Energy-saving and environment-friendly preserved egg finished product cleaning device
By designing a finished egg cleaning device including electric push rods, frames, rotating rollers and water collection tanks, the existing egg cleaning methods are solved, and mechanized cleaning and automatic water-saving shutdown are achieved, achieving energy-saving and environmentally friendly production requirements.
Patent Information
- Application Number
- CN202421727924.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-22
- Publication Date
- 2025-05-16
- Estimated Expiration
- 2034-07-22
AI Technical Summary
The existing egg cleaning methods are inefficient and occupy a lot of human resources. The cleaning water is not conducive to secondary utilization and cannot meet the energy-saving and environmentally friendly production requirements.
A finished egg cleaning device including a water tank, electric push rod, frame, rotary roller, turntable and water collection tank is designed. Mechanized means are used instead of manual cleaning, and the water pump starts and stops through photoelectric switches to achieve automatic water saving and water shutdown.
It improves the efficiency of cleaning eggs, saves human resources, and realizes water saving and automatic water shutdown in the cleaning process, meeting the energy-saving and environmentally friendly production requirements.
Smart Images

Figure CN222869794U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the field of preserved egg production devices, in particular to an energy-saving and environment-friendly preserved egg finished product cleaning device. Background Art
[0002] Preserved eggs, also known as Songhua eggs and changed eggs, are processed egg foods invented by the Han Chinese. They are a unique Chinese food with a special flavor that can stimulate appetite. The materials needed to pickle preserved eggs include salt, tea, and alkaline substances (such as quicklime, wood ash, sodium carbonate, sodium hydroxide, etc.). Before selling the finished preserved eggs, the pickling materials on the eggshells must be washed off to ensure that the surface of the eggshells is clean. At present, we mainly put the preserved eggs into a pool and wash them manually. This cleaning method has the following defects: First, the efficiency is low and it occupies more human resources. Second, the washing water is not conducive to secondary utilization and cannot meet the production requirements of energy conservation and environmental protection.
[0003] In view of this, we propose an energy-saving and environmentally friendly preserved egg finished product cleaning device to improve the deficiencies of the existing technology. Utility Model Content
[0004] The technical problem to be solved by the utility model is to overcome the defects of the prior art and provide an energy-saving and environmentally friendly preserved egg finished product cleaning device. In order to solve the above technical problems, the utility model provides the following technical solutions:
[0005] The utility model discloses an energy-saving and environment-friendly preserved egg finished product cleaning device, comprising a water tank, wherein two ends of the upper surface of the water tank are respectively fixed with a bracket plate one and a bracket plate two, the bracket plate one is fixed with an electric push rod whose protruding end extends to the top of the water tank, the protruding end of the electric push rod is also fixed with a frame, a plurality of rotating rods are arranged on the frame, and a rotating roller is sleeved and fixed on the rotating rod, a rotating disk is also fixed at one end of the rotating rod, a supporting rod is also fixed on the upper surface of one end of the frame, a baffle is fixed at the other end of the supporting rod, a water collecting tank is fixed on the inner side of the bracket plate two, a plurality of nozzles are connected to the bottom of the water collecting tank, and an extrusion plate is also fixed at the lower side of the front side of the water collecting tank, a water pump is also fixed on the outer side surface of the bracket plate two, the water inlet end of the water pump is connected with a water suction pipe extending into the water tank, the water outlet end of the water pump is connected with the water collecting tank through a water supply pipe, a photoelectric switch is also fixed on the inner side surface of the bracket plate two, and two filters are also arranged in the water tank.
[0006] Preferably, a controller is fixed on the outer side surface of the bracket plate 1, and the controller is electrically connected to the electric push rod.
[0007] Preferably, the water pump is electrically connected to a photoelectric switch, and the photoelectric switch is directly facing the baffle.
[0008] Preferably, when the frame is pushed toward the bottom of the water collecting tank, the extrusion plate can be pressed onto the turntable, and a rubber ring is sleeved and fixed on the outer edge of the turntable.
[0009] Preferably, the upper shell of the water tank is provided with a water inlet, and the water collecting tank and the frame are located at the water inlet.
