A wine distillation device for processing American ginseng wine

Abstract

The utility model discloses a wine distilling device for processing American ginseng wine, which relates to the technical field of wine production, including a distilling tank, a cooling tank and a steam generating boiler, wherein the steam generating boiler and the cooling tank are respectively located on both sides of the distilling tank, a steam return pipe and a steam delivery pipe are fixedly installed between the distilling tank and the steam generating boiler, a heat exchanger is installed between the distilling tank and the cooling tank, a heat source component is installed inside the distilling tank, and the heat source component includes an upper ring pipe and a lower ring pipe arranged up and down, a plurality of straight pipes are fixedly welded between the upper ring pipe and the lower ring pipe, a steam outlet is fixedly installed on one side of the upper ring pipe, and a steam inlet is fixedly installed on one side of the lower ring pipe. The utility model is convenient for waste heat recovery and reduces the energy consumption of the steam generating boiler by arranging a hot return hose and a heat exchanger, and at the same time, a heat source component is arranged to increase the heat exchange area between steam and the inside of the distilling tank, improve the heat exchange efficiency, and facilitate the individual replacement of damaged spiral pipes.

Description

Technical Field

[0001] The utility model relates to the technical field of wine production, in particular to a wine distillation device for processing American ginseng wine. Background Art

[0002] During the production process of American ginseng wine, it is necessary to extract the effective ingredients in American ginseng through steaming, and steam is usually used for heating and cooking. However, in order to avoid affecting the taste of American ginseng wine, the steam itself is transported through an independent pipeline and does not directly contact the American ginseng and white wine. The present scheme specifically relates to a wine steaming device for processing American ginseng wine; in the existing wine steaming device for processing American ginseng wine, the pipeline used for transporting steam is a multi-turn coil, but the multi-turn coil is integrated, the contact area between the coil and the American ginseng and the white wine is small, the cooking efficiency is low, and the hot water after heat exchange in the heat exchanger is directly discharged, and waste heat recovery cannot be performed, thereby wasting heat energy. Utility Model Content

[0003] The main purpose of the utility model is to provide a wine distillation device for processing American ginseng wine, which can effectively solve the problems in the background technology.

[0004] In order to achieve the above purpose, the technical solution adopted by the utility model is:

[0005] A wine distillation device for processing American ginseng wine comprises a distillation tank, a cooling tank and a steam generating boiler, wherein the steam generating boiler and the cooling tank are respectively located on both sides of the distillation tank, a steam reflux pipeline and a steam delivery pipeline are fixedly installed between the distillation tank and the steam generating boiler, a heat exchanger is installed between the distillation tank and the cooling tank, and a heat source component is installed inside the distillation tank.

[0006] As a further solution of the utility model, the heat source assembly includes an upper ring tube and a lower ring tube arranged vertically, a plurality of straight tubes are fixedly welded between the upper ring tube and the lower ring tube, a steam outlet is fixedly installed on one side of the upper ring tube, a steam inlet is fixedly installed on one side of the lower ring tube, a plurality of connectors are installed on the upper and lower ends of the upper ring tube and the top end of the lower ring tube, and a spiral tube is fixedly installed between two connectors located on the same vertical line.

[0007] As a further solution of the utility model, a discharge port is fixedly installed through the bottom of the steaming tank, and a wine outlet is fixedly installed through the bottom of the cooling tank.

[0008] As a further solution of the utility model, a heat return hose is fixedly installed between the hot water outlet of the heat exchanger and the steam generating boiler, and a drain outlet is fixedly installed at the bottom end of the back side of the steam generating boiler.

[0009] As a further solution of the utility model, the steam outlet is connected to the steam return pipeline via a pipeline connector, and the steam inlet is connected to the steam delivery pipeline via a pipeline connector.

[0010] As a further solution of the utility model, sealing rings are provided at the connection points between the connector and the upper ring tube and the lower ring tube, and the connector and the upper ring tube and the lower ring tube are all threadedly connected, and the spiral tubes and the straight tubes are arranged alternately.

