Salt washing device for frozen and boiled golden abalone meat

Abstract

The utility model discloses a salt washing device for frozen and boiled golden abalone meat, which comprises a mixing mechanism, a quantitative salt feeding mechanism mounted at the top of the left end of the mixing mechanism, a control module mounted on the left side of the mixing mechanism, a stirring unit arranged in the bottom end of the mixing mechanism and a conducting mechanism connected between a cleaning mechanism and the mixing mechanism, the quantitative salt feeding mechanism comprises a salt storage frame, the bottom of the salt storage frame is connected with the top of a discharging pipe in a communicating mode, a rotating rod is installed at an outlet in the bottom of the discharging pipe, protruding plates are sequentially arranged on the outer side of the rotating rod according to the same interval angle, one end of the rotating rod is fixedly connected with the output end of a motor installed at the left end of the discharging pipe, and a weighing frame is arranged under the discharging pipe. According to the device, saline water can be automatically prepared, the concentration of the saline water used each time can be controlled, manpower is saved, the situation of salt waste is prevented, meanwhile, the device can filter the used saline water, the use frequency of the saline water is increased, and water resources are saved.

Description

Technical Field

[0001] The utility model relates to the technical field of aquatic product processing equipment, in particular to a salt washing device for frozen boiled golden abalone meat. Background Art

[0002] Abalone is very picky about its environment and only grows in clean waters. Even so, mucus and parasitic algae are still likely to cling to the abalone. Therefore, scrubbing the abalone with salt removes the fishy smell and kills bacteria and other microorganisms on the surface. Alternatively, soaking the abalone in concentrated salt water can achieve the same effect.

[0003] The brine required by the existing salt-washing device for frozen boiled golden abalone meat on the market needs to be manually prepared by adding salt and water, and then added to the inside of the cleaning body for cleaning. Manually preparing the brine not only wastes manpower, but also cannot guarantee the concentration of the brine prepared each time, which easily leads to salt waste. At the same time, the existing salt-washing device does not filter the used brine after cleaning, but directly replaces the brine, which increases the waste of water resources. Therefore, in order to solve the above problems, a salt-washing device for frozen boiled golden abalone meat is proposed, which can automatically adjust the brine and save water. Utility Model Content

[0004] In order to solve the above technical problems, the present invention provides the following technical solutions:

[0005] A salt washing device for frozen boiled golden abalone meat, comprising a mixing mechanism, a quantitative salting mechanism installed at the top of the left end of the mixing mechanism, a control module installed on the left side of the mixing mechanism, a stirring unit arranged inside the bottom end of the mixing mechanism, a conducting mechanism installed between the mixing mechanism and the cleaning mechanism, and a filtering mechanism arranged on the left side of the cleaning mechanism. The quantitative salting mechanism comprises a salt storage frame, the bottom of the salt storage frame is conductively connected to the top of the discharge pipe, a rotating rod is installed at the bottom outlet of the discharge pipe, convex plates are arranged in sequence on the outside of the rotating rod at the same interval angle, and one end of the rotating rod is fixedly connected to the output end of a motor installed at the left end of the discharge pipe. A weighing frame is provided just below the discharge pipe, and a rotating plate is provided at the bottom outlet of the weighing frame. Both ends of the connecting rod at the top of the rotating plate are fixed in the fixed holes on the left and right walls of the bottom of the weighing frame. The right end of the connecting rod is fixedly connected to the output end of the second motor. A weighing module is provided on the rear side of the rotating plate. The filtering mechanism includes a second control valve, which is arranged on the left side of the bottom end of the cleaning chamber. The second control valve is connected to the top right end of the filter chamber through a bottom connecting pipe. A filter frame is provided inside the right end of the filter chamber, and a fixed cover is installed on the top left end of the cleaning chamber. The right end of the bottom of the filter chamber is connected to the right side of the top of the cleaning chamber through a bottom pipe, and a second water pump is provided at the left end of the bottom pipe.

[0006] Preferably, the weighing module includes a weighing sensor and a top plate, the weighing sensor is installed on the top of the rotating plate, and the top plate is arranged on the top of the weighing sensor.

