Batch stir-frying device for hotpot condiments

Abstract

The utility model discloses a batch stir-frying device for hotpot condiments, and relates to the technical field of hotpot condiment processing. The batch stir-frying device for the hotpot condiments comprises a fixed base, a driving motor and an electric telescopic rod, a rotating cylinder is rotationally mounted at the top of the fixed base, and a mounting circular plate is fixedly mounted at the top of the rotating cylinder. According to the batch stir-frying device for the hotpot condiments, the stirring rod can be driven to rotate, the hotpot condiments in the electric stir-frying pot can be stir-fried by rotating the stirring rod, after stir-frying, the driving motor is controlled to be started, and the material receiving disc can be rotated by starting the driving motor; the two groups of electric stir-frying pans can be subjected to transposition treatment by rotating the material receiving disc, so that when the hotpot condiments in one group of electric stir-frying pans are stir-fried, the hotpot condiments in the other group of electric stir-frying pans can be subjected to feeding and discharging treatment, the stir-frying time of the hotpot condiments can be fully utilized, and the stir-frying efficiency of the hotpot condiments is improved. Furthermore, the stir-frying processing efficiency of the hotpot condiment can be improved.

Description

TECHNICAL FIELD

[0001] The utility model relates to chafing dish material processing technical field, especially in kind of chafing dish material batch stir -frying device. BACKGROUND

[0002] The chafing dish material includes dry material of chafing dish, wet material of chafing dish, edible oil of chafing dish, by the dry material of chafing dish is added in turn in stir -frying cylinder, the wet material of chafing dish is added in stir -frying cylinder, then the edible oil of chafing dish is added in stir -frying cylinder.

[0003] At present, part of chafing dish material stir -frying equipment can only stir -fry the chafing dish material in a stir -frying pot when using, and the efficiency of chafing dish material processing is low, and practicality is poor. UTILITY MODEL CONTENT

[0004] The utility model discloses a kind of chafing dish material batch stir -frying device, can solve in use, only stir -fry the chafing dish material in a stir -frying pot, the efficiency of chafing dish material processing is low Problem.

[0005] To achieve the above object, the utility model provides the following technical scheme: a kind of chafing dish material batch stir -frying device, including fixed base, drive motor and electric telescopic rod, the top of fixed base rotatably installed with rotary cylinder, the top of rotary cylinder is fixedly installed with installation round plate, the outer wall of installation round plate is fixedly installed with receiving tray;

[0006] Drive motor is located on fixed base, and drive motor is used to drive receiving tray to rotate;

[0007] Electric telescopic rod is equipped with U-shaped plate, and U-shaped plate is equipped with rotary motor and stirring rod, and rotary motor is used to drive stirring rod to rotate, and electric telescopic rod is used to drive stirring rod to lift.

[0008] Preferably, the top of the receiving tray is fixedly installed with an electric stir-frying pot, the inner wall of the electric stir-frying pot is fixedly installed with a flow guide hopper, and the bottom of the flow guide hopper is fixedly installed with the inner bottom of the electric stir-frying pot.

[0009] Preferably, the top of the fixed base is fixedly installed with a support column, the top of the support column is fixedly installed with a connecting round plate, the support column is located inside the rotary cylinder, the top of the connecting round plate is fixedly installed with an electric telescopic rod, the free end of the electric telescopic rod is fixedly installed with a lifting plate, the bottom of the lifting plate is fixedly installed with a U-shaped plate, the bottom of the U-shaped plate is fixedly installed with a circular sealing plate, the bottom of the circular sealing plate is rotatably installed with a stirring rod, the top of the circular sealing plate is fixedly installed with a rotary motor, and the rotating shaft of the rotary motor is fixedly installed with one end of the stirring rod.

[0010] Preferably, the top of the fixed base is fixedly provided with a driving motor, the rotating shaft of the driving motor is fixedly provided with a transmission gear, and the outer wall of the rotating cylinder is fixedly provided with a transmission gear ring, which is engaged with the transmission gear.

[0011] Preferably, the bottom of the material receiving disc is fixedly provided with a discharge pipe, one end of the discharge pipe extends into the electric stir-frying pot, and a stop valve is arranged on the discharge pipe, so that the hot pot material can be discharged.

[0012] Preferably, the inside of the mounting disc is provided with a hole, the connecting disc is located in the hole of the mounting disc, and the inner wall of the hole is not in contact with the outer wall of the connecting disc.

