Cookware of cooking machine

Abstract

The utility model discloses a cooking machine pot, and relates to the technical field of kitchen utensils, the cooking machine pot comprises a pot body, the pot body is connected with a convex column, the convex column is rotatably connected with a connecting rod, the convex column is provided with a rotating hole used for being rotatably matched with the connecting rod, the rotating hole penetrates through the pot body, the connecting rod is connected with a connecting shaft, and the connecting shaft is rotatably connected with the connecting rod. The connecting shaft is connected with a first stir-frying blade and a second stir-frying blade, the first stir-frying blade is attached to the bottom of the pot body, and the second stir-frying blade is attached to the side wall of the pot body. In the rotating process of the second stir-frying blades, the second stir-frying blades scrape food materials on the side wall of the pot body, so that the food materials on the side wall of the pot body fall to the bottom of the pot, the situation that the food materials are attached to the inner wall of the pot body is reduced, and the stir-frying effect of the food materials is improved.

Description

TECHNICAL FIELD

[0001] The present application relates to the technical field of kitchen utensils, in particular to a cooking machine pot. BACKGROUND

[0002] At present, the automatic cooking machine includes a pot body, a pot cover, a stirring component, a motor and an electric control system, etc., the user puts the prepared food and ingredients into the pot body, covers the pot cover, and the electric control system controls the stirring component to automatically operate and stir according to the preset menu program, so as to realize the automatic stir-frying of the prepared food and ingredients, thereby avoiding manual stir-frying.

[0003] The existing Chinese patent with the publication number CN204813467U discloses a stirring device of a household cooking machine, which comprises a stirring motor installed at the top center of the cooking machine pot cover, a stirring rod electrically connected with the stirring motor, and stirring leaves movably connected with the stirring rod. The output shaft of the stirring motor is installed with a clamping sleeve coupling with a clamping groove, the top of the stirring rod is installed in the clamping groove of the clamping sleeve coupling through a clamping sleeve ball, the stirring leaves are installed on the stirring rod through a stirring leaf metal sleeve, and the end of the stirring rod near the clamping sleeve ball is further installed with a stirring leaf ball.

[0004] The stirring device of the household cooking machine described above is installed on the pot cover through the stirring motor, adopts top transmission, and is movably connected between the stirring leaves and the stirring rod, so as to realize the up-down movement and positioning of the stirring leaves, so that the stirring leaves will not interfere with the food materials and will not affect the covering of the pot cover, and the stirring leaves do not need to be disassembled when not in use, which is clean and sanitary and facilitates the cleaning of the stirring leaves. However, the stirring device of the household cooking machine described above has some shortcomings, such as: during the process of stir-frying the food materials, part of the food materials is attached to the pot wall at the upper end of the inner pot, the stirring leaves cannot scrape the food materials at this position, thereby affecting the taste of the dish, which needs to be improved. UTILITY MODEL CONTENT

[0005] The purpose of the present application is to provide a cooking machine pot, in order to reduce the attachment of food materials to the inner wall of the pot body.

[0006] The cooking machine pot provided by the present application adopts the following technical solution:

[0007] The cooking machine pot comprises a pot body, a convex column connected with the pot body, a connecting rod rotatably connected with the convex column, a rotating hole provided on the convex column for rotatably cooperating with the connecting rod, the rotating hole penetrating through the pot body, a connecting shaft connected with the connecting rod, a first stir-frying blade and a second stir-frying blade connected with the connecting shaft, the first stir-frying blade being attached to the bottom of the pot body, and the second stir-frying blade being attached to the side wall of the pot body.

[0008] The motor output end is connected with the connecting rod, the motor drives the connecting rod to rotate around the axis thereof, the connecting shaft, the first stir-frying blade and the second stir-frying blade rotate around the axis of the connecting rod.

[0009] Optionally, the second stir-frying blade is arranged in an inclined manner relative to the connecting shaft.