[0011] Compared with the prior art, the utility model has the following beneficial effects:

[0012] The utility model provides a hot reflux hose and a heat exchanger. After the American ginseng wine steam exchanges heat with cooling water in the heat exchanger, the heated cooling water flows back to the steam generating boiler through the hot reflux hose, which is convenient for waste heat recovery and reduces the energy consumption of the steam generating boiler. At the same time, a heat source component is provided, and a plurality of straight tubes are used in conjunction with a spiral tube to circulate steam to supply heat to the interior of the steamer, which is convenient for steaming American ginseng and white wine, increases the heat exchange area between the steam and the interior of the steamer, and improves the heat exchange efficiency. When the spiral tube is damaged, the damaged spiral tube can be removed by twisting the connecting head, so that the spiral tube can be replaced. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 This is a schematic diagram of the overall structure of a wine distillation device for processing American ginseng wine according to the utility model;

[0014] Figure 2 This is a front view of the internal structure of a steaming tank in a wine steaming device for processing American ginseng wine according to the utility model;

[0015] Figure 3 This is a disassembled diagram of a heat source component in a wine distillation device for processing American ginseng wine according to the utility model.

[0016] Figure 4 The utility model is a rear view of the overall structure of a wine distillation device for processing American ginseng wine.

[0017] In the figure: 1. steam tank; 2. cooling tank; 3. steam generating boiler; 4. steam reflux pipe; 5. steam delivery pipe; 6. discharge port; 7. heat exchanger; 8. wine outlet; 9. hot reflux hose; 10. heat source assembly; 1001. upper ring pipe; 1002. lower ring pipe; 1003. straight pipe; 1004. steam outlet; 1005. steam inlet; 1006. connector; 1007. spiral pipe. DETAILED DESCRIPTION

[0018] In order to make the technical means, creative features, objectives and effects achieved by the present invention easy to understand, the present invention is further described below in conjunction with specific implementation methods.

[0019] like Figure 1-Figure 4 As shown, a wine distillation device for processing American ginseng wine includes a steamer 1, a cooling tank 2 and a steam generating boiler 3. The steam generating boiler 3 and the cooling tank 2 are respectively located on both sides of the steamer 1. A steam reflux pipe 4 and a steam delivery pipe 5 are fixedly installed between the steamer 1 and the steam generating boiler 3. A heat exchanger 7 is installed between the steamer 1 and the cooling tank 2. A heat source component 10 is installed inside the steamer 1.

[0020] The heat source component 10 includes an upper ring tube 1001 and a lower ring tube 1002 arranged in an upper and lower manner, and a plurality of straight tubes 1003 are fixedly welded between the upper ring tube 1001 and the lower ring tube 1002. A steam outlet 1004 is fixedly installed on one side of the upper ring tube 1001, and a steam inlet 1005 is fixedly installed on one side of the lower ring tube 1002. A plurality of connectors 1006 are installed at the upper and lower ends of the upper ring tube 1001 and the top of the lower ring tube 1002, and a spiral tube 1007 is fixedly installed between two connectors 1006 located on the same vertical line. By setting the heat source component 10, it is convenient to heat the interior of the steamer 1 and steam and cook American ginseng and white wine.

[0021] A discharge port 6 is fixedly installed through the bottom of the steaming tank 1, and a wine outlet 8 is fixedly installed through the bottom of the cooling tank 2. After steaming is completed, the residue inside the steaming tank 1 is discharged through the discharge port 6, and the American ginseng wine inside the cooling tank 2 is discharged through the wine outlet 8.

[0022] A heat return hose 9 is fixedly installed between the hot water outlet of the heat exchanger 7 and the steam generating boiler 3, and a drain outlet is fixedly installed at the bottom of the back side of the steam generating boiler 3. The cooling water flows inside the heat exchanger 7 to exchange heat with the wine vapor. The cooling water absorbs heat and heats up. The formed hot water flows back to the inside of the steam generating boiler 3 through the heat return hose 9, which is convenient for the recovery of waste heat and saves the energy consumption of the steam generating boiler 3. At the same time, the excess water inside the steam generating boiler 3 is discharged through the drain outlet.

[0023] The steam outlet 1004 is connected to the steam reflux pipe 4 via a pipe connector, and the steam inlet 1005 is connected to the steam delivery pipe 5 via a pipe connector. The steam generated inside the steam generating boiler 3 is transported to the heat source component 10 via the steam delivery pipe 5. The heat source component 10 is used to supply heat to the interior of the steamer 1 to facilitate steaming American ginseng and wine. After that, the steam flows back to the steam generating boiler 3 via the steam reflux pipe 4.

[0024] Sealing rings are provided at the connections between the connector 1006 and the upper ring tube 1001 and the lower ring tube 1002, and the connector 1006 and the upper ring tube 1001 and the lower ring tube 1002 are all threadedly connected. The spiral tube 1007 and the straight tube 1003 are arranged alternately. The sealing ring is provided to avoid air leakage at the connection between the connector 1006 and the upper ring tube 1001 and the lower ring tube 1002. At the same time, the spiral tube 1007 and the straight tube 1003 are used to transport steam. The threaded connection between the connector 1006 and the upper ring tube 1001 and the lower ring tube 1002 facilitates the disassembly and replacement of the spiral tube 1007.

