Herba portulacae antibacterial and odor-removing chip

Abstract

The utility model relates to the technical field of sanitary napkins, in particular to a herba portulacae bacteriostasis and odor removal chip which comprises a herba portulacae bacteriostasis chip body, and a plurality of reaction through holes which are evenly formed and used for increasing the release area of flavonoid compounds are formed in the upper end face of the herba portulacae bacteriostasis chip body in a penetrating mode. The purslane antibacterial chip has the advantages that odor removal and bacteriostasis can be realized by the aid of the odor removal blocks and the purslane antibacterial chip, air can be isolated from the odor removal blocks and the purslane antibacterial chip by the aid of the instant isolating membrane, and the odor removal blocks and the purslane antibacterial chip can be used for removing odor and bacteria by the aid of the instant isolating membrane. According to the preparation method, flavonoid compounds in the herba portulacae antibacterial chip can be effectively prevented from being released in the storage process and playing a role in the early stage of use, so that the antibacterial or bactericidal effect is reduced in the later stage when bacteria are easier to breed, and the stability and effective bacteriostasis of the herba portulacae antibacterial chip in the long-time use process are ensured.

Description

TECHNICAL FIELD

[0001] The utility model relates to sanitary towel technical field especially, relates to a purslane bacteriostatic and deodorization chip. BACKGROUND

[0002] Sanitary napkin mainly includes face layer, absorbent core, bottom layer three layer structure, each layer material is bonded with hot melt adhesive. The outermost layer is non -woven fabric, material quality is soft. Inward is a layer of leakproof film. Further inward is the fluff pulp mixed with high molecular water absorbent wrapped with toilet paper, constitutes a strong absorber, once the menstrual blood penetrates into this layer, will be firmly attached, will not go back or scatter. The existing application number for CN202320841311.5 one kind has the bacteriostatic action of sanitary towel, including sanitary towel main part, the sanitary towel main part includes bottom film……The inside of the bacteriostatic layer of this sanitary towel is embedded with a plurality of evenly distributed bacteriostatic chips, the bacteriostatic chip is purslane gel chip, purslane chip is the flavonoids compound extracted from purslane plant, which is solidified into gel by adding gelatinous substance, the chip is made into small rectangular block or circular shape, one of its main functions is bacteriostasis or sterilization. But the chip is gel, the flavonoids compound of purslane gradually releases to the whole sanitary towel during storage and quickly plays a role in the early use, so that the bacteriostasis or sterilization effect is reduced in the later period, the long -term stability of bacteriostasis or sterilization effect is affected, and the odor produced by long -term use cannot be reduced. SUMMARY

[0003] The utility model aims at solving the shortcomings that the bacteriostasis or sterilization effect cannot be stable for a long time and the odor produced by long -term use cannot be reduced in the prior art, and provides a purslane bacteriostatic and deodorization chip.

[0004] In order to achieve the above object, the utility model adopts the following technical scheme:

[0005] A purslane bacteriostatic and deodorization chip is designed, which comprises a purslane bacteriostatic chip, a plurality of reaction through holes are formed through the upper end face of the purslane bacteriostatic chip and are used for increasing the release area of flavonoids compounds, and a deodorization block for supporting the reaction through holes and deodorizing is attached to the inside of the reaction through holes, porous protective layers are attached to the upper and lower end faces of the purslane bacteriostatic chip, an isolation protective film is coated on the end faces of the pair of porous protective layers away from each other and the outer wall of the purslane bacteriostatic chip, the isolation protective film comprises a fast-dissolving isolation film coated on the porous protective layer and the purslane bacteriostatic chip and a porous protective layer coated on the fast-dissolving isolation film, and a plurality of through holes are formed in the outer wall of the porous protective layer.

[0006] Preferably, the purslane bacteriostatic chip is a small square piece cut from a gel piece of flavonoids compound extracted from purslane plant and added with gelatinous substance to solidify it into gel.

[0007] Preferably, the reaction through holes are formed by hollow needle tubes piercing the bacterial inhibition core of the Portulaca oleracea.

[0008] Preferably, the instant isolation film is coated on the inner surface of the porous protective layer by instant film for the vagina.

[0009] Preferably, the odor-removing block comprises activated carbon blocks matched with the reaction through holes and slow-release films on the upper and lower end faces of the activated carbon blocks.

[0010] Preferably, the shape of the reaction through holes comprises a circle center, an ellipse or a polygon.

