Combined stainless steel workbench for kitchen

Abstract

The utility model discloses a combined kitchen stainless steel workbench which comprises a cooking range, a chopping board and a vegetable storage frame, the cooking range comprises a box body, a box opening is formed in the upper end of the box body, a cooking bench is fixed in the box opening, a water storage tank is formed between the upper end of the box body and the cooking bench, a plurality of overflow drain pipes are installed on the cooking bench, and the water storage tank is communicated with the interior of the box body through the overflow drain pipes; the chopping board and the vegetable storage frame are located on the two sides of the cooking stove respectively. A storage plate is arranged below the chopping board; the vegetable storage frame comprises a heat preservation box, a plurality of supporting plates are arranged in the heat preservation box, and a hot water tank is arranged at the bottom of the heat preservation box and connected with the box body through a connecting pipe. According to the kitchen workbench, the cooking range, the chopping board and the vegetable storage frame can be assembled in a splicing mode, and assembling of the kitchen workbench can be completed without professionals and professional tools. The workbench simultaneously has various practical functions of scald prevention, heat preservation and the like.

Description

Technical Field

[0001] The utility model belongs to the technical field of kitchen utensils, and particularly relates to a combined stainless steel workbench for kitchens. Background Art

[0002] In the kitchen, in addition to a gas stove, a chopping board, etc. are also needed for convenient use such as cutting vegetables and placing ingredients. Existing gas stoves are generally made of stainless steel materials, with large volume and heavy weight, bringing advantages such as long service life, convenient cleaning and maintenance, and being cleaner and more hygienic. However, they also have problems such as being prone to getting hot. Once existing gas stoves and chopping boards are assembled in the kitchen, they are difficult to move and are generally used as fixed items for a long time. Existing kitchen gas stoves and other items require professional on-site installation and do not support being transferred and used in different locations. Content of the Utility Model

[0003] To solve the above technical problems, the technical solution adopted by the utility model is: a combined stainless steel workbench for kitchens, including a stove, a chopping board, and a vegetable storage rack.

[0004] The stove includes a box body, the upper end of the box body is provided with a box opening, a stove top is fixed in the box opening, a mounting opening is provided in the middle of the stove top, a stove barrel is arranged in the mounting opening, the lower end of the stove barrel is hermetically connected with a mounting plate, the upper end of the stove barrel extends out of the mounting opening to form a supporting part for supporting a large pot, the stove barrel is hermetically connected with the stove top, a gas burner is installed on the mounting plate, the gas burner is connected with a gas pipe, the gas pipe sequentially passes through the stove barrel and the box body and is connected with a gas pipe joint, the gas pipe is hermetically connected with the stove barrel and the box body respectively, the height of the stove top is lower than the height of the upper end of the box body, a water storage tank is formed between the upper end of the box body and the stove top, several overflow drain pipes are installed on the stove top, and the water storage tank is communicated with the inside of the box body through the overflow drain pipes;

[0005] The chopping board and the vegetable storage rack are respectively located on both sides of the stove, and the chopping board, the vegetable storage rack, and the stove are all made of stainless steel;

[0006] A storage board is arranged below the chopping board, and the chopping board and the storage board are fixedly connected through several connecting rods;

[0007] The vegetable storage rack includes a heat preservation box with an opening in the front, several support plates are arranged in the heat preservation box, both sides of the support plates are respectively placed on the support boards, the support boards are fixedly connected with the heat preservation box, a hot water tank is arranged at the bottom of the heat preservation box, and the hot water tank is connected with the box body through a connecting pipe.

[0008] As a preference of the above technical solution, a backboard is arranged on one side of the box body, a rotary faucet is installed on the backboard, a water pipe interface is arranged on the rotary faucet, several insertion rods are fixedly connected to the backboard, and several insertion tubes for the insertion rods to be inserted are fixed on the box body.

[0009] As an optimization of the above technical solution, the lower end of the overflow drain pipe is fixedly connected to the cooking range, the upper end of the overflow drain pipe is sleeved with a movable sleeve, and a filter screen is arranged inside the upper end of the movable sleeve.

[0010] As an optimization of the above technical solution, an overflow port is arranged on the back of the box body, the height of the overflow port is lower than that of the cooking range and is close to the cooking range, and an overflow pipe communicating with the hot water tank is arranged on the heat preservation box.

[0011] As an optimization of the above technical solution, a plurality of support legs are respectively arranged at the lower ends of the box body, the placing board and the vegetable storage rack, and the support legs are in threaded connection or inserted connection with the box body, the placing board or the vegetable storage rack.

