Prepared dish finished product pot

Abstract

The utility model discloses a finished product pot for prefabricated dishes, and relates to the technical field of prefabricated dishes, in particular to a finished product pot for prefabricated dishes, which comprises a stockpot, a rotating shaft is movably sleeved inside the stockpot close to the top, two connecting blocks are fixedly supported outside the rotating shaft, the bottom surfaces of the two connecting blocks are fixedly connected with an inner material distributing sleeve, and the inner material distributing sleeve is fixedly connected with the inner material distributing sleeve. And a servo motor is fixedly supported on the outer side of the soup pot. According to the finished product pot for the prefabricated dishes, the soup pot is arranged, the rotating shaft is movably supported in the position, close to the top, of the interior of the soup pot, the inner material distributing sleeve located in an inner cavity of the soup pot is erected outside the rotating shaft through a connecting block, movement of the inner material distributing sleeve can be controlled in the using process through cooperation of a servo motor, and then food materials and soup bases are separated; weak meat is prevented from being damaged by shoveling in the mixing process.

Description

Technical Field

[0001] The utility model relates to the technical field of pre-prepared dishes, in particular to a pre-prepared dish finished pot. Background Art

[0002] Enterprises producing pre-prepared meals must obtain food production licenses in accordance with the law, comply with relevant requirements of national laws, regulations and standards on pre-packaged foods, strengthen risk management and control in all links including purchase inspection, process control, factory inspection, storage, transportation, sales and use, possess and comply with the characteristics and requirements of large-scale, standardized, clean and normalized food production and processing, use one or more edible agricultural products and their products as raw materials, use or not use seasonings and other auxiliary materials, do not add preservatives, and are made through industrial pre-processing (such as stirring, marinating, tumbling, shaping, stir-frying, deep-frying, baking, boiling, steaming, etc.), with or without seasoning packets, and comply with the storage, transportation and sales conditions indicated on the product label. Pre-packaged dishes that can only be eaten after heating or cooking do not include staple foods such as quick-frozen noodle and rice products, convenience foods, boxed lunches, rice bowls, steamed buns, pastries, roujiamo, bread, hamburgers, sandwiches, pizza, etc.

[0003] In the development process of pre-prepared dishes, more and more pre-prepared dishes are being developed. For some dishes, ordinary woks can no longer meet the needs of the dishes. For example, for cooking fish, most stewed fish will be cooked for a long time in order to pursue the taste of fish soup, and the fish meat will be relatively fragile. Using a traditional wok will hurt the fish, causing the fish meat to break and affecting the stability of the fish meat. For this reason, we propose a pre-prepared dish finished pot. Utility Model Content

[0004] In view of the deficiencies in the prior art, the present invention provides a pre-cooked dish pot, which solves the problems raised in the above-mentioned background technology.

[0005] To achieve the above objectives, the present invention is implemented through the following technical solutions: a pre-prepared food pot, including a soup pot, the interior of the soup pot is movably sleeved with a rotating shaft near the top, the external fixed support of the rotating shaft has two connecting blocks, the bottom surfaces of the two connecting blocks are fixedly connected to an inner material dividing sleeve, and the outer side of the soup pot is fixedly supported by a servo motor.

[0006] Optionally, the interior of the soup pot is fixedly sleeved with a material limiting sleeve near the bottom end, the bottom surface of the soup pot is fixedly connected to a driving motor, and a paddle is fixedly installed on the top end of the output shaft of the driving motor.

[0007] Optionally, the outer wall of the inner material dividing sleeve is provided with a flow conversion groove running through inside and outside, the diameter of the inner material dividing sleeve is smaller than the diameter of the soup pot, and the inner material dividing sleeve is located in the inner cavity of the soup pot.

[0008] Optionally, the output shaft of the servo motor is connected to one end of the rotating shaft, and the center of the inner material distributing sleeve and the center of the soup pot are located at the same point.

[0009] Optionally, the paddle is located in the inner cavity of the soup pot, and the paddle is located below the inner material dividing sleeve, and the paddle is located below the material limiting sleeve.

