Drying equipment for amomum tsao-ko
By designing drying equipment for dehydration components and drying components, the problems of uneven and time-consuming grass fruit drying are solved, and efficient and uniform grass fruit drying is achieved, improving the quality and automation of finished products, and reducing energy waste.
Patent Information
- Application Number
- CN202422029974.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-08-21
- Publication Date
- 2025-07-29
- Estimated Expiration
- 2034-08-21
AI Technical Summary
The existing grass fruit drying methods take a long time, are uneven and are easily contaminated, affecting the quality. Traditional hot air drying has the problem of inaccurate temperature control.
A drying equipment including a dehydration assembly and a drying assembly is designed. The dehydration assembly drives the slide rod to rotate by driving the motor to achieve efficient dehydration. The drying assembly uses a thermally conductive inner tube and a thermal resistance wire for uniform heating, combined with an optimized discharge and guidance design, to ensure that the grass fruit is uniformly heated.
It achieves efficient and even drying of the sausage, reduces energy consumption and time, improves the quality of finished products, improves the degree of automation and production efficiency, and reduces energy waste.
Smart Images
Figure CN223165853U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of tsaoko processing, and particularly relates to a drying device for tsaoko. Background Art
[0002] With the continuous expansion of the planting area of tsaoko and the sharp increase in market demand, the tsaoko industry has ushered in unprecedented development opportunities. However, after being picked, tsaoko needs to be quickly dried to maintain its quality, prevent mildew, and facilitate subsequent storage, transportation, and deep processing. Therefore, it is particularly important to develop an efficient, energy-saving, and environmentally friendly tsaoko drying device.
[0003] Traditional tsaoko drying methods mainly include natural sun drying and simple hot air drying. However, these methods have many deficiencies. Natural sun drying not only takes a long time and is greatly affected by weather conditions, but also easily leads to uneven quality of tsaoko and is vulnerable to pollution. While simple hot air drying can shorten the drying time, it often has problems such as inaccurate temperature control and uneven drying, which affect the final quality of tsaoko.
[0004] In order to solve the above problems, while saving the drying time of tsaoko and improving the drying efficiency of tsaoko, it is possible to achieve uniform heating of tsaoko, facilitate the drying of tsaoko, improve the finished product quality of tsaoko after drying, and make it more convenient to use during tsaoko processing. Therefore, we propose a drying device for tsaoko. Content of the Utility Model
[0005] (I) Technical Problems to be Solved
[0006] In view of the deficiencies of the prior art, the utility model provides a drying device for tsaoko, which solves the above problems.
[0007] (II) Technical Solutions
[0008] To achieve the above object, the utility model provides the following technical solutions: A drying device for tsaoko, including a dehydration barrel, a support leg for supporting is fixedly installed at the bottom of the dehydration barrel, a discharge port for discharging is opened on one side of the dehydration barrel, a collection hopper for collection is fixedly installed at the position corresponding to the discharge port on the side of the dehydration barrel, a feeding pipe for conveying materials is fixedly installed at the bottom of the collection hopper, and further includes:
[0009] A dehydration component, which is arranged inside the dehydration barrel and is used for surface dehydration treatment of the washed tsaoko;
[0010] A drying component, which is arranged inside the feeding pipe and is used for drying treatment of the dehydrated tsaoko.
[0011] Preferably, the dehydration component includes a wire mesh cover, sliding rods, and sliding grooves. A plurality of sliding rods for connection are equidistantly and fixedly installed on the outer wall surface of the wire mesh cover. Corresponding to the positions of the plurality of sliding rods, sliding grooves corresponding to them are opened on the inner wall surface of the dehydration barrel, and the sliding rods are slidably installed inside the sliding grooves.
[0012] Preferably, a driving shaft for driving is also fixedly installed at the bottom of the inner wall surface of the wire mesh cover. A driving motor is fixedly installed at the top of the dehydration barrel, and the output end of the driving motor is fixedly connected to the end of the driving shaft.