[0010] By adopting the above technical scheme, the second stir-frying blade arranged in an inclined manner can drive the food on the side wall of the pot to move upward or downward, reduce the adhesion of the food to the inner wall of the pot, and improve the stir-frying effect of the food. The second stir-frying blade arranged in an inclined manner increases the contact area with the food, and improves the probability of the food being scraped off.

[0011] Optionally, two second stir-frying blades are connected to the connecting shaft, and one of the second stir-frying blades is located between the other second stir-frying blade and the first stir-frying blade.

[0012] By adopting the above technical scheme, the two second stir-frying blades increase the contact area with the food, which improves the stir-frying effect of the food and the probability of the food being scraped off.

[0013] Optionally, the inclined directions of the two second stir-frying blades are opposite.

[0014] By adopting the above technical scheme, the second stir-frying blade located below drives the food to move upward, and the second stir-frying blade located above drives the food to move downward. Even if the food does not separate from the inner wall of the pot during the upward movement, the second stir-frying blade located above will abut against the food and drive the food to move, thereby improving the probability of the food being scraped off.

[0015] Optionally, the connecting rod is provided with a threaded end, the connecting shaft is provided with a first threaded groove, and the threaded end is threadedly matched with the first threaded groove.

[0016] By adopting the above technical scheme, the threaded end is threadedly matched with the first threaded groove. When the first stir-frying blade and the second stir-frying blade need to be cleaned or replaced, the connecting shaft, the first stir-frying blade and the second stir-frying blade can be separated from the connecting rod by rotating the connecting shaft, which facilitates cleaning or replacement.

[0017] Optionally, the connecting shaft is connected with a bolt, the connecting shaft is provided with a through hole for the bolt to pass through, the through hole is communicated with the first thread groove, the threaded end is provided with a second thread groove, the bolt is threadedly matched with the second thread groove, and the threaded directions of the threaded end and the first thread groove are opposite to the threaded directions of the bolt and the second thread groove.

[0018] By adopting the technical scheme, the bolt is threadedly matched with the second thread groove, the rotation of the connecting shaft is limited, the connecting shaft is prevented from being separated from the connecting rod in the process of rotation, and the effect of threadedly fixing the connecting shaft on the connecting rod is improved.

[0019] Optionally, the connecting rod is connected with a sealing ring, and the sealing ring is used for sealing the gap between the inner wall of the rotating hole and the connecting rod.

[0020] By adopting the technical scheme, the sealing ring seals the gap between the inner wall of the rotating hole and the connecting rod, reduces the leakage of moisture from the gap, and improves the sealing performance.

[0021] Optionally, the connecting rod is provided with an annular groove for the sealing ring to be clamped into.

[0022] By adopting the technical scheme, the sealing ring is clamped into the annular groove, the outer surface of the sealing ring is attached to the inner wall of the annular groove, the inner wall of the annular groove limits the movement of the sealing ring, and the stability of the sealing ring installed on the connecting rod is improved.

[0023] Optionally, the outer circumferential surface of the convex column is in an inner arc surface shape.

[0024] By adopting the technical scheme, the dead angle is reduced, the design of the inner arc surface reduces the right angle and acute angle, and the outer surface of the convex column is facilitated to be cleaned.

[0025] Optionally, the pot body is connected with a handle and a limiting plate.

[0026] By adopting the technical scheme, the pot body is facilitated to be taken off from the stir-fry machine through the handle and the limiting plate, the limiting plate is clamped into the limiting groove of the stir-fry machine, the inner wall of the limiting groove limits the rotation of the limiting plate, and the connecting rod and the connecting shaft are prevented from driving the pot body to rotate in the process of rotation.

[0027] In summary, the present application has at least one of the following beneficial technical effects:

[0028] 1. In the process of rotation of the second stir-frying blade, the second stir-frying blade scrapes the sidewall of the pot body, so that the food materials on the sidewall of the pot body fall to the bottom of the pot body, the food materials attached to the inner wall of the pot body are reduced, and the effect of stir-frying the food materials is improved.

