; through the action of the rotating studs and the mounting blocks, the movable baffle can be moved along the length direction of the supporting plate, so as to adjust the distance between the fixed baffle and the movable baffle, and the shoes can be tightly fixed, so as to prevent the shoes from falling off or deforming during the baking process; the influence of the baffle and the supporting plate on the baking effect can be reduced, and the baking effect can be improved. In order to improve the drying efficiency, a hollow support net and a hollow baffle are arranged on the support plate. When the shoes are fixed, hot air can be circulated inside and outside the shoes to speed up the drying of the shoes. At the same time, the weight of the baffle and the support plate can be reduced, and the load of the rotating shaft can be reduced. The air pressure can be reduced by vacuuming to promote the evaporation of water and other volatile substances and improve the baking efficiency. By arranging a vacuum pump to vacuum the inside of the device, the air pressure inside the device can be reduced, thereby reducing the boiling point of water and making it easier for water to evaporate. At the same time, the evaporation of other volatile substances, such as glue and paint in the shoes, can also be promoted, thereby improving the baking quality of the shoes, reducing the residues of the shoes, and increasing the service life of the shoes. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 This is a structural schematic diagram of a baking device for shoe production proposed by the utility model;
[0016] Figure 2 This is a front view of a baking device for shoe production proposed by the utility model;
[0017] Figure 3 The utility model is a schematic diagram of the support plate structure of a baking device for shoe production.
[0018] In the figure: 1 is the device housing, 2 is the electric heating plate, 3 is the temperature sensor, 4 is the driving motor, 5 is the sealing plate, 6 is the connecting pipe, 7 is the vacuum pump, 8 is the mounting plate, 9 is the rotating shaft, 10 is the side baffle, 11 is the support plate, 12 is the movable sleeve, 13 is the universal wheel, 14 is the battery, 15 is the installation box, 16 is the cabinet door, 17 is the handle, 18 is the controller, 19 is the observation window, 20 is the forward and reverse motor, 21 is the hollow support net, 22 is the rotating stud, 23 is the mounting block, 24 is the movable baffle, and 25 is the fixed baffle. DETAILED DESCRIPTION
[0019] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.
[0020] It should be noted that the terms "center", "up", "down", "left", "right", "vertical", "horizontal", "inside", "outside", etc. indicate directions or positional relationships based on the directions or positional relationships shown in the accompanying drawings, or are the directions or positional relationships in which the utility model product is usually placed when in use. They are only for the convenience of describing the utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore cannot be understood as a limitation on the utility model.
[0021] In the description of the present invention, it is also necessary to explain that, unless otherwise clearly specified and limited, the terms "set", "install", "connect", and "connect" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two components. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.
[0022] Reference Figure 1 , 2 3. A baking device for shoe production, comprising a device housing 1, an electric heating plate 2, a drive motor 4 and a support plate 11. The electric heating plate 2 is fixedly installed on the lower end of the device housing 1 and the left and right side walls of the device housing 1. The drive motor 4 is installed at the central position of the upper end of the device housing 1. A rotating shaft 9 is rotatably arranged inside the device housing 1. The lower end of the rotating shaft 9 is rotatably arranged in a movable sleeve 12. The upper end of the rotating shaft 9 penetrates the wall of the device housing 1 and is connected to the lower output end of the drive motor 4. A sealing plate is fixedly installed at the contact position between the upper end of the rotating shaft 9 and the wall of the device housing 1 5. A support plate 11 is symmetrically welded and fixedly arranged on the side of the rotating shaft 9, and a side baffle 10 is symmetrically installed at the front and rear ends of the upper end of the support plate 11. A fixed baffle 25 is fixedly installed at one end of the upper end of the support plate 11 close to the rotating shaft 9, and a rotating stud 22 is rotatably arranged inside the end of the support plate 11 away from the rotating shaft 9. A mounting block 23 is threadedly engaged with the outer side of the rotating stud 22, and a movable baffle 24 is fixedly installed on the upper end of the mounting block 23. Through the action of the electric heating plate 2, the driving motor 4 and the support plate 11, the shoes can be baked in all directions to improve the baking effect of the shoes.
[0023] When the embodiments of the present utility model are implemented, Figure 1 , 3As shown, one end of the rotating stud 22 is rotatably set in the movable sleeve 12, and the end of the rotating stud 22 away from the rotating shaft 9 passes through the support plate 11 and is connected to the output end of the forward and reverse motor 20. The forward and reverse motor 20 is fixedly installed on one end side of the support plate 11, and multiple groups of hollow support nets 21 are installed inside the support plate 11. The side baffle 102, the fixed baffle 5 and the movable baffle 24 are all hollow baffles. The hollow support net 21 and the hollow baffle are set on the support plate 11. While fixing the shoes, the influence of the baffle and the support plate 11 on the baking effect is reduced, thereby improving the baking efficiency.
[0024] When the embodiments of the present utility model are implemented, Figure 1 , 2 As shown, a connecting pipe 6 is provided at the upper right end of the device housing 1, the left end of the connecting pipe 6 is connected to the inside of the device housing 1, and a vacuum pump 7 is installed at the right end of the connecting pipe 6. The vacuum pump 7 is fixed to a mounting plate 8 through a bracket, and the mounting plate 8 is welded and fixed to the wall of the device housing 1. The vacuum pump 7 is provided to evacuate the inside of the device to reduce the air pressure, thereby reducing the boiling point of water, promoting the evaporation of water and other volatile substances, improving the baking efficiency, and preventing water from condensing on the surface of the shoes, so that the shoes can achieve an ideal baking effect at a lower temperature and in a shorter time, saving energy.
