Green edible salt packaging and cooling device

By designing a green edible salt packaging cooling device including a refrigeration storage box, a cooling treatment box, a cold fan and a hollow rotor, the problem of agglomeration caused by the lack of cooling and dehumidification technology in edible salt packaging is solved, and the effect of delaying salt agglomeration and improving the quality of edible salt is achieved.

CN222881512UActive Publication Date: 2025-05-16CHONGQING SOTE SALT CHEM IND
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Patent Information

Application Number
CN202421877125.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-08-05
Publication Date
2025-05-16
Estimated Expiration
2034-08-05

AI Technical Summary

Technical Problem

The existing green edible salt packaging production lacks cooling and dehumidification technology devices, resulting in a higher probability of salt clumping after bagging, affecting the quality of edible salt.

Method used

A green edible salt packaging cooling device is designed, including a refrigeration storage box, a cooling treatment box, a cold fan and a hollow rotor shaft. The air conditioner is transported through the cold fan and the edible salt is cooled and cooled and dehumidified.

Benefits of technology

Effectively delay salt agglomeration, improve the quality of edible salt, and significantly reduce the probability of salt agglomeration after packaging through cooling and dehumidification treatment.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the technical field of food package processing, in particular to a green edible salt package cooling device. According to the technical scheme, the green edible salt packaging cooling device comprises a cold storage box, a connecting box is fixedly installed at the upper end of the cold storage box, a communicating box communicating with the interior is fixedly installed on the lower side of the front end of the connecting box, a cooling treatment box is fixedly installed at the upper end of the connecting box, and an air cooler is fixedly installed at the front end of the cooling treatment box. The motor is arranged to drive the hollow rotating shaft to rotate, the hollow cooling plate scatters edible salt to prevent adhesion and caking, meanwhile, the air cooler inputs cold air into the hollow rotating shaft and the hollow cooling plate, when the edible salt makes contact with the air cooler, the temperature is reduced, and the edible salt falls into the connecting box and is further cooled by the cold air conveyed to the communicating box by the air cooler. Meanwhile, the dehumidification effect is achieved, caking of the edible salt can be delayed, and the quality of the edible salt is improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of food packaging and processing, in particular to a green edible salt packaging cooling device. Background Art

[0002] Edible salt is an indispensable condiment in people's diet and an indispensable substance in the human body. Its main component is inorganic salt of sodium chloride. The functions of edible salt mainly include improving the balance of sodium, potassium and iodine in the human body, reducing the incidence of cardiovascular and cerebrovascular diseases, aiding digestion, participating in fluid metabolism, and reducing inflammation and swelling.

[0003] As people's health awareness increases, green edible salt without anti-caking agents is becoming more and more popular due to its pollution-free, safe and high-quality eating experience. Due to various factors, green edible salt is prone to agglomeration during production, transportation, storage and use. The agglomeration of edible salt affects the product quality and also brings many inconveniences to the use. Studies have shown that the packaging temperature of edible salt has a great influence on agglomeration. Using cooling technology to reduce the salt temperature can delay the agglomeration of edible salt. At present, there is a lack of cooling technology to treat edible salt in the production and processing of edible salt, and there is a lack of dehumidification mechanism to remove moisture during the packaging process. Therefore, the probability of agglomeration of green edible salt after packaging is relatively high, which affects the quality of edible salt.

[0004] Therefore, the problem that the lack of cooling and dehumidification technology equipment in the existing green edible salt packaging production process leads to a relatively high probability of salt agglomeration after bagging, affecting the quality of edible salt, needs to be solved urgently. Utility Model Content

[0005] In order to overcome the lack of cooling and dehumidification technology devices in the existing green edible salt packaging production, the salt has a relatively high probability of agglomeration after bagging, which affects the quality of the edible salt.

[0006] The technical solution of the utility model is: a green edible salt packaging cooling device, including a refrigerated storage box, a connecting box is fixedly installed on the upper end of the refrigerated storage box, a connecting box connected to the interior is fixedly installed on the lower side of the front end of the connecting box, a cooling treatment box is fixedly installed on the upper end of the connecting box, an air cooler is fixedly installed on the front end of the cooling treatment box, a cold air delivery pipe is fixedly installed on the output port end of the cold air cooler, N-shaped plates are symmetrically fixedly installed on the left and right ends of the cooling treatment box, three hollow rotating shafts are rotatably installed between the two N-shaped plates at equal intervals, each hollow rotating shaft movably passes through the inner side of the refrigerated storage box, and a plurality of hollow cooling plates connected to the interior thereof are evenly installed on the outer side of the hollow rotating shaft, and a motor is fixedly installed on the right N-shaped plate.

