Dairy product butter and cheese dicing structure
By designing an adjustable cutting mechanism and material pushing mechanism, the problem that the cheese digging machine cannot adjust the cutting size is solved, flexible cutting and efficient material pushing are achieved, and the convenience and efficiency of dairy cutting are improved.
Patent Information
- Application Number
- CN202422319315.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-24
- Publication Date
- 2025-07-11
- Estimated Expiration
- 2034-09-24
AI Technical Summary
The existing cheese diced machine cannot adjust the distance between the split wires, which makes it impossible to adjust the cutting size according to specific needs, making it inconvenient to use.
A dairy butter and cheese cutting structure is designed, and an adjustable cutting mechanism is adopted to drive multiple second cutting knives through a bidirectional threaded rod and thread sleeve. Combined with a material pushing mechanism and a conveyor belt, the cutting knife spacing is adjusted and automatic material pushing is realized.
The size of the cutting block is flexibly adjusted according to needs, improving the flexibility and work efficiency of the cutting block structure, and reducing labor burden.
Smart Images

Figure CN223084958U_ABST
Abstract
Description
Technical Field
[0001] The utility model belongs to the technical field of butter and cheese cutting, and particularly relates to a dairy product butter and cheese cutting structure. Background Technique
[0002] Butter is a solid oil processed from milk. It is the product after filtering part of the water from the thick object on the upper layer after stirring fresh milk. Cheese, also known as dry cheese, is a fermented milk product. Its properties are similar to those of common yogurt. Both are made through a fermentation process and contain health-care lactic acid bacteria. However, the concentration of cheese is higher than that of yogurt.
[0003] Since both butter and cheese are solid foods, the same cutting machine can be used for cutting them. Before using butter and cheese, it is necessary to first cut large pieces of butter and cheese into small pieces. Referring to a cheese cutting machine with the publication number CN218614317U, although this patent can cut cheese into equal parts during use, the distance between the dividing wires cannot be adjusted, so the size of the division cannot be controlled according to specific usage requirements, which is inconvenient for people to use. Content of the Utility Model
[0004] The purpose of the utility model is to provide a dairy product butter and cheese cutting structure with a simple structure and reasonable design to solve the above problems.
[0005] The utility model realizes the above purpose through the following technical solutions:
[0006] A dairy product butter and cheese cutting structure includes a bottom plate and support legs installed at the four corners of the bottom of the bottom plate. Two support plates are installed on the top of the bottom plate. A cutting mechanism is installed on the top of the two support plates. The cutting mechanism consists of two mutually fitting cutting components. One of the cutting components is horizontally arranged, and the other cutting component is vertically arranged. The cutting mechanism includes a mounting frame, a first cutting knife installed in the mounting frame, a plurality of second cutting knives installed in the mounting frame on both sides of the first cutting knife and arranged at equal intervals, and a moving mechanism installed on the inner walls of both sides of the mounting frame for driving the plurality of second cutting knives to move towards or away from the first cutting knife. A pushing mechanism is installed on one side of the cutting mechanism, and a cutting block mechanism is installed on the other side of the cutting mechanism.
[0007] As a further optimized scheme of the utility model, a conveyor belt is installed between the two support plates and below the cutting mechanism and the cutting block mechanism.
[0008] As a further optimized solution of the present utility model, the moving mechanism includes an installation groove opened on the inner wall of the installation frame, a bidirectional threaded rod rotatably connected inside the installation groove, and a plurality of threaded sleeves threadedly connected to the outside of the bidirectional threaded rod. One side of each of the plurality of threaded sleeves is fixedly connected to one side of a plurality of second cutting knives. A fixing block fixedly connected to the inner wall of the installation groove is sleeved on the outside of the bidirectional threaded rod, and one side of the fixing block is fixedly connected to one side of the first cutting knife.
