Fruit and vegetable drying device for food processing

By designing a fruit and vegetable drying device for food processing with a classification structure and rotating plate, the problem that existing devices can only dry a single type of fruit and vegetable has been solved, enabling simultaneous drying of multiple types of fruits and vegetables and improving efficiency.

CN223473047UActive Publication Date: 2025-10-28KASHGAR JIANGPINLAI FOOD TECHNOLOGY CO LTD
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Patent Information

Application Number
CN202422784794.7
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-11-15
Publication Date
2025-10-28
Estimated Expiration
2034-11-15

AI Technical Summary

Technical Problem

Existing fruit and vegetable drying equipment for food processing lacks a classification structure, resulting in the ability to dry only one type of fruit or vegetable, which limits its application and reduces drying efficiency.

Method used

A device including a drying box, a rotating plate, a drying rack and a classification net frame is designed. Fruits and vegetables can be classified and placed according to their types, and uniform drying is achieved through the rotation of the rotating plate, which expands the scope of use of the device and improves efficiency.

Benefits of technology

It enables simultaneous drying of different types of fruits and vegetables, expands the range of applications of the device, and improves drying efficiency and uniformity, thus meeting usage requirements.

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Abstract

The utility model relates to the technical field of food processing, and discloses a fruit and vegetable drying device for food processing, which comprises a drying box and a rotating plate, one side of the drying box is fixedly connected with a fan shell, the inner side wall of the fan shell is fixedly connected with an air heater main body, one side of the drying box is provided with an air blowing hole, and the rotating plate is fixedly connected with the air blowing hole. The top of the rotating plate is fixedly connected with a first drying frame, a second drying frame and a third drying frame. According to the fruit and vegetable drying device for food processing, by arranging the drying box, the first-class drying net frame, the first drying frame, the second drying frame, the second-class drying net frame, the third-class drying net frame, the clamping plate, the clamping frame and the third drying frame, fruits and vegetables can be classified and placed according to the types of the fruits and vegetables, and therefore the fruits and vegetables of different types can be dried at the same time; according to the fruit and vegetable drying device, the use range of the drying device is expanded, meanwhile, the fruit and vegetable drying efficiency is improved on the whole, convenience is provided for use of people, and the use requirements of people are further met.
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Description

Technical Field

[0001] This utility model relates to the field of food processing technology, specifically to a fruit and vegetable drying device for food processing. Background Technology

[0002] Food processing refers to the processing of grains, feeds, vegetable oils and sugars, slaughtering and meats, aquatic products, vegetables, fruits and nuts, as well as tubers, dehydrated vegetables and canned vegetables, using agricultural, forestry, animal husbandry and fishery products as raw materials. It is a type of agricultural product processing industry in a broad sense.

[0003] Drying equipment is often used in food processing to dry sliced ​​fruits and vegetables, thereby dehydrating them for subsequent processing.

[0004] Currently, most fruit and vegetable drying devices used in food processing lack a classification structure. Due to the large variety of fruits and vegetables, only one type of fruit or vegetable can be dried at a time, which limits the use of the drying device and reduces the overall drying efficiency, causing inconvenience to users. Utility Model Content

[0005] (a) Technical problems to be solved

[0006] To address the shortcomings of existing technologies, this utility model provides a fruit and vegetable drying device for food processing, which has advantages such as easy sorting and drying, and solves the problems mentioned in the background technology.

[0007] (II) Technical Solution

[0008] To achieve the above-mentioned purpose of facilitating classification and drying, this utility model provides the following technical solution: a fruit and vegetable drying device for food processing, including a drying box and a rotating plate. A fan housing is fixedly connected to one side of the drying box, and a hot air blower body is fixedly connected to the inner wall of the fan housing. An air blowing hole is opened on one side of the drying box. A first drying rack, a second drying rack, and a third drying rack are fixedly connected to the top of the rotating plate, and a clamping frame is fixedly connected to the inner wall of the third drying rack.

