Meat paste product filling device

Abstract

The utility model discloses a meat paste product filling device which comprises a vibration assembly, a filling assembly and a control assembly. The vibration assembly comprises a tray, and a self-standing bag is placed on the tray. An air cylinder is arranged at the bottom of the tray, and a piston rod of the air cylinder is fixedly connected with the tray; the air cylinder intermittently reciprocates, so that the piston rod drives the tray to reciprocate up and down so as to generate impact vibration on the bottom and / or the lower half part of the self-standing pouch, the tray and the air cylinder are arranged, and the air cylinder drives the tray to reciprocate up and down, so that the bottom and / or the lower half part of the self-standing pouch is driven to vibrate. The bottom and / or the lower half part of the self-supporting bag is / are driven to generate up-down impact and shake, and then the flow of the meat paste towards the bottom of the self-supporting bag is accelerated through the impact and shake, so that the filling efficiency can be improved by adopting a larger filling flow, and meanwhile, the problem that the meat paste overflows from the opening of the self-sealing bag can be avoided.

Description

Technical Field

[0001] The utility model belongs to the technical field of minced meat production, and particularly relates to a filling device for minced meat products. Background Technique

[0002] With the acceleration of the pace of life, fast-consuming foods have been greatly popularized, including minced meat products. Minced meat products are prepared by mixing raw meat materials such as lean meat of beef and pork ribs, and a mixture of meat by-products with ice, salt, seasonings, and curing salt in such a way that the produced minced meat contains fine fat particles coated with proteins dissolved from meat components. Minced meat is widely used in the production of some products, such as sausages, prefabricated dishes, etc. Of course, more and more restaurants are also gradually using pre-packaged minced meat products for dish processing to speed up the serving speed. In the actual filling process, minced meat products are often filled in cans, bags, etc. For example, many restaurants use self-supporting bags 10 Figure 1 as shown for loading; the minced meat is sucked out from the minced meat transfer tank by a screw pump and poured into the self-supporting bag 10 through a filling pipe 40. Both side edges 11 of the self-supporting bag are clamped by the jaws 32 of the clamping device 30 and supported by the clamping arm 31 to position the self-supporting bag 10, and the clamping position is located in the upper half of the self-supporting bag 10, so as to prevent the self-supporting bag from collapsing during filling. However, since minced meat is a semi-fluid, that is, its fluidity is relatively weaker than that of a liquid. In order to improve the filling efficiency, it is necessary to increase the filling flow rate of the filling pipe 40. However, precisely because of the poor fluidity of the minced meat, when the filling flow rate is too fast, the minced meat will quickly pile up at the bag mouth 13 of the self-supporting bag, resulting in overflow; reducing the filling flow rate can solve the overflow problem, but the filling efficiency will be reduced. Summary of the Invention

[0003] The purpose of the utility model is to provide a filling device for minced meat products, which aims to solve the technical problems existing in the background technique.

[0004] To solve the above technical problems, the purpose of the utility model is realized as follows:

[0005] A filling device for minced meat products includes a vibration assembly, which includes a tray, and the self-supporting bag is placed on the tray; a cylinder is arranged at the bottom of the tray, and the piston rod of the cylinder is fixedly connected with the tray; the cylinder reciprocates intermittently, so that the piston rod drives the tray to reciprocate up and down to generate impact vibration on the bottom and / or the lower half of the self-supporting bag.

[0006] Based on the above solution and as a preferred solution to the above solution: It includes a cyclic time relay and a solenoid valve. The solenoid valve is connected in series in the pipeline between the cylinder and the pressure air source, and the cyclic time relay controls the intermittent operation of the solenoid valve.

[0007] Based on the above solution and as a preferred solution to the above solution: The solenoid valve is a three-position five-way solenoid valve.

[0008] Based on the above solution and as a preferred solution to the above solution: It further includes a blowing pipe, which is communicated with the pressure air source, and the outlet end of the blowing pipe faces the opening of the stand-up pouch.

