Diet support vehicle

By designing a food support vehicle that includes chassis, carriage, cooking system, electrical system and water system, the problem that the existing food support vehicle cannot meet the logistical support of a large number of people is solved, and sufficient logistical support for emergency rescue personnel is achieved.

CN223045620UActive Publication Date: 2025-07-01JIHUA 3523 SPECIAL EQUIP
View PDF 0 Cites 0 Cited by

Patent Information

Application Number
CN202422443870.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-10-10
Publication Date
2025-07-01
Estimated Expiration
2034-10-10

AI Technical Summary

Technical Problem

The existing food guarantee vehicles cannot meet the logistics support needs of a large number of people.

Method used

A food guarantee vehicle including chassis, carriage, cooking system, electrical system and water system was designed, equipped with equipment room, cooking area, generator, water purifier, hydraulic support, distribution box, wingspan door, guardrail, side boarding ladder and tail pulling ladder, etc., which can provide sufficient logistical support in outdoor environments or during rescue and rescue.

Benefits of technology

It has achieved sufficient logistical support for emergency rescue personnel in outdoor environments or emergency rescue, and met the dietary needs of a large number of people.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN223045620U_ABST
    Figure CN223045620U_ABST
Patent Text Reader

Abstract

The utility model relates to the technical field of special vehicles, in particular to a diet safeguard vehicle, which comprises a chassis, a carriage, a cooking system, an electrical system and a water system, the carriage comprises an equipment room, a cooking area, a generator, a water purifier, a hydraulic support, a distribution box, a wingspan door, a guardrail, a side boarding ladder and a tail pulling ladder, the safeguard vehicle is moved to a specified position and is fixed, and at the moment, the safeguard vehicle can be used for cooking. The wingspan door is started to unfold the cooking area, so that a worker can enter the cooking area along the side boarding ladder or the tail pulling ladder, power is supplied to the cooking area by starting the electrical system, water is supplied to the cooking area by starting the water system, meanwhile, safety inspection is conducted on operation of electric power through the distribution box on the hydraulic support, and at the moment, the worker can start the wingspan door to open the cooking area. Food making can be started through the cooking system, sufficient logistics guarantee can be provided for emergency rescue workers, and therefore the problem that an existing diet guarantee vehicle cannot meet logistics guarantee of many people is solved.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The utility model relates to the technical field of special vehicles, in particular to a food supply vehicle. Background Art

[0002] A cooking vehicle is a special vehicle for outdoor cooking and preparing hot meals. Its carriage mostly adopts a semi-trailer truck, which is powered by the vehicle body or through a municipal power interface.

[0003] The existing cooking vehicle is provided with equipment such as a cooking range, a refrigerator, a storage cabinet, a water tank, etc. in the cabin, which can meet the basic needs and the meals for dozens of people in the short term; however, it cannot meet the needs for the logistics support of a large number of emergency rescue personnel. Content of the Utility Model

[0004] The purpose of the utility model is to provide a food supply vehicle, aiming to solve the problem that the existing food supply vehicle cannot meet the logistics support for a large number of people.

[0005] To achieve the above purpose, the utility model provides a food supply vehicle, which includes a chassis, a carriage, a cooking system, an electrical system and a water system. The carriage includes an equipment room, a cooking area, a generator, a water purifier, a hydraulic support, a distribution box, wing doors, guardrails, a side boarding ladder and a tail pull-out ladder. The equipment room is arranged on the side of the chassis. The cooking area is arranged on the side close to the equipment room and far from the chassis. The generator is fixedly connected to the equipment room and is located on one side of the equipment room. The water purifier is fixedly connected to the equipment room and is located on the side close to the generator. The hydraulic support is arranged on the side of the cooking area close to the equipment room. The distribution box is fixedly connected to the hydraulic support and is located on one side of the hydraulic support. The wing doors are arranged on both sides of the cooking area. The guardrails are fixedly connected to the wing doors and are located at the bottom of the wing doors. The side boarding ladder is arranged on the side of the cooking area. The tail pull-out ladder is fixedly connected to the cooking area and is located on the side of the cooking area far from the equipment room. The cooking system is arranged in the cooking area. The electrical system is arranged outside the equipment room. The water system is arranged in the cooking area.

