Ice cream stick production detection device

Abstract

The utility model relates to the technical field of electric appliance accessories, in particular to an ice cream stick production detection device which comprises a detection box and further comprises a plurality of transmission assemblies, an ice cream collecting box and a detection strip, the lower end of the detection box is connected with a detection platform, an opening is formed in the detection platform, and the transmission assemblies are arranged in the opening. The conveying assembly comprises a first limiting plate, a second limiting plate, placing plates, a limiting strip, a groove, a first electric rotating rod, a magnetic attraction strip, a connecting block and an annular connecting plate, the second limiting plate is arranged on one side of the first limiting plate, the multiple placing plates are arranged between the second limiting plate and the first limiting plate, an ice cream collecting box is arranged below the detection box, and a channel is formed in the lower end of the detection box. A detection strip is arranged at the top in the channel; concentric-square-shaped guide rails are arranged on two sides of the inner wall of the opening; according to the ice cream detection device, a plurality of ice cream needing to be detected are detected in a unified and batched mode through the conveying assembly, the conveying assembly and the ice cream collecting box are matched, unqualified products can be removed in time, and the output efficiency and quality are improved.

Description

Technical Field

[0001] This utility model relates to the field of electrical component technology, and in particular to an ice cream stick production and testing device. Background Technology

[0002] Ice cream sticks are a common type of ice cream. During the production process, there are relatively strict standards for their ingredients, production techniques, and environment. In terms of specifications, each ice cream stick must meet the quality requirements for size, shape, and appearance.

[0003] However, in the existing traditional production process, when each popsicle stick is inspected on the production line by testing equipment, it is generally done one by one, which reduces the output and the production efficiency of the entire production line. This is not only time-consuming and labor-intensive, but also cannot detect whether there are hollow or air bubbles in the ice cream due to human factors. The amount of testing is limited, which can easily lead to unstable quality.

[0004] Therefore, in the existing traditional production process, the inspection of each ice cream stick on the production line using testing equipment is generally done one by one, which reduces output and the overall production efficiency of the line. This is time-consuming and labor-intensive. To address this, an ice cream stick production inspection device can be designed. This device uses a transmission component to perform unified and batch inspection of multiple ice cream sticks that need to be inspected, thereby improving the production efficiency of ice cream sticks. Furthermore, the inspection box monitors the size and appearance of the ice cream sticks in real time, which not only replaces the problem of manual inspection affecting the quality of the ice cream, but also allows for the timely removal of unqualified products by using inspection strips in conjunction with the transmission component and the ice cream receiving box, thus improving the efficiency and quality assurance of ice cream production. Utility Model Content

[0005] In order to overcome the problems of the traditional production process, which involves inspecting each popsicle stick individually on the production line using testing equipment, thus reducing output and the overall production efficiency of the production line, and is time-consuming and labor-intensive.

[0006] The technical solution of this utility model is as follows: an ice cream stick production and testing device, including a testing box, a transmission component, an ice cream receiving box, and a testing strip. The lower end of the testing box is connected to a testing platform, and an opening is provided in the testing platform. A transmission component is provided in the opening. Multiple transmission components are provided. The transmission component includes a first limiting plate, a second limiting plate, a placement plate, a limiting strip, a groove, a first electric rotating rod, a magnetic strip, a connecting block, and an annular connecting plate. The second limiting plate is located on one side of the first limiting plate. Multiple placement plates are provided between the second limiting plate and the first limiting plate. An ice cream receiving box is provided below the testing box. A channel is provided at the lower end of the testing box. A testing strip is provided at the top of the channel. A U-shaped guide rail is provided on both sides of the inner wall of the opening.

[0007] Preferably, the transmission component allows for the unified and batch testing of multiple ice cream bars that need to be inspected, improving the production efficiency of ice cream bars. The inspection box monitors the size and appearance of the ice cream bars in real time, which not only replaces the problem of affecting the production quality caused by manual inspection of ice cream, but also allows for the timely removal of unqualified products by using inspection strips in conjunction with the transmission component and the ice cream receiving box, thus improving the efficiency and quality assurance of ice cream.

