Constant-temperature fine dried noodle drying room
By designing the transfer components and ultraviolet disinfection lamps for the constant temperature noodle drying room, the discomfort and bacterial breeding problems of staff entering the drying room are solved, and efficient drying and sanitation guarantees are achieved without anyone to operate.
Patent Information
- Application Number
- CN202421287837.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-06
- Publication Date
- 2025-03-11
- Estimated Expiration
- 2034-06-06
AI Technical Summary
The existing noodle drying equipment may not be adaptable when entering the constant temperature drying room, causing physical damage. At the same time, the long-term constant temperature environment is prone to breed bacteria and affecting the sanitary environment of the noodle.
A constant temperature dripping room is designed, and the transfer component is used to automatically drive the dripping rack to transfer to prevent staff from entering the drying room. The dripping room is disinfected and sterilized in combination with ultraviolet disinfection lamps.
The drying process without a man is realized, avoiding physical dangers to the staff, reducing bacterial growth, and ensuring the sanitary environment and drying effect of the noodles.
Smart Images
Figure CN222598263U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of drying rooms, in particular to a constant temperature dried noodle drying room. Background Art
[0002] Noodle drying equipment is a device that dries semi-finished noodles during the production process to reduce the moisture content inside them and improve product quality. Noodle drying generally heats the air inside the drying chamber to heat the wet noodles and take away the moisture in the wet noodles, so that the moisture in the noodles is vaporized and discharged to achieve the purpose of drying.
[0003] When drying noodles, workers usually need to enter the drying room. In order to save energy, the temperature of the drying room is usually kept constant. Therefore, workers may not be able to adapt to the environment and cause physical harm. At the same time, since the drying room maintains a constant temperature and humidity environment for a long time, it is easy to breed bacteria, which will affect the sanitary environment of the noodles and is not convenient to use.
[0004] A constant temperature dried noodle drying room is proposed for this reason. Utility Model Content
[0005] In order to solve the problems existing in the prior art, the utility model provides a constant temperature noodle drying room.
[0006] In order to achieve the above-mentioned purpose, the utility model specifically adopts the following technical solutions:
[0007] A constant temperature noodle drying room, comprising a bottom plate, a drying room is arranged on the top of the bottom plate, a support plate is slidably arranged above the bottom plate, a plurality of noodle placing racks are arranged on the top of the support plate, a transfer component for driving the support plate to move is arranged on the bottom plate, the transfer component comprises a slide rail arranged on the top of the bottom plate, a motor is arranged on one side of the slide rail, a screw rod is connected to the main shaft end of the motor, a support slider is threadedly sleeved on the screw rod, the support plate is arranged on the top of the support slider, a drying component for drying noodles is arranged on the top of the drying room, the drying component comprises a hot air blower arranged at the top of the drying room, an exhaust component is arranged on one side of the drying room, the exhaust component comprises an exhaust air pump arranged on one side of the drying room, an ultraviolet disinfection lamp is arranged on the corresponding side of the interior of the drying room, and a temperature sensor and a humidity sensor are arranged on the inner side of the drying room.
[0008] Furthermore, the input end of the exhaust air pump extends to the interior of the drying room, and the output end of the exhaust air pump is connected to a condenser.
[0009] Furthermore, a lifting sealing component is provided at the open end of the drying room, and the lifting sealing component includes a lifting door slidably arranged on the drying room, and a yielding groove matched with the slide rail is provided on the lifting door.
[0010] Furthermore, an electric telescopic rod is provided at the top of the drying room, the telescopic end of the electric telescopic rod is connected to a connecting plate, and the connecting plate is connected to the lifting door.
[0011] Furthermore, the input end of the hot air blower is connected to a connection cover, a filter is arranged inside the connection cover, and the output end of the hot air blower is connected to a blowing plate, the blowing plate is arranged inside the drying room, and blowing holes are opened on the blowing plate.
[0012] Furthermore, the blowing plate is arranged directly above the noodle placing rack.
