Fermentation box for high-gluten flour and bread
By setting an adjustable fixing mechanism and chute plate in the fermentation chamber, the problem of difficult adjustment of the spacing between the placing racks in the existing fermentation chamber is solved, and effective fermentation and convenient work of the dough are achieved.
Patent Information
- Application Number
- CN202422228569.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-11
- Publication Date
- 2025-06-20
- Estimated Expiration
- 2034-09-11
AI Technical Summary
The existing fermentation chamber is not convenient to adjust the spacing between the placement racks, which causes larger doughs to easily stick to the top when fermenting, causing dough to be wasted and the placement racks need to be cleaned, affecting the convenience of work.
A fermentation box for high-gluten flour bread is designed. By setting a chute plate and a placement rack in the fermentation box, and equipped with an adjustable fixing mechanism, the user allows the user to easily adjust the spacing between the placement racks.
It is easy to adjust the spacing between the placement racks, avoiding dough sticking to the top racks when fermentation, reducing dough waste and cleaning work, and improving work convenience.
Smart Images
Figure CN222997300U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of fermentation boxes, and specifically, to a fermentation box for high-gluten flour bread. Background Art
[0002] Before making high-gluten flour into bread, it is necessary to knead the flour into doughs of different sizes, and then put them into a fermentation box and set the temperature and humidity to ferment the doughs.
[0003] The existing fermentation boxes are not convenient for adjusting the distance between several placement racks in the fermentation box. When a relatively large dough is placed on the placement rack for fermentation, the dough ferments and swells, and thus it is easy to stick to the top placement rack, resulting in waste of dough. At the same time, the placement rack needs to be cleaned, which causes inconvenience to the work of personnel. Therefore, a fermentation box for high-gluten flour bread is needed to solve the above problems. Summary of the Utility Model
[0004] The purpose of the utility model is to provide a fermentation box for high-gluten flour bread, which solves the problems in the prior art that the existing fermentation boxes are not convenient for adjusting the distance between several placement racks in the fermentation box. When a relatively large dough is placed on the placement rack for fermentation, the dough ferments and swells, and thus it is easy to stick to the top placement rack, resulting in waste of dough. At the same time, the placement rack needs to be cleaned, which causes inconvenience to the work of personnel.
[0005] The utility model provides the following technical solution: A fermentation box for high-gluten flour bread, including a fermentation box. A plurality of chute plates one are fixedly connected to the right side end inside the fermentation box, and a plurality of chute plates two are fixedly connected to the left side end inside the fermentation box. A placement rack is inserted between the inner sides of each chute plate one and the inner sides of each chute plate two. A circular groove is opened inside each chute plate two, and a fixing mechanism for fixing the placement rack is arranged inside each circular groove.
[0006] As a preference of the above technical solution, an installation groove is opened inside each placement rack, a limiting groove is opened at the side end of each installation groove, an insertion plate is inserted inside each installation groove, a pulling plate is fixedly connected to the side end of each insertion plate, and a jack is opened at the side end of each insertion plate.
[0007] As a preference of the above technical solution, a plurality of straight grooves are penetrated and opened at the top end of each placement rack, a slot is opened at the side end of each chute plate two, the side end of each insertion plate is inserted into the slot, and each pulling plate is located inside each limiting groove.
[0008] As a preferred embodiment of the above technical solution, the fixing mechanism includes a fixing rod, which is inserted from the outer side end of the second slide groove plate into the inside of the circular groove, the side end of the fixing rod is fixedly connected to the fixing plate, the side end of the fixing plate is fixedly connected to the insertion rod, the outer end of the fixing rod is sleeved with a spring, the side end of the fixing rod is fixedly connected to a pull head, and the pull head is located at the outer side end of the second slide groove plate.
[0009] As a preferred embodiment of the above technical solution, the side end of the plug rod is inserted into the slot, and the plug rod is adapted to the socket.
[0010] As a preferred embodiment of the above technical solution, a plurality of spray ports are provided at the inner side end of the fermentation box, an atomizer is fixedly installed at the outer side end of the fermentation box, the atomizer is connected to the plurality of spray ports, a heater is fixedly installed at the bottom side end of the fermentation box, and a drain port is provided at the bottom end of the fermentation box.