[0007] Preferably, the mixing mechanism includes a mixing chamber, the right end of the top of the mixing chamber is connected to the left end of the water inlet pipe, a control valve is installed at the right end of the water inlet pipe, a liquid level sensor is provided on the inner side of the left wall of the mixing chamber, and the inner side of the top of the left end of the mixing chamber is fixedly connected to the outside of the salt storage frame.

[0008] Preferably, the stirring unit includes a stirring frame, both ends of the stirring frame rotating rod are fixed inside the rotating shafts on the two walls of the bottom end of the mixing chamber, and the right end of the stirring frame rotating rod is fixedly connected to the output end of the third motor.

[0009] Preferably, the cleaning mechanism includes a cleaning chamber, a stirring rack is installed inside the top of the cleaning chamber, and the top of the stirring rack is connected to the output end of the top motor through a coupling.

[0010] Preferably, the front cross-section of the filter frame is a concave structure.

[0011] Preferably, the conduction mechanism includes a water pumping pipe, one end of which is connected to the interior of the mixing chamber, the other end of which is fixedly connected to the right end of the water pump, and the left end of the water pump is connected to the interior of the cleaning chamber through the outlet pipe.

[0012] Preferably, the control module is provided with a frequency converter group, a controller and a valve controller group. The frequency converter group and the valve controller are connected to the controller through a control line. The controller is connected to the liquid level sensor and the weighing sensor through a data line. The frequency converter inside the frequency converter group is connected to the motor, the second motor, the top motor, the water pump, the third motor and the second water pump through the circuit. The valve controller group is respectively connected to the control valve and the second control valve through lines.

[0013] Compared with the prior art, the beneficial effects of the present invention are:

[0014] (1) The device does not require manual preparation of salt water. The device can be prepared automatically. The motor can drive the rotating rod to rotate. When the rotating rod rotates, the convex plate will also rotate. During the rotation of the convex plate, the salt inside the discharge pipe will be rolled out. Each time the motor rotates, the amount of salt clamped by the two convex plates is taken out. According to the required salt water concentration, the angle of the rotating rod is adjusted, and the salt inside the discharge pipe will fall from the outlet to the inside of the weighing frame. The weighing sensor of the weighing module can detect the amount of salt used in a single time. By opening the control valve, water enters the mixing chamber from the outside, and the liquid level sensor detects the amount of water used. In this way, the concentration of the salt water used each time can be adjusted, saving manpower and preventing the waste of salt.

[0015] (2) After the cleaning of the cleaning chamber is completed, the second control valve can be opened, and the brine inside the cleaning chamber will flow to the filter chamber through the bottom connecting pipe. The filter frame will filter and collect impurities in the brine. At the same time, the second water pump will be turned on. The second water pump will pump the filtered brine inside the filter chamber through the bottom pipe into the cleaning chamber for subsequent use, thereby increasing the number of times the brine is used and saving water resources. The fixed cover of the filter frame can be opened, and then the filter frame can be taken out to clean the impurities inside it and then put back in, which increases the convenience of using the device. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the following briefly introduces the drawings required for use in the embodiments or the description of the prior art. Obviously, the drawings described below are some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying any creative work.

[0017] Figure 1 This is a front cross-sectional structural diagram of a salt washing device for frozen boiled golden abalone meat according to the present invention;

[0018] Figure 2 This is a front cross-sectional structural diagram of the quantitative salt feeding mechanism of the utility model;

[0019] Figure 3 This is a schematic diagram of the three-dimensional structure of the quantitative salt feeding mechanism of the utility model;

[0020] Figure 4 This is a schematic diagram of the left side cross-section structure of the discharge pipe of the utility model;

[0021] Figure 5 This is a schematic diagram of the left side cross-sectional structure of the weighing module of the present invention;

[0022] Figure 6 This is a schematic diagram of the cross-sectional structure of the control module of the present utility model.