[0010] The utility model provides a pre-cooked food pot, which has the following beneficial effects:

[0011] 1. The pre-prepared meal pot is provided with a soup pot, in which a rotating shaft is movably supported near the top of the soup pot, and an inner dividing sleeve located in the inner cavity of the soup pot is mounted on the outside of the rotating shaft through a connecting block. The servo motor can control the movement of the inner dividing sleeve during use, thereby completing the separation of the ingredients and the soup, and avoiding damage to the weaker meat by the shovel during the mixing process.

[0012] 2. The pre-prepared meal pot has a material limiting sleeve fixedly mounted on the inner side of the soup pot, and a driving motor fixedly mounted on the bottom surface of the soup pot, so that the top end of the driving motor output shaft is connected to a paddle located above the soup pot. The paddle can drive the flow of the soup, thereby evenly conducting the temperature. At the same time, the material limiting sleeve can block the seasoning residue in the soup to prevent the seasoning residue from accumulating at the bottom of the soup pot. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 This is a schematic diagram of the structure of the utility model;

[0014] Figure 2 This is a schematic diagram of the structure of the utility model;

[0015] Figure 3 This is a structural diagram of the inner material distribution sleeve of the utility model;

[0016] Figure 4 This is a structural diagram of a soup pot of the present utility model.

[0017] In the figure: 1. soup pot; 2. rotating shaft; 3. connecting block; 4. inner material dividing sleeve; 5. servo motor; 6. material limiting sleeve; 7. driving motor; 8. paddle. DETAILED DESCRIPTION

[0018] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all the embodiments.

[0019] See also Figures 1 to 4The utility model provides a technical solution: a pre-prepared meal pot, comprising a soup pot 1, a rotating shaft 2 movably sleeved near the top of the soup pot 1, the setting of the rotating shaft 2 can support the connecting block 3 and the inner material distribution sleeve 4, and at the same time can control the rotation of the connecting block 3 and the inner material distribution sleeve 4, thereby controlling the mixing or separation of solid and liquid. The outside of the rotating shaft 2 is fixedly supported by two connecting blocks 3, and the setting of the connecting block 3 plays a connecting role, which can transmit the torque of the rotating shaft 2 and facilitate the delivery of food from the inner cavity of the inner material distribution sleeve 4. The bottom surfaces of the two connecting blocks 3 are fixedly connected to the inner material distribution sleeve 4, and the outside of the soup pot 1 is fixedly supported by a servo motor 5. The setting of the servo motor 5 can drive the rotating shaft 2, thereby controlling the rotation of the inner material distribution sleeve 4.

[0020] The interior of the soup pot 1 is fixedly sleeved with a material limiting sleeve 6 near the bottom end, the bottom surface of the soup pot 1 is fixedly connected to a driving motor 7, and the top end of the output shaft of the driving motor 7 is fixedly installed with a paddle 8. The setting of the paddle 8 can drive the soup in the inner cavity of the soup pot 1 to rotate, and can push the soup residue outward, so that the soup residue is close to the outer wall of the soup pot 1, and then the material limiting sleeve 6 is used to block it, which is convenient for subsequent cleaning.

[0021] The outer wall of the inner dividing sleeve 4 is provided with a flow exchange groove running through the inside and outside. The diameter of the inner dividing sleeve 4 is smaller than the diameter of the soup pot 1. The inner dividing sleeve 4 is located in the inner cavity of the soup pot 1. When pouring, the food in the inner dividing sleeve 4 and the soup in the inner cavity of the soup pot 1 can be separated.

[0022] The output shaft of the servo motor 5 is connected to one end of the rotating shaft 2. The center of the inner distribution sleeve 4 and the center of the soup pot 1 are located at the same point. The setting of the servo motor 5 can drive the rotation of the rotating shaft 2 and the connecting block 3, thereby driving the rotation of the inner distribution sleeve 4.

