Combined electric oven
By designing the use mechanism of a combined electric oven, including a rotatable oven top cover, a hydraulic rod combination adjustment tray position and a cooling fan, the problem of limited capacity and high internal pressure of the electric oven is solved, achieving greater operating space and lower risks of food deformation and scorching.
Patent Information
- Application Number
- CN202421651312.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-12
- Publication Date
- 2025-05-06
- Estimated Expiration
- 2034-07-12
AI Technical Summary
The electric oven has a limited capacity, which leads to the problem of not being able to put food in. At the same time, the internal temperature and pressure are high after baking, which can easily lead to deformation and scorching of food.
A combined electric oven is designed, including an electric oven controller and usage mechanism, which drives the oven top cover to open through the top cover rotating shaft to increase the operating space; the hydraulic rod combination is used to adjust the position of the tray to ensure that the baking tray is always in the center; the cooling fan is used to discharge hot air and reduce internal pressure.
It solves the problem of not being able to put food in, increases the operating space, reduces the risk of food deformation and scorching, and reduces the difficulty of use by venting air and hot air by itself.
Smart Images

Figure CN222828473U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing, in particular to a combined electric oven. Background Art
[0002] An electric oven is a modern kitchen cooking tool that uses the radiant heat emitted by electric heating elements to bake food. The working principle of an electric oven is to convert electrical energy into thermal energy through internal heating elements. These heating elements are usually metal heating tubes with built-in heating wires. When current passes through the heating wires, the heating wires will heat up, thereby generating high temperatures. The heat is transferred through air convection to make the required cooking temperature inside the oven. Electric ovens can be used to process various pasta and snacks, such as bread, pizza, egg tarts and biscuits. It can not only make delicious food, but also help maintain the nutritional content and taste of food.
[0003] After searching, the patent number "CN215127555U" mentioned in the text that "the utility model discloses a combined electric oven with an integrated electric ceramic stove on the top, including a shell, an inner pot is installed inside the shell, an electric ceramic stove is installed on the top of the inner pot, and the electric ceramic stove includes a stove plate component, a microcrystalline glass cover plate and a fixing component. The stove plate component is installed on the top of the inner pot through the fixing component, and the microcrystalline glass cover plate is installed on the top of the box body by bonding and covers the stove plate component. The inner pot is also equipped with a heating system for heating food, a circulation system for circulating the heat inside the inner pot, and a control system for controlling the heating system and the circulation system. The outer shell is also equipped with a control system on one side. The panel is used to control the control system. When in use, the purpose of the utility model is to provide a combined electric oven with a top integrated electric ceramic oven, which has a reasonable structure, low cost, flexible operation, effectively solves the problem of a single heating mode of an electric oven, and improves the performance of the electric oven. However, during the baking process of the electric oven, since the volume of the electric oven itself is relatively limited, during the baking process of food, due to the size and thickness of the baked food, it is easy to cause the problem of not being able to put the food in, and after the baking is completed, the temperature and pressure inside the oven are relatively high. If it is not opened in time, it is easy to cause the internal pressure difference to cause the food to be deformed, and the temperature is too high to cause the food to be burnt.
[0004] Therefore, we provide a combined electric oven to solve the above problems. Utility Model Content
[0005] The present application provides a combined electric oven, which solves the problem that during the baking process of the electric oven, the volume of the electric oven itself is relatively limited, and during the baking process, the food cannot be put in due to the size and thickness of the food. In addition, after the baking is completed, the temperature and pressure inside the oven are relatively high. If the oven is not opened in time, the pressure difference inside the oven may cause the food to deform, and the temperature may be too high and the food may be burnt.
[0006] The present application provides a combined electric oven, comprising an electric oven controller and an electric oven use mechanism, wherein the electric oven use mechanism is arranged on the left side of the electric oven controller;
[0007] The electric oven using mechanism comprises an electric oven box body arranged on the left side of the electric oven controller, a box body opening component is installed on the upper side of the electric oven box body, a baking adjustment component is installed on the inner side of the electric oven box body, and a cooling fan is installed on the inner rear part of the electric oven box body.