[0011] Preferably, the upper end face of each of the activated carbon blocks is provided with a center through hole for increasing the reaction area, and the shape of the center through hole is the same as that of the activated carbon block.

[0012] The Portulaca oleracea bacterial inhibition odor-removing chip has the advantages that: the Portulaca oleracea bacterial inhibition odor-removing chip can not only remove odor and inhibit bacteria through the odor-removing block and the Portulaca oleracea bacterial inhibition odor-removing chip, but also isolate air from the odor-removing block and the Portulaca oleracea bacterial inhibition odor-removing chip through the instant isolation film, so that the flavonoids in the Portulaca oleracea bacterial inhibition odor-removing chip are prevented from being released during storage and exerting an effect in the early use stage, the bacterium inhibition or sterilization effect in the later stage when bacteria are more likely to breed is reduced, and the stability and effective bacterial inhibition of the Portulaca oleracea bacterial inhibition odor-removing chip during long-time use are ensured. BRIEF DESCRIPTION OF DRAWINGS

[0013] Figure 1 The drawing is a structural schematic view of the Portulaca oleracea bacterial inhibition odor-removing chip.

[0014] Figure 2 The drawing is a structural schematic view of the isolation protective film of the Portulaca oleracea bacterial inhibition odor-removing chip.

[0015] Figure 3 The drawing is a structural schematic view of the odor-removing block of the Portulaca oleracea bacterial inhibition odor-removing chip.

[0016] Figure 4 The drawing is a structural schematic view of the Portulaca oleracea bacterial inhibition odor-removing chip.

[0017] Figure 5 The drawing is a structural schematic view of the Portulaca oleracea bacterial inhibition odor-removing chip.

[0018] In the drawing: 1, isolation protective film; 2, Portulaca oleracea bacterial inhibition odor-removing chip; 3, porous protective layer; 4, reaction through hole; 5, odor-removing block; 6, through hole; 7, instant isolation film; 8, activated carbon block; 9, center through hole. DETAILED DESCRIPTION

[0019] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all the embodiments.

[0020] With reference to Figures 1-5 A purslane bacteriostatic and odor-removing chip, comprising a purslane bacteriostatic chip 2, a plurality of reaction through holes 4 are formed through the upper end face of the purslane bacteriostatic chip 2 and are used for increasing the release area of flavonoids, and a deodorizing block 5 for supporting the reaction through holes 4 and removing odor is attached to the inside of the reaction through holes 4, the upper and lower end faces of the purslane bacteriostatic chip 2 are both attached to a porous protective layer 3, and the end faces of the pair of porous protective layers 3 away from each other and the outer wall of the purslane bacteriostatic chip 2 are covered with an isolation protective film 1, the isolation protective film 1 comprises a fast-dissolving isolation film 7 covering the porous protective layer 3 and the outer wall of the purslane bacteriostatic chip 2 and a porous protective layer 3 covering the fast-dissolving isolation film 7, and a plurality of through holes 6 are formed in the outer wall of the porous protective layer 3.

[0021] With reference to Figures 1-5 The purslane bacteriostatic chip 2 is a small square piece cut from a gel piece formed by adding a gelatinous substance to flavonoids extracted from purslane plants.

[0022] With reference to Figures 1-5 In order to increase the release area of flavonoids and place the deodorizing block 5, the plurality of reaction through holes 4 are formed by a plurality of hollow needle tubes penetrating the purslane bacteriostatic chip 2.

[0023] With reference to Figures 1-5 In order to enable the fast-dissolving isolation film 7 to quickly dissolve after contacting body secretions such as blood to remove the isolation and facilitate the release of flavonoids and the deodorizing block 5 to remove odor, the fast-dissolving isolation film 7 is formed by coating a fast-dissolving film agent that can be used in the vagina on the inner surface of the porous protective layer 3.

[0024] With reference to Figures 1-5 In order to absorb and remove odor by the activated carbon block 8 and to avoid the activated carbon block 8 from contacting air before being covered by the isolation protective film 1, the deodorizing block 5 comprises the activated carbon block 8 matched with the reaction through holes 4 and the slow-release film 7 located at the upper and lower end faces of the activated carbon block 8.

[0025] With reference to Figures 1-5 The shape of the reaction through holes 4 comprises a center, an ellipse, and a polygon.

[0026] With reference to Figures 1-5 The upper end face of each of the plurality of activated carbon blocks 8 is provided with a center through hole 9 for increasing the reaction area, and the shape of the center through hole 9 is the same as that of the activated carbon block 8.

