Extrusion equipment for egg tart skin forming

Abstract

The utility model provides extrusion equipment for forming egg tart skins, which comprises a support, a workbench is fixedly mounted on the support, a plurality of extrusion grooves are arranged on the workbench, the bottoms of the corresponding extrusion grooves on the workbench are arranged in a penetrating manner, namely, egg tarts are contained in the extrusion grooves, an extrusion component is arranged on the support, and raw materials of the egg tarts are extruded by the extrusion component. An extrusion groove is formed in the workbench, a push plate located above the workbench is fixedly installed on the support, a jacking plate located below the workbench is further arranged on the support, the jacking plate jacks up the egg tart support and the extruded egg tart skin to enable the egg tart support and the extruded egg tart skin to be separated from the extrusion groove, and the egg tart support and the egg tart skin are pushed to specific positions under the action of the push plate. According to the extruding equipment for forming the egg tart skins, the egg tart skins can be conveniently taken out after being extruded, the workload of workers is relieved, and the working efficiency is improved.

Description

Technical Field

[0001] The utility model belongs to the technical field of extrusion equipment, and particularly relates to an extrusion equipment for forming egg tart crusts. Background Art

[0002] When making egg tarts, the extrusion (or mould pressing) of the egg tart crust is a very crucial step, which directly affects the quality, appearance and taste of the finished egg tart. The egg tart crust is usually made of flaky pastry dough, which is a mixture of raw materials such as flour, butter, water, sugar and possibly salt, and is processed through a specific process to achieve the effect of multiple layers of flakiness.

[0003] During the pressing process of the egg tart crust, the effect of forming the egg tart crust is achieved through an extrusion die and an extrusion groove. In traditional extrusion equipment, semi-automatic equipment is used more frequently. After the egg tart crust is extruded, it is necessary to manually hold and take out the egg tart tray and the egg tart crust from the die, which reduces the work efficiency.

[0004] Therefore, after the egg tart crust is completely extruded, in order to facilitate the removal of the egg tart crust, reduce the workload of the staff, and improve the work efficiency, there is an urgent need for an extrusion equipment for forming egg tart crusts to solve the existing problems. Content of the Utility Model

[0005] In view of this, the utility model aims at the deficiencies of the prior art and provides an extrusion equipment for forming egg tart crusts, which can facilitate the removal of the egg tart crust after extrusion, reduce the workload of the staff, and improve the work efficiency.

[0006] To solve the above technical problems, the technical solution adopted by the utility model is: an extrusion equipment for forming egg tart crusts, including a bracket, on which a workbench is fixedly installed. A plurality of extrusion grooves are arranged on the workbench, and the bottom corresponding to each extrusion groove on the workbench is set to be through, that is, the egg tarts are placed inside the extrusion grooves. An extrusion assembly is arranged on the bracket, that is, the extrusion assembly extrudes the raw materials of the egg tart crust and forms them inside the extrusion grooves. A push plate is fixedly installed on the bracket above the workbench, and a lifting plate is also arranged on the bracket below the workbench, that is, the lifting plate lifts the egg tart tray and the extruded egg tart crust, so that they are separated from the extrusion grooves, and under the action of the push plate, the egg tart tray and the egg tart crust are pushed to a specific position.

[0007] The extrusion assembly includes a support plate, and an extrusion die is arranged through the support plate, that is, the extrusion die extrudes and forms the raw materials of the egg tart crust.

[0008] A bottom support plate is also arranged on the bracket below the workbench, that is, when the extrusion die is extruding, the bottom support plate supports the bottom of the egg tart tray.

[0009] The push plate, the lifting plate, the extrusion die and the bottom support plate are all connected with telescopic push rods, that is, the telescopic push rods drive the push plate, the lifting plate, the extrusion die and the bottom support plate to expand and contract.

[0010] A driving motor is also fixedly installed on the bracket, and the output shaft of the driving motor penetrates through the top of the bracket and is connected to the center position at the bottom of the workbench, that is, the driving motor drives the workbench to rotate.

