Steam rod of beverage dispenser

By designing a separable beverage machine steam rod and using multiple interfaces to achieve disassembly and cleaning, the existing steam rod sealing structure is solved, and the cleaning effect and hygienic quality of milk foam are improved.

CN223008937UActive Publication Date: 2025-06-24FOSHAN SHUNDE FASHION ELECTRICAL APPLIANCES MFG CO LTD
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Patent Information

Application Number
CN202422182942.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-09-06
Publication Date
2025-06-24
Estimated Expiration
2034-09-06

AI Technical Summary

Technical Problem

The steam rods of existing beverage machines are mostly closed structures, which are inconvenient to clean, resulting in residual milk liquid deterioration, affecting the hygiene and quality of milk foam.

Method used

A detachable steam rod is designed, including a connecting portion and an extension portion, which is disassembled and cleaned through a plurality of interconnected interfaces to ensure that the interior of the steam rod can be effectively cleaned from multiple directions.

Benefits of technology

It improves the cleaning convenience and use effect of the steam rod, avoids residual spoilage and deterioration of the milk liquid, and ensures the hygiene and quality of the milk foam.

✦ Generated by Eureka AI based on patent content.

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Abstract

The steam rod of the beverage dispenser comprises a connecting part and an extension part, the connecting part comprises a first connector, a second connector and a third connector which are communicated with one another, the second connector and the third connector are oppositely arranged, the first connector, the second connector and the third connector are arranged at intervals, and the extension part is arranged on the connecting part. The extension portion comprises a fourth connector and a steam outlet which are communicated with each other and arranged oppositely, a connecting structure is arranged between the connecting portion and the extension portion, and the connecting portion is connected with or separated from the extension portion through the connecting structure. The steam rod is formed by connecting the connecting part and the extension part which can be separated, the connecting part and the extension part are respectively provided with at least two ports which are communicated with each other, the steam rod is detached and separated after being used, the interior of the steam rod is cleaned from the ports, and the cleaning convenience and the using effect are improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of beverage machines, and specifically relates to a steam rod of a beverage machine. Background Art

[0002] With the increasing popularity of the use of beverage machines such as coffee machines, the heating device of the beverage machine can generate hot water for brewing coffee, making tea, or directly providing drinking hot water. The heating device can also generate steam for foaming milk, and adding the milk foam to coffee can enrich and improve the taste of coffee. Currently, there are mainly two ways to use the steam of the beverage machine to foam milk. One is a milk frother integrated with a milk storage container, which has a high degree of automation in operation, but has a relatively complex structure and a large amount of work for cleaning and maintenance after use; the other is to use a steam rod to extend into the milk liquid and directly inject the steam, which is relatively time-consuming in operation, but has a relatively simple structure and a small amount of work for cleaning and maintenance after use.

[0003] When using the steam rod to foam milk, after the steam of the beverage machine is turned off after foaming, the head of the steam rod still stays in the milk liquid, which will cause part of the milk liquid to be sucked back into the inside of the steam rod. If this part of the milk liquid remaining inside the steam rod is not cleaned in time, it will deteriorate and produce an odor over time, affecting the hygiene and quality of foaming milk. However, currently, most steam rods are closed structures with only an air inlet and an air outlet, which is not convenient for cleaning the inside of the steam rod and affects the use of the steam rod. Content of the Utility Model

[0004] The purpose of the utility model is to provide a steam rod of a beverage machine, so as to solve the problem in the prior art that most steam rods are closed structures with only an air inlet and an air outlet, which is not convenient for cleaning the milk liquid remaining inside the steam rod after foaming milk and affects the use of the steam rod, and to overcome the deficiencies of the prior art.

[0005] The utility model provides a steam rod of a beverage machine through the following technical solutions, which includes a connecting part and an extending part. The connecting part includes a first interface, a second interface, and a third interface that are interconnected. The second interface and the third interface are arranged opposite to each other, and the first interface is spaced apart from the second interface and the third interface. The extending part includes a fourth interface and a steam outlet that are interconnected and arranged opposite to each other. A connecting structure is provided between the connecting part and the extending part, and the connecting part is connected or separated from the extending part through the connecting structure.

