A scalding prevention pot

The bracket design, which uses a snap-fit ​​post, snap-fit ​​groove, and lifting groove, combined with a scalding-proof shell and vent, solves the problems of scalding and inconvenience in moving traditional soup pots, achieving a safe and efficient use of the scalding-proof soup pot.

CN223569113UActive Publication Date: 2025-11-21HEBEI XILAIFU TECH CO LTD
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Patent Information

Application Number
CN202423203039.1
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-12-25
Publication Date
2025-11-21
Estimated Expiration
2034-12-25

AI Technical Summary

Technical Problem

Traditional soup pots can easily cause the pot body to heat up during the cooking process, leading to burns to users. Furthermore, traditional anti-scalding designs still pose a risk of burns when moving the pot, making them inefficient, especially when used in places like restaurants.

Method used

The bracket design, which uses snap-fit ​​posts, snap-fit ​​grooves, and lifting grooves, combined with the anti-scalding shell and the vent holes of the lid, prevents direct contact burns. The main frame and lifting groove work together to lift the pot vertically, reducing the burden on the user.

Benefits of technology

It effectively prevents users from being burned during use, reduces the occurrence of scalding, and improves restaurant service efficiency.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the field of soup pot discloses a kind of anti-scalding soup pot, including pot body, the upper surface of pot body is provided with anti-pot mechanism, the anti-pot mechanism includes the cover that cooperates with the joint of the outer wall of pot body, the front end and the rear end of the inner wall of cover are provided with lug, the both sides of the upper surface of cover are equipped with exhaust hole, the inner top surface of cover is fixedly connected with contact bracket.In the utility model, the main frame of the bracket can be cooperated with the lifting frame by the cooperation of the jointing column, the jointing groove and the lifting groove, so that the anti-scalding soup pot can be lifted by the user, and the existence of the anti-scalding shell can prevent the user from being scalded when accidentally touching the surface of the anti-scalding soup pot during use. When used in a restaurant, the main frame can be changed to a vertical state by cooperating with the lifting groove, and the user can lift the anti-scalding soup pot by two main frames, reducing the burden of the user and improving the work efficiency of the restaurant staff.
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Description

Technical Field

[0001] This utility model relates to the field of soup pots, and in particular to a scald-proof soup pot. Background Technology

[0002] A soup pot generally refers to a pot used for making soup or cooking food. It usually has a large capacity and a high rim to facilitate heating liquid ingredients. A scald-proof soup pot is a soup pot designed to prevent scalding. It usually uses special designs or materials to prevent users from being burned by the pot body or lid during cooking. Scald-proof soup pots are especially suitable for use in homes, restaurants, or hot pot restaurants, because these places need to heat food for a long time and often need to operate at high temperatures. Using a scald-proof design can greatly reduce the risk of burns.

[0003] Traditional soup pots can cause the pot body to heat up during the cooking process. When people move the soup pot, they are easily burned by the heated handle, or the stress reaction when burned may cause the soup to spill and cause more serious burn accidents. Secondly, traditional anti-scalding soup pots are designed with heat-insulated handles, but people can still easily come into contact with the surface of the soup pot when moving it, which can lead to burn accidents.

[0004] Therefore, those skilled in the art have provided a scalding-proof soup pot to solve the problems mentioned in the background art. Utility Model Content

[0005] The purpose of this invention is to address the shortcomings of existing technologies by proposing a scalding-proof soup pot. Through the engagement of the locking posts, locking grooves, and lifting grooves, the main frame of the support can be connected with the lifting frame, allowing the scalding-proof soup pot to be lifted by the user. Furthermore, the scalding-proof outer shell prevents users from accidentally touching the surface of the soup pot and getting burned. When used in a restaurant, the main frame, through its connection with the lifting groove, can be verticalized, allowing the user to lift the soup pot using both main frames, reducing the user's workload and improving the efficiency of restaurant staff.

[0006] To achieve the above objectives, the present invention provides the following technical solution:

[0007] A scalding-proof soup pot includes a pot body, an anti-scalding mechanism on the upper surface of the pot body, an anti-scalding mechanism including a pot lid that is snapped onto the outer wall of the pot body, protrusions on the front and rear ends of the inner wall of the pot lid, vent holes on both sides of the upper surface of the pot lid, a contact bracket fixedly connected to the inner top surface of the pot lid, and a fixing groove and a limiting groove on the upper end of the outer wall of the pot body.