[0029] 2. The lower second stir-fry blade moves the food upwards, while the upper second stir-fry blade moves the food downwards. Even if the food does not detach from the inner wall of the pot during its upward movement, the upper second stir-fry blade will still contact the food and move it, increasing the probability of the food being scraped off. Attached Figure Description

[0030] Figure 1 This is a schematic diagram of the overall structure of an embodiment of this application.

[0031] Figure 2 This is a cross-sectional view of an embodiment of this application.

[0032] Figure 3 yes Figure 2 An enlarged view of region A.

[0033] Figure 4 This is a schematic diagram of the overall structure of the connecting rod.

[0034] Figure 5 This is a schematic diagram of the overall structure of the first and second stir-fry blades.

[0035] Explanation of reference numerals in the attached drawings: 1. Pot body; 11. Cavity; 12. Handle; 13. Limiting plate; 14. Protruding post; 141. Rotating hole; 2. Connecting rod; 21. Threaded end; 22. Second threaded groove; 23. Ring groove; 24. Triangular clamp; 3. Connecting shaft; 31. First threaded groove; 32. Through hole; 33. First stirring blade; 34. Second stirring blade; 4. Bolt; 5. Sealing ring. Detailed Implementation

[0036] The following is in conjunction with the appendix Figure 1 -Appendix Figure 5 This application will be described in further detail.

[0037] This application discloses a wok for a stir-fry machine.

[0038] like Figure 1 As shown, the device includes a pot body 1 with a cavity 11. A handle 12 and a limiting plate 13 are fixedly connected to the outer surface of the pot body 1. The limiting plate 13 and the handle 12 are arranged opposite to each other. When the pot body 1 is installed on the cooking machine, the limiting plate 13 is engaged with the limiting groove of the cooking machine. A protruding post 14 is fixedly connected to the bottom wall of the cavity 11. The protruding post 14 is located at the center of the pot body 1, and its outer peripheral surface is an inner arc surface.

[0039] Combination Figure 2 and Figure 3As shown, the convex column 14 is rotationally connected with the connecting rod 2, the convex column 14 is provided with a rotating hole 141 for rotationally cooperating with the connecting rod 2, the convex column 14 is fixedly connected with a bearing (not shown in the figure), the connecting rod 2 is fixedly connected with the bearing, and the rotating hole 141 penetrates the pot body 1. The upper end of the connecting rod 2 is connected with a connecting shaft 3, and the connecting shaft 3 is located in the cavity 11. The end of the connecting rod 2 close to the connecting shaft 3 is provided with a threaded end 21, the threaded end 21 penetrates the convex column 14, and the connecting shaft 3 is provided with a first threaded groove 31 for threadedly cooperating with the threaded end 21. The connecting shaft 3 is connected with a bolt 4 made of stainless steel, the connecting shaft 3 is provided with a through hole 32 for the bolt 4 to pass through, the through hole 32 is in communication with the first threaded groove 31, and the side of the threaded end 21 away from the connecting rod 2 is provided with a second threaded groove 22 for threadedly cooperating with the bolt 4. The threaded directions of the threaded end 21 and the first threaded groove 31 are opposite to the threaded directions of the bolt 4 and the second threaded groove 22.

[0040] In combination Figure 3 And Figure 4 As shown, the connecting rod 2 is connected with two sealing rings 5, the two sealing rings 5 are distributed along the length direction of the connecting rod 2, one of the two sealing rings 5 is located between the threaded end 21 and the other sealing ring 5, and the outer circumferential surface of the connecting rod 2 is provided with a ring groove 23 for cooperating with the corresponding sealing ring 5. The end of the connecting rod 2 away from the connecting shaft 3 is fixedly provided with a triangular chuck 24, and the two sealing rings 5 are both located between the threaded end 21 and the triangular chuck 24. The triangular chuck 24 is located outside the pot body 1. When the pot body 1 is installed on the cooking machine, the output end of the motor in the cooking machine is connected with the triangular chuck 24, and the motor can drive the connecting rod 2 and the connecting shaft 3 to rotate.