[0011] As a preferred embodiment of the above technical solution, a control panel is fixedly installed on the external side end of the fermentation box, and the control panel is electrically connected to the heater and the atomizer.
[0012] Compared with the prior art, the beneficial effects of the utility model are:
[0013] The utility model discloses a fixing mechanism, by pulling the pull head, drives the fixing rod and the fixing plate to move, at this time the fixing plate squeezes the spring to contract, and the fixing plate causes the plug rod to disengage from the plug hole at the side end of the plug plate, at this time the plug plate is driven to leave the slot after pulling the limit plate, at this time the plug plate as a whole enters the installation slot, at this time the placement rack can be pulled and disassembled from the side end of the slide plate one and the side end of the slide plate two, thereby increasing the distance between two adjacent placement racks, and facilitating the placement of dough according to the size of the dough for fermentation, thus realizing the convenience of adjusting the distance between a plurality of placement racks in the fermentation box, avoiding that a larger dough sticks to the placement rack at the top when fermenting, thereby avoiding the waste of dough, and at the same time no additional cleaning of the placement rack is required, which provides convenience for the work of personnel.
[0014] The placing rack is initially installed by inserting it between the first slide plate and the second slide plate, and then the pull head is pulled to make the insertion rod enter the circular groove, and the fixed plate squeezes the spring to contract. At this time, the pull plate is pushed to make the insertion plate move along the installation groove so that the insertion plate is inserted into the slot. At this time, after the pull head is released, the spring rebounds against the fixed plate, driving the insertion rod to be inserted into the insertion hole at the side end of the insertion plate, thereby completing the fixation of the placing rack. Therefore, when taking the dough from the placing rack later, the placing rack can be avoided from being taken out of the fermentation box, thereby improving the stability of the placing rack after installation. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1Schematic cross-sectional structure diagram of a fermentation box for high-gluten flour bread;
[0016] Figure 2 Schematic side cross-sectional structure diagram of a fermentation box for high-gluten flour bread;
[0017] Figure 3 Schematic bottom-up cross-sectional structure diagram of a fermentation box for high-gluten flour bread;
[0018] Figure 4 is Figure 3 Partial enlarged structure diagram of A in
[0019] In the figure: 1, fermentation box; 101, spray port; 102, atomizer; 103, heater; 104, water outlet; 105, control panel; 2, chute plate 1; 3, chute plate 2; 301, slot; 302, round groove; 4, fixing rod; 401, fixing plate; 402, inserting rod; 403, spring; 404, pulling head; 5, placing rack; 501, straight groove; 502, installation groove; 503, limiting groove; 504, inserting plate; 505, pulling plate. Specific implementation manner
[0020] Next, the technical solutions in the embodiments of the present invention will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present invention.
[0021] As Figures 1-4 shown, the present invention provides a technical solution: a fermentation box for high-gluten flour bread, including a fermentation box 1. A plurality of chute plates 1 are fixedly connected to the right end inside the fermentation box 1, and a plurality of chute plates 2 are fixedly connected to the left end inside the fermentation box 1. A placing rack 5 is inserted between the inner sides of each chute plate 1 and each chute plate 2. A round groove 302 is opened inside each chute plate 2, and a fixing mechanism for fixing the placing rack 5 is provided inside each round groove 302. Through the setting of the fixing mechanism, the distance between a plurality of placing racks 5 inside the fermentation box 1 can be conveniently adjusted, avoiding the dough during fermentation from sticking to the top placing rack 5, thus avoiding waste of dough. At the same time, there is no need to clean the placing rack 5 additionally, which provides convenience for the work of personnel.
[0022] As an implementation manner in this embodiment, as Figure 3 and Figure 4As shown, each placement rack 5 is provided with a mounting groove 502 inside, each mounting groove 502 is provided with a limiting groove 503 at the side end, each mounting groove 502 is provided with a plug plate 504 inside, each slide plate 23 is provided with a slot 301 at the side end, each plug plate 504 is plugged into the slot 301, each plug plate 504 is fixedly connected with a pull plate 505 at the side end, each pull plate 505 is located in each limiting groove 503, and the limiting groove 503 can limit the moving path of the pull plate 505, so that the pull plate 505 can only move along the limiting groove 503. By pulling the pull plate 505, the plug plate 504 can be driven to move along the installation groove 502 toward the slot 301. A plug hole is provided on the side end of each plug plate 504, and a plurality of straight grooves 501 are penetrated through the top of each placement rack 5. The arrangement of the straight grooves 501 can facilitate the uniform diffusion of temperature and humidity in the fermentation box 1.