[0008] Preferably, the box opening assembly includes a top cover rotating shaft fixed on the upper side of the electric oven box, an oven top cover is installed on the right side of the top cover rotating shaft, a ventilation slot is provided at the center of the oven top cover, and a movable cover is installed on the inner side of the ventilation slot.
[0009] Preferably, a gear rod is welded to the upper side of the movable cover, a wheel frame is installed on the right side of the oven top cover, a rotating motor is arranged on the rear side of the wheel frame, and a movable gear is installed at the center of the wheel frame.
[0010] Preferably, the baking adjustment assembly includes an impurity collection plate fixed on the inner side of the electric oven controller, a horizontal hydraulic rod is installed on the upper side of the impurity collection plate, a vertical hydraulic rod is installed on the upper side of the horizontal hydraulic rod, and a tray rod is installed on the upper side of the vertical hydraulic rod.
[0011] Preferably, the pallet rod and the vertical hydraulic rod are welded, and the pallet rod and the vertical hydraulic rod are arranged symmetrically.
[0012] Preferably, the heat dissipation fan is connected to the electric oven body by a slot, and the heat dissipation fan is electrically connected to the electric oven controller.
[0013] Preferably, a sealing assembly is installed on the front side of the electric oven body, and the sealing assembly includes a bottom shaft installed on the front side of the electric oven body, and a drop-down cover is welded on the upper side of the bottom shaft.
[0014] When in use, first place the electric oven controller together with the electric oven box to the position where it is needed, then drive the oven top cover to open through the top cover rotating shaft, and then control the tray rods at the ends of the horizontal hydraulic rods and the vertical hydraulic rods to be similar to the size and size of the baking tray that needs to be baked. After placing them, cover the oven top cover, and then cover the drop-down cover along the bottom shaft. After baking is finished, the movable cover moves along the ventilation slot, and the movable cover is pulled by the gear rod and rotates through the movable gear along the rotation of the rotating motor in the wheel frame, so as to achieve the movement of the movable cover, and impurities in the baking process fall into the impurity collection tray for collection.
[0015] Compared with the prior art, the beneficial effects of the utility model are:
[0016] 1. Through the setting of the electric oven use mechanism, when it is needed to use, the cover rotating shaft drives the oven top cover to open upwards. In this way, during use, when the food is large or it is difficult to place from the front, the oven top cover can be opened to increase the operating space, so that users can operate better, and there is a moving gear that drives the gear rod to move telescopically, and the movement of the gear rod drives the moving cover to move in the ventilation slot. In this way, after baking, the gear rod can drive the moving cover to open, so that the internal air pressure can be discharged from the ventilation slot in time, and this horizontal structure can reduce the problem of poor opening due to internal air pressure adsorption.
[0017] 2. Through the setting of the electric oven use mechanism, when it is needed, the horizontal hydraulic rod and the vertical hydraulic rod are used in conjunction with each other, so that the position of the tray rod can be adjusted horizontally and vertically, so that the baking tray can always be located in the center, so that problems such as undercooked food will not occur due to positional relationships during baking. The tray rod allows users to have enough support points when placing thicker trays, so as to cooperate with the horizontal hydraulic rod and the vertical hydraulic rod to operate, and the cooling fan will start working to blow out the hot air inside the electric oven box, thereby avoiding the accumulation of hot air in the electric oven box, and is used in conjunction with the box opening component.
[0018] In summary, the present application can be flexibly adjusted according to the size of the food and the size of the baking tray, thereby increasing the operating space, reducing the difficulty of use, and the internal air pressure can be automatically adjusted after baking. BRIEF DESCRIPTION OF THE DRAWINGS
[0019] In order to more clearly illustrate the technical solution of the present application, the following is a brief introduction to the drawings required for use in the implementation cases. Obviously, for ordinary technicians in this field, other drawings can be obtained based on these drawings without any creative work.
[0020] Figure 1 This is a schematic diagram of the overall appearance structure proposed by the utility model;
[0021] Figure 2 This is a schematic diagram of the overall opening structure proposed by the utility model;
[0022] Figure 3 This is a schematic diagram of the overall internal structure proposed by the utility model;
[0023] Figure 4 This is a schematic diagram of the box opening assembly structure proposed by the utility model.