[0006] Further, the connecting structure includes a first convex block arranged on the outer side wall of the third interface and a first clamping groove arranged on the inner side wall of the fourth interface. The third interface is inserted into the fourth interface and rotated so that the first convex block is clamped with the first clamping groove.

[0007] Further, a first annular groove is provided on the side wall at the bottom of the third interface, and a first sealing member is provided in the first annular groove.

[0008] Further, a first heat insulation sleeve is sleeved on the first interface, and an air inlet nozzle is provided at the head of the first interface and extends out of the first heat insulation sleeve.

[0009] Further, a positioning block is provided on the outer wall of the first interface, and a positioning groove matching with the positioning block is provided on the inner wall of the first heat insulation sleeve.

[0010] Further, a limiting structure is provided between the air inlet nozzle and the first heat insulation sleeve. The limiting structure includes a third annular groove on the outer wall of the first interface between the air inlet nozzle and the first heat insulation sleeve, and a circlip provided in the third annular groove.

[0011] Further, an end cover is provided at the second interface. A second convex block is provided on the outer edge of the top of the end cover, and a second clamping groove matching with the second convex block is provided on the inner side wall of the second interface. The end cover is placed in the second interface and rotated so that the second convex block is clamped with the second clamping groove, and the end cover connects and seals the second interface.

[0012] Further, a second annular groove is provided on the side wall of the end cover, and a second sealing member is provided in the second annular groove.

[0013] Further, a second heat insulation sleeve is also sleeved on the second interface.

[0014] The utility model has the following beneficial effects: The steam rod is composed of a separable connecting part and an extension part. The connecting part and the extension part each have no less than 2 mutually connected interfaces. After use, the steam rod is disassembled and separated, and the inside of the steam rod is cleaned from multiple interfaces, improving the convenience of cleaning and the use effect. Description of the Drawings

[0015] Figure 1 It is an overall schematic diagram of the steam rod of a beverage machine according to the utility model.

[0016] Figure 2 It is an exploded schematic diagram of the steam rod of a beverage machine according to the utility model.

[0017] Figure 3 It is a vertical cross-sectional view of the steam rod of a beverage machine according to the utility model.

[0018] Among them, Figures 1 to 3 The corresponding relationship between the reference numerals in the drawings and the component names is:

[0019] 1 Connecting part, 2 Extension part, 3 First interface, 4 Second interface, 5 Third interface, 6 Fourth interface, 7 Steam outlet, 8 First bump, 9 First card slot, 10 First annular groove, 11 First seal, 12 First heat insulation sleeve, 13 Air inlet nozzle, 14 Positioning block, 15 Positioning groove, 16 Second annular groove, 17 Second seal, 18 End cover, 19 Second bump, 20 Second card slot, 21 Third annular groove, 22 Snap ring, 23 Second heat insulation sleeve. Detailed implementation manners

[0020] The technical solutions of the present application will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are some, but not all, of the embodiments of the present application.

[0021] Generally, the components of the embodiments of the present application described and shown in the drawings here can be arranged and designed in various different configurations. Therefore, the following detailed description of the embodiments of the present application provided in the drawings is not intended to limit the scope of the present application claimed, but merely represents the selected embodiments of the present application.

[0022] All other embodiments obtained by those of ordinary skill in the art based on the embodiments in the present application without creative efforts shall fall within the protection scope of the present application.

[0023] In the description of the present application, it should be noted that the orientation or positional relationship indicated by the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present application and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation of the present application. In addition, the terms "first", "second", "third" are only used for descriptive purposes and cannot be understood as indicating or implying relative importance.

[0024] In the description of the present application, it should be noted that unless otherwise clearly specified and limited, the terms "installation", "connection", "connection" should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be directly connected or indirectly connected through an intermediate medium, and it can be the communication inside two elements. For those of ordinary skill in the art, the specific meanings of the above terms in the present application can be understood according to specific situations.

[0025] Next, refer to Figures 1 - 3 Describe a steam rod of a beverage machine according to some embodiments of the present application.