[0023] As an implementation method in this embodiment, Figure 4 As shown, the fixing mechanism includes a fixing rod 4, which is inserted from the outer side end of the slide plate 23 into the inner part of the circular groove 302, and the side end of the fixing rod 4 is fixedly connected to the fixing plate 401, and the side end of the fixing plate 401 is fixedly connected to the insertion rod 402, and the side end of the insertion rod 402 is inserted into the slot 301, and the insertion rod 402 is adapted to the socket, and the outer end of the fixing rod 4 is sleeved with a spring 403, and the side end of the fixing rod 4 is fixedly connected to a pull head 404, and the pull head 404 is located at the outer side end of the slide plate 23. In implementation, the fixing rod is driven by pulling the pull head 404 4 and the fixed plate 401 move, at this time, the fixed plate 401 squeezes the spring 403 to shrink, and the fixed plate 401 makes the plug rod 402 disengage from the plug hole at the side end of the plug plate 504. At this time, by pulling the limit plate, the plug plate 504 is driven to leave the slot 301. At this time, the plug plate 504 enters the installation groove 502 as a whole, and the placement rack 5 can be easily pulled and disassembled from the side end of the slide plate 1 2 and the side end of the slide plate 2 3, thereby increasing the distance between two adjacent placement racks 5, which can be convenient for placing and fermenting dough according to different sizes.
[0024] Furthermore, by inserting the placement rack 5 between the slide plate 1 2 and the slide plate 2 3, the preliminary installation of the placement rack 5 is completed, and then the pull head 404 is pulled to make the insertion rod 402 enter the circular groove 302, and the fixed plate 401 squeezes the spring 403 to shrink. At this time, by pushing the pull plate 505, the insertion plate 504 moves along the installation groove 502, so that the insertion plate 504 is inserted into the slot 301. At this time, after loosening the pull head 404, the spring 403 rebounds against the fixed plate 401, driving the insertion rod 402 to be inserted into the insertion hole at the side end of the insertion plate 504, thereby completing the fixation of the placement rack 5. Therefore, when taking the dough from the placement rack 5 later, it is avoided that the placement rack 5 is taken out of the fermentation box 1, thereby improving the stability of the placement rack 5 after installation.
[0025] As an implementation method in this embodiment, Figure 1 and Figure 2 As shown, a plurality of spray ports 101 are provided at the inner side end of the fermentation box 1, an atomizer 102 is fixedly installed at the outer side end of the fermentation box 1, and the atomizer 102 is connected to the plurality of spray ports 101, a heater 103 is fixedly installed at the bottom side end of the fermentation box 1, a control panel 105 is fixedly installed at the outer side end of the fermentation box 1, and the control panel 105 is electrically connected to the heater 103 and the atomizer 102, a drain port 104 is provided at the bottom end of the fermentation box 1, and the atomization intensity of the atomizer 102 is set by the control panel 105 to control the humidity in the fermentation box 1, and the temperature of the heater 103 is set by the control panel 105 to facilitate the fermentation box 1 to be in a good fermentation state, and the setting of the drain port 104 can facilitate the drainage of the fermentation box 1, and since the atomizer 102, the heater 103 and the control panel 105 are devices or equipment existing in the prior art, or are devices or equipment that can be realized in the prior art, their power supply, specific composition and principle are clear to those skilled in the art, so they are not described in detail.
