Barbecue oven

Abstract

The utility model discloses a barbecue oven which comprises an oven body, a charcoal basin and a carbon lighting rod are arranged in the oven body, the charcoal basin is used for containing carbon blocks, the carbon lighting rod is electrically connected with an external power source and emits heat to light the carbon blocks in the charcoal basin after being powered on, a side plate of the oven body is connected with a roasting fork, and the roasting fork fixes food to be roasted so that the food can be located above the charcoal basin. The barbecue oven is provided with a carbon ignition rod which is electrically connected with an external power supply. When the carbon block ignition device is used, the carbon block in the charcoal basin can be directly ignited only by connecting the carbon ignition rod with an external power supply and heating the carbon ignition rod after being electrified without using ignition materials and additional ignition tools, so that the operation process of igniting the carbon block is greatly simplified. The ignition process of the carbon block is not interfered by external factors such as environment humidity and wind power. No matter how weather conditions are, the carbon block can be quickly ignited as long as the ignition carbon rod can be normally electrified and heated, so that the barbecue can be quickly and stably started in various environments, and the environmental adaptability of the barbecue oven is enhanced.

Description

Technical Field

[0001] This utility model relates to the field of food processing equipment technology, and in particular to a barbecue grill. Background Technology

[0002] Barbecue, as a popular outdoor cooking method, is loved by consumers for its unique cooking experience and flavor, which has led to the emergence of many barbecue grills on the market.

[0003] Most barbecue grills on the market today, whether for home or commercial use, rely on users manually lighting the charcoal. This process typically requires ignition materials (such as newspaper, flammable wood blocks, etc.) along with a lighter or matches. Not only is the operation cumbersome, but the success rate is also greatly affected by external factors such as ambient humidity and wind. Lighting the charcoal is particularly difficult in humid or windy weather, often requiring multiple attempts, significantly extending preparation time and causing considerable inconvenience.

[0004] Therefore, improvements to existing technologies are necessary. Utility Model Content

[0005] This invention aims to solve at least one of the technical problems existing in the prior art. To this end, this invention proposes a barbecue grill that solves the problems of existing barbecue grills relying on manual ignition of charcoal using ignition materials, which is cumbersome to operate and has poor environmental adaptability.

[0006] A barbecue grill according to an embodiment of the present invention includes a grill body, a charcoal basin and a charcoal ignition rod disposed inside the grill body, the charcoal basin being used to hold charcoal blocks, the charcoal ignition rod being electrically connected to an external power source, and heating up to ignite the charcoal blocks in the charcoal basin after being powered on, and a roasting fork being connected to the side plate of the grill body, the roasting fork fixing the food to be roasted so that the food is positioned above the charcoal basin.

[0007] According to one embodiment of this utility model, at least the following beneficial effects are achieved: The barbecue grill is equipped with a charcoal ignition rod that is electrically connected to an external power source. In use, simply connecting the charcoal ignition rod to the external power source allows it to heat up and directly ignite the charcoal blocks in the charcoal basin, eliminating the need for ignition materials and additional ignition tools, greatly simplifying the charcoal ignition process. The ignition process is unaffected by external factors such as ambient humidity and wind. Regardless of weather conditions, as long as the charcoal ignition rod can be electrically powered and heated normally, the charcoal blocks can be quickly ignited, ensuring rapid and stable grilling in various environments and enhancing the environmental adaptability of the barbecue grill.

[0008] According to some embodiments of this utility model, the charcoal ignition rod is disposed above the charcoal basin and is detachably connected to the external power supply. The side plate of the oven body is provided with a threaded hole, and the connecting seat of the external power supply is provided with an external thread that mates with the threaded hole and is rotatably connected to the oven body through the threaded engagement. When the external power supply is driven to rotate by an external force, the charcoal ignition rod can rotate relative to the oven body, so that the charcoal basin can be removed for ash removal.