[0009] The inner wall of the card frame is movably connected to a card plate, and the top of the card plate is fixedly connected to a connecting plate. Three types of drying mesh frames are fixedly connected to one side of the connecting plate. The inner walls of the second drying rack and the first drying rack are movably connected to two types of drying mesh frames and one type of drying mesh frame respectively through the card frame, card plate, and connecting plate. The front of the drying box is movably connected to a box door, which can classify and place fruits and vegetables according to their type, thereby facilitating the simultaneous drying of different types of fruits and vegetables, expanding the application range of the drying device, and improving the overall drying efficiency of fruits and vegetables, providing convenience for people and further meeting people's needs.

[0010] Preferably, the first type of drying frame, the second type of drying frame, and the third type of drying frame are all the same in shape and size, and the first type of drying frame, the second type of drying frame, and the third type of drying frame are located inside the first drying rack, the second drying rack, and the third drying rack, respectively, so as to classify and place the sliced ​​fruits and vegetables.

[0011] Preferably, a motor is fixedly connected to the bottom of the drying oven, and the output shaft of the motor is fixedly connected to a rotating shaft through a coupling. One end of the rotating shaft is fixedly connected to the bottom of the rotating plate, which facilitates the rotation of the first drying rack, the second drying rack, and the third drying rack.

[0012] Preferably, a gear frame is fixedly connected to the inner bottom wall of the drying oven, and a rotating gear is meshed with the inner wall of the gear frame. A connecting frame is movably connected to the inner wall of the rotating gear, and one end of the connecting frame is fixedly connected to the front of the rotating plate, which can support the rotation of the rotating plate.

[0013] Preferably, air inlets are provided on both sides of the first drying rack, both sides of the second drying rack, and both sides of the third drying rack, and the air inlets are located on one side of the air blowing holes, so that the hot air generated by the hot air blower body can enter the first-class drying mesh frame, the second-class drying mesh frame, and the third-class drying mesh frame.

[0014] Preferably, the shape and size of the card plate match the shape and size of the card frame, and the card plate and the card frame are interlocked, which facilitates the placement and removal of the first-class, second-class, and third-class drying wire mesh frames.

[0015] Preferably, there are two rotating gears and two connecting frames, and each rotating gear and each connecting frame forms a set. The two sets of rotating gears and connecting frames are respectively arranged on the front and back of the rotating plate, which improves the stability of the rotating plate.

[0016] (3) Beneficial effects

[0017] Compared with the prior art, this utility model provides a fruit and vegetable drying device for food processing, which has the following beneficial effects:

[0018] 1. This fruit and vegetable drying device for food processing, through its drying box, primary drying mesh frame, first drying rack, second drying rack, secondary drying mesh frame, tertiary drying mesh frame, pallet, pallet frame, and third drying rack, can classify and place fruits and vegetables according to their type, thus facilitating the simultaneous drying of different types of fruits and vegetables, expanding the application range of the drying device, and improving the overall drying efficiency of fruits and vegetables, providing convenience for users and further meeting their needs.

[0019] 2. This fruit and vegetable drying device for food processing, through its drying box, connecting frame, rotating gear, gear frame, rotating shaft, motor, and rotating plate, can rotate the position of fruits and vegetables during the drying process, thereby ensuring uniform drying and accelerating the drying speed. Attached Figure Description

[0020] Figure 1 This is a schematic diagram of the structure of the utility model;

[0021] Figure 2 This utility model Figure 1 Enlarged structural diagram at point A in the middle;

[0022] Figure 3 This is a schematic diagram of the rotating shaft structure of this utility model;

[0023] Figure 4 This is a schematic diagram of the connection structure between the rotating gear and the gear carrier of this utility model;

[0024] Figure 5 This is a schematic diagram of the door structure of this utility model.

[0025] In the diagram: 1. Drying oven; 2. Type I drying mesh frame; 3. First drying rack; 4. Second drying rack; 5. Connecting frame; 6. Rotating gear; 7. Type II drying mesh frame; 8. Gear frame; 9. Air inlet; 10. Hot air blower body; 11. Blower housing; 12. Connecting plate; 13. Type III drying mesh frame; 14. Air blowing hole; 15. Clamping plate; 16. Clamping frame; 17. Rotating shaft; 18. Motor; 19. Rotating plate; 20. Box door; 21. Third drying rack. Detailed Implementation

[0026] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0027] Example 1

[0028] A preferred embodiment of the fruit and vegetable drying device for food processing provided by this utility model is, for example... Figures 1 to 5 As shown: It includes a drying box 1 and a rotating plate 19. A fan housing 11 is fixedly connected to one side of the drying box 1. A hot air blower body 10 is fixedly connected to the inner wall of the fan housing 11. An air blowing hole 14 is opened on one side of the drying box 1. A first drying rack 3, a second drying rack 4 and a third drying rack 21 are fixedly connected to the top of the rotating plate 19 respectively. A clip frame 16 is fixedly connected to the inner wall of the third drying rack 21.