[0008] Preferably, the testing platform is fixedly installed with four support legs at the bottom, the ice cream box is located between the four support legs, and a display screen is provided on one side of the testing box.

[0009] Preferably, both the second limiting plate and the first limiting plate are fixedly connected to connecting frames at their left and right ends. One end of the connecting frame is connected to a transmission rod, and one side of the multiple placement plates is movably connected to the inner side of the second limiting plate.

[0010] Preferably, each of the multiple placement plates is equipped with an electric rotating rod, and each of the multiple placement plates has a groove on its upper surface. A limit strip is installed on the inner side of the limit plate, and a magnetic strip is provided at the lower end of the limit strip, which is connected to the placement plate.

[0011] Preferably, the guide rail is equipped with a loop-shaped drive belt, which consists of two inner and outer loops, each containing multiple rolling rods. One side of the drive rod is movably connected to the rolling rods via the loop-shaped drive belt, and the loop-shaped drive belt contains two electric rotating rods.

[0012] Preferably, both the lower ends of the first limiting plate and the second limiting plate are connected to a connecting block and an annular connecting plate, and the connecting block and the annular connecting plate are arranged symmetrically.

[0013] Preferably, the connecting block of the first limiting plate is movably connected to the annular connecting plate of the second limiting plate, and the annular connecting plate of the first limiting plate is movably connected to the connecting block of the second limiting plate.

[0014] The beneficial effects of this utility model are:

[0015] The ice cream stick production and inspection device improves production efficiency by uniformly and batch-testing multiple ice cream sticks that need to be inspected through a transmission component. The inspection box monitors the size and appearance of the ice cream sticks in real time, eliminating the impact on production quality caused by manual inspection. Furthermore, the use of inspection strips in conjunction with the transmission component and the ice cream receiving box allows for the timely removal of substandard products, further improving efficiency and ensuring quality. Attached Figure Description

[0016] Figure 1 The diagram shown is a three-dimensional structural schematic of the ice cream stick production and testing device of this utility model;

[0017] Figure 2The diagram shown is a schematic of the spiral guide rail structure of the popsicle stick production and testing device of this utility model.

[0018] Figure 3 The diagram shows the connection relationship between the transmission components, transmission rod, and loop transmission belt of the ice cream stick production and testing device of this utility model.

[0019] Figure 4 The diagram shown is a schematic representation of the transmission component structure of the ice cream stick production and testing device of this utility model.

[0020] Figure 5 The diagram shown is an exploded view of the transmission component of the ice cream stick production and testing device of this utility model.

[0021] Figure 6 The diagram shown is a schematic of the bottom structure of the limiting plate of the ice cream stick production and testing device of this utility model.

[0022] Figure 7 The diagram shown is a schematic of the ice cream receiving box structure of the ice cream stick production and testing device of this utility model;

[0023] Figure 8 The diagram shows the positional relationship between the test box and the test strip of the ice cream stick production and testing device of this utility model.

[0024] Explanation of reference numerals in the attached drawings: 1. Detection box; 101. Detection platform; 102. Opening; 103. U-shaped guide rail; 104. Support leg; 21. Limiting plate one; 22. Limiting plate two; 23. Placement plate; 24. Limiting strip; 25. Groove; 26. Electric rotating rod one; 27. Magnetic strip; 28. Connecting block; 29. ​​Annular connecting plate; 3. Display screen; 4. Ice cream box; 5. Detection strip; 6. Connecting frame; 7. Transmission rod; 8. Rolling rod; 9. U-shaped transmission belt; 10. Electric rotating rod two. Detailed Implementation

[0025] The present invention will be further described below with reference to the accompanying drawings and embodiments.