[0006] Among them, the cooking system includes a steam box, a triple burner, a refrigerator, a dough mixer, a countertop, a water heater, a cooking robot, and an operating table. The steam box is fixedly connected to the cooking area and is located on the side of the cooking area away from the equipment room. The triple burner is fixedly connected to the cooking area and is located conveniently in the cooking area. The refrigerator is fixedly connected to the cooking area and is located on the side close to the steam box. The dough mixer is fixedly connected to the cooking area and is located on the side close to the distribution box. The countertop is fixedly connected to the cooking area and is located on the side close to the refrigerator. The water heater is fixedly connected to the cooking area and is located on the side close to the distribution box. The cooking robot is fixedly connected to the cooking area and is located on the side close to the countertop. The operating table is fixedly connected to the cooking area and is located on the side close to the countertop.

[0007] Among them, the electrical system includes an external power supply mechanism, a storage battery, and an auxiliary lighting mechanism. The external power supply mechanism is arranged on the side of the equipment room. The storage battery is arranged on the side of the equipment room close to the generator. The auxiliary lighting mechanism is arranged on the top of the cooking area.

[0008] Among them, the water system includes a fresh water tank, a booster pump, a water supply pipeline, and a vegetable washing sink. The fresh water tank is fixedly connected to the equipment room and is located on the side of the equipment room close to the chassis. The booster pump is fixedly connected to the fresh water tank and is located on the side of the fresh water tank. The water supply pipeline is communicated with the booster pump and is located on one side of the booster pump. The vegetable washing sink is fixedly connected to the operating table and is located on one side of the operating table.

[0009] For a food security vehicle of the present utility model, in the wild environment or during emergency rescue, in order to provide logistical support for emergency personnel, the security vehicle is moved to a designated position and fixed. At this time, the wing door is started, and the cooking area is unfolded, so that the staff can enter the cooking area along the side boarding ladder or the tail pull-out ladder. By starting the electrical system, power is supplied to the cooking area, and by starting the water system, water is supplied to the cooking area. At the same time, the distribution box on the hydraulic support is used to conduct a safety inspection on the operation of the power. At this time, the staff can start food production through the cooking system, which can provide sufficient logistical support for emergency rescue personnel, thus solving the problem that the existing food security vehicle cannot meet the logistical support for a large number of people. Description of the Drawings

[0010] In order to more clearly illustrate the technical solutions in the embodiments of the present application or the prior art, the following will briefly introduce the drawings required for the description of the embodiments or the prior art.

[0011] Figure 1It is the front view of the whole of the present utility model.

[0012] 101 - Chassis, 102 - Compartment, 103 - Cooking system, 104 - Electrical system, 105 - Water system, 106 - Equipment room, 107 - Cooking area, 108 - Generator, 109 - Water purifier, 110 - Hydraulic support, 111 - Distribution box, 113 - Wing door, 114 - Guardrail, 115 - Side boarding ladder, 116 - Tail pull-out ladder, 117 - Steamer, 118 - Three-burner stove, 119 - Refrigerator, 120 - Dough mixer, 121 - Preparation table, 122 - Water heater, 123 - Stir-fry robot, 124 - Operating table, 125 - External power supply mechanism, 126 - Battery, 127 - Auxiliary lighting mechanism, 128 - Fresh water tank, 129 - Booster pump, 130 - Water supply pipeline, 131 - Vegetable washing sink. Detailed implementation manners

[0013] The embodiments of the present utility model will be described in detail below. The examples of the embodiments are shown in the drawings. The embodiments described below by referring to the drawings are exemplary and are intended to explain the present utility model and should not be construed as a limitation to the present utility model.

[0014] Please refer to Figure 1 , a food supply vehicle of the present utility model includes a chassis 101, a compartment 102, a cooking system 103, an electrical system 104 and a water system 105. The compartment 102 includes an equipment room 106, a cooking area 107, a generator 108, a water purifier 109, a hydraulic support 110, a distribution box 111, a wing door 113, a guardrail 114, a side boarding ladder 115 and a tail pull-out ladder 116. The cooking system 103 includes a steamer 117, a three-burner stove 118, a refrigerator 119, a dough mixer 120, a preparation table 121, a water heater 122, a stir-fry robot 123 and an operating table 124. The electrical system 104 includes an external power supply mechanism 125, a battery 126 and an auxiliary lighting mechanism 127. The water system 105 includes a fresh water tank 128, a booster pump 129, a water supply pipeline 130 and a vegetable washing sink 131. By the foregoing solution, the problem that the existing food supply vehicle cannot meet the logistical support for a large number of people is solved.

