Frying device for braised chicken

Abstract

The utility model discloses a braised chicken deep-frying device which comprises a deep-frying machine body, a connecting plate is arranged at the upper end of the deep-frying machine body, a sliding groove is formed in the connecting plate, a transmission structure is arranged in the sliding groove, and a deep-frying cavity is formed in the deep-frying machine body. The upper end of the electric push rod is located in a sliding groove in the connecting plate, an air cylinder clamp is arranged at the lower end of the electric push rod, a connecting piece is arranged at the lower end of the air cylinder clamp, and a net barrel is arranged at the lower end of the connecting piece; the shielding structure is located at the upper end of the frying cavity; the placing box is positioned on one side of the frying machine main body. Compared with the prior art, the utility model has the advantages that not only can hot oil be prevented from splashing, but also the hot oil can be conveniently recovered, and the subsequent frying work is not influenced.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing braised chicken frying, in particular to a braised chicken frying device. Background Art

[0002] Braised chicken is one of the representative dishes of Shandong Province and a traditional specialty food. It belongs to Shandong cuisine. The ingredients include chicken, amomum villosum, cloves, and jade fruit. Dezhou five-spice boneless braised chicken is the most famous and is ranked first among the four famous chickens in China. The production technique of Dezhou braised chicken is a national intangible cultural heritage. During the production process of braised chicken, the braised chicken needs to be fried.

[0003] During the frying process of the existing braised chicken, hot oil is very easy to splash out, which not only makes the area around the fryer dirty, but also easily causes burns to the operator, reducing its practical value. In addition, after the existing braised chicken is fried, the oil attached to the surface of the chicken is not recycled, resulting in waste.

[0004] The information disclosed in this background technology section is only intended to increase the understanding of the overall background of the present invention, and should not be regarded as an admission or any form of suggestion that the information constitutes the prior art already known to those skilled in the art. Utility Model Content

[0005] The technical problem to be solved by the present invention is to overcome the above technical defects and provide a fried chicken frying device which can not only prevent hot oil from splashing, but also facilitate the recovery of hot oil without affecting subsequent frying work.

[0006] In order to solve the above problems, the technical solution of the utility model is as follows: a fried chicken frying device, comprising a fryer body, a connecting plate is provided at the upper end of the fryer body, a chute is provided inside the connecting plate, a transmission structure is provided inside the chute, and a frying chamber is provided inside the fryer body;

[0007] An electric push rod, wherein the upper end of the electric push rod is located in the internal slide groove of the connecting plate, the lower end of the electric push rod is provided with a cylinder clamp, the lower end of the cylinder clamp is provided with a connecting piece, and the lower end of the connecting piece is provided with a net bucket;

[0008] A shielding structure, located at the upper end of the frying chamber;

[0009] A placement box, the placement box is located on one side of the fryer body;

[0010] The shielding structure includes:

[0011] A gear, the gear being rotatably connected to the upper end of the fryer body, a motor 1 being provided at the lower end of the gear, the motor 1 being located inside the fryer body;

[0012] A gear ring, the gear ring being arranged on the outer side of the upper end of the frying chamber and meshing with the gear;

[0013] An arc-shaped bar, one end of which is rotatably connected to the upper end of the gear ring;

[0014] A support shaft, the support shaft is fixedly connected to the upper end of the fryer body, and the upper end of the support shaft is provided with a support ring;

[0015] A fan-shaped plate, one end of which is rotatably sleeved on the surface of the support shaft, and the other end of which is connected to the other end of the arc strip.

[0016] Furthermore, an arc-shaped groove is provided on the surface of the gear ring, a limit column is provided inside the arc-shaped groove, and the lower end of the limit column is fixedly connected to the upper end of the fryer body. There are five arc-shaped strips, support shafts, fan-shaped plates, arc-shaped grooves, and limit columns in a circular array about the gear ring. Every two adjacent fan-shaped plates are fitted together, and a through hole is formed at the center where the five fan-shaped plates intersect.

[0017] Furthermore, the transmission structure includes a screw, which is rotatably connected to the inside of the slide groove. A slider is provided on the threaded sleeve on the surface of the screw. The lower end of the slider is fixedly connected to the upper end of the electric push rod. Motor 2 is provided on one side of the connecting plate, and the output end of motor 2 is connected to the screw.

[0018] Furthermore, a placement slot is provided inside the placement box, a filter is provided inside the placement slot, and a cavity is formed between the lower end of the filter and the placement slot.

[0019] The advantages of this utility model compared with the existing technology are:

[0020] (1) The utility model can install a shielding structure to block the top of the frying chamber through an arc plate when frying the chicken, so as to avoid hot oil splashing, causing dirt and accidental injury to personnel. At the same time, the installation of an electric push rod and a connecting piece can automatically lift the net barrel, avoiding manual placement of the chicken for frying;

[0021] (2) The utility model can drive the net barrel to move by installing a transmission structure, and can move the fried chicken to the inside of the placement tank for hot oil recovery to avoid waste. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] Figure 1 It is an overall three-dimensional diagram of a braised chicken frying device of the present invention.