[0008] The outer wall of the pot is provided with an anti-scalding mechanism, which includes a snap-fit ​​bracket fixedly connected to both sides of the outer wall of the pot. A main frame is provided on one side of the outer wall of the snap-fit ​​bracket. Two snap-fit ​​posts are fixedly connected to the front end of the main frame. A support handle is fixedly connected to the rear end of the main frame. The anti-scalding mechanism also includes an anti-scalding shell and a reinforcing frame.

[0009] Through the above technical solution, the main frame of the bracket can be engaged with the lifting frame by the locking post, locking groove and lifting groove. This allows the anti-scalding soup pot to be lifted by the user. The anti-scalding outer shell can prevent the user from accidentally touching the surface of the anti-scalding soup pot and getting burned. When used in a restaurant, the main frame can be made vertical by engaging the lifting groove. The user can lift the anti-scalding soup pot using the two main frames, reducing the burden on the user and improving the work efficiency of the restaurant staff.

[0010] Furthermore, the reinforcing frame is fixedly connected to the middle of the front outer wall of the main frame, the anti-scalding shell is fixedly connected to the outer wall of the main frame, and the snap-fit ​​post is snap-fitted into the snap-fit ​​groove, the lifting groove and the raising groove.

[0011] The above technical solution allows the lid to be fixed by the cooperation of the protrusion and the limiting groove. When the anti-scalding soup pot is cooking, foam may rise and cause it to boil over. The lower end of the lid is equipped with a contact bracket. When the foam comes into contact with the contact bracket, it will be broken due to surface tension, thereby reducing the occurrence of boiling over. At the same time, the lid has a vent hole, which can further reduce the probability of boiling over and prevent burns to people during the boiling over process.

[0012] Furthermore, two lifting grooves are provided in the middle of one side of the outer wall of the snap-fit ​​bracket, two snap-fit ​​grooves are provided on both sides of one side of the outer wall of the snap-fit ​​bracket, and two lifting grooves are provided at the edges of both sides of one side of the outer wall of the snap-fit ​​bracket.

[0013] The above technical solution allows the pot body to be moved via the snap-fit ​​groove, lifting groove, and raising groove.

[0014] Furthermore, anti-scalding handles are fixedly connected to the upper ends of the front and rear outer walls of the pot body, and lifting frames are fixedly connected to the lower ends of the outer walls of the anti-scalding handles.

[0015] The above technical solution allows the pot to be moved using a lifting frame and a heat-resistant handle.

[0016] Furthermore, the main frame and the lifting frame are closely fitted together;

[0017] The above technical solution allows the main frame to be limited by the close fit between the main frame and the lifting frame.

[0018] Furthermore, the protrusion engages with the limiting groove, and the protrusion slides inside the fixing groove;

[0019] The above technical solution allows the pot lid to be fixed by sliding the protrusion inside the fixing groove.

[0020] Furthermore, a handle is fixedly connected to the middle of the upper surface of the pot lid;

[0021] With the above technical solution, the lid can be turned or lifted using the handle.

[0022] This utility model has the following beneficial effects:

[0023] 1. This utility model proposes an anti-scalding soup pot. By engaging the locking post, locking groove, and lifting groove, the main frame of the support can be connected with the lifting frame, allowing the anti-scalding soup pot to be lifted by the user. The anti-scalding outer shell prevents the user from being burned by accidentally touching the surface of the anti-scalding soup pot. When used in a restaurant, the main frame can be made vertical by engaging the lifting groove, allowing the user to lift the anti-scalding soup pot using the two main frames, reducing the burden on the user and improving the work efficiency of restaurant staff.

[0024] 2. The present invention proposes an anti-scalding soup pot. The lid can be fixed by the cooperation of the protrusion and the limiting groove. When the anti-scalding soup pot is cooking food, foam may rise and cause the pot to boil over. The lower end of the lid is provided with a contact bracket. When the foam comes into contact with the contact bracket, it will be broken due to surface tension, thereby reducing the occurrence of boiling over. At the same time, the lid has a vent hole, which can further reduce the probability of boiling over and prevent burns to people during the boiling over process. Attached Figure Description

[0025] Figure 1 This is an isometric view of a scald-proof soup pot proposed in this utility model;

[0026] Figure 2 This is a side view of a scalding-proof soup pot proposed in this utility model;

[0027] Figure 3 This is a schematic diagram of the structure of an anti-scalding soup pot proposed in this utility model;

[0028] Figure 4 This is an isometric view of the anti-scalding mechanism in an anti-scalding soup pot proposed in this utility model;

[0029] Figure 5 This is a schematic diagram of the structure of a heat-resistant soup pot support proposed in this utility model;

[0030] Figure 6This is an isometric view of a heat-resistant soup pot support according to the present invention.

