Tea leaf fragrance enhancing machine capable of preventing tea leaf accumulation

Abstract

The utility model relates to the field of tea leaf processing machinery, in particular to a tea leaf aroma enhancing machine capable of preventing tea leaf accumulation, which comprises a frame body, a top cover, a heater, a motor, a connecting frame, a material placing frame, a guide rod and the like, a top cover is installed at the top of the frame body, heaters are symmetrically installed on the left side of the inner wall of the frame body, electric heating wires are arranged in the heaters, the heaters are used for heating tea leaves to improve fragrance, a motor is installed at the bottom in the frame body, a connecting frame is rotatably installed in the frame body, and a material containing frame is arranged in the connecting frame. The connecting frame and the material placing frame are driven by the motor to rotate, and the limiting rod and the poke rod are arranged at the bottom of the top cover, so that tea leaves in the material placing frame can be uniformly turned over, and the tea leaves are uniformly heated in the aroma enhancing process; and the problem of uneven heating caused by the fact that tea leaves are accumulated at the bottom due to gravity in a traditional drum-type aroma enhancing machine is solved.

Description

Technical Field

[0001] The utility model relates to the field of tea processing machinery, in particular to a tea flavor enhancing machine for preventing tea accumulation. Background Technique

[0002] Tea flavor enhancement refers to a processing method in the tea processing process, which enhances the inherent aroma of tea through specific technological steps, making its flavor more intense and the aroma more attractive. Flavor enhancement can not only improve the tea drinking experience but also promote the transformation of various beneficial components in tea, thus affecting the final quality of tea. In the traditional tea processing process, especially in the baking and flavor enhancement stages, it is often necessary to manually turn the tea continuously to ensure that the tea is evenly heated, so as to obtain an ideal aroma and taste. However, this method not only has a high labor intensity but also it is difficult to ensure that the quality standard is consistent for each processing.

[0003] A patent with the patent announcement number CN219047219U discloses a tea flavor enhancing machine, which includes a flavor enhancing machine frame body. A flavor enhancing drum is connected inside the flavor enhancing machine frame body, and a turning component is arranged inside the flavor enhancing drum; the turning component includes a turning support plate arranged inside the flavor enhancing drum, and one end of the turning support plate is connected with a driving rod. A first driving motor is coaxially driven at one end of the driving rod. A transmission belt is sleeved on the outer wall of the flavor enhancing drum and away from the position of the first driving motor. A driving belt gear is driven at a position close to the lower part of the inner wall of the transmission belt, and a second driving motor fixedly connected is inserted at one end of the driving belt gear.

[0004] For the tea flavor enhancing machine designed in the above patent, through the setting of the turning component, the heating operation of the flavor enhancing drum can be realized by the resistance rod heating plate. The old tea inside the flavor enhancing drum can be quickly heated by rolling in two different directions, and the old tea is quickly turned over, making the flavor enhancing efficiency higher. However, through the rotation of the drum to realize the continuous heating and stirring of the tea, in the actual use process, due to the action of gravity, the tea often naturally accumulates at the bottom of the drum, which will lead to the problem of uneven heating of the tea, and the tea at the bottom is easily overheated or even charred because it contacts the heating surface for a long time, while the tea above the drum may be insufficiently heated and cannot achieve the ideal flavor enhancing effect. Therefore, it is necessary to design a tea flavor enhancing machine for preventing tea accumulation to solve the above problems. Summary of the Utility Model

[0005] In order to overcome the defect that the tea in the existing drum-type tea flavor enhancing machine is easy to accumulate at the bottom of the drum, resulting in uneven heating, a tea flavor enhancing machine for preventing tea accumulation is provided.

[0006] The technical solution of the present utility model is as follows: A tea flavor enhancing machine for preventing tea leaf accumulation, comprising a frame body, a top cover, a heater, a motor, a connecting frame, a material placing frame, a guide rod, a spring and a sieve. The top cover is installed at the top of the frame body. On the left side of the inner wall of the frame body, heaters are symmetrically installed. An electric heating wire is provided inside the heater, and the heater is used for heating and enhancing the flavor of tea leaves. A motor is installed at the bottom inside the frame body. A connecting frame is rotatably installed inside the frame body. A material placing frame is provided inside the connecting frame. The connecting frame and the material placing frame are slidably connected by a plurality of guide rods. A spring is provided between the connecting frame and the material placing frame, and the spring is respectively sleeved on the guide rod. The output shaft of the motor is connected to the connecting frame. A sieve is provided at the bottom of the material placing frame. By driving the connecting frame and the material placing frame to rotate inside the frame body by the motor, the tea leaves in the material placing frame are evenly heated.

