Draining and air drying machine for producing prefabricated vegetables
By combining vibration and air blowing components, the problem of pre-prepared food being difficult to dry quickly when piled together is solved, enabling rapid dispersion and efficient drying of pre-prepared food, thus improving drying efficiency and convenience.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- CHAONENG FOOD TECHNOLOGY (JIEYANG) CO LTD
- Filing Date
- 2025-04-28
- Publication Date
- 2026-04-21
AI Technical Summary
In the existing pre-prepared food drying process, the pre-prepared food is piled together and is difficult to dry quickly, and has a lot of moisture, resulting in low drying efficiency.
The design combines a vibration component and a blower component. The vibration component drives the vibrating rod and rotating cylinder to vibrate through an eccentric wheel, and uses the tilt of the filter screen to shake off the water. The blower component blows out the water through the air expansion sleeve, and combines with the conveyor belt to turn the food over for secondary drying, so as to achieve the dispersion and rapid drying of the pre-cooked food.
It effectively improves the drying efficiency of pre-cooked dishes, avoids the impact of piling up, and enhances the overall drying speed and convenience.
Smart Images

Figure CN224140105U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of pre-prepared vegetable production technology, specifically a dewatering and drying machine for pre-prepared vegetable production. Background Technology
[0002] Pre-prepared meals refer to convenient and flavorful foods made from agricultural, livestock, poultry, and aquatic products as raw materials, combined with various auxiliary ingredients, and prepared through pre-processing (such as cutting, stirring, marinating, rolling, shaping, and seasoning) or pre-cooking (such as stir-frying, deep-frying, steaming, and boiling). These meals can be stored and transported at room temperature or low temperatures and sold to consumers or catering businesses. They require only simple heating or cooking before consumption. Pre-prepared meals can be categorized into room temperature pre-prepared meals, refrigerated pre-prepared meals, and frozen pre-prepared meals. Room temperature pre-prepared meals generally undergo high-temperature sterilization and sealed packaging, resulting in a relatively long shelf life. Refrigerated pre-prepared meals need to be stored at 0-4℃, have a shorter shelf life, but better preserve the texture of the ingredients. Frozen pre-prepared meals are stored at around -18℃, have a long shelf life, and are widely applicable.
[0003] Most existing pre-prepared vegetable drying methods involve piling the pre-prepared vegetables together and drying them with a fan. However, it is difficult to dry pre-prepared vegetables quickly when they are piled together, and the high moisture content of the pre-prepared vegetables results in low drying efficiency. Therefore, there is a need for a dewatering and drying machine for pre-prepared vegetable production. Utility Model Content
[0004] The purpose of this utility model is to provide a draining and drying machine for pre-prepared vegetable production, to solve the problems mentioned in the background art, such as the difficulty in quickly drying pre-prepared vegetables piled together, and the low drying efficiency due to the high moisture content of pre-prepared vegetables. To achieve the above objective, this utility model provides the following technical solution: A draining and drying machine for pre-prepared vegetable production, including a base, a vibration component provided on one side of the base, the vibration component including a groove, the groove being formed on one side of the base, a motor fixedly connected to one side of the base, an eccentric wheel fixedly connected to the transmission end of the motor, a vibrating rod fixedly connected to one side of the eccentric wheel, a rotating cylinder fixedly connected to the other end of the vibrating rod, a cylinder movably connected inside the rotating cylinder, a fixing block fixedly connected to the side surface of the cylinder, a protective frame fixedly connected to one side of the fixing block, a water filter screen fixedly connected inside the protective frame, and a limit block fixedly connected to the bottom of the protective frame. A spring is fixedly connected to one side of the limiting block, and a positioning block is provided at the other end of the spring. The positioning block is fixedly connected to the limiting block, and one side of the positioning block is fixedly connected to the base. The vibration component is set up so that the pre-cooked vegetables are dispersed in the protective frame, and then the motor is started to drive the eccentric wheel to rotate. The rotation of the eccentric wheel drives the vibrating rod to vibrate up and down. The rotating cylinder connected to the other end of the vibrating rod rotates on the cylinder, causing the fixed block and the protective frame to vibrate on the spring, so that the spring undergoes intermittent deformation. The filter screen has a certain inclination. When the pre-cooked vegetables vibrate, they move at a uniform speed, effectively shaking off the water carried on the pre-cooked vegetables through the filter screen, improving the drying efficiency and avoiding accumulation that affects the drying process.