[0031] Figure 7 This is a schematic diagram of the anti-scalding mechanism in an anti-scalding soup pot proposed in this utility model.

[0032] Legend:

[0033] 1. Pot body;

[0034] 2. Anti-scalding mechanism; 201. Snap-fit ​​bracket; 202. Anti-scalding outer shell; 203. Lifting groove; 204. Snap-fit ​​groove; 205. Lifting groove; 206. Lifting frame; 207. Main frame; 208. Support handle; 209. Snap-fit ​​post; 2010. Reinforcing frame;

[0035] 3. Anti-overflow mechanism; 301. Pot lid; 302. Vent hole; 303. Fixing groove; 304. Limiting groove; 305. Contact bracket; 306. Protrusion;

[0036] 4. Anti-scalding grip; 5. Handle. Detailed Implementation

[0037] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0038] One embodiment of this utility model is provided:

[0039] Reference Figure 1 , Figure 5 and Figure 7 A scalding pot includes a pot body 1. An anti-scalding mechanism 3 is provided on the upper surface of the pot body 1. The anti-scalding mechanism 3 includes a pot lid 301 that is snapped onto the outer wall of the pot body 1. Protrusions 306 are provided at the front and rear ends of the inner wall of the pot lid 301. Vent holes 302 are provided on both sides of the upper surface of the pot lid 301. A contact bracket 305 is fixedly connected to the inner top surface of the pot lid 301. A fixing groove 303 and a limiting groove 304 are provided at the upper end of the outer wall of the pot body 1.

[0040] The outer wall of the pot body 1 is provided with an anti-scalding mechanism 2. The anti-scalding mechanism 2 includes a snap-fit ​​bracket 201 fixedly connected to both sides of the outer wall of the pot body 1. A main frame 207 is provided on one side of the outer wall of the snap-fit ​​bracket 201. Two snap-fit ​​posts 209 are fixedly connected to the front end of the main frame 207. A support handle 208 is fixedly connected to the rear end of the main frame 207. The anti-scalding mechanism 2 also includes an anti-scalding shell 202 and a reinforcing frame 2010.

[0041] The main frame 207 of the bracket can be engaged with the lifting frame 206 by the engagement post 209, engagement groove 204, and lifting groove 203. This allows the user to lift the anti-scalding soup pot. The anti-scalding outer shell 202 prevents the user from being burned by accidentally touching the surface of the anti-scalding soup pot. When used in a restaurant, the main frame 207 can be made vertical by engaging with the lifting groove 205. The user can lift the anti-scalding soup pot using the two main frames 207, reducing the user's burden and improving the work efficiency of the restaurant staff.

[0042] Reference Figure 3 , Figure 4 and Figure 6 The reinforcing frame 2010 is fixedly connected to the middle of the front outer wall of the main frame 207, and the anti-scalding shell 202 is fixedly connected to the outer wall of the main frame 207. The snap-fit ​​post 209 engages with the snap-fit ​​groove 204, the lifting groove 205, and the raising groove 203. The lid 301 can be fixed by the engagement of the protrusion 306 with the limiting groove 304. When the anti-scalding soup pot is cooking, foam may rise and cause it to boil over. The lower end of the lid 301 is provided with a contact bracket 305. When the foam comes into contact with the contact bracket 305, it will be broken by surface tension, thereby reducing the occurrence of boiling over. At the same time, the lid 301 has a vent 302, which can further reduce the probability of boiling over and prevent boiling over. To prevent burns to personnel during cooking, the outer wall of the snap-fit ​​bracket 201 has two lifting grooves 203 in the middle, two snap-fit ​​grooves 204 on both sides, and two lifting grooves 205 on both sides of the outer wall. The snap-fit ​​grooves 204, lifting grooves 205, and lifting grooves 203 can move the pot body 1. The upper ends of the front and rear outer walls of the pot body 1 are fixedly connected to anti-scalding handles 4, and the lower ends of the outer walls of the anti-scalding handles 4 are fixedly connected to lifting brackets 206. The pot body 1 can be moved through lifting brackets 206 and anti-scalding handles 4. The main frame 207 is tightly fitted with the lifting bracket 206. The tight fit between the main frame 207 and the lifting bracket 206 can limit the main frame 207.