[0013] The beneficial effects of the utility model are as follows:
[0014] The utility model can automatically drive the noodle placing rack to be transferred from the drying room through the transfer component provided, so that the staff does not need to enter the interior of the drying room, thereby avoiding affecting the physical environment of the staff. In addition, the staff does not enter the interior of the drying room, which reduces the entry of bacteria. At the same time, the ultraviolet disinfection lamp provided can disinfect and sterilize the noodles that enter, ensuring the sanitary environment of the noodles and making it more convenient to use. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 It is a three-dimensional structural schematic diagram of the utility model;
[0016] Figure 2 It is a cross-sectional view of the utility model;
[0017] Figure 3 This is a schematic diagram of the internal structure of the drying room of the utility model;
[0018] Figure 4 It is a structural schematic diagram of a lifting door of the utility model.
[0019] Figure numerals: 1. bottom plate; 2. drying room; 3. transfer component; 301. slide rail; 302. motor; 303. screw rod; 304. support slider; 4. exhaust component; 401. exhaust air pump; 402. condenser; 5. lifting and sealing component; 501. lifting door; 5011. give way groove; 502. connecting plate; 503. electric telescopic rod; 6. support plate; 601. noodle placement rack; 7. drying component; 701. hot air blower; 702. connecting cover; 703. filter; 704. blowing plate; 8. temperature sensor; 9. humidity sensor; 10. ultraviolet disinfection lamp. DETAILED DESCRIPTION
[0020] In order to make the purpose, technical scheme and advantages of the embodiments of the utility model clearer, the technical scheme in the embodiments of the utility model will be clearly and completely described below in conjunction with the drawings in the embodiments of the utility model. Obviously, the described embodiments are part of the embodiments of the utility model, not all of the embodiments. Generally, the components of the embodiments of the utility model described and shown in the drawings here can be arranged and designed in various different configurations.
[0021] Therefore, the following detailed description of the embodiments of the present invention provided in the accompanying drawings is not intended to limit the scope of the present invention to be protected, but merely represents selected embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.
[0022] It should be noted that similar reference numerals and letters represent similar items in the following drawings, so once an item is defined in one drawing, it does not need to be further defined and explained in the subsequent drawings. In addition, the terms "first", "second", etc. are only used to distinguish the description and cannot be understood as indicating or implying relative importance.
[0023] In the description of the embodiments of the present invention, it should be noted that the terms "inside", "outside", "upper", etc. indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings, or are the orientations or positional relationships in which the utility model product is usually placed when in use. They are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the present invention.
[0024] like Figure 1-4As shown, a constant temperature noodle drying room comprises a bottom plate 1, a drying room 2 is arranged on the top of the bottom plate 1, a support plate 6 is slidably arranged above the bottom plate 1, a plurality of noodle placing racks 601 are arranged on the top of the support plate 6, a transfer component 3 for driving the support plate 6 to move is arranged on the bottom plate 1, the transfer component 3 comprises a slide rail 301 arranged on the top of the bottom plate 1, a motor 302 is arranged on one side of the slide rail 301, a screw rod 303 is connected to the main shaft end of the motor 302, a support slider 304 is threadedly sleeved on the screw rod 303, the support plate 6 is arranged on the top of the support slider 304, a drying component 7 for drying noodles is arranged on the top of the drying room 2, the drying component 7 comprises a hot air blower 701 arranged on the top of the drying room 2, An exhaust component 4 is provided on one side of the drying room 2, and the exhaust component 4 includes an exhaust air pump 401 provided on one side of the drying room 2, an ultraviolet disinfection lamp 10 is provided on the corresponding side inside the drying room 2, and a temperature sensor 8 and a humidity sensor 9 are provided on the inner side of the drying room 2; specifically, the noodle