[0009] The prominent and beneficial technical effects of the present utility model compared with the prior art are as follows: By setting up a tray and a cylinder, the cylinder drives the tray to move up and down reciprocally, thereby driving the bottom and / or the lower half of the stand-up pouch to generate up-and-down impacts and shakes. Furthermore, through the impacts and shakes, the flow of the meat paste towards the bottom of the stand-up pouch is accelerated. Then, a larger filling flow rate can be adopted to improve the filling efficiency, and at the same time, the problem of the meat paste overflowing from the opening of the self-sealing bag can be avoided. Description of the Drawings

[0010] Figure 1 is the overall structural schematic diagram of the present utility model;

[0011] Figure 2 is the schematic diagram of the cylinder control principle. Detailed Embodiments

[0012] To make the objectives, technical solutions, and advantages of the present application clearer, the technical solutions in the embodiments will be clearly and completely described below in conjunction with the drawings in the embodiments. Apparently, the described embodiments are only a part of the embodiments of the present application, rather than all the embodiments. Based on the given embodiments, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present application.

[0013] In the description of the present application, it should be understood that the orientation or positional relationship indicated by terms such as "upper", "lower", etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present application and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be construed as a limitation to the present application.

[0014] In the description of the present application, terms such as "first", "second", etc. are only used for descriptive purposes, and cannot be understood as indicating or implying relative importance or implicitly specifying the quantity of the indicated technical features.

[0015] Embodiment 1

[0016] For details, seeFigure 1 As shown, a stand-up pouch 10 is used as the container for filling minced meat. The minced meat is sucked out from the minced meat transfer tank by a screw pump and filled into the stand-up pouch 10 through a filling pipe 40. Both side edges 11 of the stand-up pouch are clamped by the jaws 32 of the clamping device 30 and supported by the clamping arms 31 to position the stand-up pouch 10, and the clamping position is located in the upper half of the stand-up pouch 10, so as to prevent the stand-up pouch from collapsing during filling. It should be noted that the filling and clamping of the minced meat are the same as those in the prior art and will not be elaborated here. Since the minced meat is a semi-fluid, that is, its fluidity is relatively weaker than that of a liquid. In order to improve the filling efficiency, it is necessary to increase the filling flow rate of the filling pipe 40. However, precisely because of the poor fluidity of the minced meat, when the filling flow rate is too fast, the minced meat will quickly pile up at the bag mouth 13 of the stand-up pouch, resulting in overflow. Reducing the filling flow rate can solve the overflow problem, but the filling efficiency will be reduced. For this reason, the present application discloses a minced meat product filling device, which includes a vibration assembly 20, which includes a tray 21, and the stand-up pouch 10 is placed on the tray 21. A cylinder 22 is provided at the bottom of the tray 21, and the cylinder 22 is fixedly installed on the frame through a bracket 23. The piston rod 221 of the cylinder 22 is fixedly connected to the tray 21. The cylinder 22 reciprocates intermittently, so that the piston rod 221 drives the tray 21 to reciprocate up and down to generate impact vibration on the bottom and / or the lower half of the stand-up pouch 10.