[0023] Explanation of the reference numerals in the figure: salt storage frame -11, discharge pipe -12, motor -13, rotating rod -14, weighing frame -15, connecting rod -16, rotating plate -17, weighing module -18, second motor -19, weighing sensor -181, top plate -182, top motor -21, stirring frame -22, cleaning chamber -23, water outlet pipe -31, water pump -32, water suction pipe -33, stirring frame -41, third motor -42, mixing chamber -51, control valve -52, water inlet pipe -53, liquid level sensor -61, inverter group -71, controller -72, valve controller group -73, second control valve -81, bottom connecting pipe -82, filter frame -83, fixed cover -84, filter chamber -85, second water pump -86, bottom pipe -87. DETAILED DESCRIPTION

[0024] To make the purpose, technical solutions, and advantages of the embodiments of the present invention more clear, the technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0025] In the description of this utility model, it should be noted that, unless otherwise expressly specified or limited, the terms "mounted," "connected," and "connected" should be understood in a broad sense. For example, they can refer to fixed connections, detachable connections, or integral connections; mechanical connections, electrical connections; direct connections, indirect connections through an intermediate medium, and internal communication between two components. Those skilled in the art will understand the specific meanings of the above terms in this utility model based on the specific circumstances.

[0026] See also Figure 1-6The utility model provides an embodiment: a salt washing device for frozen boiled golden abalone meat, comprising a mixing mechanism, a quantitative salting mechanism installed at the top of the left end of the mixing mechanism, a control module installed on the left side of the mixing mechanism, a stirring unit arranged inside the bottom end of the mixing mechanism, a conducting mechanism installed between the mixing mechanism and the cleaning mechanism, and a filtering mechanism arranged on the left side of the cleaning mechanism. The quantitative salting mechanism comprises a salt storage frame 11, which is used to place salt needed when the device is used. The bottom of the salt storage frame 11 is conductively connected to the top of the discharge pipe 12, and the discharge pipe 12 is used to discharge the salt from the salt storage frame 11 is poured out, and a rotating rod 14 is installed at the bottom outlet of the discharge pipe 12. The outer side of the rotating rod is provided with convex plates in sequence at the same interval angle. One end of the rotating rod 14 is fixedly connected to the output end of the motor 13 installed at the left end of the discharge pipe 12. The motor 13 can drive the rotating rod 14 to rotate. When the rotating rod 14 rotates, the convex plates will also rotate together. During the rotation, the salt inside the discharge pipe 12 will be rolled out. Each time the motor rotates, the amount of salt clamped by the two convex plates is brought out. According to the required brine concentration, the angle of the rotating rod is adjusted, and the salt inside the discharge pipe 12 will fall from the outlet. When the rotating rod 14 stops rotating, the salt inside the discharge pipe 12 will stop falling. A weighing frame 15 is provided just below the discharge pipe 12. The weighing frame 15 is used to collect the amount of salt required for a single brine modulation. A rotating plate 17 is provided at the bottom outlet of the weighing frame 15. The two ends of the connecting rod 16 at the top of the rotating plate 17 are fixed to the fixed holes on the left and right walls of the bottom of the weighing frame 15. The rotating plate 17 can rotate around the bottom of the weighing frame 15 through the connecting rod 16. The right end of the connecting rod 16 is fixedly connected to the output end of the second motor 19. A weighing module 18 is provided on the top of the rotating plate 17. The weighing module 18 It includes a weighing sensor 181 and a top plate 182. The weighing sensor 181 is installed on the top of the rotating plate 17, and the top plate 182 is set on the top of the weighing sensor 181. The second motor 19 can drive the connecting rod 16 to rotate. When the connecting rod 16 rotates backward, it will cover the bottom of the weighing frame 15 through the rotating plate 17. In this way, the entire weighing module 18 will be inside the weighing frame 15. At this time, salt falls on the weighing module 18 inside the weighing frame 15. The weighing sensor 181 can weigh the weight of the salt on the top plate 182, thereby obtaining the weight of the salt inside the weighing frame 15.