[0023] Figure 2 It is a partial stereoscopic diagram of a fried chicken device according to the present invention.

[0024] Figure 3 This is an enlarged view of point A of a braised chicken frying device of the present invention.

[0025] Figure 4 This is an enlarged view of point B of a braised chicken frying device of the present invention.

[0026] Figure 5 This is a transmission structure diagram of a fried chicken device in the utility model.

[0027] As shown in the figure: 1. Fryer body; 2. Connecting plate; 3. Transmission structure; 4. Frying chamber; 5. Electric push rod; 6. Cylinder clamp; 7. Connecting piece; 8. Net bucket; 9. Shielding structure; 10. Placement box; 11. Gear; 12. Gear ring; 13. Arc bar; 14. Support shaft; 15. Fan-shaped plate; 16. Through hole; 17. Support ring; 18. Arc groove; 19. Limiting column; 20. Screw; 21. Slider; 22. Motor 2; 23. Placement groove; 24. Filter. DETAILED DESCRIPTION

[0028] The specific embodiments of the present invention will be further described below with reference to the accompanying drawings, wherein the same components are represented by the same reference numerals.

[0029] It should be noted that the words "front", "rear", "left", "right", "up" and "down" used in the following description refer to directions in the accompanying drawings, and the words "inside" and "outside" refer to directions toward or away from the geometric center of a specific component, respectively.

[0030] In order to make the contents of the present invention more clearly understood, the technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention.

[0031] Example 1

[0032] like Figures 1 to 5 As shown, a fried chicken frying device includes a fryer body 1, a frying chamber 4 is provided inside the fryer body 1 for frying the fried chicken, the fryer body 1 can be heated by conventional technical means such as natural gas or electricity, and a range hood is installed inside the fryer body 1.

[0033] A connecting plate 2 is installed at the upper end of the fryer body 1, and a slide groove is provided inside the connecting plate 2. A transmission structure 3 is installed inside the slide groove. The transmission structure 3 includes a screw 20, which is rotatably installed inside the slide groove. A second motor 22 is installed on one side of the connecting plate 2. The output end of the second motor 22 is connected to the screw 20. The second motor 22 can drive the screw 20 to rotate. A slider 21 is installed on the threaded sleeve on the surface of the screw 20. The slider 21 is limited and slides inside the slide groove. When the screw 20 rotates, the slider 21 will slide inside the slide groove. An electric push rod 5 is installed at the lower end of the electric push rod 5. A cylinder clamp 6 is installed at the lower end of the cylinder clamp 6. A connecting part 7 is provided at the lower end of the cylinder clamp 6. A net bucket 8 is installed at the lower end of the connecting part 7. The connecting part 7 is a "T"-shaped structure. The cylinder clamp 6 clamps the upper end of the connecting part 7. The two sides of the lower end of the connecting part 7 are connected to the two ends of the net 8. The grilled chicken to be fried is placed inside the net bucket 8.

[0034] When the electric push rod 5 is extended, it drives the net bucket 8 to move downward, until the net bucket 8 enters the frying chamber 4 for frying. After frying, the electric push rod 5 contracts, driving the net bucket 8 and the fried chicken to rise, and the motor 22 starts to drive the screw 20 to rotate, thereby driving the slider 21 to move, and then driving the electric push rod 5, the cylinder clamp 6, the connecting piece 7 and the net bucket 8 to move.

[0035] The placement box 10 is located on one side of the fryer body 1. A placement slot 23 is provided inside the placement box 10. A filter screen 24 is installed inside the placement slot 23. A cavity is formed between the lower end of the filter screen 24 and the placement slot 23. The net barrel 8 is moved to the top of the placement slot 23, and the electric push rod 5 is extended to move the net barrel 8 to the top of the filter screen 24. After the cylinder clamp 6 is released, the net barrel 8 is placed on the filter screen 24, and the oil flows into the cavity through the net barrel 8 and the filter screen 24.

[0036] The shielding structure 9 is located at the upper end of the frying chamber 4. When the net bucket 8 is placed inside the frying chamber 4 to fry the braised chicken, the shielding structure 9 can prevent oil from splashing. The shielding structure 9 includes a gear 11, which is rotatably installed on the upper end of the fryer body 1. Motor 1 is installed at the lower end of the gear 11. Motor 1 is located inside the fryer body 1. Motor 1 controls the rotation of gear 11. Gear ring 12 is located outside the upper end of the frying chamber 4. Gear ring 12 is engaged with gear 11. An arc groove 18 is provided on the surface of the gear ring 12. A limiting column 19 is installed inside the arc groove 18. The lower end of the limiting column 19 is fixedly installed on the upper end of the fryer body 1. The gear ring 12 can rotate through the limiting column 19 and the arc groove 18. When motor 1 drives gear 11 to rotate, it can drive the gear ring 12 to rotate.