[0007] Preferably, the device is provided with a motor to drive each hollow shaft to rotate, and the hollow cooling plate can break up and separate the added edible salt to prevent them from sticking to each other and agglomerating. At the same time, the air cooler inputs cold air into the hollow shaft and the hollow cooling plate. The temperature of the edible salt will decrease when it comes into contact with them. After being processed in the cooling treatment box, the edible salt falls into the connecting box. At this time, the air cooler further cools the scattered edible salt by transporting cold air into the connecting box, and at the same time takes away moisture, which has the effect of dehumidification. The edible salt is cooled and cooled over a large range, which can delay the agglomeration of the salt and improve the quality of the edible salt.

[0008] Preferably, a gear 1 is fixedly installed on the right end of the hollow shaft, two gear 2s are rotatably installed on the inner side of the right N-shaped plate, the adjacent gear 2s are meshingly connected with the gear 1, the output shaft of the motor is fixedly connected to the middle hollow shaft, the starting motor drives the middle gear 1 to rotate, and the rotation is transmitted to other gear 1s through each meshing gear 2, thereby driving the three hollow shafts to rotate together.

[0009] Preferably, an outlet pipe connected to the interior is fixedly connected to the left side of the upper end of the hollow shaft, a hollow box is movably sleeved on the outside of the right end of the hollow shaft, and an air inlet hole connected to the hollow box is opened on the outside of the hollow shaft. The hollow boxes are fixed in the cooling treatment box by multiple fixing blocks. The hollow box is wrapped around the outside of the hollow shaft to avoid rotation with the hollow shaft, and can transport cold air inward through the air inlet hole and exhaust air from the outlet pipe at the other end, thereby achieving the effect of continuously transporting cold air into the hollow shaft.

[0010] Preferably, the upper end of each hollow box is connected to a shunt pipe, the upper end of each shunt pipe is connected to a connecting pipe 1, connecting pipe 1 is connected to one end of a cold air delivery pipe, and the air cooler delivers cold air to connecting pipe 1 through the cold air delivery pipe, and then delivers cold air to the hollow box through each shunt pipe.

[0011] Preferably, a connecting pipe 2 is connected to the cold air delivery pipe, and one end of the connecting pipe 2 away from the cold air delivery pipe is connected to a connecting box. The air cooler delivers cold air to the connecting pipe 2 through the cold air delivery pipe, and then delivers it to the connecting box. The connecting box is connected to the interior of the connecting box, so that the cold air blows the scattered edible salt to further cool it down.

[0012] Preferably, an exhaust groove is opened on the upper side of the rear end of the connection box, and a dustproof net is installed in the exhaust groove. The cold air blows away the scattered edible salt and at the same time takes away part of the moisture contained in it from the exhaust groove, and the dustproof net has a dust-proof effect.

[0013] Preferably, a plurality of supporting legs are fixedly installed on the outer side of the bottom of the refrigerated storage box, and a discharge pipe is connected to the bottom of the refrigerated storage box, and a solenoid valve is installed on the discharge pipe. A sealing cover is hinged on the top of the cooling treatment box. The discharge pipe is opened by the solenoid valve to discharge edible salt in a quantitative manner. A packaging device is installed at the lower part to cooperate with packaging. The sealing cover is opened to facilitate pouring the edible salt to be processed into the cooling treatment box.

[0014] Beneficial effects of the utility model:

[0015] 1. By setting up a motor to drive each hollow shaft to rotate, the hollow cooling plate can separate the added edible salt to prevent it from sticking to each other and agglomerating. At the same time, the air cooler inputs cold air into the hollow shaft and the hollow cooling plate. The temperature of the edible salt will decrease when it contacts with the air cooler. After being processed in the cooling treatment box, the edible salt falls into the connecting box. At this time, the air cooler further cools the scattered edible salt by conveying cold air into the connecting box, and takes away the moisture at the same time, which has the effect of dehumidification. In addition, the edible salt is cooled and cooled over a large area, which can delay the agglomeration of the salt and improve the quality of the edible salt.