[0009] According to some embodiments of this utility model, the oven body includes a U-shaped frame, the U-shaped frame is hollow to form an accommodating space, the charcoal basin is located in the accommodating space, the two sides of the U-shaped frame are connected to the side plates, the top of the first side of the U-shaped frame is connected to a first outer shell, the side plates are rotatably connected to a second outer shell, in the working state, the second outer shell rotates to abut against the top of the second side of the U-shaped frame, the first outer shell and the second outer shell together seal the accommodating space, in the non-working state, the second outer shell rotates in the opposite direction to abut against the top of the first side of the U-shaped frame, the second outer shell is located on the side of the first outer shell close to the accommodating space.

[0010] According to some embodiments of the present invention, the barbecue grill further includes a connecting piece and a fixed shaft. The connecting piece is connected to the side edge of the second outer shell, and the fixed shaft is connected to the inner side of the side plate. The connecting piece is provided with a shaft hole, and the fixed shaft passes through the shaft hole. Under the action of external force, the second outer shell drives the connecting piece to rotate around the fixed shaft.

[0011] According to some embodiments of the present invention, the barbecue grill also includes a motor, each of the side plates has a through hole, both ends of the roasting fork pass through the through hole respectively, the motor is fixedly installed on the outside of the side plate, and its output end is connected to one end of the roasting fork, the motor drives the roasting fork to rotate around its central axis.

[0012] According to some embodiments of the present invention, the roasting fork includes a fixed tube, roasting skewers and at least one connecting block. The fixed tube is connected to the output end of the motor, the connecting block is connected to the fixed tube by bolts, and a plurality of roasting skewers are evenly spaced and fixedly disposed on the connecting block.

[0013] According to some embodiments of the present invention, the barbecue grill further includes a grilling net, the grilling net includes a net frame, a first side of the grilling net is connected to a first fixed side, a second side of the grilling net is connected to a second fixed side, the first fixed side overlaps the top of the first side of the U-shaped frame, and the second fixed side overlaps the top of the second side of the U-shaped frame.

[0014] According to some embodiments of the present invention, the barbecue grill further includes an L-shaped block, which is connected to the inner side of the U-shaped frame to form a groove. One side of the U-shaped frame is provided with a ventilation opening that communicates with the receiving space. A sliding plate is slidably connected in the groove, and the sliding plate adjusts the effective ventilation area of ​​the ventilation opening by sliding along the groove.

[0015] According to some embodiments of the present invention, the second outer shell is connected to a first handle and has an observation opening, the observation opening is provided with a transparent baffle, and the slide is connected to a second handle.

[0016] According to some embodiments of this utility model, the outer side of each side plate is connected to a support leg, and the bottom of each support leg is connected to a caster wheel.

[0017] Additional aspects and advantages of this invention will be set forth in part in the description which follows, and in part will be obvious from the description, or may be learned by practice of the invention. Attached Figure Description

[0018] The present invention will be further described below with reference to the accompanying drawings and embodiments, wherein:

[0019] Figure 1 This is a schematic diagram of the structure of a barbecue grill according to an embodiment of the present invention;

[0020] Figure 2 This is a schematic diagram of the structure of the barbecue grill according to an embodiment of the present invention, with the first and second outer shells removed.

[0021] Figure 3 This is a schematic diagram of the structure of the U-shaped frame according to an embodiment of the present utility model;

[0022] Figure 4 This utility model Figure 3 Enlarged view of section A in the image;

[0023] Figure 5 This is a schematic diagram of the connector and external power supply according to an embodiment of the present invention;

[0024] Figure 6 This is a schematic diagram of the baking rack according to an embodiment of the present invention.