[0007] As a preferred technical solution of the present utility model, limiting rods are symmetrically installed at the bottom of the top cover. A plurality of toggling rods are provided at the bottom of the limiting rods, and the limiting rods are used for turning the tea leaves on the sieve inside the material placing frame.

[0008] As a preferred technical solution of the present utility model, an inclined plate is provided at the lower part inside the frame body. The inclined plate is located below the connecting frame and the material placing frame, and the inclined plate slopes downward from left to right. The output shaft of the motor penetrates through the inclined plate and is connected to the connecting frame. The inclined plate is used for guiding the fine tea powder debris screened out.

[0009] As a preferred technical solution of the present utility model, a wedge-shaped strip and a contact rod are further included. A wedge-shaped strip is fixedly connected to the inner wall of the material placing frame, and a contact rod adapted to the wedge-shaped strip is fixedly connected to the bottom of the top cover. The contact rod is used for extruding and linking the wedge-shaped strip.

[0010] As a preferred technical solution of the present utility model, a baffle and a fixing rod are further included. A discharge port is opened on the right side of the frame body. The lower end of the inclined plate leads to the discharge port. A baffle is slidably installed on the outer wall on the right side of the frame body through the fixing rod, and the baffle blocks the discharge port of the frame body.

[0011] As a preferred technical solution of the present utility model, a magnet is provided on the outer wall at the rear side of the frame body. An iron plate is provided at the top of the baffle, and the magnet is used for upwardly adsorbing the baffle to keep it in an open state.

[0012] Beneficial effects: 1. By driving the connecting frame and the material placing frame to rotate by the motor, and the limiting rod and toggling rod structure at the bottom of the top cover of the present utility model, the tea leaves in the material placing frame can be evenly turned, ensuring that the tea leaves are evenly heated during the flavor enhancing process, and avoiding the problem of uneven heating caused by the accumulation of tea leaves at the bottom due to gravity in the traditional drum-type flavor enhancing machine.

[0013] 2. The utility model can effectively guide the screened fine tea powder through the inclined plate structure arranged at the lower part inside the frame body, so that it slides down along the inclined plate to the discharge port, facilitating subsequent centralized collection and treatment. This not only ensures the quality of the finished tea but also reduces resource waste.

[0014] 3. The utility model can also set a wedge-shaped strip on the inner wall of the material placing frame and a contact rod structure at the bottom of the top cover. Driven by the motor, the wedge-shaped strip can be intermittently extruded by the contact rod, so that the material placing frame generates up-and-down vibrations under the action of the guide rod and the spring, further enhancing the dispersion effect of the tea leaves and improving the working efficiency of the flavoring machine and the uniformity of the tea leaves. Brief Description of the Drawings

[0015] Figure 1 It is a three-dimensional structural schematic diagram of the utility model.

[0016] Figure 2 It is a three-dimensional structural schematic diagram of the frame body, heater and other components of the utility model.

[0017] Figure 3 It is a three-dimensional structural schematic diagram of the motor, connection frame and other components of the utility model.

[0018] Figure 4 It is an exploded view of the top cover, limit rod and other components of the utility model.

[0019] Wherein: 1-frame body, 2-top cover, 3-heater, 31-limit rod, 4-motor, 5-connection frame, 6-material placing frame, 7-guide rod, 8-spring, 9-screen, 10-wedge-shaped strip, 11-contact rod, 12-baffle, 13-magnet, 14-fixed rod, 15-inclined plate. Detailed Description of the Preferred Embodiment

[0020] The following describes the present utility model in detail with reference to the accompanying drawings and specific embodiments, but it is not intended to limit the present utility model.