[0013] Compared with the prior art, the hot pot material batch stir-frying device has the advantages that: through the arrangement of the rotating motor, the stirring rod can be driven to rotate, the hot pot material in the electric stir-frying pot can be stir-fried by the rotation of the stirring rod, and after stir-frying, the driving motor is started to rotate the material receiving disc, so that the two groups of electric stir-frying pots can be transposed, when the hot pot material in one group of electric stir-frying pots is stir-fried, the hot pot material in the other group of electric stir-frying pots can be fed or discharged, so that the time for stir-frying the hot pot material can be fully utilized, and the efficiency of stir-frying the hot pot material can be improved. BRIEF DESCRIPTION OF DRAWINGS

[0014] The utility model is further illustrated below in combination with the drawings and embodiments:

[0015] Fig. 1 It is a perspective view of the utility model;

[0016] Fig. 2 It is a sectional view of the utility model;

[0017] Fig. 3 It is an enlarged view of A of the utility model.

[0018] The drawings show that: 1, fixed base; 2, rotating cylinder; 3, mounting disc; 4, material receiving disc; 5, electric stir-frying pot; 6, driving motor; 7, transmission gear; 8, transmission gear ring; 9, support column; 10, connecting disc; 11, electric telescopic rod; 12, lifting plate; 13, U-shaped plate; 14, circular sealing plate; 15, rotating motor; 16, stirring rod. DETAILED DESCRIPTION

[0019] The detailed embodiments of the present application will be described in this section, and the preferred embodiments of the present application are shown in the drawings, the role of the drawings is to supplement the description of the text part with graphics, so that people can intuitively and visually understand each technical feature and the overall technical scheme of the present application, but it cannot be understood as a limitation on the protection scope of the present application.

[0020] Please refer to Figs. 1-3 The utility model provides a kind of technical scheme: a hotpot material batch stir-frying device, including fixed base 1, drive motor 6 and electric telescopic rod 11, the top of fixed base 1 is rotatably installed with rotary cylinder 2, the top of rotary cylinder 2 is fixedly installed with installation round plate 3, installation round plate 3 is fixedly installed with receiving tray 4 on outer wall;Drive motor 6 is located on fixed base 1, and drive motor 6 is used to drive receiving tray 4 to rotate;Electric telescopic rod 11 is equipped with U-shaped plate 13, and U-shaped plate 13 is equipped with rotary motor 15 and stirring rod 16, rotary motor 15 is used to drive stirring rod 16 to rotate, and electric telescopic rod 11 is used to drive stirring rod 16 to lift.

[0021] Further, the top of the receiving tray 4 is fixedly installed with an electric stir-frying pot 5, the inner wall of the electric stir-frying pot 5 is fixedly installed with a flow guide hopper, the bottom of the flow guide hopper is fixedly installed with the inner bottom of the electric stir-frying pot 5, the top of the fixed base 1 is fixedly installed with a support column 9, the top of the support column 9 is fixedly installed with a connecting circular plate 10, the support column 9 is located in the interior of the rotating cylinder 2, the top of the connecting circular plate 10 is fixedly installed with an electric telescopic rod 11, the free end of the electric telescopic rod 11 is fixedly installed with a lifting plate 12, the bottom of the lifting plate 12 is fixedly installed with a U-shaped plate 13, the bottom of the U-shaped plate 13 is fixedly installed with a circular sealing plate 14, the bottom of the circular sealing plate 14 is rotatably installed with a stirring rod 16, the top of the circular sealing plate 14 is fixedly installed with a rotating motor 15, the rotating shaft of the rotating motor 15 is fixedly installed with one end of the stirring rod 16, the top of the fixed base 1 is fixedly installed with a driving motor 6, the rotating shaft of the driving motor 6 is fixedly installed with a transmission gear 7, the outer wall of the rotating cylinder 2 is fixedly installed with a transmission gear ring 8, the transmission gear ring 8 is engaged with the transmission gear 7, the bottom of the receiving tray 4 is fixedly installed with a discharge pipe, one end of the discharge pipe extends to the interior of the electric stir-frying pot 5 and a stop valve is arranged on the discharge pipe, the interior of the mounting circular plate 3 is provided with a hole, the connecting circular plate 10 is located in the hole on the mounting circular plate 3 and the inner wall of the hole is not in contact with the outer wall of the connecting circular plate 10, so that the stirring rod 16 is driven to rotate, the stirring rod 16 rotates to stir the hot pot bottom material in the electric stir-frying pot 5, and after stirring, the driving motor 6 is controlled to start, the driving motor 6 starts to rotate the receiving tray 4, the receiving tray 4 rotates to exchange the positions of the two groups of electric stir-frying pots 5, so that when the hot pot bottom material in one group of electric stir-frying pots 5 is stirred, the hot pot bottom material in the other group of electric stir-frying pots 5 is handled, so that the time for stirring the hot pot bottom material can be fully utilized, thereby improving the efficiency of the hot pot bottom material stirring process.

