Fruit and vegetable disinfection machine

The fruit and vegetable disinfection machine uses electrolyzed water molecules to form hydroxyl radicals, which solves the problem of difficult removal of pesticides and hormones on the surface of fruits and vegetables and achieves efficient sterilization and disinfection effects.

CN223416113UActive Publication Date: 2025-10-10HANGZHOU SANYEHE INTELLIGENT TECHNOLOGY CO LTD
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Patent Information

Application Number
CN202422775623.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-11-14
Publication Date
2025-10-10
Estimated Expiration
2034-11-14

AI Technical Summary

Technical Problem

In the prior art, conventional cleaning methods are difficult to completely remove substances such as pesticides and hormones on the surface of fruits and vegetables, resulting in poor cleaning effects.

Method used

The fruit and vegetable disinfection machine uses electrolysis of water molecules to form hydroxyl radicals, which are used to carry out dehydrogenation, electrophilic addition and electron transfer reactions on organic macromolecules such as pesticides, antibiotics and hormones, completely decomposing them into harmless substances.

Benefits of technology

It achieves efficient sterilization and disinfection of fruits and vegetables, completely decomposes harmful substances into water, carbon dioxide and inorganic salts, and improves the cleaning effect.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a fruit and vegetable disinfection machine, and particularly relates to the field of fruit and vegetable disinfection, the fruit and vegetable disinfection machine comprises a charging bin, the rear end of the charging bin is fixedly provided with a hanger, and the outer surface of the top end of the charging bin is provided with two placing grooves; the first fruit and vegetable disinfection machine and the second fruit and vegetable disinfection machine are placed in the placing groove, and the first fruit and vegetable disinfection machine and the second fruit and vegetable disinfection machine are the same in structure; through electrolysis and water molecule splitting, hydroxyl free radicals (-OH) are temporarily formed in water, organic macromolecular pollutants such as pesticides, antibiotics, hormones, pigments and the like are subjected to dehydrogenation, electrophilic addition and electron transfer reactions under the action of the hydroxyl free radicals until the organic macromolecular pollutants are thoroughly decomposed into water, carbon dioxide and inorganic salt harmless to a human body, then the organic macromolecular pollutants are cleaned with clean water, and the organic macromolecular pollutants are dried. Therefore, the purpose of sterilization and disinfection can be achieved, and the cleaning effect on fruits and vegetables is improved.
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Description

Technical Field

[0001] The utility model relates to the field of fruit and vegetable disinfection, and more specifically, to a fruit and vegetable disinfection machine. Background Art

[0002] In daily life, people usually need to wash the fruits and vegetables they buy before eating. Due to the higher requirements for the cleanliness of fruits and vegetables, the conventional washing method is to pour cleaning liquid into a basin of water and soak and rub them.

[0003] However, in actual use, there will be some pesticides, hormones and other substances on the surface of fruits and vegetables. It is difficult to completely clean them by simply soaking and rubbing them with cleaning fluid. Utility Model Content

[0004] In order to overcome the above-mentioned defects of the prior art, the embodiments of the present invention provide a fruit and vegetable disinfection machine. Through electrolysis, water molecules are split and hydroxyl radicals (-OH) are briefly formed in the water. Organic macromolecular pollutants such as pesticides, antibiotics, hormones, pigments, etc. produce dehydrogenation, electrophilic addition and electron transfer reactions under the action of hydroxyl radicals until they are completely decomposed into water, carbon dioxide and inorganic salts that are harmless to the human body. Then, they are washed with clean water to achieve the purpose of sterilization and disinfection, thereby improving the cleaning effect of fruits and vegetables.

[0005] To achieve the above-mentioned purpose, the present invention provides the following technical solutions: a fruit and vegetable disinfection machine, comprising:

[0006] A charging compartment, wherein a bracket is fixedly mounted on the rear end of the charging compartment and two placement grooves are provided on the outer surface of the top end of the charging compartment;

[0007] The first fruit and vegetable disinfection machine and the second fruit and vegetable disinfection machine are placed inside the placement groove, and the first fruit and vegetable disinfection machine and the second fruit and vegetable disinfection machine have the same structure. The first fruit and vegetable disinfection machine includes a front cover, a rear cover, and electrolytic water sheets installed inside the front cover and the rear cover.