[0016] 2. A starting motor is provided to drive the middle gear 1 to rotate, and the rotation is transmitted to other gears 1 through each meshing gear 2, thereby driving the three hollow shafts to rotate together. The rotating hollow cooling plates can break up and separate the added edible salt to prevent mutual adhesion and agglomeration. At the same time, the air cooler conveys a part of the cold air into the connecting pipe 1 through the cold air conveying pipe, and then conveys it into the hollow rotating shaft through the connecting pipe 1, the shunt pipe and the hollow box. The surface temperature of the hollow cooling plate is reduced, and then the surface temperature is reduced by contact with the edible salt. After being processed in the cooling treatment box, the edible salt falls into the connecting box. At this time, the air cooler further cools the scattered edible salt by conveying cold air into the connecting box, and at the same time takes away the moisture contained in the salt through the exhaust groove, which plays a role of dehumidification. The edible salt is cooled and cooled on a large scale, which can delay the agglomeration of the salt and improve the quality of the edible salt. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 What is shown is a three-dimensional structural schematic diagram of a green edible salt packaging cooling device of the utility model;

[0018] Figure 2 What is shown is a front view three-dimensional structural schematic diagram of a cooling treatment box of a green edible salt packaging cooling device of the utility model;

[0019] Figure 3 The figure shows a rear perspective structural diagram of a cooling treatment box of a green edible salt packaging cooling device of the utility model;

[0020] Figure 4What is shown is a three-dimensional cross-sectional structural schematic diagram of a cooling treatment box of a green edible salt packaging cooling device of the utility model;

[0021] Figure 5 The present invention shows a schematic diagram of the internal three-dimensional structure of a cooling treatment box of a green edible salt packaging cooling device;

[0022] Figure 6 What is shown is a three-dimensional structural schematic diagram of a hollow rotating shaft of a green edible salt packaging cooling device of the utility model.

[0023] In the figure: 1. Refrigerated storage box; 2. Connection box; 3. Cooling treatment box; 4. Air cooler; 5. N-shaped plate; 6. Connecting box; 7. Hollow shaft; 8. Hollow cooling plate; 9. Motor; 10. Hollow box; 11. Gear 1; 12. Gear 2; 13. Exhaust pipe; 14. Air inlet; 15. Cold air delivery pipe; 16. Connecting pipe 1; 17. Diverter pipe; 18. Connecting pipe 2; 19. Exhaust slot; 20. Dustproof net; 21. Fixed block; 22. Support leg; 23. Discharge pipe; 24. Solenoid valve; 25. Sealing cover. DETAILED DESCRIPTION

[0024] The utility model is further described below in conjunction with the accompanying drawings and embodiments.

[0025] See also Figure 1 , Figure 2 and Figure 4 The utility model provides an embodiment: a green edible salt packaging cooling device, comprising a refrigerated storage box 1, a connecting box 2 is fixedly installed on the upper end of the refrigerated storage box 1, a connecting box 6 connected to the interior is fixedly installed on the lower side of the front end of the connecting box 2, a cooling treatment box 3 is fixedly installed on the upper end of the connecting box 2, a cold air fan 4 is fixedly installed on the front end of the cooling treatment box 3, a cold air delivery pipe 15 is fixedly installed on the output end of the cold air fan 4, N-shaped plates 5 are symmetrically fixedly installed on the left and right ends of the cooling treatment box 3, three hollow rotating shafts 7 are rotatably installed between the two N-shaped plates 5 at equal intervals, each hollow rotating shaft 7 movably passes through the inner side of the refrigerated storage box 1, and a plurality of hollow cooling plates 8 connected to the interior thereof are evenly installed on the outer side of the hollow rotating shaft 7, and a motor 9 is fixedly installed on the right N-shaped plate 5.

