A hot brine device for brine processing

Abstract

The utility model belongs to the field of braised food processing utensils, and discloses a hot brine device for braised food processing, including several basket assemblies for holding hot brine for braised food, and also including a box assembly for heating the brine and supporting the drainage. The bottom of the box assembly is provided with a transfer assembly for limiting the support and movement, and the basket assembly is inserted into the box assembly; the box assembly includes a braising box, the bottom of the braising box is equipped with an electric heating plate, two handles are symmetrically provided on both sides of the braising box, and a limiting frame is provided in the braising box, and several limiting through grooves are evenly distributed on the limiting frame. The hot brine device for braised food processing described in the utility model reduces the external space occupation by the setting of the built-in limiting frame, and at the same time increases the internal interval to avoid adhesion; reduces pollution and accelerates the reflux speed of the soup by the setting of the internal drainage reflux; and increases the convenience of transportation by the detachable and movable setting.

Description

Technical Field

[0001] The utility model belongs to the field of stewed food processing utensils, in particular to a hot brine device for stewed food processing. Background Art

[0002] Hot braising is a special cooking method, where food is cooked in braising soup, and then removed from the food after it is cooked and fully absorbed by the soup. Hot braising can be eaten with pasta, rice or vegetarian dishes, and the taste is rich and varied. In addition, the advantages of hot braising are its unique taste and aroma, and it is suitable for both hot and cold dishes, making it easy to eat, so it is deeply loved by people.

[0003] In contrast, the Chinese patent with announcement number CN209436216U discloses a food braising processing device, comprising a braising barrel with an opening upward, a cooling groove arranged around the outer wall of the braising barrel, a juice discharge hole arranged on the side wall of the braising barrel, and the juice discharge hole connects the cooling groove with the inside of the braising barrel, support rods are vertically distributed on the edge of the opening of the braising barrel, and a blocking cover is commonly connected to the top of all the support rods, a plurality of through holes are arranged on the blocking cover, and a limiting buckle corresponding to the through hole is arranged at the edge of the blocking cover, the limiting buckle is in an "n" shape, and a notch is arranged at the bottom of one side wall, a pulling rope is movably connected in the through hole, and a limiting block is arranged on the pulling rope, one end of the pulling rope can pass through the notch of the limiting buckle and be located in the limiting buckle, the diameter of the limiting block is larger than the notch diameter of the limiting buckle, and a braising rack is arranged at the other end of the pulling rope, and the braising rack comprises a plurality of vertically arranged braising plates and connecting rods fixedly connected to the four corners of the braising plates.

[0004] However, the above patented external cooling tank requires the soup to flow back from the outside to the inside, which is easy to cause pollution and takes up a lot of external space, so a new device must be designed. Utility Model Content

[0005] The purpose of the utility model is to provide a hot brine device for brine processing to solve the problems raised in the above background technology.

[0006] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0007] A hot braising device for braised food processing, comprising a plurality of basket assemblies for holding hot braising for braised dishes, and also comprising a box assembly for heating the braising material and supporting drainage, wherein a transfer assembly for limiting support and movement is arranged at the bottom of the box assembly, and the basket assembly is inserted into the box assembly; the box assembly comprises a braising box, an electric heating plate is installed at the bottom of the braising box, two handles are symmetrically arranged on both sides of the braising box, a limiting frame is arranged inside the braising box, and a plurality of limiting through grooves are evenly distributed on the limiting frame; the transfer assembly comprises a supporting frame, four limiting blocks are evenly distributed on the supporting frame, and four universal wheels are evenly installed at the four corners of the bottom of the supporting frame.

[0008] Furthermore, the basket assembly comprises a basket frame, two handles are symmetrically arranged on the top of the basket frame, and a basket net is installed on the bottom of the basket frame.

[0009] Furthermore, the cross-section of the basket frame is rectangular, and the basket net is made of 304 stainless steel and is riveted together with the basket frame.

[0010] Furthermore: the electric heating plate and the braising box are connected by bolts, and the limiting frame and the braising box are welded together.

[0011] Furthermore, the basket assembly and the limiting through slots are each provided with six, one-to-one corresponding ones.

[0012] Furthermore: a brake plate is provided on the universal wheel, and the limit block and the support bracket are integrally formed.

[0013] Compared with the prior art, the beneficial effects are:

[0014] 1. The built-in limit frame reduces the external space occupation, while increasing the internal spacing to avoid adhesion;

[0015] 2. The internal drain reflux setting reduces pollution and speeds up the reflux of soup;

[0016] 3. The detachable and movable setting increases the convenience of transportation. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a structural schematic diagram of a hot brine device for brine processing described in the utility model;

[0018] Figure 2 This is a schematic diagram of a basket assembly of a hot brine device for brine processing described in the utility model;

[0019] Figure 3 This is a schematic diagram of a box assembly of a hot brine device for brine processing described in the utility model;

[0020] Figure 4 It is a top view of a box assembly of a hot brine device for brine processing described in the utility model;

[0021] Figure 5 It is a schematic diagram of a transfer component of a hot brine device for braised food processing described in the utility model.