[0008] Furthermore, a rubber ring is embedded in the connection between the rear cover and the front cover, thereby increasing the sealing performance when the rear cover and the front cover are connected.

[0009] Furthermore, a button is provided on the front outer surface of the front cover, and an indicator light is provided on the front outer surface of the front cover below the button. When the button is pressed, the disinfection module is turned on and the indicator light of the disinfection module lights up.

[0010] Furthermore, a number of air holes are provided on the front outer surface of the front cover, and obvious bubbles will emerge when placed in water. Through the electrolysis of the electrolytic water sheet, water molecules are split and hydroxyl radicals (-OH) are briefly formed in the water. Organic macromolecular pollutants such as pesticides, antibiotics, hormones, pigments, etc. produce dehydrogenation, electrophilic addition and electron transfer reactions under the action of hydroxyl radicals.

[0011] The technical effects and advantages of this utility model are:

[0012] Through electrolysis, water molecules are broken down and hydroxyl radicals (-OH) are briefly formed in the water. Under the action of hydroxyl radicals, organic macromolecular pollutants such as pesticides, antibiotics, hormones, and pigments undergo dehydrogenation, electrophilic addition, and electron transfer reactions until they are completely decomposed into water, carbon dioxide, and inorganic salts, which are harmless to the human body. Washing with clean water can achieve the purpose of sterilization and disinfection, enhancing the cleaning effect of fruits and vegetables. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 It is a schematic structural diagram of the utility model as a whole.

[0014] Figure 2 This is a structural diagram of the fruit and vegetable disinfection machine of the present utility model.

[0015] Figure 3 This is an exploded view of the fruit and vegetable disinfection machine of the present invention.

[0016] Figure 4 This is a structural diagram of the charging bin of the utility model.

[0017] The accompanying drawings are marked as follows: 1. Charging compartment; 11. Hanging rack; 12. Placement slot; 2. First fruit and vegetable disinfection machine; 21. Front cover; 22. Back cover; 23. Button; 24. Indicator light; 25. Air hole; 26. Rubber ring; 27. Electrolyzed water tablet; 3. Second fruit and vegetable disinfection machine. DETAILED DESCRIPTION

[0018] The utility model provides Figures 1-4 The fruit and vegetable disinfecting machine shown includes a charging compartment 1, a hanging bracket 11 is fixedly mounted on the rear end of the charging compartment 1, and two placement grooves 12 are provided on the top outer surface of the charging compartment 1;

[0019] The first fruit and vegetable disinfection machine 2 and the second fruit and vegetable disinfection machine 3 are placed inside the placement groove 12, and the first fruit and vegetable disinfection machine 2 and the second fruit and vegetable disinfection machine 3 have the same structure. The first fruit and vegetable disinfection machine 2 includes a front cover 21, a rear cover 22 and an electrolytic water sheet 27 installed inside the front cover 21 and the rear cover 22.

[0020] In a preferred embodiment, Figure 3As shown, a rubber ring 26 is embedded in the connection between the rear cover 22 and the front cover 21 to improve the sealing performance when the rear cover 22 and the front cover 21 are connected.

[0021] In a preferred embodiment, Figure 1 As shown, a button 23 is provided on the front outer surface of the front cover 21, and an indicator light 24 is provided on the front outer surface of the front cover 21 below the button 23. When the button 23 is pressed, the disinfection module is turned on and the disinfection module indicator light 24 lights up.

[0022] In a preferred embodiment, Figure 3 As shown, the front outer surface of the front cover 21 is provided with a plurality of air holes 25, and obvious bubbles will emerge when placed in water. Through the electrolysis of the water electrolysis sheet 27, water molecules are split and hydroxyl radicals (-OH) are briefly formed in the water. Organic macromolecular pollutants such as pesticides, antibiotics, hormones, and pigments undergo dehydrogenation, electrophilic addition, and electron transfer reactions under the action of hydroxyl radicals.