[0013] Preferably, a sealing net is also hingedly installed at a position on one side of the bottom of the wire mesh cover corresponding to the discharge port. A connecting pipe for guiding materials is fixedly installed inside the dehydration barrel at the positions corresponding to the sealing net and the discharge port.
[0014] Preferably, the drying component includes a feeding auger, a heat-conducting inner pipe, and heating resistance wires. The feeding auger is rotatably installed inside the feeding pipe. A plurality of heating resistance wires are equidistantly and fixedly installed on the inner wall surface of the feeding pipe. A heat-conducting inner pipe for heat conduction is also fixedly installed on the inner wall surface of the feeding pipe at the position between the feeding auger and the heating resistance wires.
[0015] Preferably, a plurality of exhaust grilles for exhausting are equidistantly opened at the top of the feeding pipe.
[0016] Preferably, the whole feeding pipe is inclined.
[0017] (III) Beneficial effects
[0018] Compared with the prior art, the present utility model provides a drying device for tsaoko fruits, which has the following beneficial effects:
[0019] 1. For the drying device for tsaoko fruits, through the setting of the dehydration component, the installation and disassembly of the dehydration component become simple and fast, which is convenient for subsequent maintenance and replacement. The driving motor drives the driving shaft to rotate, and then drives the whole dehydration component to rotate, realizing efficient dehydration treatment of the surface of the washed tsaoko fruits, reducing the energy consumption and time in the subsequent drying process. The sliding installation design between the sliding rods and the sliding grooves not only ensures the stability of the dehydration component during operation, but also reduces the noise and wear caused by vibration, prolongs the service life of the device, and is more convenient and practical.
[0020] 2. For the drying device for tsaoko fruits, through the setting of the sealing net and the connecting pipe, it can ensure that the dehydrated tsaoko fruits slide smoothly into the collection device, avoiding blockage and residue. The optimized discharge and guiding design reduces the need for manual intervention, improves the automation degree and production efficiency of the whole drying process.
[0021] 3. The drying equipment for tsaoko fruits, through the setting of the drying component, enables the tsaoko fruits to be evenly heated during the drying process, improves the drying effect, and the reasonably arranged heat-conducting inner pipe and heating resistance wire enable the full utilization of heat energy, reduce energy waste, and ensure the drying efficiency at the same time. Brief Description of the Drawings
[0022] Figure 1 It is a schematic diagram of the overall structure of the present utility model;
[0023] Figure 2 It is a schematic diagram of the internal structure of the dehydration barrel of the present utility model;
[0024] Figure 3 It is a schematic diagram of the structure of the drying component of the present utility model.
[0025] In the figure: 1. Dehydration barrel; 2. Support leg; 3. Discharge port; 4. Collection hopper; 5. Feeding pipe; 6. Mesh cover; 7. Slide bar; 8. Slide groove; 9. Drive shaft; 10. Sealing net; 11. Connecting pipe; 12. Feeding auger; 13. Heat-conducting inner pipe; 14. Heating resistance wire; 15. Exhaust grille. Detailed Embodiment
[0026] Next, the technical solutions in the embodiments of the present utility model will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present utility model. Obviously, the described embodiments are only a part of the embodiments of the present utility model, rather than all the embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present utility model.
[0027] Please refer to Figures 1-3 , a drying equipment for tsaoko fruits, including a dehydration barrel 1, a support leg 2 for support is fixedly installed at the bottom of the dehydration barrel 1, a discharge port 3 for discharging is opened on one side of the dehydration barrel 1, a collection hopper 4 for collection is fixedly installed at the position corresponding to the discharge port 3 on the side of the dehydration barrel 1, a feeding pipe 5 for conveying materials is fixedly installed at the bottom of the collection hopper 4, and further includes:
[0028] A dehydration component, which is arranged inside the dehydration barrel 1 and is used for surface dehydration treatment of the washed tsaoko fruits;
[0029] A drying component, which is arranged inside the feeding pipe 5 and is used for drying treatment of the dehydrated tsaoko fruits.