[0005] More preferably, the bottom of the base is fixedly connected to a support leg, and the bottom of the support leg is fixedly connected to an anti-slip pad.
[0006] Further preferably, a blower assembly is provided on one side of the base. The blower assembly includes a vertical plate, a support plate is fixedly connected to one side of the vertical plate, a dryer body is provided on one side of the support plate, an air inlet pipe is fixedly connected to one side of the dryer body, and an air diffuser sleeve is fixedly connected to the bottom of the support plate. The blower assembly allows air to enter through the air inlet pipe when the dryer body is activated, and then blown out by the air diffuser sleeve to dry the vibrating pre-prepared food. When the pre-prepared food falls onto the conveyor belt through the protective frame, it will be flipped over, and the dryer body above the conveyor belt will be activated for secondary drying, thereby increasing the drying speed and effectively improving the overall drying efficiency, making it more convenient and practical.
[0007] More preferably, a water collection trough is provided on one side of the base, and a valve is fixedly connected to one side of the base.
[0008] More preferably, a second motor is fixedly connected to one side of the base, and a transmission belt is provided at the transmission end of the second motor.
[0009] More preferably, a water collection trough is provided on one side of the base, and a valve is fixedly connected to one side of the base.
[0010] More preferably, a collection box is provided on one side of the base, a hinge is fixedly connected to one side of the collection box, a cover plate is fixedly connected to one side of the hinge, and a control box is fixedly connected to one side of the base.
[0011] Compared with the prior art, the beneficial effects of this utility model are as follows:
[0012] In this invention, the vibration assembly is designed by distributing the pre-cooked vegetables in a protective frame, then starting a motor to drive an eccentric wheel to rotate. The rotation of the eccentric wheel causes the vibrating rod to vibrate up and down. The rotating cylinder connected to the other end of the vibrating rod rotates on a cylinder, causing the fixed block and the protective frame to vibrate on a spring. This causes the spring to deform intermittently. The filter screen has a certain inclination, and the pre-cooked vegetables move at a uniform speed during vibration, effectively shaking off the moisture carried on the pre-cooked vegetables through the filter screen, improving the drying efficiency and preventing accumulation that affects the drying process.
[0013] In this invention, the blowing assembly allows air to enter through the air inlet pipe when the main body of the air dryer is activated, and then blown out by the air diffuser sleeve to dry the vibrating pre-cooked food. When the pre-cooked food falls through the protective frame onto the conveyor belt, it will be flipped over, and the main body of the air dryer above the conveyor belt will be activated for secondary drying, thereby increasing the drying speed and effectively improving the overall drying efficiency, making it more convenient and practical. Attached Figure Description
[0014] Figure 1 This is a schematic diagram of the three-dimensional structure of the present invention. Figure 1 ;
[0015] Figure 2 This is a schematic diagram of the vibration component structure of this utility model. Figure 1 ;
[0016] Figure 3 This is a schematic diagram of the vibration component structure of this utility model. Figure 2 ;
[0017] Figure 4 This is a schematic diagram of the three-dimensional structure of the present invention. Figure 2 ;
[0018] Figure 5 This is a schematic diagram of the blower assembly structure of this utility model;
[0019] Figure 6 This is a schematic diagram of the three-dimensional structure of the present invention. Figure 3 .
[0020] In the diagram: 1. Base; 2. Vibration assembly; 3. Support leg; 4. Anti-slip pad; 5. Blower assembly; 6. Water collection tank one; 7. Valve one; 8. Motor two; 9. Conveyor belt; 10. Water collection tank two; 11. Valve two; 12. Collection box; 13. Hinge; 14. Cover plate; 15. Control box; 201. Groove; 202. Motor one; 203. Eccentric wheel; 204. Vibration rod; 205. Rotating cylinder; 206. Cylinder; 207. Cylinder; 208. Protective frame; 209. Water filter screen; 210. Limiting block; 211. Spring; 212. Positioning block; 501. Vertical plate; 502. Support plate; 503. Main body of the air dryer; 504. Air inlet pipe; 505. Expansion sleeve. Detailed Implementation
[0021] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those skilled in the art without creative effort are within the protection scope of the present utility model.
