Frying pan with adjustable handle structure

Abstract

The utility model discloses a wok with an adjustable handle structure, and relates to the technical field of wok handles, the wok comprises a first handle, a second handle and a toothed strip, the first handle is internally provided with a cavity, the second handle is located in the first handle, the inner bottom wall of the cavity is provided with a through hole, and the toothed strip is arranged in the through hole. The bottom end of the second handle penetrates through the through opening and extends to the position below the first handle, and a bearing is fixedly embedded in the inner top wall of the cavity. Through the arrangement of the toothed strip and the matched and meshed gear, the gear can be driven to rotate when the toothed strip is pulled, the purpose of driving the threaded lead screw to rotate is achieved through the rotation of the gear, and the second handle can be directly driven to extend downwards from the interior of the first handle through the rotation of the threaded lead screw and the matching of the threaded pipe in threaded connection. The purpose of adjusting the length of the handle is achieved, people can better use the handle conveniently, and the problem that the handle of the frying pan cannot be adjusted during use is effectively solved.

Description

Technical Field

[0001] This utility model relates to the field of wok handle technology, and in particular to a wok with an adjustable handle structure. Background Technology

[0002] A wok is a cooking utensil, a type of pot, characterized by a large opening at the top and a round bottom. It is mainly used for stir-frying, hence the design of a handle for easy tossing and stir-frying. Woks are primarily used for frying or stir-frying food, but can also be used for steaming, stewing, deep-frying, and other different cooking methods. The handle on the wok is mainly an auxiliary tool for the user to hold and move the wok. Generally, the handle size is fixed directly according to the size of the wok. People vary in height and weight, and different people have different usage needs. Existing handles cannot be adjusted to meet different usage needs. Therefore, those skilled in the art have provided a wok with an adjustable handle structure to solve the problems mentioned in the background art. Utility Model Content

[0003] The purpose of this invention is to provide a wok with an adjustable handle structure, which allows the handle to be adjusted according to needs during use, thus solving the problem that the handle cannot be adjusted in the present invention.

[0004] To achieve the above objectives, the present invention adopts the following technical solution:

[0005] A wok with an adjustable handle structure includes a first handle, a second handle, and a toothed rack. The first handle has a cavity inside, and the second handle is located inside the first handle. The bottom wall of the cavity has an opening, and the bottom end of the second handle passes through the opening and extends to the bottom of the first handle. A bearing is fixedly embedded in the top wall of the cavity. A threaded tube is fixedly embedded inside the second handle, and a threaded screw is threadedly connected to the inner ring of the threaded tube. The outer surface of the top end of the threaded screw is fixedly connected to the inner ring of the bearing. A gear adapted to the toothed rack is fixedly connected to the outer surface of the threaded screw, and the gear meshes with the toothed rack. Sliding openings are provided on both the left and right sides of the first handle, and both ends of the toothed rack pass through the sliding openings and extend to the outside of the first handle.

[0006] Preferably, the inner wall of the cavity has two guide grooves, and the left and right sides of the second handle are fixedly connected with guide blocks that are adapted to the guide grooves, and each guide block is slidably connected inside the guide groove.

[0007] Preferably, a hanging ring is fixedly connected to the bottom surface of the second handle.

[0008] Preferably, an anti-slip sleeve is fixedly connected to the outer surface of the second handle.

[0009] Preferably, a handle is fixedly connected to both the left and right sides of the toothed rack.

[0010] Preferably, a wok is fixedly connected to the top of the first handle.

[0011] The beneficial effects of this utility model are as follows: by setting a toothed rack and meshing with a gear, the gear can be rotated when the toothed rack is pulled. The rotation of the gear drives the threaded screw to rotate. The rotation of the threaded screw, in conjunction with the threaded tube connected by the thread, can directly drive the second handle to extend downward from the inside of the first handle, thereby adjusting the length of the handle. This makes it easier for people to use and effectively solves the problem that the wok handle cannot be adjusted during use. Attached Figure Description

[0012] Figure 1 This is a schematic diagram of the structure of the wok of this utility model;

[0013] Figure 2 This is a structural schematic diagram of the cross-sectional view of the first handle of this utility model;

[0014] Figure 3 This is a structural schematic diagram of the cross-sectional view of the second handle of this utility model.

[0015] In the diagram: 1. First handle; 2. Anti-slip sleeve; 3. Second handle; 4. Hanging ring; 5. Pull handle; 6. Toothed rack; 7. Wok; 8. Slide opening; 9. Bearing; 10. Threaded screw; 11. Gear; 12. Guide block; 13. Guide groove; 14. Through port; 15. Cavity; 16. Threaded pipe. Detailed Implementation

[0016] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments.

[0017] Please refer to the reference. Figure 1-3 This utility model discloses a wok with an adjustable handle structure, comprising a first handle 1, a second handle 3, and a toothed rack 6. The first handle 1 has a cavity 15 inside, and the second handle 3 is located inside the first handle 1. The bottom wall of the cavity 15 has an opening 14, and the bottom end of the second handle 3 passes through the opening 14 and extends to the bottom of the first handle 1. The inner side wall of the cavity 15 has two guide grooves 13. The left and right sides of the second handle 3 are fixedly connected to guide blocks 12 that are adapted to the guide grooves 13. Each guide block 12 is slidably connected inside the guide groove 13. Through the guide groove 13 and the guide block 12, the guide is provided, which increases the stability of the second handle 3 during the extension and retraction adjustment process and avoids jamming.