[0009] As a further optimized solution of the present utility model, one end of each of the two bidirectional threaded rods extends to the outside of the installation frame and is respectively equipped with a pulley. The two pulleys are connected by belt transmission. A rotating motor for driving one of the bidirectional threaded rods to rotate is installed outside the installation frame.
[0010] As a further optimized solution of the present utility model, the feeding mechanism includes a workbench installed on the top of the bottom plate and a feeding plate installed on the top of the workbench. A feeding groove communicating with the cutting mechanism is opened on the top of the feeding plate. Two electric telescopic rods are installed on the inner wall of one side of the feeding groove away from the cutting mechanism, and push plates are installed at the output ends of the two electric telescopic rods.
[0011] As a further optimized solution of the present utility model, the block cutting mechanism includes a fixing plate installed on one side of one of the installation frames, two limiting rods installed at the bottom of the fixing plate, a limiting sleeve sleeved on the outside of the limiting rods, and a cutter installed on one side of the two limiting sleeves and attached to one side of the installation frame. Two air cylinders are installed at the bottom of the fixing plate, and the output ends of the two air cylinders are respectively fixedly connected to the tops of the two limiting sleeves. The bottoms of the two limiting rods are respectively fixedly connected to the tops of the two support plates.
[0012] The beneficial effects of the present utility model are as follows: During the use of the present utility model, the positions between the plurality of second cutting knives can be adjusted. When the plurality of second cutting knives move away from the first cutting knife, the size of the cut block will increase. When the plurality of second cutting knives move closer to the first cutting knife, the size of the cut block will decrease. Thus, according to specific usage requirements, butter or cheese can be cut into required blocks, improving the flexibility of the block cutting structure during use and making it more convenient for people to use. BRIEF DESCRIPTION OF THE DRAWINGS
[0013] Figure 1 is the first three-dimensional structural schematic diagram of the present utility model;
[0014] Figure 2 is the second three-dimensional structural schematic diagram of the present utility model;
[0015] Figure 3 is the third three-dimensional structural schematic diagram of the present utility model;
[0016] Figure 4 is a schematic structural view of the cutting assembly of the present utility model;
[0017] Figure 5 is the present utility model Figure 1 enlarged view at position A in;
[0018] Figure 6 is the present utility model Figure 4 enlarged view at position B in.
[0019] In the figure: 1, bottom plate; 2, support plate; 3, mounting frame; 4, first cutting knife; 5, conveyor belt; 6, mounting groove; 7, bidirectional threaded rod; 8, threaded sleeve; 9, fixed block; 10, rotating motor; 11, workbench; 12, loading plate; 13, loading groove; 14, electric telescopic rod; 15, push plate; 16, fixing plate; 17, limiting rod; 18, limiting sleeve; 19, cutting tool; 20, pneumatic cylinder; 21, second cutting knife. Specific embodiments
[0020] The following further describes the present application in detail with reference to the accompanying drawings. It is necessary to point out here that the following specific embodiments are only used to further illustrate the present application and cannot be understood as limiting the protection scope of the present application. Those skilled in the art can make some non-essential improvements and adjustments to the present application according to the above application content.
