Vibration type air drying device for food processing
By designing a food processing vibration air-drying device comprising a support frame, a vibration frame, a vibrator and a collection box, the problems of low efficiency and easy contamination in traditional air-drying methods are solved, and an efficient, uniform and hygienic air-drying effect is achieved, meeting the needs of food processing enterprises.
Patent Information
- Application Number
- CN202422478446.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-10-14
- Publication Date
- 2025-09-19
- Estimated Expiration
- 2034-10-14
AI Technical Summary
Traditional air-drying equipment has disadvantages such as low drying efficiency, high energy consumption, and easy pollution, which makes it difficult to meet the needs of modern food processing companies for product quality and production efficiency.
A vibration drying device for food processing was designed, which includes a support frame, a vibration frame, a vibrator, a spring and a collection box. It removes tiny water droplets and residues on the surface of food through high-frequency vibration and uniform air drying.
It achieves efficient, uniform and hygienic air-drying treatment of the food surface, significantly improves the air-drying efficiency and product quality, and meets the needs of food processing companies for efficient and hygienic air-drying equipment.
Smart Images

Figure CN223360990U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing, in particular to a vibration-type air-drying device used for food processing. Background Art
[0002] In the food processing industry, rapid, efficient, and hygienic air-drying of ingredients has always been a focus of technological innovation. Traditional air-drying methods often suffer from drawbacks such as low drying efficiency, high energy consumption, and high pollution, making them unable to meet the dual demands of modern food processing companies for product quality and production efficiency.
[0003] During the air-drying process, traditional equipment often finds it difficult to effectively remove tiny water droplets and residues on the surface of food, and is unable to achieve efficient vibration-type air-drying treatment, which limits the uniformity and efficiency of the food during the air-drying process and affects the quality of the final product.
[0004] Therefore, based on the above technical problems, it is necessary for technicians in this field to develop a vibration-type air-drying device for food processing. Utility Model Content
[0005] The purpose of the utility model is to provide a vibration-type air-drying device for food processing to solve the problems raised in the above-mentioned background technology.
[0006] To achieve the above objectives, the present invention provides the following technical solutions:
[0007] A technical solution for a vibration-type air-drying device for food processing, comprising a support frame, a vibration frame installed on the support frame, a vibrator installed at the bottom of the vibration frame, multiple groups of angle seats provided at the outer edge of the vibration frame, the multiple groups of angle seats and the support frame are connected by springs, and rubber columns are installed on the angle seats inside the springs and the support frame, a collection box is provided in the vibration frame, and a mesh plate is provided above the collection box.
[0008] As a preferred technical solution, two groups of vibrators are provided, and the two groups of vibrators are arranged side by side.
[0009] As a preferred technical solution, the vibration frame is arranged in an open shape and is provided with a discharge port.
[0010] As a preferred technical solution, a baffle plate is provided outside the discharge port, and insert blocks are provided on both sides of the baffle plate.
[0011] As a preferred technical solution, a material-blocking socket is provided on the vibration frame, and the insert block cooperates with the material-blocking socket.
[0012] As a preferred technical solution, the mesh plate is slidably connected to the vibration frame to adjust the height of the mesh plate.
[0013] Compared with the prior art, the beneficial effects of the present invention are:
[0014] This utility model is a vibration-type air-drying device for food processing. It features a vibration frame combined with a vibrator and spring, achieving efficient vibration-drying of food. During the vibration process, the food continuously jumps and rolls on the mesh, effectively promoting the rapid evaporation of moisture from the food surface. It also evenly removes small water droplets and residue from the food surface, significantly improving drying efficiency and product hygiene. This solution is both practical and innovative, further satisfying the needs of food processing companies for efficient and hygienic air-drying equipment. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 This is a schematic diagram of the overall structure of a vibration-type air-drying device for food processing;
[0016] Figure 2 This is a schematic diagram of the three-dimensional structure of a vibration-type air-drying device for food processing;
[0017] Figure 3 This is a schematic diagram of the front structure of a vibration-type air-drying device used in food processing.