[0012] The beneficial effects of the present utility model are as follows: for the combined stainless steel workbench for kitchen of the present utility model, the cooking range, the cutting board and the vegetable storage rack constituting the workbench can be assembled in a splicing manner, and the assembly of the kitchen workbench can be completed without professional personnel and professional tools. The combined stainless steel workbench for kitchen is suitable for online sales and is also suitable for mobile kitchens that often need to be relocated. The workbench also has multiple practical functions such as anti-scalding and heat preservation. Description of the Drawings

[0013] Figure 1 is the structural schematic diagram of the present utility model;

[0014] Figure 2 is the cross-sectional structural schematic diagram of the present utility model;

[0015] Figure 3 is the cross-sectional structural schematic diagram of the overflow drain pipe. Detailed Embodiments

[0016] Next, the technical solution of the present utility model will be clearly and completely described in conjunction with the drawings. Obviously, the described embodiments are some, but not all, of the embodiments of the present utility model. All other embodiments obtained by those of ordinary skill in the art based on the embodiments of the present utility model without creative efforts shall fall within the protection scope of the present utility model.

[0017] In the description of the present utility model, it should be noted that the orientation or positional relationship indicated by the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be construed as a limitation of the present utility model. In addition, the terms "first", "second", and "third" are only used for descriptive purposes and cannot be construed as indicating or implying relative importance.

[0018] In the description of the present utility model, it should be noted that unless otherwise clearly defined and limited, the terms "installation", "connection", and "coupling" should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, and it can be the communication inside two components. For those of ordinary skill in the art, the specific meanings of the above terms in the present utility model can be understood according to specific circumstances.

[0019] As Figures 1-3 shown, the stainless steel workbench for a combined kitchen includes a stove, a chopping board 1, and a vegetable storage rack 2.

[0020] The stove includes a box body 3. At the upper end of the box body 3, there is a box opening 4. Inside the box opening 4, a stove top 5 is fixed. In the middle of the stove top 5, there is an installation opening 6. Inside the installation opening 6, there is a stove barrel 7. At the lower end of the stove barrel 7, there is a sealed connection with an installation plate 8. The upper end of the stove barrel 7 extends out of the installation opening 6 to form a support portion 9 for supporting a large pot 10. There is a sealed connection between the stove barrel 7 and the stove top 5. A gas stove burner 11 is installed on the installation plate 8. The gas stove burner 11 is connected to a gas pipe 13. The gas pipe 13 sequentially passes through the stove barrel 7 and the box body 3 and is connected to a gas pipe joint 12. The gas pipe 13 is respectively in sealed connection with the stove barrel 7 and the box body 3. The height of the stove top 5 is lower than the height of the upper end of the box body 3. A water storage tank 14 is formed between the upper end of the box body 3 and the stove top 5. A number of overflow drain pipes 15 are installed on the stove top 5. The water storage tank 14 communicates with the inside of the box body 3 through the overflow drain pipes 15. The water in the water storage tank 14 cools the stove top 5 to prevent the stove top 5 from having too high a temperature. When the water temperature in the water storage tank 14 is too high, cold water is continuously added to the water storage tank 14 to reduce the water temperature. The excess water enters the inside of the box body 3 from the overflow drain pipes 15, and again plays a role in reducing the temperature of the box body 3.

[0021] The chopping board 1 and the vegetable storage rack 2 are respectively located on both sides of the stove. The chopping board 1, the vegetable storage rack 2, and the stove are respectively made of stainless steel.

[0022] A storage board 16 is provided below the chopping board 1. The chopping board 1 and the storage board 16 are fixedly connected through a number of connecting rods 17. The chopping board 1 is used for cutting vegetables, placing seasonings, etc. The storage board 16 can be used to place the vegetables that have not been processed yet.

[0023] The vegetable storage rack 2 includes a heat preservation box 18 with an opening at the front. Inside the heat preservation box 18, there are several pallet boards 19. Both sides of the pallet board 19 are placed on the support plates 20 respectively, and the support plates 20 are fixedly connected to the heat preservation box 18. At the bottom of the heat preservation box 18, there is a hot water tank 21, and the hot water tank 21 is connected to the box body 3 through a connecting pipe 40. The hot water in the box body 3 enters into the hot water tank 21, and the hot water in the hot water tank 21 makes the temperature inside the heat preservation box 18 higher than the ambient temperature, so as to keep warm the cooked meals placed on the pallet board 19. The tray can be taken out of the heat preservation box 18 as a whole, which is convenient for serving dishes.

[0024] Further, on one side of the box body 3, there is a back plate 22. A rotary faucet 23 is installed on the back plate 22. There is a water pipe interface on the rotary faucet 23. Several inserting rods 24 are fixedly connected to the back plate 22, and several inserting tubes 25 for the inserting rods 24 to be inserted into are fixed on the box body 3. The back plate 22 is detachably connected to the box body 3. The rotary faucet 23 can be used to fill water into the large pot 10 and also into the water storage tank 14.