[0011] A receiving groove is also provided on the bracket, and the receiving groove is inclined downward, that is, the receiving groove receives the extruded egg tart crust.

[0012] Compared with the prior art, the beneficial effects of the present utility model are as follows:

[0013] First, the lifting plate lifts the egg tart holder and the extruded egg tart crust, so that they are separated from the extrusion groove. Under the action of the push plate, the egg tart holder and the egg tart crust are pushed into the receiving groove and flow along the receiving groove onto the conveyor belt. In this process, there is no need for manual removal of the egg tart holder and the egg tart crust from the extrusion groove, which can reduce the burden on the staff and improve work efficiency at the same time.

[0014] Second, when the bottom support plate moves upward to fit with the through hole on the workbench, the extrusion die moves downward to extrude the egg tart raw materials inside the egg tart holder. At the same time, the lifting plate lifts the already extruded egg tart holder and egg tart crust, and the push plate moves forward to push them out. The several telescopic push rods drive the push plate, the lifting plate, the extrusion die and the bottom support plate to continuously output, which can improve work efficiency during operation. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] The following further describes the present utility model in detail with reference to the drawings and specific embodiments.

[0016] Figure 1 is the three-dimensional structure diagram of the present utility model;

[0017] Figure 2 is the sectional three-dimensional structure diagram of the present utility model;

[0018] Figure 3 is the sectional three-dimensional structure diagram of the present utility model;

[0019] In the figure: 101, bracket; 102, workbench; 103, extrusion groove; 104, push plate; 105, lifting plate; 106, bottom support plate; 107, telescopic push rod; 108, driving motor; 109, receiving groove; 200, extrusion assembly; 201, support plate; 202, extrusion die. DETAILED DESCRIPTION OF THE EMBODIMENTS

[0020] In order to better understand the present invention, the content of the present invention is further clearly described below in conjunction with the embodiments, but the protection content of the present invention is not limited to the following embodiments. In the following description, a large number of specific details are given in order to provide a more thorough understanding of the present invention. However, it is obvious to those skilled in the art that the present invention can be implemented without one or more of these details.

[0021] like Figures 1 - 3 As shown, an extrusion device for forming egg tart crusts comprises a bracket 101, a workbench 102 is fixedly mounted on the bracket 101, the workbench 102 is arranged in a circular shape, a plurality of extrusion grooves 103 are arranged on the workbench 102, the extrusion grooves 103 are uniformly distributed in a circular ring shape as a whole, the bottoms of the corresponding extrusion grooves 103 on the workbench 102 are arranged to penetrate, that is, the egg tarts are placed inside the extrusion grooves 103, an extrusion assembly 200 is arranged on the bracket 101, that is, the extrusion assembly 200 extrude the raw materials of the egg tarts to form them inside the extrusion grooves 103, The extrusion assembly 200 is located directly above one of the extrusion grooves 103, and a push plate 104 located above the workbench 102 is fixedly installed on the bracket 101. The bottom of the push plate 104 is set to a curved arc. The bracket 101 is also provided with a lifting plate 105 located below the workbench, that is, the lifting plate 105 lifts the egg tart tray and the extruded egg tart crust to make them separate from the extrusion groove 103, and the egg tart tray and the egg tart crust are pushed to a specific position under the action of the push plate 104. The lifting plate 105 is located directly below one of the extrusion grooves 103.

[0022] like Figure 1 , 3 As shown, the extrusion assembly 200 includes a support plate 201, on which an extrusion die 202 is provided, that is, the extrusion die 202 extrude and mold the raw materials of the egg tart crust; the bracket 101 is also provided with a bottom support plate 106 located below the working surface, and the bottom support plate 106 is located directly below the extrusion die 202, that is, when the extrusion die 202 is extruding, the bottom support plate 106 supports the bottom of the egg tart tray to ensure that during the extrusion process, the egg tart tray and the raw materials of the egg tart will not fall out of the perforations.

