Food material cutting device convenient to operate
By designing a hand guard cover with a recessed groove in the food cutting device, the problems of fatigue and safety hazards caused by long-term operation are solved, and a more comfortable and safer cutting operation is achieved.
Patent Information
- Application Number
- CN202520477654.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-03-18
- Publication Date
- 2026-02-06
- Estimated Expiration
- 2035-03-18
AI Technical Summary
Existing food cutting devices can easily lead to fatigue and pose safety hazards due to prolonged holding and repeated operation, especially the risk of hand contact with the blade.
A food cutting device has been designed, wherein the cover of the hand guard has a groove, the operator holds the operating part and the hand is placed in the groove, providing a comfortable grip, and the groove surrounds the outer periphery of the hand to reduce the probability of contact with the blade and improve safety.
It improves operating comfort and safety, reduces hand fatigue, and lowers the risk of being cut by the blade.
Smart Images

Figure CN223873811U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The present application relates to the technical field of kitchen supplies, and particularly relates to a food material cutting device convenient to operate. BACKGROUND
[0002] The existing food material cutting device, such as a shredder, comprises a rubbing plate with a blade, a push-pull hand guard for placing food material, and a top cover buckled with the push-pull hand guard, wherein the top cover has a columnar structure, and the holding posture is five-finger separation, which leads to fatigue after long-time holding and repeated push-pull operation, and the hand holding is close to the rubbing plate, which has a security risk of being cut by the blade. CONTENT OF THE UTILITY MODEL
[0003] The present application provides a food material cutting device convenient to operate, which is safer to use.
[0004] The food material cutting device convenient to operate provided by the present application comprises:
[0005] a rubbing plate with a blade for cutting the food material;
[0006] a hand guard device comprising a base in sliding cooperation with the rubbing plate and provided with a feeding port and a cover member for positioning the food material in cooperation with the base, the cover member is pivotally connected with the base and is provided with an operation part for pressing the food material and driving the hand guard device to reciprocate along the rubbing plate, the cover member has a front surface for contacting the food material and a corresponding back surface, the back surface is provided with a sink adjacent to the operation part so as to hold the operation part.
[0007] The following also provides several optional modes, but not as an additional limitation to the above general scheme, just a further supplement or preferred, without technical or logical contradiction, each optional mode can be combined with the above general scheme, and can also be combined between multiple optional modes.
[0008] Optionally, the cover member has a front side and a back side, and the back side is provided with pivotally connected a connecting part of the base.
[0009] Optionally, the front side is provided with the operation part.
[0010] Optionally, the base is provided with a containing groove for containing the food material, the feeding port is located at the bottom of the containing groove, and the cover member has a pressing part matched with the containing groove.
[0011] Optionally, the back side wall of the containing groove is inclined.
[0012] Optionally, the operation part is located above the sink.
[0013] Optionally, the front side wall of the sink constitutes the operation part.
[0014] Optionally, the base is provided with a containing groove for containing the food material, and the front side of the sink corresponding to the cover member is provided with a protrusion forming a pressing part matched with the containing groove.
[0015] Optionally, the cover member has a fence surrounding the peripheral wall of the base.
[0016] Optionally, the bottom edge of the fence is flush with the bottom of the sink.
[0017] In the food material cutting device of the present application, the operator holds the operation part and at least part of the hand is placed in the sink. On the one hand, the sink provides a certain space to avoid the hand, so that the holding feeling is more comfortable and it is more conducive to force pushing and pulling operation. On the other hand, the sink surrounds the outer periphery of the hand, thereby reducing the probability of the hand contacting the blade and improving the use safety. BRIEF DESCRIPTION OF DRAWINGS
[0018] Figure 1 Structure view of the food material cutting device (cover member in closed state) of an embodiment of the present application;
[0019] Figure 2 Structure view of the food material cutting device (cover member in closed state) of an embodiment of the present application; Figure 1
[0020] Structure view of the food material cutting device (cover member in closed state) of an embodiment of the present application; Figure 3 Figure 1 Structure view of the food material cutting device (cover member in closed state) of an embodiment of the present application;
[0021] Figure 4 Structure view of the hand protector of an embodiment of the present application;
[0022] Figure 5 Figure 3 Front view of the hand protector;
[0023] Figure 6 Sectional view of the hand protector in A-A direction; Figure 5
[0024] Sectional view of the food material after cutting and reducing of an embodiment of the present application; Figure 7 Figure 6 Structure view of the food material cutting device (cover member in closed state) of another embodiment of the present application;
[0025] Figure 8 Structure view of the food material cutting device (cover member in closed state) of another embodiment of the present application;
[0026] Figure 9 Figure 8 Structure view of the food material cutting device (cover member in closed state) of another embodiment of the present application;
[0027] Figure 10 For Figure 8 A front view of the food cutting device in use.