[0022] Please see Figure 1 - Figure 6 This utility model provides a technical solution: a draining and drying machine for pre-prepared vegetable production, including a base 1. A vibration component 2 is provided on one side of the base 1. The vibration component 2 includes a groove 201, which is formed on one side of the base 1. A motor 202 is fixedly connected to one side of the base 1. An eccentric wheel 203 is fixedly connected to the transmission end of the motor 202. A vibration rod 204 is fixedly connected to one side of the eccentric wheel 203. A rotating cylinder 205 is fixedly connected to the other end of the vibration rod 204. A cylinder 206 is movably connected inside the rotating cylinder 205. A fixing block 207 is fixedly connected to the side surface of the cylinder 206. A protective frame 208 is fixedly connected to one side of the fixing block 207. A filter screen 209 is fixedly connected inside the protective frame 208. The bottom of the protective frame 208... A limiting block 210 is fixedly connected to the base 1. A spring 211 is fixedly connected to one side of the limiting block 210. A positioning block 212 is provided at the other end of the spring 211. The positioning block 212 is fixedly connected to the limiting block 210. One side of the positioning block 212 is fixedly connected to the base 1. The pre-cooked vegetables are dispersed in the protective frame 208. Then, the motor 202 is started to drive the eccentric wheel 203 to rotate. The rotation of the eccentric wheel 203 drives the vibrating rod 204 to vibrate up and down. The rotating cylinder 205 connected to the other end of the vibrating rod 204 rotates on the cylinder 206, causing the fixed block 207 and the protective frame 208 to vibrate on the spring 211, so that the spring 211 undergoes intermittent deformation. The filter screen 209 has a certain inclination and moves at a uniform speed when the pre-cooked vegetables vibrate.
[0023] In this embodiment, as Figure 1 , Figure 4 and Figure 6 As shown, a support leg 3 is fixedly connected to the bottom of the base 1, and an anti-slip pad 4 is fixedly connected to the bottom of the support leg 3.
[0024] In this embodiment, as Figure 1 , Figure 4 and Figure 5 As shown, a blower assembly 5 is provided on one side of the base 1. The blower assembly 5 includes a vertical plate 501. A support plate 502 is fixedly connected to one side of the vertical plate 501. A dryer body 503 is provided on one side of the support plate 502. An air inlet pipe 504 is fixedly connected to one side of the dryer body 503. An air diffuser sleeve 505 is fixedly connected to the bottom of the support plate 502. By starting the dryer body 503, air is introduced through the air inlet pipe 504 and blown out by the air diffuser sleeve 505 to dry the vibrating pre-cooked food. When the pre-cooked food falls from the protective frame 208 onto the conveyor belt 9, it will be flipped over. The dryer body 503 above the conveyor belt 9 will be started for secondary drying to increase the drying speed.
[0025] In this embodiment, as Figure 1 , Figure 4 and Figure 6 As shown, a water collection tank 6 is provided on one side of the base 1, and a valve 7 is fixedly connected to one side of the base 1.
[0026] In this embodiment, as Figure 1 , Figure 4 and Figure 6 As shown, a second motor 8 is fixedly connected to one side of the base 1, and a transmission belt 9 is provided at the transmission end of the second motor 8.
[0027] In this embodiment, as Figure 1 , Figure 4 and Figure 6 As shown, a water collection trough 10 is provided on one side of the base 1, and a valve 11 is fixedly connected to one side of the base 1.
[0028] In this embodiment, as Figure 1 , Figure 4 and Figure 6 As shown, a collection box 12 is provided on one side of the base 1, a hinge 13 is fixedly connected to one side of the collection box 12, a cover plate 14 is fixedly connected to one side of the hinge 13, and a control box 15 is fixedly connected to one side of the base 1.