[0026] Please see Figures 1-8This utility model provides an embodiment of an ice cream stick production and testing device, including a testing box 1, a transmission component, an ice cream receiving box 4, and a testing strip 5. The lower end of the testing box 1 is connected to a testing platform 101. An opening 102 is provided inside the testing platform 101, and a transmission component is located within the opening 102. Multiple transmission components are provided, including a first limiting plate 21, a second limiting plate 22, a placement plate 23, a limiting strip 24, a groove 25, a first electric rotating rod 26, a magnetic strip 27, a connecting block 28, and an annular connecting plate 29. The second limiting plate 22 is located on one side of the first limiting plate 21, and the second limiting plate 22 is connected to the limiting plate 21. Multiple placement plates 23 are arranged between plates 21. An ice cream receiving box 4 is located below the inspection box 1. A channel is opened at the lower end of the inspection box 1. An inspection strip 5 is installed at the top of the channel. Both sides of the inner wall of the opening 102 are provided with U-shaped guide rails 103. Multiple ice creams that need to be inspected are inspected uniformly and in batches through the transmission component. The size and appearance of the ice cream sticks are monitored in real time by the inspection box 1. On the one hand, it replaces the problem of affecting the production quality caused by manual inspection of ice cream. On the other hand, the use of the inspection strip 5 in conjunction with the transmission component and the ice cream receiving box 4 can promptly remove unqualified products, thereby improving the efficiency and quality assurance of ice cream.

[0027] Please see Figure 3 , Figure 4 , Figure 5 and Figure 6 In this embodiment, four support legs 104 are fixedly installed at the lower end of the detection platform 101, and the ice cream receiving box 4 is located between the four support legs 104. A display screen 3 is provided on one side surface of the detection box 1. Connecting frames 6 are fixedly connected to both ends of the second limiting plate 22 and the first limiting plate 21. The connecting frames 6 are used for linkage. A transmission rod 7 is connected to one end of the connecting frame 6. Multiple placement plates 23 are movably connected to the inner side of the second limiting plate 22 on one side. Each of the multiple placement plates 23 is provided with an electric rotating rod 26, which can control the rotation of the placement plate 23 respectively, so as to realize the placement of the tested quality. The ice cream sticks are placed on multiple placement plates 23, each with a groove 25 on its upper surface for holding ice cream. A limiting strip 24 is installed inside the limiting plate 21, and a magnetic strip 27 is located at the lower end of the limiting strip 24. The magnetic strip 27 connects to the placement plate 23 for connecting and stabilizing the placement plate 23. A loop-shaped drive belt 9 is installed inside the loop-shaped guide rail 103. The loop-shaped drive belt 9 has two loops, inner and outer, and multiple rolling rods 8 are installed in each loop. One side of the drive rod 7 is movably connected to the rolling rod 8 via the loop-shaped drive belt 9. Two electric rotating rods 10 are installed inside the loop-shaped drive belt 9. Figure 3 As shown, this implements a repetitive detection operation.

[0028] Please see Figure 6Both the lower ends of the first limiting plate 21 and the second limiting plate 22 are connected to a connecting block 28 and an annular connecting plate 29. The connecting block 28 and the annular connecting plate 29 are symmetrically arranged. The connecting block 28 of the first limiting plate 21 is movably connected to the annular connecting plate 29 of the second limiting plate 22, and the annular connecting plate 29 of the first limiting plate 21 is movably connected to the connecting block 28 of the second limiting plate 22. Figure 6 The two adjacent transmission components are movably connected through the connecting block 28 and the annular connecting plate 29 at the lower end of the limiting plate 21 and the limiting plate 22.

[0029] During operation, the ice cream sticks to be tested are placed in the grooves 25 of the placement plate 23 in the transmission assembly. The transmission assembly then sends the ice cream sticks to the testing box 1. The testing strips 5 in the testing box 1 test the ice cream sticks. The testing box 1 is operated by the display screen 3 during testing. When a problematic ice cream stick is detected, the control module in the testing box 1 controls the placement plate 23 corresponding to the ice cream stick between the limit plate 1 21 and the limit plate 22 to tilt downwards based on the electric rotating rod 26, causing the ice cream stick to fall into the ice cream collection box 4 below the testing box 1. After testing, the ice cream stick is sent out of the testing box 1 by the transmission assembly. During transmission, the electric rotating rod 2 10 drives the loop transmission belt 9, which drives the rolling rod 8 and the transmission rod 7 to move in a loop shape until multiple sets of transmission assemblies reciprocate along the loop guide rail 103.