[0026] The utility model provides a steam rod of a beverage machine through the following technical solutions, which includes a connecting part 1 and an extension part 2. A connecting structure is provided between the connecting part 1 and the extension part 2, and the connecting part 1 is connected or separated from the extension part 2 through the connecting structure.

[0027] Specifically, the connecting part 1 includes a first interface 3, a second interface 4 and a third interface 5 that are interconnected. The second interface 4 and the third interface 5 are arranged opposite to each other, and the first interface 3 is spaced from the second interface 4 and the third interface 5. The extension part 2 includes a fourth interface 6 and a steam outlet 7 that are interconnected and arranged opposite to each other. A first convex block 8 is provided on the outer side wall of the third interface 5, and a first clamping groove 9 is provided on the inner side wall of the fourth interface 6. Insert the third interface 5 into the fourth interface 6 and rotate it so that the first convex block 8 is clamped with the first clamping groove 9, and the connecting part 1 and the extension part can be connected. An air inlet nozzle 13 is provided at the head of the first interface 3. The air inlet nozzle 13 is used to connect to the steam valve port of the beverage machine and communicate the steam. The steam generated by the beverage machine enters the connecting part 1 through the air inlet nozzle 13 via the first interface 3, passes through the pipeline inside the connecting part 1, enters the extension part 2 through the third interface 5 and the fourth interface 6, and finally is discharged from the steam outlet 7. The steam outlet is inserted into the milk liquid during use. Therefore, after the steam is discharged from the steam outlet 7, it directly acts on the inside of the milk liquid, thus completing the production of milk foam.

[0028] A end cover 18 is provided at the second interface 4 of the connecting part 1. A second convex block 19 is provided on the outer edge of the top of the end cover 18, and a second clamping groove 20 that matches the second convex block 19 is provided on the inner side wall of the second interface 4. Place the end cover 18 into the second interface 4 and rotate it so that the second convex block 19 is clamped with the second clamping groove 20, and the end cover 18 is connected and closes the second interface 4. Thus, when the steam rod is in use, only the first interface 3 as the steam inlet and the steam outlet 7 as the steam outlet, the two open interfaces are retained, and the rest of the interfaces are in a closed state, ensuring the flow and sealing of the steam.

[0029] After use, remove the air inlet nozzle 13 from the steam valve port of the beverage machine, rotate the third interface 5 inserted into the fourth interface 6 to disengage the first convex block 8 from the first clamping groove 9, and separate the connecting part 1 and the extension part 2; rotate the end cover 18 in the second interface 4 to disengage the second convex block 19 from the second clamping groove, and take out the end cover 18 to open the second interface 4. In this way, the first interface 3, the second interface 4 and the third interface 5 of the connecting part 1 are all in an open state, and the fourth interface 6 and the steam outlet 7 of the extension part 2 are all in an open state. The inside of the connecting part 1 and the extension part 2 can be cleaned from different directions through the open interfaces. The cleaning operation is very convenient, and the cleaning effect is also very good, avoiding the situation where there are dead corners during one-way cleaning, resulting in the accumulation of milk liquid spoilage.

[0030] In order to improve the connection sealing performance of relevant interfaces, a first annular groove 10 is provided on the side wall at the bottom of the third interface 5, and a first sealing member 11 is arranged in the first annular groove 10 to enhance the sealing performance of the connection between the third interface 5 and the fourth interface 6; a second annular groove 16 is provided on the side wall of the end cover 18, and a second sealing member 17 is arranged in the second annular groove 16 to enhance the connection sealing performance of the end cover 18 to the second interface. The above-mentioned sealing members can adopt elastic sealing members such as rubber rings and silica gel rings.