[0024] In the figure: 1. Electric oven controller; 2. Electric oven operating mechanism; 21. Electric oven box; 22. Box opening assembly; 221. Top cover rotating shaft; 222. Oven top cover; 223. Ventilation slot; 224. Moving cover; 225. Gear rod; 226. Wheel frame; 227. Rotating motor; 228. Moving gear; 23. Baking adjustment assembly; 231. Impurity collection tray; 232. Horizontal hydraulic rod; 233. Vertical hydraulic rod; 234. Tray rod; 24. Cooling fan; 3. Sealing assembly; 31. Bottom shaft; 32. Pull-down cover. DETAILED DESCRIPTION
[0025] In order to enable those skilled in the art to better understand the technical solutions in the present application, the technical solutions in the embodiments of the present application will be clearly and completely described below in conjunction with the accompanying drawings.
[0026] See also Figure 1-4 A combined electric oven comprises an electric oven controller 1 and an electric oven using mechanism 2, wherein the electric oven using mechanism 2 is arranged on the left side of the electric oven controller 1;
[0027] The electric oven using mechanism 2 includes an electric oven box 21 arranged on the left side of the electric oven controller 1, a box opening component 22 is installed on the upper side of the electric oven box 21, a baking adjustment component 23 is installed on the inner side of the electric oven box 21, and a cooling fan 24 is installed on the inner rear part of the electric oven box 21.
[0028] In the utility model, the box opening assembly 22 includes a top cover rotating shaft 221 fixed on the upper side of the electric oven box 21, and an oven top cover 222 is installed on the right side of the top cover rotating shaft 221. A ventilation slot 223 is provided at the center of the oven top cover 222, and a movable cover 224 is installed on the inner side of the ventilation slot 223. When it is needed, the top cover rotating shaft 221 drives the oven top cover 222 to open upwards. In this way, during use, when the food is large in size or it is difficult to place it from the front, the oven top cover 222 can be opened to increase the operating space, thereby allowing users to operate better.
[0029] In the utility model, a gear rod 225 is welded on the upper side of the movable cover 224, a wheel frame 226 is installed on the right side of the oven top cover 222, a rotating motor 227 is arranged on the rear side of the wheel frame 226, and a movable gear 228 is installed at the center of the wheel frame 226. When it is needed, the movable gear 228 will drive the gear rod 225 to move telescopically, and the movement of the gear rod 225 will drive the movable cover 224 to move in the ventilation slot 223. In this way, after baking is completed, the gear rod 225 can drive the movable cover 224 to open, so that the internal air pressure can be discharged from the ventilation slot 223 in time, and this horizontal structure can reduce the problem of poor opening due to internal air pressure adsorption.
[0030] In the utility model, the baking adjustment component 23 includes an impurity collecting plate 231 fixed on the inner side of the electric oven controller 1, and a horizontal hydraulic rod 232 is installed on the upper side of the impurity collecting plate 231, and a vertical hydraulic rod 233 is installed on the upper side of the horizontal hydraulic rod 232, and a tray rod 234 is installed on the upper side of the vertical hydraulic rod 233. When needed, the horizontal hydraulic rod 232 and the vertical hydraulic rod 233 are used in conjunction with each other to allow the position of the tray rod 234 to be adjusted horizontally and vertically, so that the baking tray can always be located in the center, so that problems such as undercooked food will not occur due to positional relationships during the baking process.
[0031] In the utility model, the pallet rod 234 and the vertical hydraulic rod 233 are welded, and the pallet rod 234 and the vertical hydraulic rod 233 are symmetrically arranged. When needed, the pallet rod 234 allows the user to have sufficient support points when placing thicker pallets, thereby cooperating with the horizontal hydraulic rod 232 and the vertical hydraulic rod 233 to operate.
[0032] In the utility model, the cooling fan 24 is connected to the electric oven box 21 by a card slot, and the cooling fan 24 is electrically connected to the electric oven controller 1. When baking is completed, the cooling fan 24 will start to work and blow out the hot air inside the electric oven box 21, thereby avoiding the accumulation of hot air in the electric oven box 21, and is used in conjunction with the box opening component 22.
