Auxiliary tableware for bulk food

Abstract

The utility model belongs to the field of tableware, and particularly relates to auxiliary tableware for bulk food, which comprises a plate body, and the plate body comprises a placing area for containing the food, a receiving area for receiving the fallen food and a pinching area for pinching the food; wherein the placing area is located in the central area of the tray body, and the placing area is sunken downwards in the direction far away from the edge of the tray body; the bearing area is positioned between the pinching area and the placing area, and the bearing area is provided with an inclined surface which is inclined towards the placing area; the edge of the pinching area extends upwards. Therefore, the problem that in the prior art, even though the tableware can contain fragile, particle or powdery food, the food cannot be prevented from falling off during eating is solved.

Description

Technical Field

[0001] The utility model belongs to the field of tableware, and in particular relates to an auxiliary tableware for bulk food. Background Art

[0002] In daily life, when eating fragile, particulate or powdered food, we often encounter the problem of food falling. Because these food particles are small, light in texture or due to careless handling, they are easy to scatter or fall on the table, the ground or other places, which not only causes food waste, but also brings extra trouble to cleaning work.

[0003] However, although the current tableware can hold fragile, particulate or powdered food, the problem of food falling when eating cannot be avoided. Therefore, it is necessary to provide an auxiliary tableware to overcome the current technical problems. Utility Model Content

[0004] The utility model aims to provide an auxiliary tableware for bulk food, so as to solve the problem that although the tableware in the prior art can hold fragile, particle or powdery food, it still cannot prevent the food from falling when eating.

[0005] In order to achieve the above-mentioned purpose, the utility model provides an auxiliary tableware for bulk food, comprising a plate body, wherein the plate body comprises a placement area for holding food, a receiving area for receiving dropped food, and a pinching area for pinching food; wherein the placement area is located in the central area of ​​the plate body, and the placement area is recessed downward in a direction away from the edge of the plate body; the receiving area is located between the pinching area and the placement area, and the receiving area has an inclined surface inclined toward the placement area; and the edge of the pinching area extends upward.

[0006] In a possible design, the inner wall of the placement area is a curved surface, and the outer bottom wall is a flat surface.

[0007] In a possible design, the edge of the pinching area gradually expands outward to form a flow-guiding curved surface.

[0008] Through the above technical solution, bulk food can be placed in the placement area, and then the food can be taken directly from the center. Due to the concave design of the placement area and the existence of the receiving area, even if the food is scattered, it can be easily recovered to keep the table clean. The tableware has a reasonable structure design and clear functional areas, which is convenient for users to take and enjoy bulk food, and users can eat fragile, particulate, and powdered food in a civilized manner. The auxiliary tableware is particularly suitable for use in parties, picnics, travel and other occasions, especially when it is necessary to enjoy bulk food, which can greatly enhance the user's dining experience.

[0009] The curved surface design makes it easier for the loose food in the placement area to flow. Especially when the food is piled up high, the inner curved surface can effectively reduce the blockage and accumulation of food during the taking process, making it easier for the food to slide down to the pinching area or the receiving area. The inner curved surface can also better adapt to foods of different shapes and sizes. Whether it is granular, flaky or other irregularly shaped loose food, it can be better distributed and flow in the placement area. Brief Description of the Drawings

[0010] In order to more clearly illustrate the technical solutions in the embodiments of the present invention or the prior art, the following will briefly introduce the drawings required for use in the description of the embodiments or the prior art. Obviously, the following-described drawings are only some embodiments of the present invention. For those of ordinary skill in the art, without creative efforts, other drawings can be obtained based on these drawings.

[0011] Figure 1 It is a schematic structural diagram of an auxiliary tableware for loose food provided by the present invention in one embodiment.

[0012] In the above-mentioned drawings: 1 - placement area, 2 - receiving area, 3 - pinching area. Detailed Embodiments

[0013] The following will further elaborate on the present invention in combination with the drawings and specific embodiments. It should be noted here that although the description of these embodiments is used to help understand the present invention, it does not constitute a limitation to the present invention.

[0014] The specific structural and functional details disclosed herein are only used to describe the embodiments of the examples of the present invention. However, the present invention can be embodied in many alternative forms and should not be construed as limited to the embodiments described herein.

[0015] According to the specific embodiments of the present disclosure, an auxiliary tableware for loose food is provided. Among them, Figure 1 One of the specific embodiments is shown.

[0016] Referring to Figure 1 as shown, the auxiliary tableware for loose food includes a plate body. The plate body includes a placement area 1 for holding food, a receiving area 2 for receiving the dropped food, and a pinching area 3 for pinching the food; wherein, the placement area 1 is located in the central area of the plate body, and the placement area 1 is recessed downward along the direction away from the edge of the plate body; the receiving area 2 is located between the pinching area 3 and the placement area 1, and the receiving area 2 has an inclined surface inclined towards the placement area 1; the edge of the pinching area 3 extends upward.