[0027] The mixing mechanism includes a mixing chamber 51, the top right end of the mixing chamber 51 is conductively connected to the left end of the water inlet pipe 53, the right end of the water inlet pipe 53 is equipped with a control valve 52, the inner side of the left wall of the mixing chamber 51 is provided with a liquid level sensor 61, the inner side of the top left end of the mixing chamber 51 is fixedly connected to the outer side of the salt storage frame 11, the control valve 52 can control the water inlet of the water inlet pipe 53, open the control valve 52, and water will enter the mixing chamber 51 through the water inlet pipe 53. When the water surface reaches the height of the liquid level sensor 61, the liquid level sensor 61 can detect it, and the stirring unit includes a stirring frame 41. The two ends of the rotating rod of the stirring frame 41 are fixed to the inside of the rotating shafts on the two walls of the bottom end of the mixing chamber 51, and the right end of the stirring frame 41 is fixedly connected to the output end of the third motor 42. The third motor 42 can drive the stirring frame 41 to rotate, and the stirring frame 41 can stir to accelerate the speed at which the salt in the mixing chamber 51 dissolves in water.

[0028] The conducting mechanism includes a water pumping pipe 33, one end of the water pumping pipe 33 is connected to the inside of the mixing chamber 51, and the other end is fixedly connected to the right end of the water pump 32, and the left end of the water pump 32 is connected to the inside of the cleaning chamber 23 through the water outlet pipe 31. The water pump 32 can extract the brine from the mixing chamber 51 through the water pumping pipe 33, and then transmit it to the inside of the cleaning chamber 23 through the water outlet pipe 31. The cleaning mechanism includes a cleaning chamber 23, and a stirring rack 22 is installed inside the top of the cleaning chamber 23. The top of the stirring rack 22 is connected to the output end of the top motor 21 through a coupling. The top motor 21 can drive the stirring rack 22 to rotate. When the stirring rack 22 rotates, it can drive the abalone to be cleaned inside the cleaning chamber 23. The filtering mechanism includes a second control valve 81, which is arranged on the left side of the bottom end of the cleaning chamber 23. The second control valve 81 is connected to the top of the right end of the filter chamber 85 through the bottom connecting pipe 82. A filter frame 83 is provided inside the right end of the chamber 85, and a fixed cover 84 is installed on the top of the left end of the cleaning chamber 23. The right end of the bottom of the filter chamber 85 is connected to the right side of the top of the cleaning chamber 23 through a bottom pipe 87. A second water pump 86 is provided at the left end of the bottom pipe 87. The front cross-section of the filter frame 83 is a concave structure. After the cleaning of the cleaning chamber 23 is completed, the second control valve 81 can be opened, and the brine inside the cleaning chamber 23 will flow to the filter chamber 85 through the bottom connecting pipe 82. The filter frame 83 will filter and collect impurities in the brine. At the same time, the second water pump 86 is turned on. The second water pump 86 will draw the filtered brine inside the filter chamber 85 into the cleaning chamber 23 through the bottom pipe 87 for further use, thereby increasing the number of times the brine is used and saving water resources. The fixed cover 84 of the filter frame 83 can be opened, and then the filter frame 83 can be taken out to clean the impurities inside it, and then put back in, which increases the convenience of using the device.

[0029] The control module is provided with a frequency converter group 71, a controller 72 and a valve controller group 73. The frequency converter group 71 and the valve controller group 73 are connected to the controller 72 through a control line. The controller 72 is connected to the liquid level sensor 61 and the weighing sensor 181 through a data line. The data detected by the liquid level sensor 61 and the weighing sensor 181 will be transmitted to the controller 72. The frequency converter inside the frequency converter group 71 is connected to the motor 13, the second motor 19, the top motor 21, the water pump 32, the second water pump 86, and the third motor 42 through the circuit. The controller 72 controls the switching of the motor 13, the second motor 19, the top motor 21, the water pump 32, the second water pump 86, and the third motor 42 through the frequency converter inside the frequency converter group 71. The valve controller group 73 is connected to the control valve 52 and the second control valve 81 through a line. The controller 72 controls the switching of the control valve 52 and the second control valve 81 through the valve controller group 73.

[0030] The device embodiments described above are merely illustrative. The units described as separate components may or may not be physically separate, and the components shown as units may or may not be physical units. That is, they may be located in one place or distributed across multiple network units. Some or all of the modules may be selected based on actual needs to achieve the objectives of the present embodiment. Persons of ordinary skill in the art will be able to understand and implement the present invention without inventive effort.

[0031] Finally, it should be noted that the above embodiments are only used to illustrate the technical solutions of the present invention, rather than to limit it. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art should understand that they can still modify the technical solutions described in the aforementioned embodiments, or make equivalent replacements for some of the technical features therein. However, these modifications or replacements do not deviate the essence of the corresponding technical solutions from the spirit and scope of the technical solutions of the various embodiments of the present invention.