[0033] In some embodiments, a sealing assembly 3 is installed on the front side of the electric oven body 21. The sealing assembly 3 includes a bottom shaft 31 installed on the front side of the electric oven body 21. A pull-down cover 32 is welded on the upper side of the bottom shaft 31. When needed, the pull-down cover 32 can be opened through the bottom shaft 31, thereby increasing the operating space during use. Compared with the side-opening method, the use method is also more convenient.
[0034] It can be seen from the above technical scheme that when in use, first place the electric oven controller 1 together with the electric oven box 21 to the position where it needs to be used, then drive the oven top cover 222 to open through the top cover rotating shaft 221, and then control the tray rod 234 at the end of the horizontal hydraulic rod 232 and the vertical hydraulic rod 233 to be similar to the size and size of the baking tray that needs to be baked. After placing it, cover the oven top cover 222, and then cover the pull-down cover 32 along the bottom shaft 31. After the baking is completed, the movable cover 224 moves along the ventilation slot 223, and the movable cover 224 is pulled by the gear rod 225 and rotates through the movable gear 228 along the rotation of the rotating motor 227 in the wheel frame 226, so as to achieve the movement of the movable cover 224, and impurities in the baking process fall into the impurity collection tray 231 for collection, and the use process of such a combined electric oven is completed.
[0035] Those skilled in the art will readily appreciate other embodiments of the present application after considering the specification and practicing the application disclosed herein. The present application is intended to cover any variations, uses or adaptations of the present application, which follow the general principles of the present application and include common knowledge or customary techniques in the art that are not disclosed in the present application. The specification and examples are intended to be exemplary only, and the true scope of the present application is indicated by the claims.
[0036] It should be understood that the present application is not limited to the precise structure described above and shown in the drawings, and various modifications and changes can be made without departing from its scope. The above-described embodiments of the present application do not constitute a limitation on the scope of protection of the present application.
Claims
1. A combined electric oven, comprising an electric oven controller (1) and an electric oven using mechanism (2), characterized in that: An electric oven using mechanism (2) is provided on the left side of the electric oven controller (1); The electric oven using mechanism (2) comprises an electric oven box (21) arranged on the left side of the electric oven controller (1), a box opening assembly (22) is installed on the upper side of the electric oven box (21), a baking adjustment assembly (23) is installed on the inner side of the electric oven box (21), and a cooling fan (24) is installed on the inner rear part of the electric oven box (21).
2. A combined electric oven according to claim 1, characterized in that: The box opening assembly (22) comprises a top cover rotating shaft (221) fixed on the upper side of the electric oven box (21); an oven top cover (222) is installed on the right side of the top cover rotating shaft (221); a ventilation slot (223) is provided at the center of the oven top cover (222); and a movable cover (224) is installed on the inner side of the ventilation slot (223).
3. A combined electric oven according to claim 2, characterized in that: A gear rod (225) is welded to the upper side of the movable cover (224), a wheel frame (226) is installed on the right side of the oven top cover (222), a rotating motor (227) is arranged on the rear side of the wheel frame (226), and a movable gear (228) is installed at the center of the wheel frame (226).
4. A combined electric oven according to claim 1, characterized in that: The baking adjustment assembly (23) comprises an impurity collection plate (231) fixed on the inner side of the electric oven controller (1), a transverse hydraulic rod (232) is installed on the upper side of the impurity collection plate (231), a vertical hydraulic rod (233) is installed on the upper side of the transverse hydraulic rod (232), and a tray rod (234) is installed on the upper side of the vertical hydraulic rod (233).
5. A combined electric oven according to claim 4, characterized in that: The pallet rod (234) and the vertical hydraulic rod (233) are welded, and the pallet rod (234) and the vertical hydraulic rod (233) are arranged in a bilaterally symmetrical manner.
6. A combined electric oven according to claim 1, characterized in that: The heat dissipation fan (24) is connected to the electric oven housing (21) via a slot, and the heat dissipation fan (24) is electrically connected to the electric oven controller (1).
7. A combined electric oven according to claim 1, characterized in that: A sealing assembly (3) is installed on the front side of the electric oven housing (21), and the sealing assembly (3) comprises a bottom shaft (31) installed on the front side of the electric oven housing (21), and a pull-down cover (32) is welded on the upper side of the bottom shaft (31).
Citation Information
Patent Citations
A combination electric oven with an integrated top ceramic cooktop
CN215127555U