Seasoning extrusion cylinder convenient to carry

Abstract

The utility model discloses a condiment extrusion cylinder convenient to carry, which relates to the field of condiment containers and comprises a cylinder body, the cylinder body is made of food-grade plastic materials and is of a multi-space cylinder structure separated by partition plates, and the side face of each partition plate is connected with a pull rope for carrying. A liquid seasoning discharge hole, a powdery seasoning discharge hole and a solid seasoning discharge hole are respectively formed in the top of the barrel body, a cover is mounted at the top of the barrel body, a material pushing plate for pushing materials is connected to the inner part of the barrel body, and a bottom cover is connected to the bottom of the barrel body. The condiment extrusion barrel is novel in structure, convenient to carry, environment-friendly and simple to operate, and can meet the requirements of people for condiments when people go out to have meals, travel and the like, and the life quality is improved.

Description

Technical Field

[0001] This utility model relates to the field of condiment containers, and in particular to a portable condiment extrusion tube. Background Technology

[0002] As people's living standards improve, dining out and traveling are becoming more frequent, leading to a greater demand for condiments. However, traditional condiment packaging, such as bottles and bags, is often bulky and inconvenient to carry. This is especially true for travel, picnics, and camping, where space and weight are severely limited. Furthermore, traditional packaging presents challenges during use, such as wasting condiments when opening caps or tearing open bags, or difficulty in adjusting dosages. To address these issues, portable condiment packaging products, such as small bags and jars, have emerged. While these products offer some convenience, they still have drawbacks. For instance, the limited capacity of small bags may not meet long-term usage needs; liquid, solid, and powdered condiments cannot be carried simultaneously, making operation cumbersome. Additionally, most condiment containers on the market consist of individual bottles placed together, requiring users to pick them up one by one and scoop them out with a small spoon, necessitating multiple handling steps when adding different condiments, thus lacking portability. To better meet market demand, this utility model provides a portable condiment extruder. Utility Model Content

[0003] This invention presents a portable condiment extruder, which solves the existing problems.

[0004] To achieve the above objectives, the present invention adopts the following technical solution:

[0005] A portable seasoning extruder includes a cylinder body made of food-grade plastic. The cylinder body is a multi-space cylindrical structure divided by partitions. A pull rope for carrying is connected to the side of the partitions. The top of the cylinder body is provided with a liquid seasoning outlet, a powdered seasoning outlet, and a solid seasoning outlet. A lid is installed on the top of the cylinder body. A pusher plate for pushing the material is connected inside the cylinder body. A bottom cover is connected to the bottom of the cylinder body.

[0006] Preferably, the solid seasoning outlet is connected to a pull plate.

[0007] Preferably, the cylindrical body has a groove on its side, which is used to connect the cover.

[0008] Preferably, the inner wall of the lid is provided with a liquid outlet seal.

[0009] Preferably, the partition has slots on both sides, and pull ropes are connected to the slots.

[0010] Preferably, a pusher plate is placed inside the cylinder, a telescopic rod is connected to the bottom of the pusher plate, the telescopic rod passes through the feed cover plate, the feed cover plate is welded to the bottom of the cylinder, a pull plate is connected to the bottom of the telescopic rod, a bottom cover is installed at the bottom of the cylinder, and the bottom cover has threads on the inside.

[0011] The beneficial effects of this utility model are as follows:

[0012] 1. This utility model is made of food-grade plastic, which allows the remaining amount of seasoning to be clearly seen. It has good pressure resistance and wear resistance, ensuring the safety and hygiene of the seasoning.

[0013] 2. The discharge port provided by this utility model has a variety of shapes, which are suitable for condiments of different shapes and meet the different needs of users.

[0014] 3. This utility model adopts a push rod type drive for material discharge, which squeezes the seasoning out of the cylinder through reciprocating motion. It has a simple structure, is easy to operate, and saves users' time and energy.

[0015] 4. This utility model has stretchable sections on both sides for easy carrying.

[0016] 5. The cylinder of this utility model is equipped with a partition plate, which can effectively isolate different seasonings and prevent them from mixing and spoiling. The material of the cylinder has good sealing performance, which can effectively isolate air and moisture and extend the shelf life of the seasonings.

[0017] This invention allows for material replacement by disassembling the bottom, making it simple to operate, easy to replace, and reusable. Attached Figure Description

[0018] Figure 1 This is a schematic diagram of the structure of this utility model;

[0019] Figure 2 This is a schematic diagram of the disassembled structure of this utility model;

[0020] Figure 3 This is a partial structural schematic diagram of the present invention;

[0021] Figure 4 This is a partial exploded view of the present invention.