[0017] The plate body has multiple functional areas, including a placement area 1, a receiving area 2, and a gripping area 3. The design of these areas enables users to more conveniently access and enjoy loose foods.

[0018] The placement area 1 is located in the central area of the plate body and is the main area for holding food. The placement area 1 is recessed downward along the direction away from the edge of the plate body, which can ensure that the food is concentrated in the center of the plate body, facilitating users to directly access the food from the center and reducing the possibility of food spillage at the same time.

[0019] The receiving area 2 is located between the gripping area 3 and the placement area 1, and its main function is to receive the food that falls from the placement area 1. Since the placement area 1 is recessed downward, when users access the food from the placement area 1, some food may spill. The existence of the receiving area 2 can capture this spilled food and prevent it from directly falling onto the table or other places, keeping the tabletop clean. Because the receiving area 2 has an inclined surface that slopes towards the placement area 1, this inclined surface not only allows users' fingers to naturally touch the edge of the food when gripping tableware, making it easier to pick up the food.

[0020] The gripping area 3 is located at the edge of the plate body and is the area where users pick up tableware. The edge of the gripping area 3 extends upward, which can prevent the tableware from slipping out and falling when accessing food.

[0021] Through the above technical solution, loose foods can be placed in the placement area 1 and then directly accessed from the center. Due to the recessed design of the placement area 1 and the existence of the receiving area 2, even if the food spills, it can be easily recovered, keeping the tabletop clean. The structure of this tableware is reasonably designed, with clear functional areas, facilitating users to access and enjoy loose foods, and enabling users to eat fragile, particulate, and powdered foods in a civilized manner. This auxiliary tableware is particularly suitable for use in occasions such as parties, picnics, and travels, especially when loose foods need to be enjoyed, which can greatly enhance the dining experience of users.

[0022] In an embodiment provided by the present disclosure, the inner wall of the placement area 1 is a curved surface, and the outer bottom wall is a flat surface.

[0023] The curved surface design makes the loose foods in the placement area 1 flow more easily. Especially when the food is stacked relatively high, the curved inner wall can effectively reduce the blockage and accumulation of food during the access process, making the food more likely to slide down to the gripping area 3 or the receiving area 2. The curved inner wall can also better adapt to foods of different shapes and sizes. Whether it is granular, flaky, or other irregularly shaped loose foods, they can be better distributed and flow in the placement area 1.

[0024] The flat surface design of the outer bottom wall makes the tableware more stable when placed, not easily tilted or shaken, enhancing the safety of use, and can also be more easily cleaned by wiping or rinsing.

[0025] In the present disclosure, the edge of the pinching area 3 gradually expands outwards to form a diversion curved surface. The edge of the pinching area 3 that gradually expands outwards makes the tableware more stable when held, can increase the contact area between the hand and the tableware, and reduce the possibility of the tableware slipping off. Especially when picking up loose food, it can provide a more stable support.

[0026] When the user picks up food, this curved surface structure can make the food more easily flow from the placement area 1 to the pinching area 3, reduce the accumulation of food in the receiving area 2, and thus keep the tabletop and tableware clean. Since the edge of the pinching area 3 gradually expands outwards, when the user pinches the food, the fingers can more naturally fit the curved surface, reducing the possibility of the food slipping off the edge of the tableware. This design is particularly suitable for picking up loose food, such as grains, nuts, etc., which is beneficial to reducing food waste.

[0027] The present utility model is not limited to the above optional embodiments, and anyone can obtain other various forms of products under the inspiration of the present utility model. The above specific embodiments should not be construed as limiting the protection scope of the present utility model. The protection scope of the present utility model should be defined by the claims, and the description can be used to interpret the claims.

Claims

1. An auxiliary tableware for bulk food, characterized in that: The invention comprises a tray body, wherein the tray body comprises a placement area for placing food, a receiving area for receiving dropped food, and a pinching area for pinching food; wherein the placement area is located in the central area of ​​the tray body, and the placement area is recessed downward in a direction away from the edge of the tray body; the receiving area is located between the pinching area and the placement area, and the receiving area has an inclined surface inclined toward the placement area; and the edge of the pinching area extends upward.

2. The auxiliary tableware for bulk food according to claim 1, characterized in that: The inner wall of the placement area is a curved surface, and the outer bottom wall is a flat surface.

3. The auxiliary tableware for bulk food according to claim 1, characterized in that: The edge of the pinching area gradually expands outward to form a flow guiding curved surface.

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