[0025] Reference numerals: 10. First outer shell; 11. Second outer shell; 111. Transparent baffle; 112. First handle; 113. Connecting piece; 12. Side plate; 13. U-shaped frame; 131. L-shaped block; 132. Slide plate; 133. Second handle; 134. Accommodation space; 135. Slide groove; 14. Fixing tube; 15. Connecting block; 16. Grill skewer; 17. Motor; 18. Charcoal basin; 19. External power supply; 20. Charcoal ignition rod; 21. Support leg; 22. Universal wheel; 23. Connecting seat; 24. Frame; 25. First fixed side; 26. Second fixed side. Detailed Implementation

[0026] The embodiments of this utility model are described in detail below. Examples of these embodiments are shown in the accompanying drawings, wherein the same or similar reference numerals denote the same or similar elements or elements having the same or similar functions throughout. The embodiments described below with reference to the accompanying drawings are exemplary and are only used to explain this utility model, and should not be construed as limiting this utility model.

[0027] In the description of this utility model, it should be understood that the directional descriptions, such as up, down, front, back, left, right, etc., indicate the directional or positional relationship based on the directional or positional relationship shown in the accompanying drawings. They are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limitations on this utility model.

[0028] In the description of this utility model, "several" means one or more, "multiple" means two or more, "greater than," "less than," and "exceeding" are understood to exclude the stated number, while "above," "below," and "within" are understood to include the stated number. If "first" or "second" is used in the description, it is only for the purpose of distinguishing technical features and should not be construed as indicating or implying relative importance, or implicitly indicating the number of indicated technical features, or implicitly indicating the order of the indicated technical features.

[0029] In the description of this utility model, unless otherwise explicitly defined, terms such as "setting," "installation," and "connection" should be interpreted broadly. Those skilled in the art can reasonably determine the specific meaning of these terms in this utility model based on the specific content of the technical solution. In the description of this utility model, the terms "one embodiment," "some embodiments," "illustrative embodiment," "example," "specific example," or "some examples," etc., refer to specific features, structures, materials, or characteristics described in connection with that embodiment or example, which are included in at least one embodiment or example of this utility model. In this specification, the illustrative expressions of the above terms do not necessarily refer to the same embodiment or example. Furthermore, the specific features, structures, materials, or characteristics described can be combined in any suitable manner in one or more embodiments or examples. In the description of this specification, the terms "one embodiment," "some embodiments," "illustrative embodiment," "example," "specific example," or "some examples," etc., refer to specific features, structures, materials, or characteristics described in connection with that embodiment or example, which are included in at least one embodiment or example of this utility model. In this specification, the illustrative expressions of the above terms do not necessarily refer to the same embodiment or example. Furthermore, the specific features, structures, materials, or characteristics described may be combined in any suitable manner in one or more embodiments or examples.

[0030] Reference Figures 1-6 The barbecue grill of this utility model includes a grill body, a charcoal basin 18 and a charcoal ignition rod 20 inside the grill body. The charcoal basin 18 is used to hold charcoal blocks. The charcoal ignition rod 20 is electrically connected to an external power source 19. When the power is turned on, it heats up to ignite the charcoal blocks in the charcoal basin 18. A roasting fork is connected to the side plate 12 of the grill body. The roasting fork fixes the food to be roasted so that the food is positioned above the charcoal basin 18.

[0031] This barbecue grill is equipped with a charcoal ignition rod 20 that is electrically connected to an external power source 19. In use, simply connect the charcoal ignition rod 20 to the external power source 19; once powered on, the charcoal ignition rod 20 heats up and directly ignites the charcoal blocks in the charcoal basin 18, eliminating the need for ignition materials and additional tools, greatly simplifying the charcoal ignition process. The ignition process is unaffected by external factors such as ambient humidity and wind. Regardless of weather conditions, as long as the charcoal ignition rod 20 is powered on and heats up normally, it can quickly ignite the charcoal blocks, ensuring rapid and stable grilling in various environments and enhancing the grill's environmental adaptability.