[0037] One end of the arc strip 13 is rotatably mounted on the upper end of the gear ring 12, the support shaft 14 is fixedly mounted on the upper end of the fryer body 1, and a support ring 17 is installed on the upper end of the support shaft 14. One end of the fan plate 15 is rotatably sleeved on the surface of the support shaft 14, and the other end of the fan plate 15 is connected to the other end of the arc strip 13. There are five arc strips 13, support shafts 14, fan plates 15, arc grooves 18, and limit columns 19 in a circular array about the gear ring 12. Every two adjacent fan plates 15 fit together, and a through hole 16 is formed at the center where the five fan plates 15 intersect.

[0038] When the motor is started, it drives the gear 11 to rotate, and then drives the meshing gear ring 12 to rotate. The rotation of the gear ring 12 drives one end of the arc strip 13 to move, so that the other end of the arc strip 13 drives the movement of the fan plate 15. The fan plate 15 rotates around the support shaft 14, so that the five fan plates 15 are opened, and the net bucket 8 can be placed inside the frying chamber 4. At this time, the upper end cylinder of the connecting member 7 is the same height as the fan plate 15, and the size of the through hole 16 is slightly larger than the upper end cylinder of the connecting member 7. When the motor is started, it drives the gear 11 to rotate in the opposite direction, so that the five fan plates 15 are closed. At this time, the top of the frying chamber 4 can be blocked to prevent oil from splashing. The fan plate 15 can be made of transparent material, which is convenient for observing the frying of the chicken inside the frying chamber 4.

[0039] The electrical components appearing in this article are all connected to an external main controller and 220V AC power, and the main controller can be a conventional known device that controls a computer, etc. The specific implementation method of this disclosure omits the detailed description of known functions and known components. To ensure the compatibility of the equipment, the operating methods used are consistent with the parameters of marketed equipment.

[0040] The above description of the present invention and its embodiments is non-limiting. The drawings show only one embodiment of the present invention, and the actual structure is not limited thereto. In short, if a person skilled in the art is inspired by the above, and does not deviate from the purpose of the present invention, without inventive design, a structure and embodiment similar to the technical solution should fall within the scope of protection of the present invention.

Claims

1. A fried chicken frying device, characterized in that ,include: A fryer main body (1), wherein a connecting plate (2) is provided at the upper end of the fryer main body (1), a chute is provided inside the connecting plate (2), a transmission structure (3) is provided inside the chute, and a frying chamber (4) is provided inside the fryer main body (1); An electric push rod (5), the upper end of the electric push rod (5) is located in a sliding groove inside the connecting plate (2), the lower end of the electric push rod (5) is provided with a cylinder clamp (6), the lower end of the cylinder clamp (6) is provided with a connecting piece (7), and the lower end of the connecting piece (7) is provided with a net bucket (8); A shielding structure (9), wherein the shielding structure (9) is located at the upper end of the frying chamber (4); A storage box (10), the storage box (10) is located on one side of the fryer body (1); The shielding structure (9) comprises: A gear (11), the gear (11) being rotatably connected to the upper end of the fryer body (1), and a motor 1 being provided at the lower end of the gear (11), the motor 1 being located inside the fryer body (1); a gear ring (12), the gear ring (12) being arranged on the outer side of the upper end of the frying chamber (4), the gear ring (12) being meshed with the gear (11); An arcuate bar (13), one end of which is rotatably connected to the upper end of the gear ring (12); A support shaft (14), the support shaft (14) is fixedly connected to the upper end of the fryer body (1), and the upper end of the support shaft (14) is provided with a support ring (17); A fan-shaped plate (15), one end of which is rotatably sleeved on the surface of the support shaft (14), and the other end of which is connected to the other end of the arc strip (13).

2. The fried chicken frying device according to claim 1, characterized in that: The surface of the gear ring (12) is provided with an arc groove (18), and a limiting column (19) is provided inside the arc groove (18). The lower end of the limiting column (19) is fixedly connected to the upper end of the fryer body (1). There are five arc strips (13), support shafts (14), fan-shaped plates (15), arc grooves (18), and limiting columns (19) arranged in a circular array about the gear ring (12). Every two adjacent fan-shaped plates (15) are fitted together, and a through hole (16) is formed at the center where the five fan-shaped plates (15) intersect.

3. The fried chicken frying device according to claim 1, characterized in that: The transmission structure (3) includes a screw (20), the screw (20) is rotatably connected to the inside of the slide groove, the surface of the screw (20) is provided with a slider (21) through a threaded sleeve, the lower end of the slider (21) is fixedly connected to the upper end of the electric push rod (5), and a second motor (22) is provided on one side of the connecting plate (2), and the output end of the second motor (22) is connected to the screw (20).

4. The fried chicken frying device according to claim 1, characterized in that: A placement tank (23) is provided inside the placement box (10), a filter screen (24) is provided inside the placement tank (23), and a cavity is formed between the lower end of the filter screen (24) and the placement tank (23).

Images