[0022] The following are the labels in the diagram: 1. Cylinder; 2. Lid; 3. Bottom cover; 4. Pull rope; 101. Partition; 102. Groove; 103. Recess; 104. Liquid seasoning outlet; 105. Powdered seasoning outlet; 106. Solid seasoning outlet; 107. Pull plate; 201. Liquid outlet seal; 301. Feed cover plate; 302. Telescopic rod; 303. Pull plate; 304. Push plate; 305. Thread. Detailed Implementation

[0023] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments.

[0024] Reference Figures 1-4 A portable condiment extruder includes a cylinder body 1 made of food-grade plastic. The cylinder body 1 is a multi-space cylindrical structure divided by partitions 101 to separate different condiments. A pull cord 4 for carrying is connected to the side of the partitions 101. The top of the cylinder body 1 is respectively provided with a liquid condiment outlet 104, a powdered condiment outlet 105, and a solid condiment outlet 106, with corresponding outlets for different condiments. A lid 2 is installed on the top of the cylinder body 1. A pusher plate 304 for pushing the condiments is connected inside the cylinder body 1. The bottom is connected to a bottom cover 3. A groove 103 is opened on the side of the cylinder 1 for connecting the cover 2. The partition 101 has slots 102 on both sides, and pull ropes 4 are connected to the slots 102. A pull plate 107 is connected to the solid seasoning outlet 106. A liquid outlet sealing 201 is provided on the inner wall of the cover 2 for sealing the liquid seasoning outlet 104. The cylinder 1 is divided into multiple independent compartments and can store a variety of different seasonings at the same time. The overall cylindrical structure, combined with the pull rope 4, can be put on the palm of the hand for easy carrying and use, and it is not easy to slip out of the hand.

[0025] like Figure 4 As shown, a pusher plate 304 is placed inside the cylinder 1. A telescopic rod 302 is connected to the bottom of the pusher plate 304, which can be flexibly retracted. The telescopic rod 302 passes through the feed cover plate 301, which is welded to the bottom of the cylinder 1. A pull plate 303 is connected to the bottom of the telescopic rod 302. A bottom cover 3 is installed at the bottom of the cylinder 1. The bottom cover 3 has a thread 305 on its inner side for installing the bottom cover 3 to the cylinder 1.

[0026] During use, the bottom cover 3 is opened by turning the knob, the feed cover 301 is opened, the required seasonings are placed into the corresponding cylinder 1, and the feed cover 301 is closed.

[0027] If you need to use liquid seasoning, open the cover 2 at the top of the liquid seasoning outlet 104, remove the liquid outlet seal 201, push the pull plate 303, and drive the pusher plate 304 to push the seasoning out of the liquid seasoning outlet 104.

[0028] To use solid seasoning, pull the lever 107 to remove the seasoning from the solid seasoning outlet 106;

[0029] If you need to use powdered seasoning, open the cover 2 at the top of the powdered seasoning outlet 105, push the pull plate 303, and drive the pusher plate 304 to push the seasoning out of the powdered seasoning outlet 105;

[0030] After use, seal the lid 2 and bottom cover 3.

[0031] The above description is only a preferred embodiment of the present utility model, but the protection scope of the present utility model is not limited thereto. Any equivalent substitutions or changes made by those skilled in the art within the technical scope disclosed in the present utility model, based on the technical solution and the inventive concept of the present utility model, should be included within the protection scope of the present utility model.

Claims

1. A portable condiment extruder, comprising a cylinder (1), characterized in that, The cylinder (1) is made of food-grade plastic. The cylinder (1) is a multi-space cylindrical structure separated by partitions (101). A pull rope (4) for carrying is connected to the side of the partitions (101). The top of the cylinder (1) is provided with a liquid seasoning outlet (104), a powdered seasoning outlet (105), and a solid seasoning outlet (106). A cover (2) is installed on the top of the cylinder (1). A pusher plate (304) for pushing materials is connected inside the cylinder (1). A bottom cover (3) is connected to the bottom of the cylinder (1).

2. The portable condiment extruder according to claim 1, characterized in that, The solid seasoning outlet (106) is connected to a pull plate (107).

3. The portable condiment extruder according to claim 1, characterized in that, The cylindrical body (1) has a groove (103) on its side, and the groove (103) is used to connect the cover (2).

4. The portable condiment extruder according to claim 3, characterized in that, The inner wall of the lid (2) is provided with a liquid outlet seal (201).

5. A portable condiment extruder according to claim 1, characterized in that, The partition (101) has slots (102) on both sides, and the slots (102) are connected to pull ropes (4).

6. The portable condiment extruder according to claim 1, characterized in that, Inside the cylinder (1) is a pusher plate (304), and a telescopic rod (302) is connected to the bottom of the pusher plate (304). The telescopic rod (302) passes through the feed cover plate (301), and the feed cover plate (301) is welded to the bottom of the cylinder (1). A pull plate (303) is connected to the bottom of the telescopic rod (302). A bottom cover (3) is installed at the bottom of the cylinder (1), and the bottom cover (3) has threads (305) on its inner side.

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