[0025] Further, the lower end of the overflow drain pipe 15 is fixedly connected to the cooking range 5. The upper end of the overflow drain pipe 15 is sleeved with a movable sleeve 26, and a filter screen 27 is arranged inside the upper end of the movable sleeve 26. The movable sleeve 26 can move up and down to adjust the water level height in the water storage tank 14.

[0026] Further, an overflow port 28 is arranged on the back of the box body 3. The height of the overflow port 28 is lower than the height of the cooking range 5 and is close to the cooking range 5. An overflow pipe 29 communicating with the hot water tank 21 is arranged on the heat preservation box 18. The overflow pipe 29 prevents the water level in the hot water tank 21 from being too high. The overflow port 28 prevents the water level inside the box body 3 from being too high and can also prevent the internal pressure of the box body 3 from being too large.

[0027] Further, several support legs 30 are respectively arranged at the lower ends of the box body 3, the storage board 16, and the vegetable storage rack 2. The support legs 30 are inserted into the box body 3, the storage board 16, or the vegetable storage rack 2. The support legs 30 are respectively detachably connected to the box body 3, the storage board 16, and the vegetable storage rack 2, which is convenient for the storage and transportation of the entire combined stainless steel workbench for the kitchen.

[0028] It is worth mentioning that the technical features such as the gas stove head involved in the patent application of the present utility model should be regarded as the prior art. For the specific structures, working principles, and possible control methods and spatial layout methods involved in these technical features, the conventional selections in the field can be adopted, and they should not be regarded as the innovative points of the patent of the present utility model, and the present utility model patent will not be further specifically elaborated.

[0029] The preferred specific embodiments of the present utility model have been described in detail above. It should be understood that those of ordinary skill in the art can make many modifications and variations based on the concept of the present utility model without creative work. Therefore, all technical solutions that can be obtained by those skilled in the art in this technical field based on the concept of the present utility model through logical analysis, reasoning, or limited experiments on the basis of the prior art shall fall within the protection scope determined by the claims.

Claims

1. The stainless steel workbench for a combined kitchen is characterized in that, It includes a cooking stove, a cutting board, and a vegetable storage rack. The cooking stove includes a box body. There is a box opening at the upper end of the box body. A cooking range is fixed inside the box opening. There is an installation opening in the middle of the cooking range. A stove tube is arranged inside the installation opening. The lower end of the stove tube is hermetically connected to an installation plate. The upper end of the stove tube extends out of the installation opening to form a support part for supporting a large pot. The stove tube is hermetically connected to the cooking range. A gas burner is installed on the installation plate. The gas burner is connected to a gas pipe. The gas pipe sequentially passes through the stove tube and the box body and is connected to a gas pipe joint. The gas pipe is hermetically connected to the stove tube and the box body respectively. The height of the cooking range is lower than the height of the upper end of the box body. A water storage tank is formed between the upper end of the box body and the cooking range. Several overflow drain pipes are installed on the cooking range. The water storage tank communicates with the inside of the box body through the overflow drain pipes. The cutting board and the vegetable storage rack are respectively located on both sides of the cooking stove. The cutting board, the vegetable storage rack, and the cooking stove are all made of stainless steel. A storage board is arranged below the cutting board. The cutting board and the storage board are fixedly connected by several connecting rods. The vegetable storage rack includes a heat preservation box with an opening in the front. Several support plates are arranged inside the heat preservation box. Both sides of the support plates are placed on supporting plates respectively. The supporting plates are fixedly connected to the heat preservation box. A hot water tank is arranged at the bottom of the heat preservation box. The hot water tank is connected to the box body through a connecting pipe.

2. The modular stainless steel workbench for kitchen according to claim 1, wherein, A backboard is arranged on one side of the box body. A rotary faucet is installed on the backboard. There is a water pipe interface on the rotary faucet. Several insertion rods are fixedly connected to the backboard. Several insertion tubes for the insertion rods to be inserted are fixed on the box body.

3. The modular stainless steel workbench for kitchen according to claim 2, characterized in that, The lower end of the overflow drain pipe is fixedly connected to the cooking range. The upper end of the overflow drain pipe is sleeved with a movable sleeve. A filter screen is arranged inside the upper end of the movable sleeve.

4. The modular stainless steel kitchen workbench according to claim 3, characterized in that, An overflow port is arranged on the back of the box body. The height of the overflow port is lower than the height of the cooking range and is close to the cooking range. An overflow pipe communicating with the hot water tank is arranged on the heat preservation box.

5. The modular stainless steel kitchen workbench according to claim 1, characterized in that, Several support legs are respectively arranged at the lower ends of the box body, the storage board, and the vegetable storage rack. The support legs are threadedly connected or inserted into the box body, the storage board, or the vegetable storage rack.

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