[0021] Embodiment: A tea flavoring machine for preventing tea leaves from piling up, as Figures 1-3As shown in the figure, it includes a frame body 1, a top cover 2, a heater 3, a motor 4, a connecting frame 5, a material placing frame 6, a guide rod 7, a spring 8 and a screen 9. The top cover 2 is installed on the top of the frame body 1. On the left side of the inner wall of the frame body 1, heaters 3 are symmetrically installed. Inside the heaters 3, there are heating wires. The heaters 3 are used to heat and enhance the fragrance of tea leaves. The motor 4 is installed at the bottom inside the frame body 1. The connecting frame 5 is rotatably installed inside the frame body 1. Inside the connecting frame 5, there is a material placing frame 6. The connecting frame 5 and the material placing frame 6 are slidably connected by a plurality of guide rods 7. A spring 8 is arranged between the connecting frame 5 and the material placing frame 6. The spring 8 is respectively sleeved on the guide rods 7. The output shaft of the motor 4 is connected to the connecting frame 5. The bottom of the material placing frame 6 is provided with a screen 9. By driving the connecting frame 5 and the material placing frame 6 to rotate inside the frame body 1 by the motor 4, the tea leaves in the material placing frame 6 can be evenly heated.

[0022] As Figures 2-4 shown, on the bottom of the top cover 2, limiting rods 31 are symmetrically installed. At the bottom of the limiting rods 31, there are a plurality of toggling rods. The limiting rods 31 are used to turn over the tea leaves on the screen 9 inside the material placing frame 6, so that the upper and lower layers of the tea leaves placed on the screen 9 of the material placing frame 6 can be evenly turned over. At the lower part inside the frame body 1, an inclined plate 15 is arranged. The inclined plate 15 is located below the connecting frame 5 and the material placing frame 6. The inclined plate 15 slopes downward from left to right. The output shaft of the motor 4 passes through the inclined plate 15 and is connected to the connecting frame 5. The inclined plate 15 is used to guide the fine tea powder debris screened out, so as to collect the screened tea powder debris centrally later.

[0023] As Figure 1 、 Figure 3 and Figure 4 shown, it further includes a wedge-shaped strip 10 and a contact rod 11. The wedge-shaped strip 10 is fixedly connected to the inner wall of the material placing frame 6. The contact rod 11 adapted to the wedge-shaped strip 10 is fixedly connected to the bottom of the top cover 2. The contact rod 11 is used to extrude and link the wedge-shaped strip 10. When the motor 4 drives the connecting frame 5 and the material placing frame 6 to rotate, the contact rod 11 will intermittently extrude on the wedge-shaped strip 10, so that the wedge-shaped strip 10 drives the material placing frame 6 to move up and down inside the connecting frame 5 under the guidance of the guide rod 7 and in cooperation with the spring 8.

[0024] As Figure 1 and Figure 2As shown in the figure, it further includes a baffle 12 and a fixing rod 14. An outlet is provided on the right side of the frame body 1, and the lower end of the inclined plate 15 leads to the outlet. The baffle 12 is slidably installed on the outer wall of the right side of the frame body 1 through the fixing rod 14, and the baffle 12 shields the outlet of the frame body 1. A magnet 13 is provided on the outer wall at the rear side of the frame body 1, and an iron plate is provided at the top of the baffle 12. The magnet 13 is used to adsorb the baffle 12 upward to keep it in an open state.