[0029] The usage and advantages of this utility model: The working process of this pre-prepared vegetable production draining and drying machine is as follows:
[0030] like Figure 1 , Figure 2 , Figure 3 , Figure 4 , Figure 5 and Figure 6 As shown, the device is started via electrical connection of control box 15. The pre-prepared vegetables are dispersed in the protective frame 208. Then, the motor 202 is started to drive the eccentric wheel 203 to rotate. The rotation of the eccentric wheel 203 drives the vibrating rod 204 to vibrate up and down. The rotating cylinder 205 connected to the other end of the vibrating rod 204 rotates on the cylinder 206, causing the fixed block 207 and the protective frame 208 to vibrate on the spring 211, causing the spring 211 to deform intermittently. The filter screen 209 has a certain inclination. The pre-prepared vegetables move at a uniform speed when vibrating. By starting the air dryer body 503, air is introduced through the air inlet pipe 504 and blown out by the air diffuser sleeve 505 to air dry the vibrating pre-prepared vegetables. When the pre-prepared vegetables fall from the protective frame 208 to the conveyor belt 9, they will be flipped over. The air dryer body 503 above the conveyor belt 9 is started to air dry a second time, increasing the air drying speed.
[0031] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. Those skilled in the art should understand that this utility model is not limited to the above embodiments. The embodiments and descriptions in the specification are merely preferred examples and are not intended to limit the utility model. Various changes and modifications can be made to this utility model without departing from its spirit and scope, and all such changes and modifications fall within the scope of the claimed utility model. The scope of protection of this utility model is defined by the appended claims and their equivalents.
Claims
1. A pre-prepared vegetable production drainer, comprising a base (1), characterized in that: A vibration assembly (2) is provided on one side of the base (1). The vibration assembly (2) includes a groove (201) on one side of the base (1). A motor (202) is fixedly connected to one side of the base (1). An eccentric wheel (203) is fixedly connected to the transmission end of the motor (202). A vibration rod (204) is fixedly connected to one side of the eccentric wheel (203). A rotating cylinder (205) is fixedly connected to the other end of the vibration rod (204). A cylinder (206) is movably connected inside the rotating cylinder (205). A fixing block (207) is fixedly connected to the side surface of 06), a protective frame (208) is fixedly connected to one side of the fixing block (207), a water filter screen (209) is fixedly connected inside the protective frame (208), a limiting block (210) is fixedly connected to the bottom of the protective frame (208), a spring (211) is fixedly connected to one side of the limiting block (210), a positioning block (212) is provided at the other end of the spring (211), the positioning block (212) is fixedly connected to the limiting block (210), and one side of the positioning block (212) is fixedly connected to the base (1).
2. The pre-prepared food production draining and air-drying machine according to claim 1, characterized in that: The bottom of the base (1) is fixedly connected to a support leg (3), and the bottom of the support leg (3) is fixedly connected to an anti-slip pad (4).
3. The pre-prepared food production draining and air-drying machine according to claim 1, characterized in that: A blower assembly (5) is provided on one side of the base (1). The blower assembly (5) includes a vertical plate (501). A support plate (502) is fixedly connected to one side of the vertical plate (501). A dryer body (503) is provided on one side of the support plate (502).
4. A pre-prepared vegetable production draining and drying machine according to claim 3, characterized in that: An air inlet pipe (504) is fixedly connected to one side of the main body (503) of the air dryer, and an air expansion sleeve (505) is fixedly connected to the bottom of the support plate (502).
5. The pre-prepared food production draining and air-drying machine according to claim 1, characterized in that: A water collection trough (6) is provided on one side of the base (1), and a valve (7) is fixedly connected to one side of the base (1).
6. The pre-prepared food production draining and air-drying machine according to claim 1, characterized in that: A second motor (8) is fixedly connected to one side of the base (1), and a transmission belt (9) is provided at the transmission end of the second motor (8).
7. A pre-prepared vegetable production draining and drying machine according to claim 1, characterized in that: A water collection trough (10) is provided on one side of the base (1), and a valve (11) is fixedly connected to one side of the base (1).
8. The pre-prepared food production draining and air-drying machine according to claim 1, characterized in that: A collection box (12) is provided on one side of the base (1), a hinge (13) is fixedly connected to one side of the collection box (12), a cover plate (14) is fixedly connected to one side of the hinge (13), and a control box (15) is fixedly connected to one side of the base (1).