[0023] The paddle 8 is located in the inner cavity of the soup pot 1, and the paddle 8 is located below the inner material dividing sleeve 4, and the paddle 8 is located below the material limiting sleeve 6. The rotation of the paddle 8 is controlled by the output shaft of the driving motor 7, which can drive the movement of the soup material in the inner cavity of the soup pot 1, thereby making the temperature evenly conducted. At the same time, the inner material dividing sleeve 4 can protect the food and prevent the paddle 8 from damaging the food.

[0024] In summary, when using the pre-prepared meal pot, the soup and seasoning are first poured into the inner cavity of the soup pot 1, and then the more fragile ingredients are poured into the inner dividing sleeve 4, and the inner dividing sleeve 4 is used to separate the ingredients and soup. Subsequently, during the heating and stewing process, the rotation of the paddle 8 is controlled by the output shaft of the driving motor 7, which can drive the movement of the soup ingredients in the inner cavity of the soup pot 1, thereby making the temperature evenly transferred. At the same time, the inner dividing sleeve 4 can protect the ingredients and prevent the paddle 8 from damaging the ingredients. At the same time, under the action of the driving motor 7, the soup residue will move upward along the soup pot 1 outward. After the driving motor 7 stops, the soup residue will be collected by the limiting sleeve 6. Then, when it needs to be poured, the soup pot 1 is controlled to flip slowly, and the servo motor 5 is used to control the rotating shaft 2 to rotate inside the soup pot 1, thereby driving the connecting block 3 and the inner dividing sleeve 4 to rotate, so that the rotation speed of the inner dividing sleeve 4 is faster than the flipping speed of the soup pot 1, thereby facilitating the simultaneous pouring of the ingredients and soup.

[0025] In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., indicating directions or positional relationships, are based on the directions or positional relationships shown in the accompanying drawings and are only for the convenience of describing the present invention and simplifying the description. They do not indicate or imply that the devices or components referred to must have a specific direction, be constructed and operate in a specific direction. Therefore, they should not be understood as limiting the present invention. The terms "first", "second", and "third" are used for descriptive purposes only and should not be understood as indicating or implying relative importance. In addition, unless otherwise expressly specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense. For example, they can be fixed connections, detachable connections, or integral connections; they can be mechanical connections or electrical connections; they can be direct connections, indirect connections through an intermediate medium, or internal connections between two components. For those skilled in the art, the specific meanings of the above terms in the present invention can be understood according to specific circumstances. Furthermore, the terms "comprises," "comprising," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed or inherent to such process, method, article, or apparatus.

[0026] Although the embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations may be made to these embodiments without departing from the principles and spirit of the present invention, and the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A pre-cooked food pot, comprising a soup pot (1), characterized in that: The interior of the soup pot (1) is movably sleeved with a rotating shaft (2) near the top; the exterior of the rotating shaft (2) is fixedly supported by two connecting blocks (3); the bottom surfaces of the two connecting blocks (3) are fixedly connected to an inner material distribution sleeve (4); and the exterior of the soup pot (1) is fixedly supported by a servo motor (5).

2. The pre-cooked food pot according to claim 1, characterized in that: The soup pot (1) is fixedly sleeved with a material limiting sleeve (6) near the bottom end, the bottom surface of the soup pot (1) is fixedly connected to a driving motor (7), and a paddle (8) is fixedly installed on the top end of the output shaft of the driving motor (7).

3. The pre-cooked food pot according to claim 1, characterized in that: The outer wall of the inner material distribution sleeve (4) is provided with a flow conversion groove that penetrates inside and outside. The diameter of the inner material distribution sleeve (4) is smaller than the diameter of the soup pot (1). The inner material distribution sleeve (4) is located in the inner cavity of the soup pot (1).

4. The pre-cooked food pot according to claim 1, characterized in that: The output shaft of the servo motor (5) is connected to one end of the rotating shaft (2), and the center of the inner material distribution sleeve (4) and the center of the soup pot (1) are located at the same point.

5. The pre-cooked dish pot according to claim 2, characterized in that: The paddle (8) is located in the inner cavity of the soup pot (1), and the paddle (8) is located below the inner material distribution sleeve (4), and the paddle (8) is located below the material limiting sleeve (6).

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