[0030] Further, the dehydration assembly includes a wire mesh cover 6, sliding rods 7, and sliding grooves 8. A number of sliding rods 7 for connection are fixedly installed at equal intervals on the outer wall surface of the wire mesh cover 6. Corresponding to the positions of the several sliding rods 7, sliding grooves 8 are provided on the inner wall surface of the dehydration barrel 1, and the sliding rods 7 are slidably installed inside the sliding grooves 8.
[0031] Further, a drive shaft 9 for driving is also fixedly installed at the bottom of the inner wall surface of the wire mesh cover 6. A drive motor is fixedly installed at the top of the dehydration barrel 1, and the output end of the drive motor is fixedly connected to the end of the drive shaft 9. Through the setting of the dehydration assembly, the installation and disassembly of the dehydration assembly become simple and fast, facilitating subsequent maintenance and replacement. By driving the drive shaft 9 to rotate through the drive motor, the entire dehydration assembly is driven to rotate, realizing efficient dehydration treatment of the surface of the cleaned tsaoko fruits, reducing the energy consumption and time in the subsequent drying process. The sliding installation design between the sliding rods 7 and the sliding grooves 8 not only ensures the stability of the dehydration assembly during operation but also reduces the noise and wear generated by vibration, extending the service life of the equipment and being more convenient and practical.
[0032] Further, a sealing net 10 is hingedly installed at a position on one side of the bottom of the wire mesh cover 6 corresponding to the discharge port 3. A connecting pipe 11 for guiding materials is fixedly installed inside the dehydration barrel 1 corresponding to the positions of the sealing net 10 and the discharge port 3. Through the setting of the sealing net 10 and the connecting pipe 11, it can ensure that the dehydrated tsaoko fruits smoothly slide into the collection device, avoiding blockage and residue. The optimized discharge and guiding design reduces the need for manual intervention, improving the automation degree and production efficiency of the entire drying process.
[0033] Further, the drying assembly includes a feeding auger 12, a heat-conducting inner pipe 13, and heating resistance wires 14. The feeding auger 12 is rotatably installed inside the feeding pipe 5. A number of heating resistance wires 14 are also fixedly installed at equal intervals on the inner wall surface of the feeding pipe 5. A heat-conducting inner pipe 13 for heat conduction is fixedly installed on the inner wall surface of the feeding pipe 5 corresponding to the position between the feeding auger 12 and the heating resistance wires 14. Through the setting of the drying assembly, the tsaoko fruits can be evenly heated during the drying process, improving the drying effect. The reasonable layout of the heat-conducting inner pipe 13 and the heating resistance wires 14 enables full utilization of heat energy, reducing energy waste and ensuring the drying efficiency at the same time.
[0034] Further, a number of exhaust grilles 15 for exhaust are provided at equal intervals at the top of the feeding pipe 5. Through the setting of the exhaust grilles 15, the moisture and odor generated during the drying process can be discharged in a timely manner, improving the working environment inside and around the equipment. And the effective exhaust design helps to maintain the temperature and humidity balance inside the drying equipment, thus ensuring the quality and consistency of the tsaoko fruit drying and being more practical.
[0035] Furthermore, the whole feeding pipe 5 is inclined.