[0022] In the accompanying drawings, 101, basket frame; 102, basket net; 103, handle; 201, marinating box; 202, handle; 203, limit frame; 204, limit slot; 205, electric heating plate; 301, supporting frame; 302, limit block; 303, universal wheel; 304, brake plate. DETAILED DESCRIPTION

[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] See also Figure 1-Figure 5 A hot braising device for braised food processing includes several basket assemblies for holding hot braising for braised dishes, and also includes a box assembly for heating the braising materials and supporting drainage. A transfer assembly for limiting the support and movement is arranged at the bottom of the box assembly, and the basket assembly is inserted into the box assembly.

[0025] In this embodiment: the basket assembly includes a basket frame 101, the basket frame 101 has a rectangular cross-section, two handles 103 are symmetrically arranged on the top of the basket frame 101, and a basket net 102 is installed at the bottom of the basket frame 101. The basket net 102 is made of 304 stainless steel and riveted together with the basket frame 101. The stewed food is put into the basket frame 101, and the basket frame 101 is inserted into the limiting groove 204 of the limiting frame 203 in the stewing box 201 through the handle 103. The stewed food and soup pass through the basket net 102 to heat the stewed food in the basket frame 101. When it is necessary to check or take it out, the basket frame 101 is pulled out through the handle 103, and the basket frame 101 is rotated 90 degrees and placed on the limiting frame 203, so that the soup in the basket net 102 passes through the limiting groove 204 and flows back into the stewing box 201;

[0026] In this embodiment: the box assembly includes a stewing box 201, a heating plate 205 is installed at the bottom of the stewing box 201, the heating plate 205 and the stewing box 201 are bolted, two handles 202 are symmetrically arranged on both sides of the stewing box 201, a limiting frame 203 is arranged in the stewing box 201, the limiting frame 203 and the stewing box 201 are welded together, a plurality of limiting slots 204 are evenly distributed on the limiting frame 203, and the basket assembly and the limiting slots 204 are each provided with six, one-to-one corresponding, the marinade and soup are poured into the stewing box 201, the heating plate 205 heats, and the marinade and soup in the stewing box 201 pass through the basket net 102 to heat the stewed dishes in the basket frame 101, and when it needs to be checked or taken out, the limiting frame 203 supports the basket frame 101, so that the soup in the basket net 102 passes through the limiting slots 204 and flows back into the stewing box 201;

[0027] In this embodiment: the transfer component includes a support frame 301, four limit blocks 302 are evenly distributed on the support frame 301, the limit blocks 302 and the support frame 301 are integrally formed, four universal wheels 303 are evenly installed at the four corners of the bottom of the support frame 301, and brake plates 304 are provided on the universal wheels 303. When transportation is required, the marinated box 201 is lifted onto the support frame 301 by the handle 202, and fixed by the limit blocks 302, and the whole is moved under the support of the universal wheels 303. After it is in place, the brake plate 304 is pressed to fix the position.

[0028] Working principle: first pour the marinade and soup into the marinating box 201, then put the marinated food into the basket frame 101, and insert the basket frame 101 into the limiting groove 204 of the limiting frame 203 in the marinating box 201 through the handle 103, and heat it with the electric heating plate 205, so that the marinade and soup in the marinating box 201 pass through the basket net 102 to heat the marinated food in the basket frame 101. When it is necessary to check or take it out, pull out the basket frame 101 through the handle 103, and rotate the basket frame 101 90 degrees and place it on the limiting frame 203, so that the soup in the basket net 102 passes through the limiting groove 204 and flows back into the marinating box 201. When it is necessary to transport, lift the marinating box 201 onto the supporting frame 301 through the handle 202, limit and fix it through the limiting block 302, and move the whole body under the support of the universal wheel 303. After it is in place, press the brake plate 304 to fix the position.

[0029] Although the embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A hot brine device for braised food processing, comprising a plurality of basket components for holding hot brine for braised food, characterized in that: It also includes a box assembly for heating marinade and supporting drainage, a transfer assembly for limiting position and supporting movement is provided at the bottom of the box assembly, and the basket assembly is inserted into the box assembly; The box assembly comprises a marinating box (201), an electric heating plate (205) is installed at the bottom of the marinating box (201), two handles (202) are symmetrically arranged on both sides of the marinating box (201), a limiting frame (203) is arranged inside the marinating box (201), and a plurality of limiting through grooves (204) are evenly distributed on the limiting frame (203); The transfer assembly comprises a support frame (301), four limit blocks (302) are evenly distributed on the support frame (301), and four universal wheels (303) are evenly installed at the four corners of the bottom of the support frame (301).

2. A hot brine device for braised food processing according to claim 1, characterized in that: The basket assembly comprises a basket frame (101), two handles (103) are symmetrically arranged on the top of the basket frame (101), and a basket net (102) is installed on the bottom of the basket frame (101).

3. A hot brine device for braised food processing according to claim 2, characterized in that: The basket frame (101) has a rectangular cross-sectional shape, and the basket net (102) is made of 304 stainless steel and is riveted together with the basket frame (101).

4. The hot brine device for braised food processing according to claim 1, characterized in that: The electric heating plate (205) and the braising box (201) are connected by bolts, and the limiting frame (203) and the braising box (201) are welded together.

5. The hot brine device for braised food processing according to claim 1, characterized in that: The basket assembly and the limiting through slots (204) are each provided with six, one-to-one correspondence.

6. The hot brine device for braised food processing according to claim 1, characterized in that: A brake plate (304) is provided on the universal wheel (303), and the limit block (302) and the support bracket (301) are integrally formed.

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