[0027] Working principle: when not in use, the air is isolated from the spilanthes acmella muffler chip 2 box by the quick-dissolving isolation film 7, preventing the flavonoids in the spilanthes acmella muffler chip 2 from being released during storage and exerting an effect in the early use period, so that the bacteriostatic or bactericidal effect is reduced in the later period when bacteria are more likely to breed, and the bacteriostatic or bactericidal effect cannot be stable and effective for a long time. Similarly, the air and the activated carbon block 8 are isolated to avoid the activated carbon block 8 from being affected by the air and affecting the deodorizing effect. When in use, the quick-dissolving isolation film 7 is in contact with blood and other human secretions and dissolves quickly, thereby removing the isolation and facilitating the deodorizing and bacteriostatic effects of the deodorizing block 5 and the spilanthes acmella muffler chip 2. The porous protective layer 3 prevents the quick-dissolving isolation film 7 from being damaged by the sanitary napkin core wrapped outside, affecting the isolation, and increases the release area of the flavonoids.

[0028] The spilanthes acmella muffler and deodorizing chip not only can deodorize and bacteriostasis through the deodorizing block 5 and the spilanthes acmella muffler chip 2, but also can isolate the air from the deodorizing block 5 and the spilanthes acmella muffler chip 2 through the quick-dissolving isolation film 7, effectively preventing the flavonoids in the spilanthes acmella muffler chip 2 from being released during storage and exerting an effect in the early use period, so that the bacteriostatic or bactericidal effect is reduced in the later period when bacteria are more likely to breed, and ensuring the stability and effectiveness of the spilanthes acmella muffler chip 2 during long-term use.

[0029] The above is only the preferred specific implementation of the present application, but the protection scope of the present application is not limited thereto, and any skilled person in the art can make equivalent substitutions or changes according to the technical scheme and the inventive concept of the present application within the technical range disclosed by the present application, which should be covered within the protection scope of the present application.

Claims

1. A purslane bacteriostatic deodorizing chip, comprising a purslane bacteriostatic chip (2), characterized in that, The upper end face of the purslane bacteriostatic chip (2) is provided with a plurality of reaction through holes (4) uniformly arranged and used for increasing the release area of flavonoids, and the inside of the reaction through holes (4) is bonded with a deodorizing block (5) used for supporting the reaction through holes (4) and deodorizing, the upper and lower end faces of the purslane bacteriostatic chip (2) are bonded with a porous protective layer (3), a pair of end faces of the porous protective layer (3) away from each other and the outer wall of the purslane bacteriostatic chip (2) are covered with an isolation protective film (1), the isolation protective film (1) comprises a fast-dissolving isolation film (7) covered on the porous protective layer (3) and the purslane bacteriostatic chip (2) and a porous protective layer (3) covered on the fast-dissolving isolation film (7), and a plurality of through holes (6) are formed in the outer wall of the porous protective layer (3).

2. The purslane bacteriostatic and odor-removing chip according to claim 1, characterized in that, The purslane bacteriostatic chip (2) is a small square piece cut from a gel piece formed by adding a gelatinous substance to flavonoids extracted from purslane plants and solidifying the purslane bacteriostatic chip (2).

3. The purslane bacteriostatic and odor-removing chip according to claim 1, characterized in that, A plurality of the reaction through holes (4) are a plurality of hollow needle tubes penetrating the purslane bacteriostatic chip (2).

4. The purslane bacteriostatic and odor-removing chip according to claim 1, characterized in that, The fast-dissolving isolation film (7) is formed by coating a fast-dissolving film agent used for the vagina on the inner surface of the porous protective layer (3).

5. The purslane bacteriostatic and odor-removing chip according to claim 1, characterized in that, The deodorizing block (5) comprises an activated carbon block (8) matched with the reaction through holes (4) and a slow-release film located at the upper and lower end faces of the activated carbon block (8).

6. The purslane bacteriostatic and odor-removing chip according to claim 1, characterized in that, The shape of the reaction through holes (4) comprises a circle center, an ellipse and a polygon.

7. The purslane bacteriostatic and odor-removing chip according to claim 5, characterized in that, The upper end face of each of the plurality of activated carbon blocks (8) is provided with a center through hole (9) used for increasing the reaction area, and the shape of the center through hole (9) is the same as that of the activated carbon block (8). The upper end face of each of the plurality of activated carbon blocks (8) is provided with a center through hole (9) used for increasing the reaction area, and the shape of the center through hole (9) is the same as that of the activated carbon block (8).

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