[0010] Compared with the prior art, the beneficial effects achieved by the utility model are:
[0011] A frame pushed by an electric push rod is arranged above the water tank, and a plurality of rotatable rollers are evenly arranged on the frame, and a turntable is also arranged at the end of the turntable, a water collecting tank is arranged above the water tank, a nozzle is connected to the bottom of the water collecting tank, and a squeezing plate that can squeeze the turntable to rotate is arranged below the side of the water tank, the preserved eggs are placed between the two rollers, the electric push rod is extended to push the frame under the water collecting tank, the squeezing plate is squeezed on the turntable, the turntable is rotated with the rollers, and the preserved eggs are turned over by the rollers, and mechanization is used instead of manual washing of the preserved eggs, which saves time and labor, is convenient and fast, has high efficiency, and can also save human resources; a support rod is arranged on the frame, a baffle is arranged on the support rod, and a photoelectric switch directly facing the baffle is arranged on the bracket plate 2, after the photoelectric switch is connected to the water pump, the photoelectric switch is used to control the start and stop of the water pump, so as to ensure that the preserved eggs are sprayed with water for washing when they are under the water collecting tank, and the water supply is automatically stopped after the preserved eggs are washed and water is saved, thereby meeting the production requirements of energy saving and environmental protection. BRIEF DESCRIPTION OF THE DRAWINGS
[0012] The accompanying drawings are used to provide a further understanding of the present invention and constitute a part of the specification. Together with the embodiments of the present invention, they are used to explain the present invention and do not constitute a limitation of the present invention. In the accompanying drawings:
[0013] Figure 1 It is a schematic diagram of the overall structure of the utility model;
[0014] Figure 2 This is a schematic diagram of the structure of the utility model when cleaning preserved eggs;
[0015] Figure 3 It is a schematic diagram of the structure inside the frame of the utility model;
[0016] Figure 4 It is a structural schematic diagram of the positions of the turntable and the extrusion plate in the utility model;
[0017] Figure 5 It is a schematic structural diagram of a water tank in the utility model when viewed from above.
[0018] In the figure: 1. water tank; 2. bracket plate 1; 3. bracket plate 2; 4. electric push rod; 5. frame; 6. rotating rod; 7. rotating roller; 8. turntable; 9. supporting rod; 10. baffle; 11. water collecting tank; 12. nozzle; 13. extrusion plate; 14. water pump; 15. water suction pipe; 16. water delivery pipe; 17. photoelectric switch; 18. filter; 19. controller; 20. water inlet. DETAILED DESCRIPTION
[0019] The preferred embodiments of the present invention are described below in conjunction with the accompanying drawings. It should be understood that the preferred embodiments described herein are only used to illustrate and explain the present invention, and are not used to limit the present invention. Example
[0020] like Figure 1-5 As shown, an energy-saving and environmentally friendly preserved egg finished product cleaning device comprises a water tank 1, a bracket plate 1 2 and a bracket plate 2 3 are respectively fixed to the two ends of the upper surface of the water tank 1, an electric push rod 4 with an extended end extending above the water tank 1 is fixed to the bracket plate 1 2, a frame 5 is also fixed to the extended end of the electric push rod 4, a plurality of rotating rods 6 are arranged on the frame 5, and a rotating roller 7 is sleeved and fixed on the rotating rod 6, a rotating disk 8 is also fixed to one end of the rotating rod 6, a support rod 9 is also fixed to the upper surface of one end of the frame 5, a baffle 10 is fixed to the other end of the support rod 9, a water collecting box 11 is fixed to the inner side of the bracket plate 2 3, and a plurality of spray nozzles are connected to the bottom of the water collecting box 11. A head 12 is provided, and an extrusion plate 13 is fixed at the lower side of the front side of the water collecting tank 11, a water pump 14 is fixed on the outer side surface of the bracket plate 23, the water inlet end of the water pump 14 is connected with a suction pipe 15 extending into the water tank 1, and the water outlet end of the water pump 14 is connected with the water collecting tank 11 through a water delivery pipe 16, a photoelectric switch 17 is fixed on the inner side surface of the bracket plate 23, and two filters 18 are arranged in the water tank 1, forming an overall energy-saving and environmentally friendly preserved egg finished product cleaning device structure, which saves time and labor, is convenient and fast, has high efficiency, and can also save human resources. The water supply is automatically stopped after the preserved eggs are cleaned and water is saved, thereby meeting the production requirements of energy saving and environmental protection.
[0021] In this embodiment, a controller 19 is fixed on the outer side of the bracket plate 2, and the controller 19 is electrically connected to the electric push rod 4 for easy control.
[0022] In this embodiment, the water pump 14 is electrically connected to the photoelectric switch 17, and the photoelectric switch 17 is directly facing the baffle 10, so as to realize automatic water spray cleaning.
[0023] In this embodiment, when the frame 5 is pushed downwardly toward the water collecting box 11, the squeezing plate 13 can be squeezed on the rotating disk 8, and a rubber ring is sleeved and fixed on the outer edge of the rotating disk 8 to increase the tightness of squeezing.
[0024] In this embodiment, the upper shell of the water tank 1 is provided with a water inlet 20, and the water collecting tank 11 and the frame 5 are located directly above the water inlet 20. The width of the water inlet 20 is greater than the width of the water collecting tank 11 and the frame 5, ensuring that all flushing water can fall into the water tank 1.
[0025] The photoelectric switch used in this application is an existing product, for example: Panasonic brand, CX-442 model photoelectric switch, which is an existing mature technology with a detection distance of 0 to 80 cm. Its specific internal structure and principle belong to the technical scope that ordinary technicians in this field can understand, and will not be repeated here.