[0032] Specifically, the ignition rod 20 is positioned above the charcoal basin 18 and is detachably connected to the external power supply 19. The side plate 12 of the oven body has a threaded hole, and the connecting seat 23 of the external power supply 19 is fixedly connected to the external power supply with an external thread that matches the threaded hole. It is rotatably connected to the oven body through the threaded engagement. When the external power supply 19 is driven to rotate by an external force, the ignition rod 20 can rotate relative to the oven body, so that the charcoal basin 18 can be removed for ash removal.

[0033] A charcoal ignition rod 20 is positioned above the charcoal basin 18 and is detachably connected to an external power supply 19. When igniting charcoal, the external power supply 19 is connected to the ignition rod 20 and powered on. The ignition rod 20 heats up, and its heat is transferred to the charcoal in the charcoal basin 18, causing the charcoal to reach its ignition point and ignite. The side plate 12 of the oven body has threaded holes, and the connecting seat 23 for the external power supply 19 has external threads that mate with these threads. Through this threaded connection, the external power supply 19 is rotatably connected to the oven body. After grilling, ash remains in the charcoal basin 18 and needs to be cleaned. At this time, external force is applied to the external power supply 19 to rotate it. Since the external power supply 19 is connected to the ignition rod 20, the ignition rod 20 will rotate relative to the oven body along with the external power supply 19. After the ignition rod 20 has rotated to a suitable position relative to the oven body, the charcoal basin 18 can be easily removed from the oven body, and the ash inside can be cleaned. After cleaning, the charcoal basin 18 is placed back into the oven body.

[0034] Specifically, the oven body includes a U-shaped frame 13, which is hollow to form a receiving space 134. The charcoal basin 18 is located in the receiving space 134. Side plates 12 are connected to both sides of the U-shaped frame 13. A first outer shell 10 is connected to the top of the first side of the U-shaped frame 13. A second outer shell 11 is rotatably connected to the side plate 12. In the working state, the second outer shell 11 rotates to abut against the top of the second side of the U-shaped frame 13. The first outer shell 10 and the second outer shell 11 together seal the receiving space 134. In the non-working state, the second outer shell 11 rotates in the opposite direction to abut against the top of the first side of the U-shaped frame 13. The second outer shell 11 is located on the side of the first outer shell 10 that is close to the receiving space 134.

[0035] Specifically, the barbecue grill also includes a connecting piece 113 and a fixed shaft. The connecting piece 113 is connected to the side edge of the second outer shell 11, and the fixed shaft is connected to the inner side of the side plate 12. The connecting piece 113 is provided with a shaft hole, and the fixed shaft passes through the shaft hole. Under the action of external force, the second outer shell 11 drives the connecting piece 113 to rotate around the fixed shaft.

[0036] The U-shaped frame of the oven body forms a hollow space 134, within which a charcoal basin 18 is placed to hold charcoal blocks. Side plates 12 are connected to both sides of the U-shaped frame. A first outer shell 10 is connected to the top of the first side of the U-shaped frame. A fixed shaft is connected to the inner side of the side plate 12. The side edge of the second outer shell 11 is connected to the fixed shaft via a connecting piece 113. The connecting piece 113 has a shaft hole through which the fixed shaft passes, allowing the second outer shell 11 to rotate around the fixed shaft. When the oven needs to enter the working state, an external force is applied to the second outer shell 11, causing it to rotate the connecting piece 113 around the fixed shaft until the second outer shell 11 abuts against the top of the second side of the U-shaped frame. At this point, the first and second outer shells 10 together seal the space 134, forming a closed space that provides a stable heat environment for grilling. After grilling, the oven enters a non-working state. When a reverse external force is applied to the second outer shell 11, the second outer shell 11 causes the connecting piece 113 to rotate in the opposite direction around the fixed axis until it abuts the top of the first side of the U-shaped frame. At this time, the second outer shell 11 is located on the side of the first outer shell 10 that is close to the receiving space 134, and the receiving space 134 is in an open state.