[0028] Reference signs in the drawings are explained as follows:
[0029] 1000, food cutting device;
[0030] 100, rubbing plate; 101, front end; 102, rear end; 103, food; 110, blade; 120, support frame;
[0031] 200, hand protector; 210, base; 211, feeding port; 212, accommodating groove; 213, rear side wall;
[0032] 220, cover; 221, front side; 222, rear side; 223, pressing part; 224, sink; 225, connecting part; 226, fence; 227, protruding rib; 228, hand protection plate; 230, operation part. DETAILED DESCRIPTION
[0033] The technical solutions in the embodiments of the present application will be described clearly and completely below in combination with the drawings in the embodiments of the present application. Obviously, the described embodiments are only some of the embodiments of the present application, but not all the embodiments of the present application. Based on the embodiments in the present application, all the other embodiments obtained by those skilled in the art without creative labor fall within the scope of protection of the present application.
[0034] It should be noted that when a component is referred to as being “connected” with another component, it can be directly connected with the other component or there can be a middle component. When a component is referred to as being “disposed on” another component, it can be directly disposed on the other component or there can be a middle component.
[0035] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this application belongs. The terminology used in the description of the application herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the application. As used in this description, the terms “and / or” includes any and all combinations of one or more of the associated listed items.
[0036] In the present application, the terms “first”, “second”, etc. are only for the purpose of description, and cannot be understood as indicating or implying relative importance or implicitly indicating the number or order of the indicated technical features. Therefore, the features defined with “first”, “second” can explicitly or implicitly include one or more of the features. In the description of the present application, the meaning of “multiple” is at least two, for example, two, three, etc., unless otherwise specifically limited.
[0037] Referring to Figures 1-7 The present application provides a food material cutting device (hereinafter referred to as food material cutting device 1000) which is easy to operate, comprising a scraper 100 and a hand protector 200. The scraper 100 is provided with a blade 110 for cutting food materials. The scraper 100 is a plate structure, one end of which is used for holding, and the other end can be placed on the table top, and / or is movably installed on a support frame 120. The support frame 120 has a folding state stored in the scraper 100, and an unfolded state for use. In an embodiment, the blade 110 is detachably installed on the scraper 100, and different types of blades can be replaced according to different cutting needs.
[0038] The hand protector 200 comprises a base 210 which is in sliding cooperation with the scraper 100 and is provided with a feeding port 211, and a cover member 220 which is used for positioning food materials in cooperation with the base 210. The cover member 220 is pivotally connected with the base 210, and is provided with an operating part 230 which is used for pressing the food materials and driving the hand protector 200 to reciprocate along the scraper 100. The operating part 230 is used for holding, and when in use, as shown in Figure 2 , the operating part 230 is rotated to make the cover member 220 move away from the base 210 (hereinafter referred to as opening the cover member 220), the food materials are placed into the base 210, and then as shown in Figure 3 , the cover member 220 is rotated to tightly press the food materials 103 to limit the movement of the food materials in the base 210 (hereinafter referred to as closing the cover member), and the operating part 230 is held to reciprocate to cut the food materials, as shown in Figure 6 and Figure 7 , the volume of the food materials 103 gradually decreases during the cutting process, and the cover member 220 continues to rotate to continuously press the food materials after being driven by the user. The cover member 220 has a front surface which contacts the food materials and a corresponding back surface. The back surface is provided with a recess 224 which is adjacent to the operating part 230. When the operator holds the operating part 230, the "adjacent arrangement" of the recess 224 should be understood as that at least part of the operator's hand is in the recess 224 (for example Figure 6 ) when holding the operating part 230, so that the operator holds the operating part 230 in a more optimal posture and can better exert force for pushing and pulling operation; and the recess 224 wraps around the outer periphery of the hand to avoid the hand from contacting the blade, thereby improving the safety of use.
[0039] The food material cutting device 1000 has Figure 1The front end 101 and the rear end 102 are shown, the orientation is suitable for the wiping plate 100 and the hand protector 200, wherein the cover 220 has opposite front side 221 and rear side 222, the rear side 222 is provided with the connecting part 225 of the pivot base 210, and the front side 221 is provided with the operating part 230, the positions of the operating part 230 and the connecting part 225 are arranged to avoid that the cover 220 is opened accidentally when moving forward. When the hand protector 200 moves backward, the cover 220 is still not easy to be opened by virtue of the inclined arrangement of the wiping plate 100 and in combination with the force angle of the operator.
[0040] In an embodiment, the pivot base 210 is provided with the accommodating groove 212 for containing food, the feeding port 211 is located at the bottom of the accommodating groove 212, the cover 220 has the pressing part 223 matched with the accommodating groove 212, and the pressing part is used for continuously abutting against the food. The shape of the pressing part 223 is matched with the accommodating groove 212, for example, the protrusion in the figure, wherein the surface of the pressing part 223 is provided with the convex ribs 227 for abutting against the food, which is used for limiting the movement of the food in the accommodating groove 212, and preferably, the convex ribs 227 extend along the front-rear direction and are arranged in multiple.