[0029] A card plate 15 is movably connected to the inner wall of the card frame 16. A connecting plate 12 is fixedly connected to the top of the card plate 15. A three-type drying mesh frame 13 is fixedly connected to one side of the connecting plate 12. The inner walls of the second drying rack 4 and the first drying rack 3 are movably connected to the second-type drying mesh frame 7 and the first-type drying mesh frame 2 respectively through the card frame 16, the card plate 15 and the connecting plate 12. A door 20 is movably connected to the front of the drying box 1, which can classify and place fruits and vegetables according to their type, thereby facilitating the simultaneous drying of different types of fruits and vegetables, expanding the application range of the drying device, and improving the overall drying efficiency of fruits and vegetables, providing convenience for people's use and further meeting people's needs.

[0030] In this embodiment, the shapes and sizes of the first type of drying wire mesh frame 2, the second type of drying wire mesh frame 7, and the third type of drying wire mesh frame 13 are all the same. The first type of drying wire mesh frame 2, the second type of drying wire mesh frame 7, and the third type of drying wire mesh frame 13 are located inside the first drying rack 3, the second drying rack 4, and the third drying rack 21, respectively. This facilitates the classification and placement of fruits and vegetables, thereby making it easier to classify and dry the fruits and vegetables and improving the drying efficiency.

[0031] Example 2

[0032] Based on Example 1, a preferred embodiment of the fruit and vegetable drying apparatus for food processing provided by this utility model is as follows: Figures 1 to 5 As shown: A motor 18 is fixedly connected to the bottom of the drying box 1, and the output shaft of the motor 18 is fixedly connected to a rotating shaft 17 through a coupling. One end of the rotating shaft 17 is fixedly connected to the bottom of the rotating plate 19. During the drying process of fruits and vegetables, the position of the rotating plate 19 can be rotated, so that the fruits and vegetables can be dried evenly and the drying speed of fruits and vegetables can be accelerated.

[0033] In this embodiment, a gear frame 8 is fixedly connected to the inner bottom wall of the drying box 1, and a rotating gear 6 is meshed with the inner wall of the gear frame 8. A connecting frame 5 is movably connected to the inner wall of the rotating gear 6, and one end of the connecting frame 5 is fixedly connected to the front of the rotating plate 19, which improves the stability when the rotating plate 19 drives the first drying rack 3, the second drying rack 4 and the third drying rack 21 to rotate.

[0034] Furthermore, air inlets 9 are provided on both sides of the first drying rack 3, both sides of the second drying rack 4, and both sides of the third drying rack 21. The air inlets 9 are located on one side of the air blowing holes 14, so that the hot air generated by the hot air blower body 10 can enter the first-class drying mesh frame 2, the second-class drying mesh frame 7, and the third-class drying mesh frame 13.

[0035] Furthermore, the shape and size of the card plate 15 match the shape and size of the card frame 16, and the card plate 15 and the card frame 16 are interlocked, which facilitates the placement and removal of the first-class drying wire mesh frame 2, the second-class drying wire mesh frame 7 and the third-class drying wire mesh frame 13.

[0036] In addition, there are two rotating gears 6 and two connecting frames 5, and each rotating gear 6 and each connecting frame 5 forms a group. The two groups of rotating gears 6 and connecting frames 5 are respectively set on the front and back of the rotating plate 19, which improves the stability of the rotation of the rotating plate 19.