[0023] like Figure 1 , 2 As shown, the push plate 104, the lifting plate 105, the extrusion die 202 and the bottom support plate 106 are all connected with a telescopic push rod 107, that is, the telescopic push rod 107 drives the push plate 104, the lifting plate 105, the extrusion die 202 and the bottom support plate 106 to extend and retract.

[0024] like Figure 1As shown, a driving motor 108 is also fixedly installed on the bracket 101. The output shaft of the driving motor 108 penetrates through the top of the bracket 101 and is connected to the exact center of the bottom of the workbench 102. That is, the driving motor 108 drives the workbench 102 to rotate, so that the pushing plate 104, the lifting plate 105, the extrusion die 202, and the bottom support plate 106 respectively correspond to different extrusion slots 103 to complete the extrusion of the egg tart crust. A receiving groove 109 is also provided on the bracket 101. The receiving groove 109 is inclined downward, that is, the receiving groove 109 receives the extruded egg tart crust to prevent the egg tart crust from directly falling onto the conveyor belt below.

[0025] When using this device, place the raw materials of the egg tart tray and the egg tart crust inside the extrusion slot 103. The driving motor 108 drives the workbench 102 to rotate, so that different extrusion slots 103 respectively correspond to the pushing plate 104, the lifting plate 105, the extrusion die 202, and the bottom support plate 106. When the bottom support plate 106 moves upward to fit with the perforation on the workbench 102, the extrusion die 202 moves downward to extrude the egg tart raw materials inside the egg tart tray. At the same time, the lifting plate 105 lifts the already extruded egg tart tray and egg tart crust, and the pushing plate 104 moves forward to push it out, completing the extrusion of the egg tart crust and automatically discharging it from inside the extrusion slot 103.

[0026] In addition, it should be noted that in the description of the present invention, unless otherwise clearly defined and limited, the terms "installation", "connection", and "connection" should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be directly connected or indirectly connected through an intermediate medium, and it can be the communication inside two components. For those skilled in the art, the specific meanings of the above terms in the present invention can be understood according to specific situations.

[0027] The above is the preferred implementation mode of the present invention. It should be pointed out that for those of ordinary skill in the art of this technology, without departing from the principle described in the present invention, several improvements and refinements can be made, and these improvements and refinements should also be regarded as the protection scope of the present invention.

Claims

1. An extrusion device for forming egg tart crusts, characterized in that: It includes a bracket (101), on which a workbench (102) is fixedly installed. A plurality of extrusion grooves (103) are provided on the workbench (102), and the bottoms of the workbench (102) corresponding to the extrusion grooves (103) are all through. An extrusion assembly (200) is provided on the bracket (101). A push plate (104) located above the workbench (102) is fixedly installed on the bracket (101), and a jacking plate (105) located below the work is further provided on the bracket (101).

2. The extrusion device for forming egg tart crust according to claim 1, wherein: The extrusion assembly (200) includes a support plate (201), and an extrusion die (202) is provided through the support plate (201).

3. The extrusion device for forming egg tart crusts according to claim 1, characterized in that: A bottom support plate (106) located below the work is further provided on the bracket (101).

4. The extrusion device for forming egg tart crusts according to claim 1, characterized in that: The push plate (104), the jacking plate (105), the extrusion die (202) and the bottom support plate (106) are all connected with telescopic push rods (107).

5. The extrusion device for forming egg tart crusts according to claim 1, characterized in that: A driving motor (108) is further fixedly installed on the bracket (101), and the output shaft of the driving motor (108) penetrates through the top of the bracket (101) and is connected to the center position at the bottom of the workbench (102).

6. The extrusion device for forming egg tart crusts according to claim 1, characterized in that: A receiving groove (109) is further provided on the bracket (101), and the receiving groove (109) is inclined downward.

Images