[0025] After opening the top cover 2, a certain amount of tea leaves are added onto the screen 9 of the material placing frame 6. Then, after the top cover 2 is stably covered back onto the frame body 1, by starting the motor 4, the motor 4 drives the connecting frame 5 and the material placing frame 6 to rotate synchronously through the output shaft. The material placing frame 6 will drive the tea leaves on the screen 9 to rotate. Then, the heater 3 is turned on to heat the tea leaves in the rotating material placing frame 6. At this time, after the limiting rod 31 on the top cover 2 contacts the tea leaves on the screen 9, as the tea leaves move, the limiting rod 31 will continuously stir the tea leaves. At the same time, the wedge-shaped strip 10 will rotate along with the material placing frame 6. When the inclined surface of the wedge-shaped strip 10 contacts the contact rod 11, the wedge-shaped strip 10 will be pressed by the contact rod 11. The pressed wedge-shaped strip 10 will drive the material placing frame 6 to move downward against the elastic force of the spring 8. When the wedge-shaped strip 10 is released from the pressure of the contact rod 11, the material placing frame 6 will bounce upward under the action of the spring 8. Thus, as the wedge-shaped strip 10 on the material placing frame 6 continuously rotates, the contact rod 11 on the top cover 2 will intermittently press on the wedge-shaped strip 10, enabling the material placing frame 6 to vibrate up and down in the connecting frame 5. Cooperating with the turning of the tea leaves by the limiting rod 31, the tea leaves on the screen 9 can be fully vibrated and turned, so that the tea leaves can be evenly heated and flavored. At the same time, the fine tea powder debris will be screened by the screen 9 and fall onto the inclined plate 15, and under the guidance of the inclined plate 15, the tea powder debris will slide into one side of the frame body 1. When the tea powder debris accumulates to a certain amount, the user can directly pull up the baffle 12 upward, and the baffle 12 will be adsorbed upward on the magnet 13 under the guidance of the fixing rod 14, so that the baffle 12 can be kept in an open state, so that the screened tea powder debris can be discharged from the outlet of the frame body 1 for subsequent collection and treatment.

[0026] The above is only the specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any person skilled in the art within the technical scope disclosed by the present invention can easily think of changes or substitutions, which should all be covered within the protection scope of the present invention. Therefore, the protection scope of the present invention should be subject to the protection scope of the claims.

Claims

1. A tea flavor enhancing machine for preventing tea leaves from piling up, comprising a frame body (1), a top cover (2), a heater (3) and a motor (4). The top cover (2) is installed on the top of the frame body (1). The heaters (3) are symmetrically installed on the left side of the inner wall of the frame body (1). The motor (4) is installed at the bottom inside the frame body (1), characterized in that, The invention also includes a connecting frame (5), a material placing frame (6), a guide rod (7), a spring (8) and a screen (9). The connecting frame (5) is rotatably installed inside the frame body (1). The material placing frame (6) is provided inside the connecting frame (5). The connecting frame (5) and the material placing frame (6) are slidably connected through a plurality of guide rods (7). A spring (8) is provided between the connecting frame (5) and the material placing frame (6). The spring (8) is respectively sleeved on the guide rod (7). The output shaft of the motor (4) is connected to the connecting frame (5). A screen (9) is provided at the bottom of the material placing frame (6).

2. The tea flavor enhancing machine for preventing tea leaf accumulation according to claim 1, wherein A limiting rod (31) is symmetrically mounted on the bottom of the top cover (2), and a plurality of shifting rods are provided at the bottom of the limiting rod (31). The limiting rod (31) is used to flip the tea leaves on the screen (9) in the material placement frame (6).

3. The tea flavor enhancing machine for preventing tea leaf accumulation according to claim 2, wherein An inclined plate (15) is provided at the lower inner portion of the frame (1). The inclined plate (15) is located below the connecting frame (5) and the material placing frame (6). The inclined plate (15) is inclined downward from left to right. The output shaft of the motor (4) passes through the inclined plate (15) and is connected to the connecting frame (5). The inclined plate (15) is used to guide the screened fine tea residues.

4. The tea flavor enhancing machine for preventing tea leaf accumulation according to claim 3, characterized in that, It also includes a wedge-shaped strip (10) and a contact rod (11). The wedge-shaped strip (10) is fixedly connected to the inner wall of the material placement frame (6), and the contact rod (11) adapted to the wedge-shaped strip (10) is fixedly connected to the bottom of the top cover (2). The contact rod (11) is used to squeeze and link the wedge-shaped strip (10).

5. The tea flavor enhancing machine for preventing tea leaf accumulation according to claim 4, characterized in that It also includes a baffle (12) and a fixing rod (14); a discharge port is opened on the right side of the frame (1); the lower end of the inclined plate (15) leads to the discharge port; a baffle (12) is slidably mounted on the right outer wall of the frame (1) via the fixing rod (14); the baffle (12) blocks the discharge port of the frame (1).

6. The tea flavor enhancing machine for preventing tea leaf accumulation according to claim 5, wherein, A magnet (13) is provided on the rear outer wall of the frame (1), and an iron plate is provided on the top of the baffle (12).

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