placement rack 601 can be transferred to the outside of the drying room 2 or to the inside of the drying room 2 through the provided transfer component 3, so that when hanging the noodles, the noodle placement rack 601 can be moved out of the drying room 2, and then transferred to the inside of the drying room 2 after hanging. During this process, the staff does not need to enter the interior of the drying room 2, thereby avoiding contamination of the drying room 2 and reducing bacteria and viruses. The growth of bacteria can be prevented, and then the noodles entering the drying room 2 can be disinfected and sterilized under the irradiation of the ultraviolet disinfection lamp 10 to avoid the growth of bacteria and ensure the cleanliness of the noodles. During drying, the heated water vapor can be drawn out of the humid and hot air under the action of the exhaust component 4, thereby accelerating the circulation of air and ensuring the drying effect of the noodles. After the drying is completed, the set transfer component 3 can transfer the noodles out of the drying room 2, so that the staff does not need to enter the drying room 2 during drying, which is more environmentally friendly. When the transfer component 3 is working, the lifting and sealing component 5 works to lift the lifting door 501 to avoid affecting the movement of the noodle placement rack 601, and the motor 302 works to drive the screw rod 3 03 rotates, the rotation of the screw rod 303 can drive the support slider 304 to slide inside the slide rail 301, thereby driving the noodle placement rack 601 to move. After the noodle placement rack 601 is moved to the inside of the drying room 2, the lifting sealing component 5 can drive the lifting door 501 to close, and at the same time, the support slider 304 can block the give way groove 5011 to avoid heat loss. The set temperature sensor 8 and humidity sensor 9 can detect the temperature and humidity of the drying room to ensure that it can perform constant temperature drying. They are all prior arts, so their principles, structures and models are not described in detail here. Since the temperature cannot be too high during drying, the ultraviolet disinfection lamp 10 will not be overheated and damaged.
[0025] like Figure 2As shown, the input end of the exhaust air pump 401 extends to the interior of the drying room 2, and the output end of the exhaust air pump 401 is connected to the condenser 402; specifically, the exhaust air pump 401 can extract the hot and humid gas to the outside to speed up the flow of air. The extracted hot and humid gas is condensed under the action of the condenser 402 to avoid increasing the air humidity in the factory, and at the same time, it can also avoid the ejected hot air from scalding the staff.
[0026] like Figure 2 and 4 As shown, a lifting sealing component 5 is provided at the open end of the drying room 2. The lifting sealing component 5 includes a lifting door 501 slidably arranged on the drying room 2. The lifting door 501 is provided with a giving way groove 5011 adapted to the slide rail 301.
[0027] like Figure 2 As shown, an electric telescopic rod 503 is provided at the top of the drying room 2, and the telescopic end of the electric telescopic rod 503 is connected to a connecting plate 502, and the connecting plate 502 is connected to the lifting door 501; specifically, the extension and retraction of the electric telescopic rod 503 can drive the connecting plate 502 to rise and fall, thereby also driving the lifting door 501 to rise and fall.
[0028] like Figure 2 As shown, the input end of the hot air blower 701 is connected to a connection cover 702, a filter 703 is arranged inside the connection cover 702, and the output end of the hot air blower 701 is connected to a blowing plate 704, the blowing plate 704 is arranged inside the drying room 2, and blowing holes are opened on the blowing plate 704; specifically, the hot air blower 701 can adjust the power so that it can blow out wind with different temperatures. This is a prior art, and therefore its principle, structure and model are not described in detail here. When in use, the filter 703 can filter the outside air to prevent outside dust from entering the interior of the drying room 2, and the blown hot air can be blown onto the noodles on the noodle placement rack 601 through the blowing holes, thereby drying the noodles.
[0029] like Figure 2 As shown, the blowing plate 704 is arranged directly above the noodle placing rack 601; specifically, the hot air blown out by the blowing plate 704 can dry the noodles on the noodle placing rack 601 from top to bottom, thereby improving the drying effect thereof.