Claims

1. A salting device for frozen boiled golden abalone meat, comprising a mixing mechanism, a quantitative salting mechanism mounted on the top of the left end of the mixing mechanism, a control module mounted on the left side of the mixing mechanism, a stirring unit disposed within the bottom end of the mixing mechanism, a conducting mechanism mounted between the mixing mechanism and the cleaning mechanism, and a filtering mechanism disposed on the left side of the cleaning mechanism, characterized in that: The quantitative salt discharging mechanism comprises a salt storage frame (11), the bottom of the salt storage frame (11) is conductively connected to the top of the discharge pipe (12), a rotating rod (14) is installed at the bottom outlet of the discharge pipe (12), and convex plates are arranged in sequence on the outside of the rotating rod (14) at the same interval angle, one end of the rotating rod (14) is fixedly connected to the output end of the motor (13) installed at the left end of the discharge pipe (12), a weighing frame (15) is provided just below the discharge pipe (12), a rotating plate (17) is provided at the bottom outlet of the weighing frame (15), and the two ends of the connecting rod (16) at the top of the rotating plate (17) are fixed in the fixing holes on the left and right walls of the bottom of the weighing frame (15), and the connecting rod (16) is fixed to the fixing holes on the left and right walls of the bottom of the weighing frame (15). 6) The right end is fixedly connected to the output end of the second motor (19), a weighing module (18) is provided on the rear side of the rotating plate (17), the filtering mechanism includes a second control valve (81), the second control valve (81) is arranged on the left side of the bottom end of the cleaning chamber (23), the second control valve (81) is connected to the top of the right end of the filter chamber (85) through the bottom connecting pipe (82), a filter frame (83) is provided inside the right end of the filter chamber (85), a fixed cover (84) is provided on the top of the left end of the cleaning chamber (23), the right end of the bottom of the filter chamber (85) is connected to the right side of the top end of the cleaning chamber (23) through the bottom pipe (87), and a second water pump (86) is provided on the left end of the bottom pipe (87).

2. The salt washing device for frozen boiled golden abalone meat according to claim 1, characterized in that: The weighing module (18) includes a weighing sensor (181) and a top plate (182), wherein the weighing sensor (181) is mounted on the top of the rotating plate (17), and the top plate (182) is arranged on the top of the weighing sensor (181).

3. The salt washing device for frozen boiled golden abalone meat according to claim 1, characterized in that: The mixing mechanism comprises a mixing chamber (51), the right end of the top of the mixing chamber (51) is conductively connected to the left end of the water inlet pipe (53), the right end of the water inlet pipe (53) is equipped with a control valve (52), the inner side of the left wall of the mixing chamber (51) is provided with a liquid level sensor (61), and the inner side of the top of the left end of the mixing chamber (51) is fixedly connected to the outer side of the salt storage frame (11).

4. The salt washing device for frozen boiled golden abalone meat according to claim 1, characterized in that: The stirring unit comprises a stirring frame (41), the two ends of the rotating rod of the stirring frame (41) are fixed inside the rotating shafts of the two walls at the bottom end of the mixing chamber (51), and the right end of the rotating rod of the stirring frame (41) is fixedly connected to the output end of the third motor (42).

5. The salt washing device for frozen boiled golden abalone meat according to claim 1, characterized in that: The cleaning mechanism comprises a cleaning chamber (23), a stirring frame (22) is installed inside the top of the cleaning chamber (23), and the top of the stirring frame (22) is connected to the output end of the top motor (21) through a coupling.

6. The salt washing device for frozen boiled golden abalone meat according to claim 1, characterized in that: The conduction mechanism comprises a water pumping pipe (33), one end of which is connected to the interior of the mixing chamber (51), and the other end is fixedly connected to the right end of the water pump (32), and the left end of the water pump (32) is connected to the interior of the cleaning chamber (23) through the outlet pipe (31).

7. The salt washing device for frozen boiled golden abalone meat according to claim 1, characterized in that: The front cross section of the filter frame (83) is a concave structure.

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