[0026] The principle and advantages of the utility model: first set the sensing distance of the photoelectric switch 17, such as Figure 1 As shown, when the frame 5 is pulled to the rightmost, the distance between the photoelectric switch 17 and the baffle 10 is 50 cm, the sensing distance of the photoelectric switch 17 is set to 45 cm, and it is set to the normally open state, then pour clean water into the water tank 1, connect the photoelectric switch 17 and the controller 19 to the power supply, put the preserved egg to be cleaned between the two rollers 7, and then as shown in FIG. Figure 2 As shown, the electric push rod 4 is turned on and extended to send the frame 5 to the bottom of the water collecting tank 11. When the frame 5 is pushed forward, the support rod 9 and the baffle 10 follow it. When the distance between the baffle 10 and the photoelectric switch 17 is less than 45 cm, the circuit controlled by the photoelectric switch 17 is closed. At this time, the water pump 14 is energized to send the water in the water tank 1 to the water collecting tank 11 and spray it out through the nozzle 12. When the squeezing plate 13 contacts the turntable 8, the squeezing plate 13 will squeeze the turntable 8. As the frame 5 moves, the turntable 8 rotates, and at the same time, the rollers 7 on the rotating rod 6 rotate, so that the preserved eggs are turned over in the gap between the rollers 7 to fully clean their surfaces. , the cleaning water falls into the water tank 1 through the water inlet 20, is filtered by the filter screen 18 and then pumped away for use. After cleaning is completed, the electric push rod 4 is retracted, the frame 5, the support rod 9 and the baffle 10 are away from the bracket plate 3, and the frame 5 is pulled to the far right. The distance between the baffle 10 and the photoelectric switch 17 is greater than 45cm. At this time, the circuit controlled by the photoelectric switch 17 is disconnected, the water pump 14 is not powered, and the water spraying is automatically stopped. This energy-saving and environmentally friendly preserved egg finished product cleaning device adopts mechanization instead of manual cleaning of preserved eggs, which saves time and effort, is convenient and fast, has high efficiency, and can also save human resources. The water supply is automatically stopped after the preserved eggs are cleaned and water is saved, thereby meeting the production requirements of energy saving and environmental protection.
[0027] Finally, it should be noted that the above description is only a preferred embodiment of the utility model and is not intended to limit the utility model. Although the utility model is described in detail with reference to the above embodiments, those skilled in the art can still modify the technical solutions recorded in the above embodiments or replace some of the technical features therein by equivalents. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the utility model shall be included in the protection scope of the utility model.
Claims
1. An energy-saving and environmentally friendly preserved egg product cleaning device, comprising a water tank (1), characterized in that: A support plate 1 (2) and a support plate 2 (3) are respectively fixed to both ends of the upper surface of the water tank (1); an electric push rod (4) whose protruding end extends above the water tank (1) is fixed to the support plate 1 (2); a frame (5) is also fixed to the protruding end of the electric push rod (4); a plurality of rotating rods (6) are arranged on the frame (5); and a rotating roller (7) is sleeved and fixed on the rotating rod (6); a rotating disk (8) is also fixed to one end of the rotating rod (6); a support rod (9) is also fixed to the upper surface of one end of the frame (5); a baffle (10) is fixed to the other end of the support rod (9); and the support plate 2 (3) is fixed to the upper surface of one end of the frame (5). ) is fixed on the inner side of the water collecting tank (11), a plurality of nozzles (12) are connected to the bottom of the water collecting tank (11), and an extrusion plate (13) is fixed to the lower side of the front side of the water collecting tank (11), a water pump (14) is fixed to the outer side surface of the bracket plate (3), a water inlet end of the water pump (14) is connected to a water suction pipe (15) extending into the water tank (1), and a water outlet end of the water pump (14) is connected to the water collecting tank (11) through a water supply pipe (16), a photoelectric switch (17) is fixed to the inner side surface of the bracket plate (3), and two filters (18) are also provided in the water tank (1).
2. The energy-saving and environmentally friendly preserved egg finished product cleaning device according to claim 1, characterized in that: A controller (19) is also fixed on the outer side of the bracket plate 1 (2), and the controller (19) is electrically connected to the electric push rod (4).
3. The energy-saving and environmentally friendly preserved egg finished product cleaning device according to claim 1, characterized in that: The water pump (14) is electrically connected to the photoelectric switch (17), and the photoelectric switch (17) is directly facing the baffle (10).
4. The energy-saving and environmentally friendly preserved egg finished product cleaning device according to claim 1, characterized in that: When the frame (5) is pushed toward the bottom of the water collecting tank (11), the squeezing plate (13) can be squeezed onto the rotating disk (8), and a rubber ring is sleeved and fixed on the outer edge of the rotating disk (8).
5. The energy-saving and environmentally friendly preserved egg finished product cleaning device according to claim 1, characterized in that: The upper shell of the water tank (1) is provided with a water inlet (20), and the water collecting box (11) and the frame (5) are located directly above the water inlet (20), and the width of the water inlet (20) is greater than the width of the water collecting box (11) and the frame (5).