[0018] In the accompanying drawings: 1. Support frame; 2. Vibration frame; 201. Discharge port; 202. Baffle plug; 21. Vibrator; 22. Angle seat; 23. Rubber column; 24. Spring; 25. Collection box; 26. Screen plate; 3. Baffle plate; 31. Insert block. DETAILED DESCRIPTION
[0019] The features and exemplary embodiments of various aspects of the present invention will be described in detail below. In order to make the purpose, technical solutions, and advantages of the present invention more clearly understood, the present invention will be further described in detail below in conjunction with the accompanying drawings and specific embodiments. For those skilled in the art, the present invention can be implemented without some of these specific details. The following description of the embodiments is merely intended to provide a better understanding of the present invention by illustrating examples of the present invention.
[0020] like Figure 1 、 Figure 2 and Figure 3As shown, the utility model provides a technical solution for a vibration-type air-drying device for food processing: it includes a support frame 1, which is firmly set on the ground or on a processing platform to ensure the stability and safety of the entire air-drying device. A vibration frame 2 is installed at the top center of the support frame 1, and two groups of vibrators 21 are embedded in the bottom of the vibration frame 2. These two groups of vibrators are arranged side by side and work synchronously to generate high-frequency and uniform vibrations, effectively transferring energy to the entire vibration frame 2 and the food inside it. This side-by-side layout not only enhances the power of the vibration, but also ensures the uniformity of the vibration, so that the food can be affected in all directions and without dead angles during the vibration process, thereby achieving a better air-drying effect.
[0021] The outer edges of the vibration frame 2 are designed with multiple sets of angled seats 22, which are tightly connected to the support frame 1 via highly elastic, high-strength springs 24. The presence of springs 24 not only provides the necessary support for the vibration frame 2 but also enables it to vibrate freely and stably under the action of the vibrator 21. Furthermore, rubber studs 23 are installed within the springs 24 and on the contact surfaces between the angled seats 22 and the support frame 1. These studs not only act as buffers, reducing noise and vibration damage to the equipment during vibration, but also enhance the stability and sealing of the connections between components.
[0022] Inside the vibration frame 2, a removable collection box 25 is located below the mesh plate 26. This box's primary function is to collect impurities such as water droplets and debris that fall from the food during the drying process, ensuring a clean and hygienic working environment. The design of the box also makes it easy for the user to remove and clean any impurities, improving the device's ease of maintenance and efficiency.
[0023] The mesh plate 26, which holds the food, is connected to the vibration frame 2 by a sliding mechanism. Users can easily adjust the height of the mesh plate 26 to accommodate food of varying sizes and shapes. This design not only enhances the flexibility and applicability of the device, but also ensures that the food is evenly and fully vibrated and dried during the drying process.
[0024] Furthermore, the vibration frame 2 features an open design with a discharge port 201 on one side. This design facilitates the user's removal of ingredients from the vibration frame 2 after air drying. Furthermore, to prevent spillage or splattering during the removal process, a removable retaining plate 3 is installed outside the discharge port 201. The retaining plate 3, with its two side inserts 31, mates tightly with the retaining slot 202 on the vibration frame 2, ensuring a secure connection and quick assembly and disassembly. This design not only enhances the overall aesthetics and practicality of the device, but also ensures safety and convenience for the user during use.
[0025] The vibrating air-drying device for food processing, provided by this utility model, achieves efficient, uniform, and hygienic air-drying of food ingredients through ingenious structural design and rational functional layout. It not only solves the problems of low efficiency, high energy consumption, and easy pollution in traditional air-drying methods, but also further meets the needs of food processing companies for efficient and hygienic air-drying equipment.
[0026] When in use, the user first needs to firmly place the support frame 1 on a designated ground or processing platform to ensure the stability of the entire air-drying device. Subsequently, the collection box 25 is placed in a predetermined position within the vibration frame 2 to prepare to receive impurities generated during the air-drying process.
[0027] Next, the user can adjust the height of the mesh plate 26 by sliding it according to the type and size of the food to be dried, ensuring that the food is evenly placed on the mesh plate and fully exposed to the vibration and drying effects. The flexible adjustability of the mesh plate 26 allows the device to adapt to a variety of food processing needs, improving the versatility and practicality of the device.