[0026] See also Figure 4-6In this embodiment, the device is provided with a motor 9 to drive each hollow shaft 7 to rotate, and the hollow cooling plate 8 can break up and separate the added edible salt to prevent mutual adhesion and agglomeration. At the same time, the air cooler 4 inputs cold air into the hollow shaft 7 and the hollow cooling plate 8. When the edible salt contacts with the cold air, the temperature will decrease. After the edible salt is processed in the cooling treatment box 3, it falls into the connecting box 2. At this time, the air cooler 4 further cools the scattered edible salt by conveying cold air into the connecting box 6, and at the same time takes away the moisture, which plays a role of dehumidification, and cools the edible salt on a large scale, which can delay the agglomeration of the salt and improve the quality of the edible salt; a gear 11 is fixedly installed on the right end of the hollow shaft 7, and two gears 2 12 are rotatably installed on the inner side of the right N-shaped plate 5. The adjacent gears 2 12 are meshedly connected with the gear 11. The output shaft of the motor 9 is fixedly connected to the hollow shaft 7 in the middle. The motor 9 is started to drive the gear 11 in the middle to rotate. Through each meshing gear The second gear 12 transmits the rotation to the other gear one 11, thereby driving the three hollow shafts 7 to rotate together; the upper left side of the hollow shaft 7 is fixedly connected with an air outlet pipe 13 connected to the inside, the right end of the hollow shaft 7 is movably sleeved with a hollow box 10, and the outer side of the hollow shaft 7 is provided with an air inlet 14 connected to the hollow box 10, and each hollow box 10 is fixedly installed in the cooling treatment box 3 through a plurality of fixing blocks 21, and the hollow box 10 is wrapped around the outer side of the hollow shaft 7 to avoid contact with the hollow shaft 7 rotates together, and can deliver cold air into the hollow shaft 7 through the air inlet 14, and exhaust air from the other end of the air outlet pipe 13, so as to achieve the effect of continuously delivering cold air into the hollow shaft 7; the upper end of each hollow box 10 is connected with a shunt pipe 17, and the upper end of each shunt pipe 17 is connected with a connecting pipe 16, and the connecting pipe 16 is connected to one end of the cold air delivery pipe 15. The air cooler 4 delivers cold air to the connecting pipe 16 through the cold air delivery pipe 15, and then delivers cold air to the hollow box 10 through each shunt pipe 17.

[0027] See also Figure 1-3In this embodiment, the cold air delivery pipe 15 is connected with a connecting pipe 2 18, and one end of the connecting pipe 2 18 away from the cold air delivery pipe 15 is connected to the connecting box 6. The air cooler 4 delivers cold air to the connecting pipe 2 18 through the cold air delivery pipe 15, and then delivers it to the connecting box 6. The connecting box 6 is connected to the inside of the connecting box 2, so that the cold air blows the scattered edible salt to further cool it down; the upper side of the rear end of the connecting box 2 is provided with an exhaust groove 19, and a dustproof net 20 is installed in the exhaust groove 19. The cold air blows the scattered edible salt and at the same time A portion of the moisture contained is taken away from the exhaust groove 19, and the dustproof net 20 has a dustproof effect; a plurality of supporting legs 22 are fixedly installed on the outer side of the bottom of the cold storage box 1, and a discharge pipe 23 is connected to the bottom of the cold storage box 1. A solenoid valve 24 is installed on the discharge pipe 23. A sealing cover 25 is hinged on the top of the cooling treatment box 3. The discharge pipe 23 is opened through the solenoid valve 24 to discharge edible salt in a quantitative manner. A packaging device is installed at the lower part to cooperate with packaging. The sealing cover 25 is opened to facilitate pouring the edible salt to be processed into the cooling treatment box 3.

[0028] When working, the starting motor 9 drives the middle gear 11 to rotate, and the rotation is transmitted to other gears 11 through each meshing gear 2 12, thereby driving the three hollow shafts 7 to rotate together, and the rotating hollow cooling plates 8 can break up and separate the added edible salt to prevent mutual adhesion and agglomeration. At the same time, the air cooler 4 conveys a part of the cold air into the connecting pipe 16 through the cold air conveying pipe 15, and then conveys it into the hollow shaft 7 through the connecting pipe 16, the shunt pipe 17 and the hollow box 10. The surface temperature of the hollow cooling plate 8 is reduced, and then it contacts with the edible salt to reduce the surface temperature. After the edible salt is processed in the cooling treatment box 3, it falls into the connecting box 2. At this time, the air cooler 4 further cools the scattered edible salt by conveying cold air into the connecting box 6, and at the same time takes away the moisture contained in it through the exhaust groove 19, which plays a role of dehumidification. The edible salt is cooled and cooled on a large scale, which can delay the agglomeration of the salt and improve the quality of the edible salt.