[0015] For this specific embodiment, the equipment room 106 is arranged on the side of the chassis 101. The cooking area 107 is arranged on the side of the equipment room 106 away from the chassis 101. The generator 108 is fixedly connected to the equipment room 106 and is located on one side of the equipment room 106. The water purifier 109 is fixedly connected to the equipment room 106 and is located on the side close to the generator 108. The hydraulic support 110 is arranged on the side of the cooking area 107 close to the equipment room 106. The distribution box 111 is fixedly connected to the hydraulic support 110 and is located on one side of the hydraulic support 110. The wing doors 113 are arranged on both sides of the cooking area 107. The guardrail 114 is fixedly connected to the wing doors 113 and is located at the bottom of the wing doors 113. The side boarding ladder 115 is arranged on the side of the cooking area 107. The tail pull-out ladder 116 is fixedly connected to the cooking area 107 and is located on the side of the cooking area 107 away from the equipment room 106. The cooking system 103 is arranged in the cooking area 107. The electrical system 104 is arranged outside the equipment room 106. The water system 105 is arranged in the cooking area 107. In the wild environment or during emergency rescue, in order to provide logistical support for emergency personnel, the support vehicle is moved to the designated position and fixed. At this time, the wing doors 113 are started to unfold the cooking area 107, so that the staff can enter the cooking area 107 along the side boarding ladder 115 or the tail pull-out ladder 116. The cooking area 107 is powered by starting the electrical system 104, and the cooking area 107 is supplied with water by starting the water system 105. At the same time, the operation of the power is safety-checked through the distribution box 111 on the hydraulic support 110. At this time, the staff can start food production through the cooking system 103, which can provide sufficient logistical support for emergency rescue personnel, thus solving the problem that the existing food supply vehicle cannot meet the logistical support for a large number of people.

[0016] Among them, the steam box 117 is fixedly connected to the cooking area 107 and is located on the side of the cooking area 107 away from the equipment room 106. The triple burner 118 is fixedly connected to the cooking area 107 and is located conveniently in the cooking area 107. The refrigerator 119 is fixedly connected to the cooking area 107 and is located on the side close to the steam box 117. The dough mixer 120 is fixedly connected to the cooking area 107 and is located on the side close to the distribution box 111. The cooking table 121 is fixedly connected to the cooking area 107 and is located on the side close to the refrigerator 119. The water heater 122 is fixedly connected to the cooking area 107 and is located on the side close to the distribution box 111. The cooking robot 123 is fixedly connected to the cooking area 107 and is located on the side close to the cooking table 121. The operation table 124 is fixedly connected to the cooking area 107 and is located on the side close to the cooking table 121. After completing the initial work in the cooking area 107, ingredients can be taken out of the refrigerator 119, dough making can be started through the dough mixer 120, and the ingredients can be pre-processed on the operation table 124. After completing the pre-processing of the ingredients, the dough processed in the dough mixer 120 can be preliminarily made and then put into the steam box 117. The cooking robot 123 is started to start cooking and processing on the triple burner 118.

[0017] Secondly, the external power supply mechanism 125 is arranged on the side of the equipment room 106. The storage battery 126 is arranged on the side of the equipment room 106 close to the generator 108. The auxiliary lighting mechanism 127 is arranged on the top of the cooking area 107. When conditions permit, the external power supply mechanism 125 can be used to connect to an external power source to reduce the power consumption in the storage battery 126. In the wild environment, the generator 108 in the equipment room 106 can be started to supply power to the support vehicle. At the same time, the auxiliary lighting mechanism 127 provides lighting and warning around the support vehicle.

[0018] Thirdly, the water tank 128 is fixedly connected to the equipment room 106 and is located on the side of the equipment room 106 close to the chassis 101. The booster pump 129 is fixedly connected to the water tank 128 and is located on the side of the water tank 128. The water supply pipeline 130 is communicated with the booster pump 129 and is located on the side of the booster pump 129. The vegetable washing pool 131 is fixedly connected to the operation table 124 and is located on the side of the operation table 124. The water tank 128 can store the clean water required by the support vehicle, and the booster pump 129 is connected to the water supply pipeline 130 to pump the external water source into the water tank 128 for storage, and the ingredients are cleaned through the vegetable washing pool 131.

