Food raw material storage device for food processing
By designing a food raw material storage device with adjustment and splicing mechanism, the problems of inconvenient adjustment and splicing of existing storage devices are solved, and more flexible and efficient storage and use of food raw material is achieved.
Patent Information
- Application Number
- CN202421606838.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-09
- Publication Date
- 2025-06-24
- Estimated Expiration
- 2034-07-09
AI Technical Summary
When used, the internal space adjustment of the existing food raw material storage device is not convenient enough and is not convenient to splice, which affects the use of the storage device.
A food raw material storage device for food processing is designed, including an adjustment mechanism and a splicing mechanism. The adjustment mechanism includes a square rod, a sliding sleeve, a partition plate and a spring. Through the cooperation of these components, flexible adjustment of the space inside the box is achieved. The splicing mechanism facilitates the splicing and folding placement of the box through the design of inserts and columns.
By setting up an adjustment mechanism, the space distribution in the box can be easily adjusted, which is suitable for the storage of different types of food raw materials. Through the splicing mechanism, the storage device can be used and stored more flexibly, improving the overall usage efficiency.
Smart Images

Figure CN223015238U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing, in particular to a food raw material storage device for food processing. Background Art
[0002] Food processing refers to the process of turning raw materials through a series of physical, chemical, and biological changes, through processes such as processing, manufacturing, and treatment, into food with a certain shelf life and specific uses. This process includes links such as raw material selection, cleaning, cutting, mixing, heating, cooling, and packaging.
[0003] The objects of food processing are agricultural, forestry, animal husbandry, and fishery products, specifically involving cereal milling, feed processing, vegetable oil and sugar processing, slaughtering and meat processing, aquatic product processing, and the processing activities of foods such as vegetables, fruits, and nuts. These activities constitute an important type of the generalized agricultural product processing industry.
[0004] Currently, during the food processing process, storage devices are needed to store food raw materials. However, when the existing food raw material storage devices are in use, the adjustment of their internal space is not convenient enough, which is not conducive to the storage of food raw materials. At the same time, the storage devices are not convenient for splicing, which affects the use of the storage devices. Summary of the Utility Model
[0005] The purpose of the utility model is to solve the above-mentioned disadvantages in the prior art and propose a food raw material storage device for food processing.
[0006] In order to achieve the above purpose, the utility model adopts the following technical scheme:
[0007] Design a food raw material storage device for food processing, including a box body. An adjusting mechanism is arranged inside the box body. A splicing mechanism is arranged on the box body. The surface of the box body is rotatably connected with a box door. The number of the box doors is two. Handles are fixedly installed on both of the two box doors. The adjusting mechanism includes a square rod. The square rod is fixedly installed inside the box body. A sliding sleeve is slidably arranged on the square rod.
[0008] Furthermore, a partition board is fixedly installed at the bottom end of the sliding sleeve. A spring groove is opened inside the sliding sleeve. A spring is fixedly installed on the inner wall of the spring groove.
[0009] Furthermore, one end of the spring is fixedly installed with a slider. The slider slides on the inner wall of the spring groove.
[0010] Furthermore, one end of the slider is fixedly installed with a pull rod. One end of the pull rod penetrates through the surface of the sliding sleeve.
[0011] Further, a plug rod is fixedly installed on the other side of the slider, and one end of the plug rod penetrates through the inner wall of the sliding sleeve.
[0012] Further, a slot is formed on the surface of the square rod.
[0013] Further, the splicing mechanism includes plug posts. The plug posts are fixedly installed at the bottom end of the box body. The number of the plug posts is four. A column is fixedly installed at the top end of the box body. The number of the columns is four. Installation grooves are formed at the top ends of the four columns.
[0014] A food raw material storage device for food processing proposed by the present utility model has the beneficial effects that: by setting an adjusting mechanism, the purpose of conveniently adjusting the spatial distribution inside the box body is achieved, which is beneficial to the storage and placement of food raw materials. By setting a splicing mechanism, the purpose of conveniently splicing the box bodies is achieved, which is beneficial to the use of the storage device. Description of the Drawings
[0015] Figure 1 is a schematic diagram of the overall structure of the present utility model;
[0016] Figure 2 is a top view of the overall structure of the present utility model;
[0017] Figure 3 is a bottom view of the overall structure of the present utility model;
[0018] Figure 4 is an enlarged view of part A of the present utility model;
[0019] Figure 5 is a sectional view of the sliding sleeve of the present utility model.
[0020] In the figure: 1, box body; 21, plug post; 22, column; 23, installation groove; 31, partition board; 32, slot; 33, square rod; 34, sliding sleeve; 35, pull rod; 36, spring groove; 37, plug rod; 38, spring; 39, slider; 4, box door; 5, handle. Detailed Embodiments
[0021] Next, the technical solutions in the embodiments of the present utility model will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present utility model. Obviously, the described embodiments are only a part of the embodiments of the present utility model, rather than all of the embodiments.