[0029] Through the above steps, a motor 9 is set to drive each hollow shaft 7 to rotate, and the hollow cooling plate 8 can break up and separate the added edible salt to prevent mutual adhesion and agglomeration. At the same time, the air cooler 4 inputs cold air into the hollow shaft 7 and the hollow cooling plate 8. The temperature of the edible salt will decrease when it contacts with the air cooler 4. After being processed in the cooling treatment box 3, the edible salt falls into the connecting box 2. At this time, the air cooler 4 further cools the scattered edible salt by conveying cold air into the connecting box 6, and at the same time takes away moisture, which plays a role of dehumidification. The edible salt is cooled and cooled on a large scale, which can delay the agglomeration of the salt and improve the quality of the edible salt.

[0030] The embodiments of the present invention are described in detail above in conjunction with the accompanying drawings, but the present invention is not limited to the above embodiments, and various changes can be made within the knowledge scope of those skilled in the art without departing from the purpose of the present invention.

Claims

1. A green edible salt packaging cooling device, comprising a refrigerated storage box (1), characterized in that: A connection box (2) is fixedly installed on the upper end of the cold storage box (1), a connection box (6) connected to the interior is fixedly installed on the lower front end of the connection box (2), a cooling treatment box (3) is fixedly installed on the upper end of the connection box (2), a cold air blower (4) is fixedly installed on the front end of the cooling treatment box (3), a cold air delivery pipe (15) is fixedly installed on the output end of the cold air blower (4), N-shaped plates (5) are symmetrically fixedly installed on the left and right ends of the cooling treatment box (3), three hollow rotating shafts (7) are rotatably installed between the two N-shaped plates (5) at equal intervals, each hollow rotating shaft (7) movably passes through the inner side of the cold storage box (1), and a plurality of hollow cooling plates (8) connected to the interior of the hollow rotating shaft (7) are evenly installed on the outer side of the hollow rotating shaft (7), and a motor (9) is fixedly installed on the right N-shaped plate (5).

2. A green edible salt packaging cooling device according to claim 1, characterized in that: A gear 1 (11) is fixedly mounted on the right end of the hollow rotating shaft (7), two gear 2s (12) are rotatably mounted on the inner side of the right N-shaped plate (5), the adjacent gear 2s (12) are meshedly connected with the gear 1 (11), and the output shaft of the motor (9) is fixedly connected to the hollow rotating shaft (7) in the middle.

3. A green edible salt packaging cooling device according to claim 1, characterized in that: An air outlet pipe (13) communicating with the interior is fixedly connected to the left side of the upper end of the hollow rotating shaft (7), a hollow box (10) is movably sleeved on the outer side of the right end of the hollow rotating shaft (7), and an air inlet hole (14) communicating with the hollow box (10) is opened on the outer side of the hollow rotating shaft (7), and each hollow box (10) is fixedly installed in the cooling treatment box (3) via a plurality of fixing blocks (21).

4. A green edible salt packaging cooling device according to claim 1, characterized in that: The upper end of each hollow box (10) is connected to a shunt pipe (17), the upper end of each shunt pipe (17) is connected to a connecting pipe (16), and the connecting pipe (16) is connected to one end of the cold air delivery pipe (15).

5. A green edible salt packaging cooling device according to claim 1, characterized in that: The cold air delivery pipe (15) is connected to a second connecting pipe (18), and one end of the second connecting pipe (18) away from the cold air delivery pipe (15) is connected to a connecting box (6).

6. A green edible salt packaging cooling device according to claim 1, characterized in that: An exhaust groove (19) is provided on the upper side of the rear end of the connection box (2), and a dustproof net (20) is installed in the exhaust groove (19).

7. A green edible salt packaging cooling device according to claim 1, characterized in that: A plurality of supporting legs (22) are fixedly installed on the outer side of the bottom of the cold storage box (1), a discharge pipe (23) is connected to the bottom of the cold storage box (1), a solenoid valve (24) is installed on the discharge pipe (23), and a sealing cover (25) is hinged on the top of the cooling treatment box (3).