[0030] The above steps involve using a transmission component to uniformly and batch-test multiple ice cream sticks that require inspection, thereby improving the production efficiency of ice cream sticks. Furthermore, the real-time monitoring of the size and appearance of the ice cream sticks by the inspection box 1 eliminates the problem of manual inspection affecting production quality. Additionally, the use of inspection strips 5 in conjunction with the transmission component and the ice cream receiving box 4 allows for the timely removal of defective products, improving both the efficiency and quality assurance of the ice cream production. This addresses the problem in traditional production processes where each ice cream stick is inspected individually on the production line, reducing output and overall production efficiency—a time-consuming and labor-intensive process.

Claims

1. An ice cream stick production and testing device, comprising a testing box (1); characterized in that: It also includes a transmission component, an ice cream receiving box (4) and a detection strip (5). The lower end of the detection box (1) is connected to a detection platform (101). An opening (102) is provided in the detection platform (101). A transmission component is provided in the opening (102). Multiple transmission components are provided. The transmission component includes a first limiting plate (21), a second limiting plate (22), a placement plate (23), a limiting strip (24), a groove (25), an electric rotating rod (26), a magnetic strip (27), a connecting block (28), and an annular connecting plate (29). The second limiting plate (22) is located on one side of the first limiting plate (21). Multiple placement plates (23) are provided between the second limiting plate (22) and the first limiting plate (21). An ice cream receiving box (4) is provided below the detection box (1). A channel is provided at the lower end of the detection box (1). A detection strip (5) is provided at the top of the channel. A spiral guide rail (103) is provided on both sides of the inner wall of the opening (102).

2. The ice cream stick production and testing device according to claim 1, characterized in that: The testing platform (101) is fixedly installed with four support legs (104) at the lower end. The ice cream box (4) is located between the four support legs (104). The testing box (1) has a display screen (3) on one side surface and a control module inside.

3. The ice cream stick production and testing device according to claim 1, characterized in that: Both ends of the second limiting plate (22) and the first limiting plate (21) are fixedly connected to a connecting frame (6). One end of the connecting frame (6) is connected to a transmission rod (7). Multiple placement plates (23) are movably connected to the inside of the second limiting plate (22) on one side.

4. The ice cream stick production and testing device according to claim 3, characterized in that: Each of the multiple placement plates (23) is equipped with an electric rotating rod (26), and each of the multiple placement plates (23) has a groove (25) on its upper surface. A limit strip (24) is installed on the inner side of the limit plate (21), and a magnetic strip (27) is provided at the lower end of the limit strip (24). The magnetic strip (27) is connected to the placement plate (23).

5. The ice cream stick production and testing device according to claim 3, characterized in that: The guide rail (103) is equipped with a guide belt (9), which consists of two inner and outer rings, and multiple rolling rods (8) are provided in both rings. The transmission rod (7) is movably connected to the rolling rod (8) through the guide belt (9). Two electric rotating rods (10) are provided in the guide belt (9).

6. The ice cream stick production and testing device according to claim 1, characterized in that: Both the lower ends of the first limiting plate (21) and the second limiting plate (22) are connected to a connecting block (28) and an annular connecting plate (29), and the connecting block (28) and the annular connecting plate (29) are symmetrically arranged.

7. The ice cream stick production and testing device according to claim 6, characterized in that: The connecting block (28) of the first limiting plate (21) is movably connected to the annular connecting plate (29) of the second limiting plate (22), and the annular connecting plate (29) of the first limiting plate (21) is movably connected to the connecting block (28) of the second limiting plate (22).

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