[0022] Refer to Figures 1-5, a food raw material storage device for food processing, comprising a box body 1, characterized in that: an adjusting mechanism is provided in the box body 1, and the adjusting mechanism is provided to facilitate the adjustment of the space distribution in the box body 1, which is beneficial to the placement of food raw materials. A splicing mechanism is provided on the box body 1, and the splicing mechanism is provided to facilitate the splicing of the box body 1, which is beneficial to the folding and placement of the box body 1. The surface of the box body 1 is rotatably connected with a box door 4, and the number of the box doors 4 is two. A handle 5 is fixedly installed on the two box doors 4. The adjusting mechanism comprises a square rod 33, and the square rod 33 is fixedly installed in the box body 1. By providing the square rod 33, it is convenient to undertake the sliding of the sliding sleeve 34. The square rod 33 is slidably provided with a sliding sleeve 34, and by providing the sliding sleeve 34, it is convenient to undertake the installation of the partition plate 31.
[0023] In detail, a partition plate 31 is fixedly installed at the bottom end of the sliding sleeve 34. The partition plate 31 is provided to facilitate the partitioning of the internal space of the box body 1, which is beneficial to the storage and placement of food raw materials. A spring groove 36 is opened in the sliding sleeve 34. The spring groove 36 is provided to facilitate the installation of a spring 38. A spring 38 is fixedly installed on the inner wall of the spring groove 36. The spring 38 is provided to facilitate the installation of a slider 39.
[0024] Furthermore, a slider 39 is fixedly mounted on one end of the spring 38 , and the slider 39 slides on the inner wall of the spring groove 36 . The slider 39 facilitates the installation of the pull rod 35 and the insertion rod 37 .
[0025] Furthermore, a pull rod 35 is fixedly installed at one end of the slider 39 . The pull rod 35 facilitates pulling the slider 39 to slide linearly along the inner wall of the spring slot 36 . One end of the pull rod 35 penetrates the surface of the sliding sleeve 34 .
[0026] In more detail, an insertion rod 37 is fixedly installed on the other side of the slider 39 , and one end of the insertion rod 37 passes through the inner wall of the sliding sleeve 34 . The insertion rod 37 is provided to facilitate insertion into the inner wall of the slot 32 .
[0027] Generally speaking, a slot 32 is provided on the surface of the square rod 33 , and the slot 32 facilitates the insertion of one end of the insertion rod 37 .
[0028] Finally, the splicing mechanism includes a plug-in column 21, which is fixedly installed at the bottom end of the box body 1. There are four plug-in columns 21. The plug-in column 21 is provided to facilitate insertion into the installation groove 23. A column 22 is fixedly installed at the top end of the box body 1. There are four columns 22. The top ends of the four columns 22 are all provided with installation grooves 23. The shape of the installation groove 23 is a cylindrical groove. The installation groove 23 is provided to facilitate the insertion of the plug-in column 21.
[0029] Working mode; during operation, select an appropriate number of partition plates 31 according to the types of food ingredients, insert the sliding sleeve 34 at the top of the partition plate 31 onto the square rod 33, pull the pull rod 35, and the pull rod 35 will drive the insertion rod 37 into the spring groove 36 through the slider 39. Then, slide the sliding sleeve 34 along the surface of the square rod 33 until the partition plate 31 moves to a suitable position. Then, release the pull rod 35, and under the action of the spring 38, the pull rod 35 will be inserted into the slot 32 to complete the fixation of the sliding sleeve 34 and the partition plate 31. Through the above settings, it is convenient to fixedly install multiple partition plates 31 and adjust the positions of the partition plates 31, which is beneficial for storing various food ingredients.
[0030] When the boxes 1 need to be spliced, insert the insertion post 21 at the bottom of the first box 1 into the installation groove 23 at the top of the second box 1 to complete the splicing of the two boxes 1. Through the above settings, it is convenient to stack the boxes 1, which is beneficial for the use of the storage device.
[0031] The above is only a preferred specific embodiment of the present invention, but the protection scope of the present invention is not limited thereto. Any person skilled in the art within the technical scope disclosed by the present invention, according to the technical solution of the present invention and its inventive concept, makes equivalent substitutions or changes, and all should be covered within the protection scope of the present invention.
Claims
1. A food material storage device for food processing, comprising a box (1), characterized in that: An adjustment mechanism is provided in the box body (1), a splicing mechanism is provided on the box body (1), a box door (4) is rotatably connected to the surface of the box body (1), the number of the box doors (4) is two, and a handle (5) is fixedly installed on each of the two box doors (4), the adjustment mechanism comprises a square rod (33), the square rod (33) is fixedly installed in the box body (1), a sliding sleeve (34) is slidably provided on the square rod (33), a partition plate (31) is fixedly installed at the bottom end of the sliding sleeve (34), and a spring groove (31) is provided in the sliding sleeve (34). 6), a spring (38) is fixedly installed on the inner wall of the spring groove (36), a slider (39) is fixedly installed on one end of the spring (38), the slider (39) slides on the inner wall of the spring groove (36), a pull rod (35) is fixedly installed on one end of the slider (39), one end of the pull rod (35) passes through the surface of the sliding sleeve (34), an insertion rod (37) is fixedly installed on the other side of the slider (39), one end of the insertion rod (37) passes through the inner wall of the sliding sleeve (34), and a slot (32) is provided on the surface of the square rod (33).
2. A food material storage device for food processing according to claim 1, characterized in that: The splicing mechanism comprises an insertion column (21), wherein the insertion column (21) is fixedly mounted on the bottom end of the box body (1), and the number of the insertion columns (21) is four. A column (22) is fixedly mounted on the top end of the box body (1), and the number of the column (22) is four. The top ends of the four columns (22) are all provided with mounting grooves (23).