[0037] Specifically, the barbecue grill also includes a motor 17, and the side plates 12 are provided with through holes. The two ends of the roasting fork pass through the through holes respectively. The motor 17 is fixedly installed on the outside of the side plates 12, and its output end is connected to one end of the roasting fork. The motor 17 drives the roasting fork to rotate around its central axis.

[0038] Specifically, the skewer includes a fixing tube 14, skewers 16 and at least one connecting block 15. The fixing tube 14 is connected to the output end of the motor 17, and the connecting block 15 is connected to the fixing tube 14 by bolts. Several skewers 16 are evenly spaced and fixed on the connecting block 15.

[0039] Food is skewered onto skewers 16 or the fixing tube 14. The side panels 12 of the barbecue grill have through holes through which the two ends of the skewers pass. A motor 17 is fixedly mounted on the outside of the side panel 12, with its output end connected to one end of the skewers. When the motor 17 starts, its output end drives the skewers to rotate around its central axis, allowing the food skewered on the skewers 16 or fixing tube 14 to continuously change position and receive heat from the charcoal from all directions. Compared to traditional manual flipping or fixed grilling methods, this rotating grilling method ensures more even heating of the food, preventing localized burning or undercooking, improving the quality and taste of the grilled food, and significantly reducing the user's workload, allowing for a more relaxed and enjoyable grilling experience. A connecting block 15 is bolted to the fixing tube 14. When the skewers 16 are damaged or require cleaning, the connecting block 15 can be easily removed for replacement or cleaning.

[0040] Specifically, the barbecue grill also includes a grilling net, which includes a net frame 24. The first side of the grilling net is connected to a first fixed edge 25, and the second side of the grilling net is connected to a second fixed edge 26. The first fixed edge 25 overlaps the top of the first side of the U-shaped frame 13, and the second fixed edge 26 overlaps the top of the second side of the U-shaped frame 13.

[0041] The grill rack is stably positioned above the U-shaped frame, forming a flat surface for placing food. Once the charcoal in the charcoal brazier 18 is lit, the heat is transferred upwards to the grill rack. The user places the food to be grilled on the rack, where it directly contacts the rack and absorbs the heat from the charcoal for grilling.

[0042] Specifically, the barbecue grill also includes an L-shaped block 131, which is connected to the inner side of the U-shaped frame 13 to form a chute 135. One side of the U-shaped frame 13 has a ventilation opening that communicates with the receiving space 134. A sliding plate 132 is slidably connected in the chute 135. The sliding plate 132 adjusts the effective ventilation area of ​​the ventilation opening by sliding along the chute 135.

[0043] When the slide plate 132 slides in one direction, it partially or completely blocks the ventilation opening, reducing the effective ventilation area of ​​the opening; when the slide plate 132 slides in the opposite direction, the portion of the ventilation opening that is blocked decreases, and the effective ventilation area increases. In this way, the amount of air entering the accommodating space 134 can be flexibly adjusted according to the burning of the charcoal, thereby controlling the intensity of the charcoal combustion.

[0044] Specifically, the second outer shell 11 is connected to the first handle 112 and has an observation opening, with a transparent baffle 111 at the observation opening, and the slide plate 132 is connected to the second handle 133.

[0045] The observation opening of the second outer shell 11 is equipped with a transparent baffle 111, allowing the user to observe the burning of the charcoal and the grilling progress of the food in the storage space 134 without opening the second outer shell 11. The second outer shell 11 is connected to a first handle 112 for easy opening and closing. The slide plate 132 is connected to a second handle 133, allowing the user to easily slide the slide plate 132 by holding the second handle 133, thus adjusting the effective ventilation area of ​​the ventilation opening.

[0046] Specifically, support legs 21 are connected to the outer side of the side panel 12, and casters 22 are connected to the bottom of the support legs 21.

[0047] Support legs 21 are connected to the outer sides of the side panels 12, and casters 22 are connected to the bottom of the support legs 21. This allows the barbecue grill to be easily moved to different locations. Users can simply push the barbecue grill from one position to another without having to carry it by force.