[0019] A kind of food security vehicle of the utility model. In the wild environment or during emergency rescue, in order to provide logistical support for emergency personnel, the security vehicle is moved to a designated position and fixed. At this time, the wing door 113 is started, and the cooking area 107 is unfolded, so that the staff can enter the cooking area 107 along the side boarding ladder 115 or the tail pull-out ladder 116. The generator 108 in the equipment room 106 is started to supply power to the security vehicle. At the same time, the auxiliary lighting mechanism 127 provides lighting and warning for the surrounding of the security vehicle. The fresh water tank 128 can store the fresh water required by the security vehicle, and the booster pump 129 is connected to the water supply pipeline 130, so as to pump the external water source into the fresh water tank 128 for storage. After completing the initial work of the cooking area 107, the ingredients can be taken out from the refrigerator 119, and the dough can be kneaded by starting the dough mixer 120, and the ingredients are pre-treated on the operation table 124. After the pre-treatment of the ingredients is completed, the dough processed in the dough mixer 120 can be preliminarily made and then put into the steam box 117. The cooking robot 123 is started to start cooking and processing on the triple burner 118, so as to solve the problem that the existing food security vehicle cannot meet the logistical support for a large number of people.

[0020] The above-disclosed are only one or more preferred embodiments of the present application, and the scope of rights of the present application cannot be limited thereby. Those of ordinary skill in the art can understand all or part of the processes of implementing the above embodiments, and the equivalent changes made according to the claims of the present application still fall within the scope covered by the present application.

Claims

1. A food service vehicle, characterized in that: The vehicle comprises a chassis, a carriage, a cooking system, an electrical system and a water system. The carriage comprises an equipment room, a cooking area, a generator, a water purifier, a hydraulic support, a distribution box, a wing door, a guardrail, a side boarding ladder and a rear pull-out ladder. The equipment room is arranged on the side of the chassis. The cooking area is arranged on the side close to the equipment room and away from the chassis. The generator is fixedly connected to the equipment room and is located on one side of the equipment room. The water purifier is fixedly connected to the equipment room and is located on the side close to the generator. The hydraulic support is arranged on the side close to the cooking area. On the side near the equipment room, the distribution box is fixedly connected to the hydraulic support and is located on one side of the hydraulic support, the wing span doors are arranged on both sides of the cooking area, the guardrails are fixedly connected to the wing span doors and are located at the bottom of the wing span doors, the side boarding ladder is arranged on the side of the cooking area, the tail pull-out ladder is fixedly connected to the cooking area and is located on the side of the cooking area away from the equipment room, the cooking system is arranged in the cooking area, the electrical system is arranged on the outside of the equipment room, and the water system is arranged in the cooking area.

2. A food service vehicle as claimed in claim 1, characterized in that: The cooking system includes a steamer, a triple stove, a refrigerator, a dough mixer, a cooking table, a water boiler, a cooking robot and an operating table. The steamer is fixedly connected to the cooking area and is located on a side of the cooking area away from the equipment room. The triple stove is fixedly connected to the cooking area and is located at the convenience of the cooking area. The refrigerator is fixedly connected to the cooking area and is located on a side close to the steamer. The dough mixer is fixedly connected to the cooking area and is located on a side close to the distribution box. The cooking table is fixedly connected to the cooking area and is located on a side close to the refrigerator. The water boiler is fixedly connected to the cooking area and is located on a side close to the distribution box. The cooking robot is fixedly connected to the cooking area and is located on a side close to the cooking table. The operating table is fixedly connected to the cooking area and is located on a side close to the cooking table.

3. A food service vehicle as claimed in claim 2, characterized in that: The electrical system includes an external power supply mechanism, a battery and an auxiliary lighting mechanism. The external power supply mechanism is arranged on the side of the equipment room, the battery is arranged on a side of the equipment room close to the generator, and the auxiliary lighting mechanism is arranged on the top of the cooking area.

4. A food service vehicle as claimed in claim 3, characterized in that: The water system includes a clean water tank, a booster pump, a water supply pipeline and a vegetable washing sink. The clean water tank is fixedly connected to the equipment room and is located on a side of the equipment room close to the chassis. The booster pump is fixedly connected to the clean water tank and is located on the side of the clean water tank. The water supply pipeline is communicated with the booster pump and is located on one side of the booster pump. The vegetable washing sink is fixedly connected to the operating table and is located on one side of the operating table.