[0041] As shown, Figure 5 The outer circumferential surface of the connecting shaft 3 is fixedly connected with a first stir-frying blade 33 and two second stir-frying blades 34, the first stir-frying blade 33 and the two second stir-frying blades 34 are distributed along the length direction of the connecting shaft 3, and one of the two second stir-frying blades 34 is located between the other second stir-frying blade 34 and the first stir-frying blade 33. The outer surface of the first stir-frying blade 33 is attached to the bottom of the pot body 1, and the outer surface of the second stir-frying blade 34 is attached to the side of the pot body 1. The two second stir-frying blades 34 are both arranged in an inclined manner, and the inclined directions of the two second stir-frying blades 34 are opposite.

[0042] The implementation principle of the pot of the cooking machine according to the embodiment of the present application is as follows:

[0043] The pot body 1 is installed on the cooking machine, the motor drives the connecting rod 2 and the connecting shaft 3 in the cooking machine to rotate, the first stir-frying blade 33 and the two second stir-frying blades 34 rotate around the axis of the connecting shaft 3, the second stir-frying blade 34 below drives the food material to move upward, the second stir-frying blade 34 above drives the food material to move downward, even if the food material does not separate from the side wall of the pot body 1 in the process of moving upward, the second stir-frying blade 34 above will still abut against the food material and drive the movement, the probability of the food material being scraped off is improved, and the effect of the food material being stirred-fried is improved.

[0044] The above are preferred embodiments of the present application, and do not limit the protection scope of the present application, so: equivalent changes made according to the structure, shape, principle of the present application should be covered within the protection scope of the present application.

Claims

1. A wok for a wok cooker, characterized in that: The utility model relates to a kind of cooking utensil, including pot (1), the convex column (14) is connected with the pot (1), the connecting rod (2) is rotatably connected with the convex column (14), the convex column (14) is provided for with the rotating hole (141) of rotation cooperation with the connecting rod (2), the rotating hole (141) penetrates the pot (1), the connecting rod (2) is connected with connecting shaft (3), the first stir blade (33) and the second stir blade (34) are connected with connecting shaft (3), the first stir blade (33) is attached to the bottom of the pot (1), the second stir blade (34) is attached to the side wall of the pot (1).

2. The cooker pot according to claim 1, characterized in that: The second stir blade (34) is inclined compared to the connecting shaft (3).

3. The cooker pot according to claim 1, characterized in that: Two second stir blades (34) are connected to the connecting shaft (3), wherein one of the second stir blades (34) is located between the other second stir blade (34) and the first stir blade (33).

4. The cooker pot according to claim 3, characterized in that: The inclination directions of the two second stir blades (34) are opposite.

5. The cooker pot according to claim 1, characterized in that: The connecting rod (2) is provided with a threaded end (21), and the connecting shaft (3) is provided with a first threaded groove (31), and the threaded end (21) is threadedly engaged with the first threaded groove (31).

6. The cooker pot according to claim 5, characterized in that: The connecting shaft (3) is connected with a bolt (4), and the connecting shaft (3) is provided with a through hole (32) for the bolt (4) to pass through, the through hole (32) is in communication with the first threaded groove (31), the threaded end (21) is provided with a second threaded groove (22), the bolt (4) is threadedly engaged with the second threaded groove (22), and the threaded directions of the threaded end (21) and the first threaded groove (31) are opposite to the threaded directions of the bolt (4) and the second threaded groove (22).

7. The cooker pot according to claim 1, characterized in that: The connecting rod (2) is connected with a sealing ring (5), and the sealing ring (5) is used to seal the gap between the inner wall of the rotating hole (141) and the connecting rod (2).

8. The cooker pot according to claim 7, characterized in that: The connecting rod (2) is provided with a ring groove (23) for the sealing ring (5) to be clamped into.

9. The cooker pot according to claim 1, characterized in that: The outer circumferential surface of the convex column (14) is arc-shaped.

10. The cooker pot according to claim 1, characterized in that: The pot (1) is connected with a handle (12) and a limiting plate (13).

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