[0018] A bearing 9 is fixedly embedded in the inner top wall of the cavity 15. A threaded tube 16 is fixedly embedded inside the second handle 3. A threaded screw 10 is threadedly connected to the inner ring of the threaded tube 16. The outer surface of the top end of the threaded screw 10 is fixedly connected to the inner ring of the bearing 9. A gear 11 that matches the toothed rack 6 is fixedly connected to the outer surface of the threaded screw 10. The gear 11 meshes with the toothed rack 6. Slide openings 8 are provided on both the left and right sides of the first handle 1. Both ends of the toothed rack 6 pass through the slide openings 8 and extend to the outside of the first handle 1.

[0019] A wok 7 is fixedly connected to the top of the first handle 1, and cooking can be carried out inside the wok 7.

[0020] The bottom of the second handle 3 is fixedly connected to a hanging ring 4. By setting the hanging ring 4, it is easier to hang the wok 7 and solve the problem of taking up space.

[0021] The outer surface of the second handle 3 is fixedly connected with an anti-slip sleeve 2. The anti-slip sleeve 2 serves to prevent slipping, making the wok 7 easier to use and preventing slippage.

[0022] Pull handles 5 are fixedly connected to both sides of the toothed rack 6. The pull handles 5 enable better adjustment of the toothed rack 6, serving as an auxiliary function and increasing convenience.

[0023] The working principle of this utility model is as follows: When in use, cooking can be carried out inside the wok 7. The operator can hold the wok 7 with the first handle 1. When the handle needs to be adjusted, the operator can pull the toothed rack 6 to the right with the pull handle 5. When the toothed rack 6 is pulled, it can drive the gear 11 to rotate. When the gear 11 rotates, it can drive the threaded screw 10 to rotate. When the threaded screw 10 rotates, it can directly drive the second handle 3 to extend downward from inside the first handle 1 through the threaded tube 16, thus extending the length of the handle. After use, pulling the toothed rack 6 to the left will cause the second handle 3 to retract into the first handle 1, achieving the purpose of adjustment and solving the problem of the handle being unable to be adjusted during use.

[0024] In the description of this utility model, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", etc., indicating the orientation or positional relationship are based on the orientation or positional relationship shown in the accompanying drawings, and are only for the convenience of describing this utility model and simplifying the description, and are not intended to indicate or imply that the device or component referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this utility model.

[0025] Furthermore, the terms "first" and "second" are used for descriptive purposes only and should not be construed as indicating or implying relative importance or implicitly specifying the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include one or more of that feature. In the description of this utility model, "a plurality of" means two or more, unless otherwise explicitly specified.

[0026] The above description is only a preferred embodiment of the present utility model, but the protection scope of the present utility model is not limited thereto. Any equivalent substitutions or changes made by those skilled in the art within the technical scope disclosed in the present utility model, based on the technical solution and the inventive concept of the present utility model, should be included within the protection scope of the present utility model.

Claims

1. A wok with an adjustable handle structure, comprising a first handle (1), a second handle (3), and a toothed strip (6), characterized in that: The first handle (1) has a cavity (15) inside, and the second handle (3) is located inside the first handle (1). The bottom wall of the cavity (15) has a through-hole (14). The bottom end of the second handle (3) passes through the through-hole (14) and extends to the bottom of the first handle (1). The top wall of the cavity (15) is fixedly inlaid with a bearing (9). The inside of the second handle (3) is fixedly inlaid with a threaded tube (16). The inner ring of the threaded tube (16) is threadedly connected to a threaded screw (10). The outer surface of the top end of the threaded screw (10) is fixedly connected to the inner ring of the bearing (9). The outer surface of the threaded screw (10) is fixedly connected to a gear (11) that is compatible with the toothed rack (6). The gear (11) meshes with the toothed rack (6). The left and right sides of the first handle (1) have sliding openings (8). The left and right ends of the toothed rack (6) pass through the sliding openings (8) and extend to the outside of the first handle (1).

2. A wok with an adjustable handle structure according to claim 1, characterized in that: The inner wall of the cavity (15) has two guide grooves (13). The left and right sides of the second handle (3) are fixedly connected with guide blocks (12) that are adapted to the guide grooves (13). Each guide block (12) is slidably connected inside the guide groove (13).

3. A wok with an adjustable handle structure according to claim 1, characterized in that: The bottom surface of the second handle (3) is fixedly connected to a hanging ring (4).

4. A wok with an adjustable handle structure according to claim 1, characterized in that: The outer surface of the second handle (3) is fixedly connected with an anti-slip sleeve (2).

5. A wok with an adjustable handle structure according to claim 1, characterized in that: The toothed bar (6) has a handle (5) fixedly connected to both sides.

6. A wok with an adjustable handle structure according to claim 1, characterized in that: A wok (7) is fixedly connected to the top of the first handle (1).

Images