[0025] When the embodiments of the present utility model are implemented, Figure 1 , 2 As shown, a temperature sensor 3 is installed at the upper left end of the inner part of the device housing 1, a universal wheel 13 is symmetrically installed at the lower end of the device housing 1, a battery 14 is installed at the central position of the lower end of the device housing 1, and a mounting box 15 is detachably installed on the outer side of the battery 14, a cabinet door 16 is installed at the front end of the device housing 1, the cabinet door 16 is sealed with the device housing 1, and handles 17 are symmetrically arranged on the cabinet door 16, an observation window 19 is installed on the left cabinet door 16, and a controller 18 is installed on the right cabinet door 16. The battery 14 is arranged to provide emergency power to the device in case of power outage to prevent the device from stopping working.
[0026] In this embodiment, first, open the cabinet door, put the shoes into the device, clamp the shoes with the fixed baffle 25 and the movable baffle 24, adjust the rotating stud 22 and the mounting block 23, make the movable baffle 24 adapt to the size and shape of the shoes, and close the cabinet door 16; then, turn on the controller 18, set the baking temperature and time, start the device, drive the motor 4 to drive the rotating shaft 9 to rotate, and the rotating shaft 9 drives the support plate 11 and the shoes to rotate together, so that all parts of the shoes can be heated by the electric heating plate 2, and the shoes can be fully baked; at the same time, the vacuum pump 7 evacuates the inside of the device to reduce the inside of the device. air pressure, thereby lowering the boiling point of water, promoting the evaporation of water and other volatile substances, improving the baking efficiency, and preventing water from condensing on the surface of the shoes; in addition, the temperature sensor 3 monitors the temperature inside the device and is connected to the controller 18. The controller 18 automatically adjusts the power of the electric heating plate 2 according to the set temperature and time to ensure the accuracy of the baking temperature and time and avoid overheating or underheating; finally, when the baking time reaches the set time, the controller 18 automatically turns off the device, stops the operation of the rotating shaft 9 and the electric heating plate 2, stops vacuuming, opens the cabinet door 16, takes out the shoes, and completes the baking process.
[0027] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.
Claims
1. A baking device for shoe production, comprising a device housing (1), an electric heating plate (2), a drive motor (4) and a support plate (11), characterized in that: An electric heating plate (2) is fixedly installed on the lower end of the device housing (1) and on the left and right side walls of the device housing; a driving motor (4) is installed at the central position of the upper end of the device housing (1); a rotating shaft (9) is rotatably installed inside the device housing (1); the lower end of the rotating shaft (9) is rotatably installed in a movable sleeve (12); the upper end of the rotating shaft (9) passes through the wall of the device housing (1) and is connected to the lower output end of the driving motor (4); a sealing member is fixedly installed at the contact position between the upper end of the rotating shaft (9) and the wall of the device housing (1). The rotating shaft (9) is provided with a support plate (11) symmetrically welded and fixed on the side surface thereof, and the upper end of the support plate (11) is symmetrically provided with side baffles (10) at the front and rear ends thereof, and the upper end of the support plate (11) is provided with a fixed baffle (25) fixedly installed at one end thereof close to the rotating shaft (9), and the inner part of the end thereof away from the rotating shaft (9) is provided with a rotating stud (22) for rotation, and the outer side of the rotating stud (22) is provided with a mounting block (23) in threaded engagement, and the upper end of the mounting block (23) is provided with a movable baffle (24) fixedly installed.
2. A baking device for shoe production according to claim 1, characterized in that: One end of the rotating stud (22) is rotatably arranged in the movable sleeve (12), and one end of the rotating stud (22) away from the rotating shaft (9) passes through the support plate (11) and is connected to the output end of the forward and reverse motor (20), and the forward and reverse motor (20) is fixedly installed on the side surface of one end of the support plate (11).
3. A baking device for shoe production according to claim 1, characterized in that: A plurality of groups of hollow support nets (21) are installed inside the support plate (11), and the side baffles (10), the fixed baffles (25) and the movable baffles (24) are all hollow baffles.
4. A baking device for shoe production according to claim 1, characterized in that: A connecting pipe (6) is provided at the upper right end of the device housing (1), the left end of the connecting pipe (6) is connected to the interior of the device housing (1), and a vacuum pump (7) is installed at the right end of the connecting pipe (6). The vacuum pump (7) is fixed to a mounting plate (8) via a bracket, and the mounting plate (8) is fixed to the wall of the device housing (1) by welding.
5. A baking device for shoe production according to claim 1, characterized in that: A temperature sensor (3) is installed at the upper left end of the device housing (1), a universal wheel (13) is symmetrically installed at the lower end of the device housing (1), a storage battery (14) is installed at the central position of the lower end of the device housing (1), and a mounting box (15) is detachably installed on the outer side of the storage battery (14).
6. A baking device for shoe production according to claim 1, characterized in that: A cabinet door (16) is installed at the front end of the device housing (1), the cabinet door (16) is sealed with the device housing (1), handles (17) are symmetrically arranged on the cabinet door (16), an observation window (19) is installed on the left cabinet door (16), and a controller (18) is installed on the right cabinet door (16).