[0021] Embodiment 1
[0022] As Figures 1 - 6As shown in the figure, a dairy product butter and cheese cutting structure includes a bottom plate 1 and support legs installed at the four corners of the bottom of the bottom plate 1. Two support plates 2 are installed on the top of the bottom plate 1, and a cutting mechanism is installed on the top of the two support plates 2. The cutting mechanism consists of two mutually fitting cutting components, one of which is horizontally arranged and the other is vertically arranged. The cutting mechanism includes a mounting frame 3, a first cutting knife 4 installed in the mounting frame 3, a plurality of second cutting knives 21 installed in the mounting frame 3 on both sides of the first cutting knife 4 and arranged at equal intervals, and a moving mechanism installed on the inner walls of both sides of the mounting frame 3 for driving the plurality of second cutting knives 21 to move towards or away from one side of the first cutting knife 4. The moving mechanism includes a mounting groove 6 opened on the inner wall of the mounting frame 3, a bidirectional threaded rod 7 rotatably connected inside the mounting groove 6, and a plurality of threaded sleeves 8 threadedly connected to the outside of the bidirectional threaded rod 7. One side of each of the plurality of threaded sleeves 8 is fixedly connected to one side of the plurality of second cutting knives 21. A fixing block 9 fixedly connected to the inner wall of the mounting groove 6 is sleeved on the outside of the bidirectional threaded rod 7, and one side of the fixing block 9 is fixedly connected to one side of the first cutting knife 4. One end of each of the two bidirectional threaded rods 7 extends to the outside of the mounting frame 3 and is equipped with a pulley, and the two pulleys are connected by a belt transmission. A rotating motor 10 for driving one of the bidirectional threaded rods 7 to rotate is installed outside the mounting frame 3. A pushing mechanism is installed on one side of the cutting mechanism. Among them, the pushing mechanism includes a workbench 11 installed on the top of the bottom plate 1 and a feeding plate 12 installed on the top of the workbench 11. A feeding groove 13 communicating with the cutting mechanism is opened on the top of the feeding plate 12. Two electric telescopic rods 14 are installed on the inner wall of the feeding groove 13 away from the cutting mechanism, and a pushing plate 15 is installed at the output end of each of the two electric telescopic rods 14. By providing the pushing mechanism, automatic feeding can be carried out, reducing the workload of the staff and making the feeding process more uniform. A conveyor belt 5 is installed between the two support plates 2 and below the cutting mechanism and the cutting block mechanism. The butter or cheese after being cut by the cutting mechanism will directly fall onto the conveyor belt 5 and then be conveyed by the conveyor belt 5.
[0023] It should be noted that for the butter and cheese cutting structure of this dairy product, during use, the positions between multiple second cutting blades 16 can be adjusted according to the size of the cut blocks. When small blocks need to be cut, the rotating motor 10 drives one of the bidirectional threaded rods 7 to rotate. With the cooperation of the pulley and the belt, the two bidirectional threaded rods 7 rotate simultaneously. At this time, multiple cutting blades 21 move towards the side close to the first cutting blade 4, thus reducing the distance between the cutting blades, and further reducing the size of the cut blocks. When large blocks need to be cut, the rotating motor rotates in the reverse direction. At this time, multiple second cutting blades 21 move towards the side away from the first cutting blade 4, thus increasing the distance between the cutting blades, and further increasing the size of the cut blocks. Therefore, according to specific usage requirements, the blocks of the required size can be cut, improving the flexibility of the cutting structure in use. When multiple second cutting blades 21 are adjusted to the appropriate distance, when the butter or cheese to be cut is placed in the feeding trough 13, the electric telescopic rod 14 will push the push plate 15 to move. Under the push of the push plate 15, the butter or cheese will move towards the side close to the cutting mechanism, and under the action of the two cutting components, the butter or cheese will be cut into blocks.
[0024] Embodiment 2
[0025] The difference between this embodiment and Embodiment 1 is that a cutting block mechanism is installed on the other side of the cutting mechanism. The cutting block mechanism includes a fixing plate 16 installed on one side of one of the mounting frames 3, two limiting rods 17 installed at the bottom of the fixing plate 16, a limiting sleeve 18 sleeved outside the limiting rods 17, and a cutter 19 installed on one side of the two limiting sleeves 18 and fitting with one side of the mounting frame 3. Two air cylinders 20 are installed at the bottom of the fixing plate 16, and the output ends of the two air cylinders 20 are respectively fixedly connected to the tops of the two limiting sleeves 18. The bottoms of the two limiting rods 17 are respectively fixedly connected to the tops of the two support plates 2.
[0026] Based on Embodiment 1, the further improved feature of this embodiment is that when the butter or cheese extends out of the top of the conveyor belt 5, the air cylinder 20 drives the cutter 19 to move downward, so that the butter and cheese can be further divided into blocks, which is more convenient for people to use. Moreover, when the air cylinder 20 drives the cutter 19 to move upward, the butter or cheese can also be cut, enabling the pusher mechanism to continuously carry out the pusher work, improving the working efficiency of cutting the blocks.