[0017] Specifically, it includes a cycle time relay and a solenoid valve. The solenoid valve is connected in series in the pipeline between the cylinder 22 and the pressure air source. The cycle time relay controls the solenoid valve to act intermittently. Then, the up and down movement of the piston and the piston rod can be realized by controlling the intake and exhaust conditions on both sides of the piston of the cylinder 22. On the one hand, the bottom of the stand-up pouch is impacted by the tray, and on the other hand, through. See Figure 2 As shown, the solenoid valve is a three-position five-way solenoid valve. V1 and V2 are two control coils of the solenoid valve, P is the compressed air source, and QG is the cylinder 22. When V1 is energized and V2 is de-energized, the solenoid valve spool moves, and the situation of its channels is as Figure 2 shown in the right frame. The compressed air from the air source is directed to the right side of the cylinder piston, and the piston moves to the left (forward stroke, upward movement in the present application), and the air on the left side of the piston is discharged through the solenoid valve. When V2 is energized and V1 is de-energized, the solenoid valve spool moves in the other direction, and the situation of its channels is as Figure 2 ​As shown in the left frame, the compressed air from the air source is directed to the left side of the cylinder piston, the piston moves to the right (return, downward movement in this application), and the air on the right side of the piston is discharged through the solenoid valve. When both V1 and V2 lose power, the solenoid valve core returns to the middle position, and the condition of its channel is shown in the middle frame. The five interfaces of the solenoid valve are all closed, and the air on both sides of the piston in the cylinder is closed to fix the piston in the current position, and the piston stops moving. Therefore, by adjusting the cycle time of the cycle time relay, the up and down movement frequency of the cylinder (which can be understood as the vibration frequency) is adaptively adjusted. The self-supporting bag is flexible, so when the pallet impacts the bottom of the self-supporting bag up and down, it will force the bottom of the self-supporting bag to move upward and fall rapidly under the action of gravity, thereby maximizing the satisfaction of the minced meat flowing to the bottom of the self-supporting bag at the fastest speed, and filling the bottom of the self-supporting bag as much as possible, thereby increasing the filling flow as much as possible and improving the filling efficiency.

[0018] It should be noted that V1 and V2 are not allowed to be powered at the same time! This is achieved by interlocking in the control circuit, which is the same as the existing technology and will not be described here.

[0019] Embodiment 2

[0020] On the basis of the first embodiment, this embodiment further provides an air blowing pipe 50. Figure 1 Only the blowing tube 50 is shown in the figure, and the outlet end 51 of the blowing tube 50 faces the opening 13 of the self-supporting bag. When the compressed air is blown out from the outlet end 51 of the blowing tube 50, the self-supporting bag will be forced to expand and open outward, which is beneficial for the filling tube 40 to pile into the self-supporting bag; on the other hand, the compressed air blown out from the outlet end 51 will generate a downward pressure on the minced meat poured in, which will accelerate the flow of the minced meat to the bottom of the self-supporting bag to a certain extent, which will help to increase the filling flow rate. Specifically, the blowing tube 50 is connected to a pressure gas source, and a solenoid valve is provided in the connecting pipeline between it and the pressure gas source to control the opening and closing of the solenoid valve. Of course, according to the actual blowing pressure requirements, a pressure reducing valve can also be provided to adjust the blowing pressure; it should be noted that the serial connection method of the pressure reducing valve and the solenoid valve is the same as the prior art, which will not be repeated here.

[0021] The above embodiments are only preferred embodiments of the present invention and are not intended to limit the protection scope of the present invention. Therefore, any equivalent changes made based on the structure, shape, and principle of the present invention should be included in the protection scope of the present invention.

Claims

1. A minced meat product filling device, characterized in that: The invention comprises a vibration assembly (20), which comprises a tray (21), on which a self-supporting bag (10) is placed; a cylinder (22) is arranged at the bottom of the tray (21), and a piston rod (221) of the cylinder (22) is fixedly connected to the tray (21); the cylinder (22) intermittently reciprocates, so that the piston rod (221) drives the tray (21) to reciprocate up and down, so as to generate impact vibration on the bottom and / or lower half of the self-supporting bag (10).

2. The minced meat product filling device according to claim 1, characterized in that: It comprises a cycle time relay and a solenoid valve, wherein the solenoid valve is connected in series in a pipeline between the cylinder (22) and a pressure gas source, and the cycle time relay controls the intermittent action of the solenoid valve.

3. The minced meat product filling device according to claim 2, characterized in that: The solenoid valve is a three-position five-way solenoid valve.

4. The minced meat product filling device according to claim 1, characterized in that: It also comprises an air blowing pipe (50), the air blowing pipe (50) is connected to a pressure air source, and the outlet end (51) of the air blowing pipe (50) faces the opening (13) of the self-supporting bag (10).

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