[0043] Reference Figure 1 , Figure 4 and Figure 7 The protrusion 306 engages with the limiting groove 304, and the protrusion 306 slides inside the fixing groove 303. The pot lid 301 can be fixed by the protrusion 306 sliding inside the fixing groove 303. A handle 5 is fixedly connected to the middle of the upper surface of the pot lid 301. The pot lid 301 can be rotated or picked up by the handle 5.

[0044] Working principle: When using the anti-scalding soup pot, first add an appropriate amount of ingredients to the pot body 1. Then, engage the protrusion 306 on the lid 301 with the limiting groove 304 and rotate it at a certain angle through the fixing groove 303. The lid 301 will then be fixed. The pot body 1 can then be placed on the stove using the anti-scalding handle 4. When the anti-scalding soup pot needs to be moved during the steaming process, the person holds the support handle 208 and presses it against the main frame 207 to engage the locking pin 209 into the locking groove 204 and move it to the lifting groove 203. After the slot 203 is engaged, the locking post 209 will fit tightly against the lifting frame 206. Then, the anti-scalding soup pot can be moved during the cooking process. When the anti-scalding soup pot is finished and there is still residual heat in the pot, the user can engage the locking post 209 with the lifting slot 205, and then lift and move the soup pot by vertically positioning the locking post 209. The anti-scalding outer shell 202 can prevent the user from being scalded during use. During the steaming process, foam may emerge. With the help of the contact bracket 305 and the vent 302, the pot can be effectively prevented from boiling over.

[0045] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A scald-proof soup pot, comprising a pot body (1), characterized in that: The upper surface of the pot body (1) is provided with an anti-spill mechanism (3), which includes a pot lid (301) that is snapped into the outer wall of the pot body (1). The front and rear ends of the inner wall of the pot lid (301) are provided with protrusions (306). The upper surface of the pot lid (301) is provided with exhaust holes (302) on both sides. The inner top surface of the pot lid (301) is fixedly connected with a contact bracket (305). The upper end of the outer wall of the pot body (1) is provided with a fixing groove (303) and a limiting groove (304). The outer wall of the pot body (1) is provided with an anti-scalding mechanism (2). The anti-scalding mechanism (2) includes a snap-fit ​​bracket (201) fixedly connected to both sides of the outer wall of the pot body (1). A main frame (207) is provided on one side of the outer wall of the snap-fit ​​bracket (201). Two snap-fit ​​posts (209) are fixedly connected to the front end of the main frame (207). A support handle (208) is fixedly connected to the rear end of the main frame (207). The anti-scalding mechanism (2) also includes an anti-scalding shell (202) and a reinforcing frame (2010).

2. The anti-scalding soup pot according to claim 1, characterized in that: The reinforcing frame (2010) is fixedly connected to the middle of the front outer wall of the main frame (207), the anti-scalding shell (202) is fixedly connected to the outer wall of the main frame (207), and the snap-fit ​​post (209) is snap-fitted into the snap-fit ​​groove (204), the lifting groove (205) and the lifting groove (203).

3. The anti-scalding soup pot according to claim 1, characterized in that: Two lifting grooves (203) are provided in the middle of one side of the outer wall of the snap-fit ​​bracket (201), two snap-fit ​​grooves (204) are provided on both sides of one side of the outer wall of the snap-fit ​​bracket (201), and two lifting grooves (205) are provided at the edges of both sides of one side of the outer wall of the snap-fit ​​bracket (201).

4. A scalding-proof soup pot according to claim 3, characterized in that: The upper ends of the front and rear outer walls of the pot body (1) are fixedly connected to anti-scalding handles (4), and the lower ends of the outer walls of the anti-scalding handles (4) are fixedly connected to lifting frames (206).

5. A scalding-proof soup pot according to claim 1, characterized in that: The main frame (207) and the lifting frame (206) are closely fitted together.

6. A scalding-proof soup pot according to claim 1, characterized in that: The protrusion (306) engages with the limiting groove (304), and the protrusion (306) slides inside the fixing groove (303).

7. A scalding-proof soup pot according to claim 1, characterized in that: A handle (5) is fixedly connected to the middle of the upper surface of the pot lid (301).