[0031] In order to have good heat resistance and food hygiene for the connecting portion 1 and the extending portion 2, generally food-grade stainless steel materials are used. They have good thermal conductivity, and the surface temperature is relatively high during use, so they cannot be directly held, and heat insulation members need to be added. Specifically, a first heat insulation sleeve 12 is sleeved on the first interface 3, and the air inlet nozzle 13 at the head of the first interface 3 extends out of the first heat insulation sleeve 12, and the first heat insulation sleeve 12 does not affect the connection between the air inlet nozzle 13 and the steam valve port of the beverage machine. When the steam rod is in use, the temperature of the first interface 3 is the highest, and when the steam rod is inserted and removed on the beverage machine, the first interface 3 also needs to be frequently grasped. Therefore, the first heat insulation sleeve 12 and the first interface 3 need to have good fitting and positioning. In order to enhance the fitting and positioning between the first heat insulation sleeve 12 and the first interface 3, a positioning block 14 is provided on the outer wall of the first interface 3, and a positioning groove 15 that matches the positioning block 14 is provided on the inner wall of the first heat insulation sleeve 12. After the first heat insulation sleeve 12 is sleeved on the first interface 3, the positioning block 14 is embedded in the positioning groove 15, restricting the radial movement of the first heat insulation sleeve 12 relative to the first interface 3. A limiting structure is provided between the air inlet nozzle 13 and the first heat insulation sleeve 12. The limiting structure includes a third annular groove 21 on the outer wall of the first interface 3 located between the air inlet nozzle 13 and the first heat insulation sleeve 12, and a snap ring 22 arranged in the third annular groove 21. After the first heat insulation sleeve 12 is sleeved on the first interface 3, the snap ring 22 is clamped in the third annular groove 21, restricting the axial movement of the first heat insulation sleeve 12 relative to the first interface 3.

[0032] Similarly, a second heat insulation sleeve 23 is also sleeved on the second interface 4. The above-mentioned heat insulation sleeves can be made of elastic heat insulation materials such as rubber and silica gel.

[0033] Although the embodiments of the present invention have been shown and described, for those of ordinary skill in the art, it can be understood that various changes, modifications, substitutions, and variations can be made to these embodiments without departing from the principles and spirit of the present invention. The scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A steam rod of a beverage machine, comprising a connecting portion and an extending portion, characterized in that: The connecting part includes a first interface, a second interface and a third interface which are interconnected, the second interface and the third interface are arranged opposite to each other, the first interface is spaced apart from the second interface and the third interface, the extended part includes a fourth interface and a steam outlet which are interconnected and opposite to each other, a connecting structure is provided between the connecting part and the extended part, and the connecting part is connected to or separated from the extended part through the connecting structure.

2. A steam rod for a beverage machine according to claim 1, characterized in that: The connection structure includes a first protrusion arranged on the outer side wall of the third interface and a first slot on the inner side wall of the fourth interface. The third interface is inserted into the fourth interface and rotated so that the first protrusion is engaged with the first slot.

3. A steam rod for a beverage machine according to claim 2, characterized in that: A first annular groove is disposed on the side wall of the bottom of the third interface, and a first sealing member is disposed in the first annular groove.

4. The steam rod of a beverage machine according to claim 1, characterized in that: The first interface sleeve is provided with a first heat-insulating sleeve, and the head of the first interface is provided with an air inlet nozzle which extends out from the first heat-insulating sleeve.

5. The steam rod of a beverage machine according to claim 4, characterized in that: A positioning block is disposed on the outer wall of the first interface, and a positioning groove matched with the positioning block is disposed on the inner wall of the first heat-insulating sleeve.

6. The steam rod of a beverage machine according to claim 5, characterized in that: A limiting structure is provided between the air inlet nozzle and the first heat insulation sleeve, and the limiting structure includes a third annular groove on the outer wall of the first interface between the air inlet nozzle and the first heat insulation sleeve, and a retaining spring provided in the third annular groove.

7. The steam rod of a beverage machine according to claim 1, characterized in that: An end cover is provided at the second interface, a second protrusion is provided on the top outer edge of the end cover, and a second card slot matching with the second protrusion is provided on the inner side wall of the second interface. The end cover is placed into the second interface and rotated so that the second protrusion is engaged with the second card slot, and the end cover connects and closes the second interface.

8. The steam rod of a beverage machine according to claim 7, characterized in that: A second annular groove is disposed on the side wall of the end cover, and a second sealing member is disposed in the second annular groove.

9. The steam rod of a beverage machine according to claim 8, characterized in that: The second interface is also covered with a second heat-insulating sleeve.