[0025] It should be noted that the utility model is a wine distillation device for processing American ginseng wine. When in use, first connect the cooling water pipeline to the cold water inlet of the heat exchanger 7, then open the lid on the top of the steaming tank 1, put the white wine and the chopped American ginseng into the steaming tank 1, and then cover the lid;

[0026] The steam generating boiler 3 generates steam after operation, and the steam enters the lower ring pipe 1002 in the heat source assembly 10 through the steam delivery pipe 5, and then flows upward through the straight pipe 1003 and the spiral pipe 1007 to enter the upper ring pipe 1001, and then the steam flows back to the steam generating boiler 3 through the steam return pipe 4;

[0027] When the steam flows in the heat source component 10, the interior of the steaming tank 1 is heated, the temperature of the liquor is increased to extract the effective ingredients in the American ginseng, and after the steam is formed, the steam of the American ginseng liquor rises and enters the heat exchanger 7, and heat is exchanged with the cooling water in the heat exchanger 7. After the temperature of the American ginseng liquor steam is reduced, it enters the cooling tank 2, and is liquefied in the cooling tank 2 and discharged through the wine outlet 8. After the heat exchange, the cooling water is heated to hot water, and the hot water is refluxed to the steam generating boiler 3 through the hot return hose 9, so as to facilitate the waste heat recovery and save the energy consumption of the steam generating boiler 3.

[0028] After steaming is completed, the residue inside the steamer 1 is discharged through the discharge port 6. When the spiral tube 1007 is damaged, open the tank cover on the top of the steamer 1, and then tighten the connector 1006 on the upper ring tube 1001 with the hexagon socket bolt to remove the spiral tube 1007, so as to facilitate the replacement of the damaged spiral tube 1007.

[0029] The above shows and describes the basic principle and main features of the utility model and the advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only for explaining the principle of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection claimed by the utility model is defined by the attached claims and their equivalents.

Claims

1. A wine distillation device for processing American ginseng wine, characterized in that: The invention comprises a steam tank (1), a cooling tank (2) and a steam generating boiler (3), wherein the steam generating boiler (3) and the cooling tank (2) are respectively located on both sides of the steam tank (1), a steam return pipe (4) and a steam delivery pipe (5) are fixedly installed between the steam tank (1) and the steam generating boiler (3), a heat exchanger (7) is installed between the steam tank (1) and the cooling tank (2), and a heat source component (10) is installed inside the steam tank (1).

2. The wine distillation device for processing American ginseng wine according to claim 1, characterized in that: The heat source assembly (10) comprises an upper ring tube (1001) and a lower ring tube (1002) arranged in an upper and lower manner; a plurality of straight tubes (1003) are fixedly welded between the upper ring tube (1001) and the lower ring tube (1002); a steam outlet (1004) is fixedly installed on one side of the upper ring tube (1001); a steam inlet (1005) is fixedly installed on one side of the lower ring tube (1002); a plurality of connectors (1006) are installed at the upper and lower ends of the upper ring tube (1001) and the top end of the lower ring tube (1002); and a spiral tube (1007) is fixedly installed between two connectors (1006) located on the same vertical line.

3. The wine distillation device for processing American ginseng wine according to claim 1, characterized in that: A discharge port (6) is fixedly installed through the bottom of the steaming tank (1), and a wine outlet (8) is fixedly installed through the bottom of the cooling tank (2).

4. The wine distillation device for processing American ginseng wine according to claim 1, characterized in that: A heat return hose (9) is fixedly installed between the hot water outlet of the heat exchanger (7) and the steam generating boiler (3), and a drain outlet is fixedly installed at the bottom end of the back side of the steam generating boiler (3).

5. The wine distillation device for processing American ginseng wine according to claim 2, characterized in that: The steam outlet (1004) is connected to the steam return pipe (4) via a pipe connector, and the steam inlet (1005) is connected to the steam delivery pipe (5) via a pipe connector.

6. The wine distillation device for processing American ginseng wine according to claim 2, characterized in that: The connection points between the connector (1006) and the upper ring tube (1001) and the lower ring tube (1002) are all provided with sealing rings, and the connector (1006) and the upper ring tube (1001) and the lower ring tube (1002) are all threadedly connected, and the spiral tube (1007) and the straight tube (1003) are arranged alternately.

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