[0041] The rear side wall 213 of the accommodating groove 212 is arranged to be inclined, specifically, the rear side wall 213 is inclined backward from the bottom to the top, the area of the top slot of the accommodating groove 212 is increased, which is beneficial for the placement of the food, and the rear side wall 213 can guide the food to slide forward, so as to avoid that the cover 220 abuts against the food too early in the process of rotating to close, which causes the angle of the cover 220 relative to the pivot base 210 to be too large, and affects the push-pull operation. In an embodiment, the feeding port 211 covers the bottom of the accommodating groove 212, and the water and the food are not easy to be left in the accommodating groove 212 during cleaning.
[0042] In an embodiment, the operating part 230 is arranged above the sink 224 in the transverse direction, which is the width direction (the width direction is perpendicular to the front-rear direction), the operating part 230 is a U-shaped rod, and when holding, the five fingers are held in the fist shape on the operating part 230, and the sink 224 is surrounded by the two sides and the front side of the hand. The rear side of the sink 224 is also arranged to be inclined in the same direction as the rear side wall 213 of the accommodating groove 212, and when holding, the rear side of the sink 224 can be supported on the hand, so as to provide comfort when holding. The operating part 230 is integrally or separately machined from the cover 220.
[0043] Or as Figures 8-10 shown, in another embodiment, the front side wall of the sink 224 constitutes the operating part 230. When holding, the fingers are located on the front side of the operating part 230 of the cover 220, and the front end of the cover 220 is further provided with the hand guard plate 228 extending to the front side.
[0044] Referring back to Figures 1-7, the front side of the cover 220 protrudes to form the pressing part 223, and the corresponding back side forms the sink 224 adaptively. In an embodiment, the cover 220 has a fence 226 surrounding the sidewall of the base 210. The sidewall of the cover 220 is a double-layer structure, which improves the structural strength and also serves as a guide between the cover 220 and the base 210 during the rotation closing process. In particular, the fence 226 surrounds the two sides and the front side of the base 210 in the width direction.
[0045] The bottom of the fence 226 is flush with the bottom of the sink 224, so that the appearance of the cover 220 is more concise when it is opened.
[0046] In the food cutting device, the operator holds the operation part and at least part of the hand is placed in the sink. On the one hand, the sink provides a certain space to avoid the hand, so that the holding feeling is more comfortable and it is more conducive to force pushing and pulling operation. On the other hand, the sink surrounds the outer periphery of the hand, thereby reducing the probability of the hand contacting the blade and improving the use safety.
[0047] The technical features of the above embodiments can be combined arbitrarily. In order to make the description simple, all possible combinations of the technical features in the above embodiments are not described, but as long as the combinations of the technical features do not exist contradictory, they should be considered as the scope disclosed in the specification. When the technical features in different embodiments are embodied in the same figure, it can be considered that the figure also discloses the combination of each embodiment involved.
[0048] The above embodiments only express several implementation manners of the present application, and the description is more specific and detailed, but it should not be understood as a limitation on the patent application scope. It should be pointed out that for ordinary skilled in the art, without departing from the concept of the present application, a number of modifications and improvements can be made, which are all within the protection scope of the present application.
Claims
1. A food material cutting device that is easy to operate, characterized by, Comprising: a grating board (100) with a blade (110) for cutting the food material; a hand protector (200) including a base (210) with a feeding port (211) slidingly fitted with the grating board (100) and a cover (220) for positioning the food material in cooperation with the base (210), the cover (220) being pivotally connected with the base (210) and provided with an operating part (230) for pressing the food material while driving the hand protector (200) to reciprocate along the grating board (100), the cover (220) having a front surface for contacting the food material and a corresponding back surface, the back surface being provided with a recess (224) adjacent to the operating part (230) for facilitating holding the operating part (230).
2. The food material cutting device convenient to operate according to claim 1, characterized in that, The cover assembly (220) has a front side (221) and a rear side (222), the rear side (222) is provided with pivotally connected The connecting part (225) of the base (210).
3. The food material cutting device convenient to operate according to claim 2, characterized in that, the front side (221) is provided with the operating part (230).
4. The food material cutting device convenient to operate according to claim 2, characterized in that, the base (210) is provided with a receiving groove (212) for containing the food material, the feeding port (211) being located at the bottom of the receiving groove (212), the cover (220) having a pressing part (223) adapted to the receiving groove (212).
5. The food material cutting device convenient to operate according to claim 4, characterized in that, the rear side wall (213) of the receiving groove (212) is obliquely arranged.
6. The food material cutting device convenient to operate according to claim 1, characterized in that, the operating part (230) is transversely arranged above the recess (224).
7. The food material cutting device convenient to operate according to claim 1, characterized in that, the front side wall of the recess (224) constitutes the operating part (230).
8. The food material cutting device convenient to operate according to claim 1, characterized in that, the base (210) is provided with a receiving groove (212) for containing the food material, the back surface is provided with a recess (224), and the front surface of the corresponding cover (220) is protruded to form a pressing part (223) adapted to the receiving groove (212).
9. The easy-to-operate food material cutting apparatus according to claim 1, wherein the cover (220) has a surrounding wall (226) surrounding the peripheral wall of the base (210).
10. The food material cutting device convenient to operate according to claim 9, characterized in that, the bottom edge of the surrounding wall (226) is flush with the bottom of the recess (224).