[0028] Once ready, the user can activate vibrators 21. The two side-by-side vibrators operate synchronously, generating high-frequency, uniform vibrations. Through the springs 24 and angled brackets 22, the vibration energy is transmitted to the entire vibrating frame 2 and the food within. The food continuously bounces and tumbles on the mesh plate 26, effectively promoting the rapid evaporation of surface moisture and evenly removing any remaining water droplets and residue.
[0029] During the drying process, the user can observe the state of the food at any time and adjust the intensity or time of the vibrator as needed to achieve the best drying effect. At the same time, the collection box 25 will continuously collect water droplets, residues and other impurities that fall from the food, keeping the working environment clean and hygienic.
[0030] After air drying is complete, the user can remove the food from the vibration frame 2 through the discharge port 201. At this time, the food retaining plate 3 can be removed from the vibration frame 2 in advance to facilitate smooth food discharge. The design of the food retaining plate 3 not only prevents the food from scattering or splashing during the removal process, but also allows for quick disassembly and cleaning by the user.
[0031] The working principle and use process of the utility model: After the utility model is installed, it works according to the above implementation method until all working steps are completed.
[0032] The above is only a preferred specific implementation method of the present invention, but the protection scope of the present invention is not limited to this. Any technician familiar with the technical field within the technical scope disclosed by the present invention can make equivalent replacements or changes based on the technical solution and utility model concept of the present invention, which should be covered by the protection scope of the present invention.
[0033] In the description of the present invention, it should be understood that the terms "coaxial", "bottom", "one end", "top", "middle", "the other end", "upper", "one side", "top", "inside", "front", "center", "two ends", etc., indicating the orientation or position relationship, are based on the orientation or position relationship shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the present invention.
[0034] In the present invention, unless otherwise clearly stipulated and limited, the terms "install", "set", "connect", "fix", "screw" and the like should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integrated connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium; it can be the internal connection of two elements or the interaction relationship between two elements. Unless otherwise clearly defined, ordinary technicians in this field can understand the specific meanings of the above terms in the present invention according to the specific circumstances.
[0035] While the embodiments described above are based on the present invention, these embodiments do not exhaustively describe all details, nor do they limit the present invention to specific embodiments. Clearly, many modifications and variations are possible based on the above description. This specification selects and specifically describes these embodiments in order to better explain the principles and practical applications of the present invention, thereby enabling those skilled in the art to better utilize the present invention and its modifications and uses. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention shall be included within the scope of protection of the present invention.
Claims
1. A vibration drying device for food processing, characterized in that: The invention comprises a support frame (1), a vibration frame (2) is installed on the support frame (1), a vibrator (21) is installed at the bottom of the vibration frame (2), multiple groups of angle seats (22) are arranged at the outer edge of the vibration frame (2), the multiple groups of angle seats (22) and the support frame (1) are connected through springs (24), and rubber columns (23) are installed on the angle seats (22) inside the springs (24) and the support frame (1), a collection box (25) is arranged in the vibration frame (2), and a mesh plate (26) is arranged above the collection box (25).
2. The vibration-type air-drying device for food processing according to claim 1, characterized in that: The vibrators (21) are provided in two groups, and the two groups of vibrators (21) are arranged side by side.
3. The vibration-type air-drying device for food processing according to claim 1, characterized in that: The vibration frame (2) is arranged in an open shape and is provided with a discharge port (201).
4. The vibration-type air-drying device for food processing according to claim 3, characterized in that: A material blocking plate (3) is provided outside the discharge port (201), and insert blocks (31) are provided on both sides of the material blocking plate (3).
5. The vibration-type air-drying device for food processing according to claim 4, characterized in that: The vibration frame (2) is provided with a material blocking socket (202), and the insert block (31) matches the material blocking socket (202).
6. The vibration-type air-drying device for food processing according to claim 1, characterized in that: The mesh plate (26) is slidably connected to the vibration frame (2) to adjust the height of the mesh plate (26).