[0026] Working principle: by pulling the pull head 404, the fixing rod 4 and the fixing plate 401 are moved, and the fixing plate 401 squeezes the spring 403 to shrink, and the fixing plate 401 makes the plug rod 402 disengage from the plug hole at the side end of the plug plate 504. At this time, by pulling the limit plate, the plug plate 504 is driven to leave the slot 301. At this time, the plug plate 504 enters the installation slot 502 as a whole, and the placement rack 5 can be easily pulled and disassembled from between the side ends of the slide plate 1 2 and the side ends of the slide plate 2 3. Figure 1 It can be known that by increasing the distance between two adjacent placement racks 5, it is convenient to place and ferment dough according to the size of the dough, and it is convenient to adjust the distance between several placement racks 5 in the fermentation box 1, so as to avoid that larger dough sticks to the top placement rack 5 during fermentation, thereby avoiding waste of dough. At the same time, there is no need to clean the placement rack 5 additionally, which provides convenience for the work of personnel.
[0027] The placing rack 5 is initially installed by inserting it between the slide plate 1 2 and the slide plate 2 3. Then, the pull head 404 is pulled to make the insertion rod 402 enter the circular groove 302. The fixed plate 401 squeezes the spring 403 to shrink. At this time, the pull plate 505 is pushed to make the insertion plate 504 move along the installation groove 502 so that the insertion plate 504 is inserted into the slot 301. At this time, after the pull head 404 is released, the spring 403 rebounds against the fixed plate 401, driving the insertion rod 402 to be inserted into the insertion hole at the side end of the insertion plate 504, thereby completing the fixing of the placing rack 5. Therefore, when taking the dough from the placing rack 5 later, it is avoided that the placing rack 5 is taken out of the fermentation box 1, thereby improving the stability of the placing rack 5 after installation.
[0028] The above embodiments are only used to illustrate the technical solutions of the present invention, rather than to limit it.
Claims
1. A fermentation box for high-gluten flour bread, comprising a fermentation box (1), characterized in that: A plurality of slide plates (2) are fixedly connected to the right inner end of the fermentation box (1), and a plurality of slide plates (3) are fixedly connected to the left inner end of the fermentation box (1). A placement rack (5) is inserted between the inner side of each slide plate (2) and the inner side of each slide plate (3). A circular groove (302) is opened inside each slide plate (3), and a fixing mechanism for fixing the placement rack (5) is provided inside each circular groove (302).
2. A fermentation box for high-gluten flour bread according to claim 1, characterized in that: Each of the placement racks (5) is provided with a mounting groove (502) inside, a limiting groove (503) is provided at the side end of each of the mounting grooves (502), an inserting plate (504) is inserted inside each of the mounting grooves (502), a pull plate (505) is fixedly connected to the side end of each of the inserting plates (504), and a plug hole is provided at the side end of each of the inserting plates (504).
3. A fermentation box for high-gluten flour bread according to claim 2, characterized in that: The top of each of the placement racks (5) is provided with a plurality of straight grooves (501), the side end of each of the second slide plate (3) is provided with a slot (301), the side end of each of the plug plates (504) is inserted into the slot (301), and each of the pull plates (505) is located in each of the limit grooves (503).
4. A fermentation box for high-gluten flour bread according to claim 3, characterized in that: The fixing mechanism comprises a fixing rod (4), the fixing rod (4) being inserted into the inside of the circular groove (302) from the outer side end of the second slide groove plate (3), the side end of the fixing rod (4) being fixedly connected to a fixing plate (401), the side end of the fixing plate (401) being fixedly connected to an inserting rod (402), the outer end of the fixing rod (4) being sleeved with a spring (403), the side end of the fixing rod (4) being fixedly connected to a pull head (404), and the pull head (404) being located at the outer side end of the second slide groove plate (3).
5. A fermentation box for high-gluten flour bread according to claim 4, characterized in that: The side end of the insertion rod (402) is inserted into the slot (301), and the insertion rod (402) is adapted to the insertion hole.
6. A fermentation box for high-gluten flour bread according to claim 1, characterized in that: The inner side end of the fermentation box (1) is provided with a plurality of spray ports (101); the outer side end of the fermentation box (1) is fixedly provided with an atomizer (102), the atomizer (102) is connected to the plurality of spray ports (101); the bottom side end of the fermentation box (1) is fixedly provided with a heater (103); and the bottom end of the fermentation box (1) is provided with a water outlet (104).
7. A fermentation box for high-gluten flour bread according to claim 6, characterized in that: A control panel (105) is fixedly mounted on the outer side of the fermentation box (1), and the control panel (105) is electrically connected to the heater (103) and the atomizer (102).