[0037] When using this device to dry fruits and vegetables for food processing, the sliced ​​fruits and vegetables can be placed into three drying frames: a first-class drying frame 2, a second-class drying frame 7, and a third-class drying frame 13, according to their type. After sorting and placing the fruits and vegetables, the card plate 15 is inserted into the card frame 16. The first-class drying frames 2, 7, and 13 containing the fruit and vegetable slices are then placed into the first drying rack 3, the second drying rack 4, and the third drying rack 21, respectively. Next, the drying chamber 1 is closed through the door 20, and the hot air blower 10 is turned on. The hot air generated by the hot air blower 10 is blown into the drying chamber 1 through the air outlet 14, thus drying the fruits and vegetables in the first-class drying frames 2, 7, and 13. During the drying process, the motor 18 can be turned on to make the rotating shaft 17 drive the rotating plate 19 to rotate. The rotating plate 19 drives the first drying rack 3, the second drying rack 4, and the third drying rack 21 to rotate, thus rotating the fruits and vegetables to ensure even drying.

[0038] In summary, this fruit and vegetable drying device for food processing can classify and place fruits and vegetables according to their type, thus facilitating the simultaneous drying of different types of fruits and vegetables, expanding the application range of the drying device, and improving the overall drying efficiency of fruits and vegetables, providing convenience for users and further meeting their needs.

[0039] It should be noted that, in this document, relational terms such as "first" and "second" are used only to distinguish one entity or operation from another, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Furthermore, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such process, method, article, or apparatus.

[0040] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A fruit and vegetable drying device for food processing, comprising a drying chamber (1) and a rotating plate (19), characterized in that: A fan housing (11) is fixedly connected to one side of the drying box (1), and a hot air blower body (10) is fixedly connected to the inner wall of the fan housing (11). A blower hole (14) is opened on one side of the drying box (1). A first drying rack (3), a second drying rack (4) and a third drying rack (21) are fixedly connected to the top of the rotating plate (19). A clip frame (16) is fixedly connected to the inner wall of the third drying rack (21). The inner wall of the card frame (16) is movably connected to the card plate (15), the top of the card plate (15) is fixedly connected to the connecting plate (12), and one side of the connecting plate (12) is fixedly connected to the three types of drying mesh frames (13). The inner wall of the second drying rack (4) and the inner wall of the first drying rack (3) are respectively movably connected to the two types of drying mesh frames (7) and the one type of drying mesh frame (2) through the card frame (16), the card plate (15) and the connecting plate (12). The front of the drying box (1) is movably connected to the box door (20).

2. The fruit and vegetable drying device for food processing according to claim 1, characterized in that: The first type of drying frame (2), the second type of drying frame (7) and the third type of drying frame (13) are all the same in shape and size, and the first type of drying frame (2), the second type of drying frame (7) and the third type of drying frame (13) are located inside the first drying rack (3), the second drying rack (4) and the third drying rack (21) respectively.

3. The fruit and vegetable drying device for food processing according to claim 1, characterized in that: The bottom of the drying box (1) is fixedly connected to a motor (18), and the output shaft of the motor (18) is fixedly connected to a rotating shaft (17) through a coupling, and one end of the rotating shaft (17) is fixedly connected to the bottom of the rotating plate (19).

4. The fruit and vegetable drying device for food processing according to claim 1, characterized in that: The drying oven (1) has a gear frame (8) fixedly connected to its inner bottom wall, and a rotating gear (6) is meshed with the inner wall of the gear frame (8). A connecting frame (5) is movably connected to the inner wall of the rotating gear (6), and one end of the connecting frame (5) is fixedly connected to the front of the rotating plate (19).

5. The fruit and vegetable drying device for food processing according to claim 1, characterized in that: Air inlets (9) are provided on both sides of the first drying rack (3), both sides of the second drying rack (4) and both sides of the third drying rack (21), and the air inlets (9) are located on one side of the air blower (14).

6. The fruit and vegetable drying device for food processing according to claim 1, characterized in that: The shape and size of the card plate (15) are matched with the shape and size of the card frame (16), and the card plate (15) and the card frame (16) are engaged and connected.

7. A fruit and vegetable drying device for food processing according to claim 4, characterized in that: There are two rotating gears (6) and two connecting frames (5), and each rotating gear (6) and each connecting frame (5) is a set. The two sets of rotating gears (6) and connecting frames (5) are respectively set on the front and back of the rotating plate (19).