[0048] The embodiments of the present utility model have been described in detail above with reference to the accompanying drawings. However, the present utility model is not limited to the above embodiments. Within the scope of knowledge possessed by those skilled in the art, various changes can be made without departing from the spirit of the present utility model.

Claims

1. A barbecue grill, characterized in that: The oven includes a main body, which contains a charcoal basin and a charcoal ignition rod. The charcoal basin is used to hold charcoal blocks, and the charcoal ignition rod is electrically connected to an external power source. When powered on, it heats up to ignite the charcoal blocks in the charcoal basin. A roasting fork is connected to the side plate of the oven body, and the roasting fork holds the food to be roasted, so that the food is positioned above the charcoal basin.

2. The barbecue grill according to claim 1, characterized in that: The charcoal ignition rod is positioned above the charcoal basin and is detachably connected to the external power supply. The side plate of the oven body has a threaded hole, and the connecting seat for the external power supply is provided with an external thread that mates with the threaded hole. It is rotatably connected to the oven body through the threaded engagement. When the external power supply is driven to rotate by an external force, the charcoal ignition rod can rotate relative to the oven body, so that the charcoal basin can be removed for ash removal.

3. The barbecue grill according to claim 1, characterized in that: The oven body includes a U-shaped frame with an open cavity forming a receiving space. The charcoal basin is located within the receiving space. Side plates are connected to both sides of the U-shaped frame. A first outer shell is connected to the top of the first side of the U-shaped frame. A second outer shell is rotatably connected to the side plate. In the working state, the second outer shell rotates to abut against the top of the second side of the U-shaped frame. The first outer shell and the second outer shell together seal the receiving space. In the non-working state, the second outer shell rotates in the opposite direction to abut against the top of the first side of the U-shaped frame. The second outer shell is located on the side of the first outer shell closer to the receiving space.

4. The barbecue grill according to claim 3, characterized in that: It also includes a connecting piece and a fixed shaft. The connecting piece is connected to the side edge of the second housing, and the fixed shaft is connected to the inner side of the side plate. The connecting piece is provided with a shaft hole, and the fixed shaft passes through the shaft hole. Under the action of external force, the second housing drives the connecting piece to rotate around the fixed shaft.

5. The barbecue grill according to claim 1, characterized in that: It also includes a motor. Each side plate has a through hole. Both ends of the roasting fork pass through the through hole. The motor is fixedly installed on the outside of the side plate, and its output end is connected to one end of the roasting fork. The motor drives the roasting fork to rotate around its central axis.

6. The barbecue grill according to claim 5, characterized in that: The roasting fork includes a fixed tube, roasting skewers, and at least one connecting block. The fixed tube is connected to the output end of the motor, and the connecting block is connected to the fixed tube by bolts. Several roasting skewers are evenly spaced and fixedly disposed on the connecting block.

7. The barbecue grill according to claim 3, characterized in that: It also includes a baking rack, which includes a rack frame, a first side of the baking rack connected to a first fixed side, a second side of the baking rack connected to a second fixed side, the first fixed side overlapping the top of the first side of the U-shaped frame, and the second fixed side overlapping the top of the second side of the U-shaped frame.

8. The barbecue grill according to claim 3, characterized in that: It also includes an L-shaped block, which is connected to the inner side of the U-shaped frame to form a groove. One side of the U-shaped frame is provided with a ventilation opening that communicates with the receiving space. A sliding plate is slidably connected in the groove, and the sliding plate adjusts the effective ventilation area of ​​the ventilation opening by sliding along the groove.

9. The barbecue grill according to claim 8, characterized in that: The second outer shell is connected to the first handle and has an observation opening. The observation opening is provided with a transparent baffle. The slide is connected to the second handle.

10. The barbecue grill according to claim 1, characterized in that: Each side panel has a support leg attached to its outer side, and each support leg has a caster wheel attached to its bottom.

Images