[0036] Instructions for Use
[0037] During use, first place the cleaned tsaoko fruits inside the wire mesh cover 6. Then, start the drive motor. The drive motor drives the wire mesh cover 6 to rotate inside the dehydration barrel 1, so that the water on the surface of the tsaoko fruits is thrown out by the centrifugal force generated by the rotation, achieving the dehydration effect. After dehydration is completed, turn off the drive motor. Then, open the sealing net 10 so that the materials inside the wire mesh cover 6 all fall into the collection hopper 4 through the connecting pipe 11. Then, turn on several heating resistance wires 14 inside the feeding pipe 5 to heat the heat-conducting inner pipe 13. Then, start the motor to drive the feeding auger 12 to rotate, and the uniform and even drying of the tsaoko fruits can be realized. Moreover, the water vapor generated during drying will be discharged through the exhaust grille 15, thus preventing it from accumulating and re-liquefying inside the feeding pipe 5 and affecting the drying effect of the tsaoko fruits. Then, the tsaoko fruits will be discharged from the other end of the feeding pipe 5 along with the rotation and transmission of the feeding auger 12, completing the overall drying operation. Through the mutual cooperation of the above structures, this device can save the drying time of tsaoko fruits, improve the drying efficiency of tsaoko fruits, realize the uniform heating of tsaoko fruits, facilitate the drying of tsaoko fruits, improve the finished product quality of the dried tsaoko fruits, and be more convenient for use during the processing of tsaoko fruits, making it more practical.
[0038] Although the embodiments of the present invention have been shown and described, for those of ordinary skill in the art, it can be understood that various changes, modifications, substitutions, and variations can be made to these embodiments without departing from the principle and spirit of the present invention. The scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. A drying device for tsaoko fruits, comprising a dehydration barrel (1), wherein a support leg (2) for support is fixedly installed at the bottom of the dehydration barrel (1), a discharge port (3) for discharging materials is formed on one side of the dehydration barrel (1), a collecting hopper (4) for collection is fixedly installed at a position corresponding to the discharge port (3) on the side of the dehydration barrel (1), and a feeding pipe (5) for conveying materials is fixedly installed at the bottom of the collecting hopper (4), and is characterized in that: It further includes: A dehydration component, which is arranged inside the dehydration barrel (1) and is used for surface dehydration treatment of the cleaned tsaoko fruits. A drying component, which is arranged inside the feeding pipe (5) and is used for drying the dehydrated tsaoko fruits.
2. The drying device for tsaoko fruits according to claim 1, wherein: The dehydration component includes a mesh cover (6), sliding rods (7) and sliding grooves (8). A plurality of sliding rods (7) for connection are equidistantly and fixedly installed on the outer wall surface of the mesh cover (6). Corresponding to the positions of the plurality of sliding rods (7), sliding grooves (8) are provided on the inner wall surface of the dehydration barrel (1), and the sliding rods (7) are slidably installed inside the sliding grooves (8).
3. The drying equipment for tsaoko fruit according to claim 2, characterized in that: A driving shaft (9) for driving is also fixedly installed at the bottom of the inner wall surface of the mesh cover (6). A driving motor is fixedly installed at the top of the dehydration barrel (1), and the output end of the driving motor is fixedly connected to the end of the driving shaft (9).
4. A drying device for tsaoko fruits according to claim 2, characterized in that: A sealing net (10) is also hingedly installed at a position on one side of the bottom of the mesh cover (6) corresponding to the discharge port (3). A connecting pipe (11) for guiding materials is fixedly installed inside the dehydration barrel (1) at the positions corresponding to the sealing net (10) and the discharge port (3).
5. A drying device for tsaoko fruits according to claim 1, characterized in that: The drying component includes a feeding auger (12), a heat-conducting inner pipe (13) and heating resistance wires (14). The feeding auger (12) is rotatably installed inside the feeding pipe (5). A plurality of heating resistance wires (14) are equidistantly and fixedly installed on the inner wall surface of the feeding pipe (5). A heat-conducting inner pipe (13) for heat conduction is also fixedly installed on the inner wall surface of the feeding pipe (5) at the position between the feeding auger (12) and the heating resistance wires (14).
6. The drying equipment for tsaoko according to claim 5, wherein: A plurality of exhaust grilles (15) for exhaust are equidistantly provided at the top of the feeding pipe (5).
7. The drying equipment for tsaoko fruits according to claim 1, characterized in that: The feeding pipe (5) is integrally inclined.