[0023] Working principle of this utility model:

[0024] Refer to the instruction manual Figures 1-4 When in use, press button 23 to turn on the disinfection module, the disinfection module indicator light 24 lights up (blue light), and obvious bubbles will emerge when placed in water. Through the electrolysis of the electrolytic water sheet 27, water molecules are split and hydroxyl free radicals (-OH) are briefly formed in the water. Pesticides, antibiotics, hormones, pigments and other organic macromolecular pollutants produce dehydrogenation, electrophilic addition and electron transfer reactions under the action of hydroxyl free radicals until they are completely decomposed into water, carbon dioxide and inorganic salts that are harmless to the human body. Then wash with clean water to achieve the purpose of sterilization. The first fruit and vegetable disinfection machine 2 and the second fruit and vegetable disinfection machine 3 can be used separately to disinfect fruits, vegetables and meat. After use, put the first fruit and vegetable disinfection machine 2 and the second fruit and vegetable disinfection machine 3 into the charging compartment 1 and enter the charging state. The button indicator light 24 will have a breathing light flashing (white light) until charging is completed and the breathing light goes out. The bracket 11 behind the charging compartment 1 can be used to hang on the kitchen wall for easy use.

[0025] The fruit and vegetable disinfection machine is also called a hydroxyl water ion generator. A hydroxyl water ion generator is a device used to produce hydroxyl water ions. Hydroxyl water ions are negative ions composed of one oxygen atom and one hydrogen atom, with the chemical formula 0H-. Hydroxyl water ions play an important role in chemical reactions and biological processes. The working principle of a hydroxyl water ion generator is to produce hydroxyl water ions through the electrolysis of water. Electrolysis of water refers to the process of decomposing water into hydrogen and oxygen. In a hydroxyl water ion generator, water is decomposed into hydrogen, oxygen, and hydroxyl water ions. This is achieved by adding electrolytes to the water and applying an electric current.

[0026] Hydroxyl water ionizers are usually composed of two electrodes and an electrolyte. The electrolyte can be any solution that can conduct electricity. Common electrolytes are salts and acids. When current passes through the electrolyte, the positive electrode (anode) attracts anions, while the negative electrode (cathode) attracts cations. In water, the positive electrode attracts gas ions (02-), while the negative electrode attracts hydrogen ions (H). When gas ions and hydrogen ions combine, hydroxyl water ions are formed.

[0027] Hydroxyl water ions play an important role in chemical reactions. They can participate in acid-base neutralization reactions, combining hydrogen ions in acids and alkalis with hydroxyl water ions to form water molecules. Hydroxyl water ions can also participate in redox reactions, transferring electrons in oxidants and reductants. In addition, hydroxyl water ions also have cleaning and disinfecting effects and can be used for water treatment and disinfection.

Claims

1. Fruit and vegetable disinfection machine, characterized in that, include: A charging compartment (1), wherein a hanger (11) is fixedly mounted on the rear end of the charging compartment (1), and two receiving grooves (12) are provided on the outer surface of the top end of the charging compartment (1); A first fruit and vegetable disinfecting machine (2) and a second fruit and vegetable disinfecting machine (3), wherein the first fruit and vegetable disinfecting machine (2) and the second fruit and vegetable disinfecting machine (3) are placed inside the placement groove (12), and the first fruit and vegetable disinfecting machine (2) and the second fruit and vegetable disinfecting machine (3) have the same structure, and the first fruit and vegetable disinfecting machine (2) comprises a front cover (21), a rear cover (22), and an electrolytic water sheet (27) installed inside the front cover (21) and the rear cover (22).

2. The fruit and vegetable disinfecting machine according to claim 1, characterized in that: A rubber ring (26) is embedded in the connection between the rear cover (22) and the front cover (21).

3. The fruit and vegetable disinfecting machine according to claim 1, characterized in that: A button (23) is provided on the front outer surface of the front cover (21), and an indicator light (24) is provided on the front outer surface of the front cover (21) below the button (23).

4. The fruit and vegetable disinfecting machine according to claim 1, characterized in that: A plurality of air holes (25) are provided on the front outer surface of the front cover (21).