[0022] Working principle: when using, the inside of the electric stir-frying pot 5 is added with hot pot material, then the electric telescopic rod 11 is controlled to start, the electric telescopic rod 11 drives the lifting plate 12 and the U-shaped plate 13 to descend, after the U-shaped plate 13 descends, the circular sealing plate 14 is lowered, the stirring rod 16 is moved to the inside of the electric stir-frying pot 5, then the electric stir-frying pot 5 is controlled to start to heat the hot pot material, the rotary motor 15 is controlled to start, the rotary motor 15 drives the stirring rod 16 to rotate, the stirring rod 16 rotates to stir the hot pot material in the electric stir-frying pot 5, then another group of electric stir-frying pots 5 is loaded or unloaded, when the hot pot material in one group of electric stir-frying pots 5 is stirred, the stirring rod 16 is reset by the wire-controlled electric telescopic rod 11, the driving motor 6 is controlled to start, the driving motor 6 drives the rotary cylinder 2 to rotate through the transmission gear 7 and the transmission gear ring 8, the rotary cylinder 2 rotates to rotate the receiving tray 4, the receiving tray 4 rotates to change the position of the two groups of electric stir-frying pots 5, and when the receiving tray 4 rotates, the hot pot material dropped by the stirring rod 16 is received by the receiving tray 4.

[0023] The above embodiment of the utility model is described in detail in combination with the drawings, but the utility model is not limited to the above embodiment, and various changes can be made within the knowledge range of ordinary skilled in the art without departing from the purpose of the utility model.

Claims

1. A chafing dish bulk stir-fry device, characterized in that, The utility model relates to a kind of automatic stirring and mixing machine, including: Fixed base (1), the top of fixed base (1) is rotatably installed with rotating cylinder (2), the top of rotating cylinder (2) is fixedly installed with installation round plate (3), the outer wall of installation round plate (3) is fixedly installed with receiving tray (4); Driving motor (6), driving motor (6) is located on fixed base (1), and driving motor (6) is used to drive receiving tray (4) to rotate; Electric telescopic rod (11), electric telescopic rod (11) is equipped with U-shaped plate (13), U-shaped plate (13) is equipped with rotary motor (15) and stirring rod (16), rotary motor (15) is used to drive stirring rod (16) to rotate, and electric telescopic rod (11) is used to drive stirring rod (16) to lift.

2. The chafing dish ingredient batch stir-frying device according to claim 1, characterized in that: The top of the receiving tray (4) is fixedly installed with an electric stir-frying pot (5), and the inner wall of the electric stir-frying pot (5) is fixedly installed with a flow guide hopper. The bottom of the flow guide hopper is fixedly installed with the inner bottom of the electric stir-frying pot (5).

3. The chafing dish ingredient batch tumbling device of claim 2, wherein: The top of the fixed base (1) is fixedly installed with a support column (9), and the top of the support column (9) is fixedly installed with a connecting round plate (10). The support column (9) is located inside the rotating cylinder (2), and the top of the connecting round plate (10) is fixedly installed with an electric telescopic rod (11). The free end of the electric telescopic rod (11) is fixedly installed with a lifting plate (12), and the bottom of the lifting plate (12) is fixedly installed with a U-shaped plate (13). The bottom of the U-shaped plate (13) is fixedly installed with a circular sealing plate (14), and the bottom of the circular sealing plate (14) is rotatably installed with a stirring rod (16). The top of the circular sealing plate (14) is fixedly installed with a rotary motor (15), and the shaft of the rotary motor (15) is fixedly installed with one end of the stirring rod (16).

4. The chafing dish ingredient batch tumbling device of claim 3, wherein: The top of the fixed base (1) is fixedly installed with a driving motor (6), and the shaft of the driving motor (6) is fixedly installed with a transmission gear (7). The outer wall of the rotating cylinder (2) is fixedly installed with a transmission gear ring (8), and the transmission gear ring (8) is engaged with the transmission gear (7).

5. The chafing dish mass stir-frying device according to claim 4, characterized in that: The bottom of the receiving tray (4) is fixedly installed with a discharge pipe, and one end of the discharge pipe extends into the electric stir-frying pot (5). A stop valve is provided on the discharge pipe.

6. The chafing dish mass stir-frying device according to claim 5, characterized in that: A hole is formed in the inside of the installation round plate (3), and the connecting round plate (10) is located in the hole of the installation round plate (3). The inner wall of the hole is not in contact with the outer wall of the connecting round plate (10).

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