[0027] The above-described embodiments only represent several implementation manners of the present invention. The description is relatively specific and detailed, but it should not be construed as a limitation on the scope of the patent of the present invention. It should be noted that for those of ordinary skill in the art, without departing from the concept of the present invention, several deformations and improvements can still be made, and these all belong to the protection scope of the present invention.
Claims
1. A dairy product butter and cheese cutting structure, comprising a bottom plate (1), and support legs installed at the four corners of the bottom of the bottom plate (1), characterized in that, Two support plates (2) are mounted on the top of the bottom plate (1). A cutting mechanism is mounted on the top of the two support plates (2). The cutting mechanism is composed of two mutually fitting cutting components. One of the cutting components is horizontally arranged, and the other cutting component is vertically arranged. The cutting mechanism includes a mounting frame (3), a first cutting knife (4) mounted in the mounting frame (3), a plurality of second cutting knives (21) mounted in the mounting frame (3) on both sides of the first cutting knife (4) and arranged at equal intervals, and a moving mechanism mounted on the inner walls of both sides of the mounting frame (3) for driving the plurality of second cutting knives (21) to move towards or away from one side of the first cutting knife (4). A pushing mechanism is mounted on one side of the cutting mechanism, and a cutting block mechanism is mounted on the other side of the cutting mechanism.
2. The dairy product butter and cheese cutting structure according to claim 1, wherein: A conveyor belt (5) is mounted between the two support plates (2) and is located below the cutting mechanism and the cutting block mechanism.
3. A dairy product butter and cheese cutting structure according to claim 1, characterized in that: The moving mechanism includes a mounting groove (6) opened on the inner wall of the mounting frame (3), a bidirectional threaded rod (7) rotatably connected inside the mounting groove (6), and a plurality of threaded sleeves (8) threadedly connected to the outside of the bidirectional threaded rod (7). One side of each of the plurality of threaded sleeves (8) is fixedly connected to one side of each of the plurality of second cutting knives (21). A fixing block (9) fixedly connected to the inner wall of the mounting groove (6) is sleeved on the outside of the bidirectional threaded rod (7). One side of the fixing block (9) is fixedly connected to one side of the first cutting knife (4).
4. A dairy product butter and cheese cutting structure according to claim 3, characterized in that: One end of each of the two bidirectional threaded rods (7) extends to the outside of the mounting frame (3) and is provided with a pulley. The two pulleys are connected by belt transmission. A rotary motor (10) for driving one of the bidirectional threaded rods (7) to rotate is mounted on the outside of the mounting frame (3).
5. A dairy product butter and cheese cutting structure according to claim 1, characterized in that: The pushing mechanism includes a workbench (11) mounted on the top of the bottom plate (1), and a feeding plate (12) mounted on the top of the workbench (11). A feeding groove (13) communicating with the cutting mechanism is opened on the top of the feeding plate (12). Two electric telescopic rods (14) are mounted on the inner wall of one side of the feeding groove (13) away from the cutting mechanism. Push plates (15) are mounted on the output ends of the two electric telescopic rods (14).
6. The structure of a dairy product butter and cheese cut block according to claim 1, characterized in that: The cutting block mechanism includes a fixing plate (16) mounted on one side of one of the mounting frames (3), two limiting rods (17) mounted on the bottom of the fixing plate (16), a limiting sleeve (18) sleeved on the outside of the limiting rods (17), and a cutter (19) mounted on one side of the two limiting sleeves (18) and fitting with one side of the mounting frame (3). Two air cylinders (20) are mounted on the bottom of the fixing plate (16). The output ends of the two air cylinders (20) are respectively fixedly connected to the tops of the two limiting sleeves (18). The bottoms of the two limiting rods (17) are respectively fixedly connected to the tops of the two support plates (2).