[0030] In summary: the noodle rack 601 can be transferred to the outside of the drying room 2 or to the inside of the drying room 2 by the provided transfer member 3. Therefore, when hanging the noodles, the noodle rack 601 can be moved out of the drying room 2, and then transferred to the inside of the drying room 2 after hanging. During this process, the staff does not need to enter the drying room 2, so as to avoid contamination of the drying room 2 and reduce the growth of bacteria and viruses. Afterwards, the noodles entering the drying room 2 can be disinfected and sterilized under the irradiation of the ultraviolet disinfection lamp 10 to avoid the growth of bacteria and ensure the cleanliness of the noodles. During drying, the heated water vapor can be drawn out of the humid and hot air under the action of the exhaust member 4, so as to accelerate the circulation of air and ensure the noodles. The drying effect is achieved. After the drying is completed, the set transfer component 3 can transfer the noodles out of the drying room 2. Therefore, there is no need for staff to enter the drying room 2 during drying, which is more environmentally friendly. When the transfer component 3 is working, the lifting and sealing component 5 works to lift the lifting door 501 to avoid affecting the movement of the noodle placement rack 601. The motor 302 can drive the screw rod 303 to rotate. The rotation of the screw rod 303 can drive the supporting slider 304 to slide inside the slide rail 301, thereby driving the noodle placement rack 601 to move. After the noodle placement rack 601 is moved to the interior of the drying room 2, the lifting and sealing component 5 can work to drive the lifting door 501 to close, and at the same time, the supporting slider 304 can block the give way groove 5011 to avoid heat loss.
[0031] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and the specification only describe the principles of the utility model. The utility model may be subject to various changes and improvements without departing from the spirit and scope of the utility model. These changes and improvements fall within the scope of the utility model to be protected. The scope of protection claimed by the utility model is defined by the attached claims and their equivalents.
Claims
1. A constant temperature noodle drying room, characterized in that: The invention comprises a bottom plate (1), a drying room (2) is arranged at the top of the bottom plate (1), a support plate (6) is slidably arranged above the bottom plate (1), a plurality of noodle placing racks (601) are arranged at the top of the support plate (6), a transfer member (3) for driving the support plate (6) to move is arranged on the bottom plate (1), the transfer member (3) comprises a slide rail (301) arranged at the top of the bottom plate (1), a motor (302) is arranged on one side of the slide rail (301), a main shaft end of the motor (302) is connected to a screw rod (303), a support slider (304) is threadedly sleeved on the screw rod (303), and a plurality of noodle placing racks (601) are arranged on the top of the support plate (6). ), the support plate (6) is arranged at the top of the support slider (304), a drying component (7) for drying noodles is arranged at the top of the drying room (2), the drying component (7) includes a hot air blower (701) arranged at the top of the drying room (2), an exhaust component (4) is arranged on one side of the drying room (2), the exhaust component (4) includes an exhaust air pump (401) arranged on one side of the drying room (2), an ultraviolet disinfection lamp (10) is arranged on the corresponding side of the interior of the drying room (2), and a temperature sensor (8) and a humidity sensor (9) are arranged on one side of the interior of the drying room (2).
2. A constant temperature dried noodle drying room according to claim 1, characterized in that: The input end of the exhaust air pump (401) extends to the interior of the drying room (2), and the output end of the exhaust air pump (401) is connected to a condenser (402).
3. A constant temperature dried noodle drying room according to claim 1, characterized in that: The opening end of the drying room (2) is provided with a lifting sealing component (5), and the lifting sealing component (5) comprises a lifting door (501) slidably arranged on the drying room (2), and the lifting door (501) is provided with a clearance groove (5011) adapted to the slide rail (301).
4. A constant temperature dried noodle drying room according to claim 3, characterized in that: An electric telescopic rod (503) is arranged at the top of the drying room (2), and a connecting plate (502) is connected to the telescopic end of the electric telescopic rod (503), and the connecting plate (502) is connected to the lifting door (501).
5. The constant temperature dried noodle drying room according to claim 1, characterized in that: The input end of the hot air blower (701) is connected to a connection cover (702), a filter screen (703) is arranged inside the connection cover (702), and the output end of the hot air blower (701) is connected to an air blowing plate (704), the air blowing plate (704) is arranged inside the drying room (2), and the air blowing plate (704) is provided with air blowing holes.
6. A constant temperature dried noodle drying room according to claim 5, characterized in that: The air blowing plate (704) is arranged directly above the noodle placing rack (601).