A turtle braising equipment

By designing the disc and support cylinder structure of the braising equipment, and using a motor to drive the disc to rotate and stir the braising liquid, the problems of turtles piling up and breaking apart and slow flavor absorption during the braising process were solved, achieving a highly efficient braising effect.

CN224268257UActive Publication Date: 2026-05-26HUBEI CHUTANG FOOD CO LTD
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Patent Information

Application Number
CN202521451049.9
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-07-11
Publication Date
2026-05-26
Estimated Expiration
2035-07-11

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Abstract

This invention provides a turtle braising device, including a braising cylinder with a cover plate on top. A fixing ring is located inside the cylinder below the cover plate, and a connecting rod is fixed between the fixing ring and the cover plate. A disc is rotatably connected to the inner side of the fixing ring, and a set of stacked support cylinders, each with perforations, is placed on top of the disc. A motor for driving the disc is located on the cover plate. This invention avoids the accumulation of large numbers of turtles, preventing breakage due to compression, and also facilitates stirring of the braising liquid, ensuring thorough contact between the turtles and the braising liquid, increasing flavor absorption efficiency and improving the braising efficiency.
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Description

Technical Field

[0001] This utility model relates to the field of braising equipment technology, and in particular to a turtle braising equipment. Background Technology

[0002] Soft-shelled turtle, a delicious and nutritious ingredient, is loved by most people. There are many ways to cook soft-shelled turtle, and the final taste of soft-shelled turtle varies from method to method. One way to cook soft-shelled turtle is to braise it before eating. In the process of braising, the soft-shelled turtle is placed directly into a braising jar containing braising liquid. Braising liquid is a special seasoning broth used for braising food, containing spices, soy sauce and various other seasonings. It can be reused (old braising liquid is more fragrant), but it should be replaced regularly according to the actual situation.

[0003] However, nowadays, turtles are placed directly into the braising pot during the braising process, causing them to pile up and easily break. This also makes it difficult to stir the braising liquid, resulting in low braising efficiency and slow flavor absorption. Utility Model Content

[0004] This utility model discloses a turtle braising equipment, which solves the problems of turtles being piled up together for braising, which easily causes the turtles to break and makes it difficult to stir the braising liquid, resulting in low efficiency in turtle braising.

[0005] To solve the above-mentioned technical problems, the present invention adopts the following technical solution:

[0006] A turtle braising device includes a braising cylinder, a cover plate on top of the braising cylinder, a fixing ring located inside the braising cylinder below the cover plate, and a connecting rod fixed between the fixing ring and the cover plate; a disc is rotatably connected to the inner side of the fixing ring, and a set of support cylinders stacked from top to bottom are placed on the top of the disc, with perforations on the support cylinders; a motor for driving the disc is provided on the cover plate.

[0007] Compared with the prior art, the present invention has the following beneficial effects:

[0008] After placing a batch of turtles into a set of support cylinders, the support cylinders are stacked together and placed on a disc. Then, a cover plate is placed on top of the braising cylinder, with the fixing ring positioned inside. Once the support cylinders are in the braising cylinder, allowing the turtles to soak in the braising liquid, the motor can be started to drive the disc to rotate. This rotation of the support cylinders stirs the braising liquid, improving the efficiency of flavor absorption during the braising process and ensuring that each turtle is fully in contact with the braising liquid. This invention avoids the problem of a large number of turtles piling up together, preventing breakage due to compression, and also facilitates the stirring of the braising liquid, ensuring full contact between the turtles and the braising liquid, increasing the efficiency of flavor absorption and the overall braising efficiency. Attached Figure Description

[0009] Figure 1 This is a schematic diagram of the structure of this utility model from a frontal sectional view;

[0010] Figure 2 This is a top view of the structural structure of the bearing cylinder of this utility model.

[0011] In the diagram: 1. Brine cylinder; 2. Cover plate; 21. Electric telescopic rod No. 1; 22. Fixing plate; 3. Fixing ring; 31. Connecting rod; 32. Collection cylinder; 4. Disc; 5. Bearing cylinder; 51. Insert rod; 52. Sleeve; 53. Round tube; 54. Partition plate; 55. Connecting plate; 6. Motor; 7. Connecting column; 71. Round plate; 72. Short rod; 8. Electric telescopic rod No. 2; 9. Discharge pipe. Detailed Implementation

[0012] The specific content of this utility model will be described in detail below with reference to the accompanying drawings and embodiments.

[0013] like Figure 1 and Figure 2 As shown, this utility model provides a turtle braising device, including a braising cylinder 1, a cover plate 2 placed on the top of the braising cylinder 1, a fixing ring 3 located inside the braising cylinder 1 below the cover plate 2, and a connecting rod 31 fixed between the fixing ring 3 and the cover plate 2; a disc 4 is rotatably connected to the inner side of the fixing ring 3, and a set of carrier cylinders 5 stacked from top to bottom are placed on the top of the disc 4, and the carrier cylinders 5 are perforated; a motor 6 for driving the disc 4 is provided on the cover plate 2. After placing a batch of turtles into a set of carrier cylinders 5, the set of carrier cylinders 5 is stacked on a disc 4. Then, the cover plate 2 is placed on top of the braising cylinder 1, allowing the set of carrier cylinders 5 to enter the braising cylinder 1. The braising liquid passes through the perforations on the carrier cylinders 5, immersing the turtles inside. After starting the motor 6 to drive the disc 4 to rotate the set of carrier cylinders 5, the water in the braising cylinder 1 can be stirred, which can improve the efficiency of the turtles absorbing the flavor. At the same time, the setting of a set of carrier cylinders 5 can also prevent a large number of turtles from piling up together, which would cause the turtles to be crushed. Placing the turtles in the carrier cylinders 5 will not affect the stirring of the braising liquid in the braising cylinder 1, and can also allow the turtles to change positions as they are placed, preventing them from always being in one position. This ensures the overall flavor absorption of a batch of turtles and avoids the situation where individual turtles are not properly braised.

[0014] like Figure 1 and Figure 2As shown, the bottom of the support cylinder 5 is fixed with an insertion rod 51, and the top of the support cylinder 5 is fixed with a sleeve 52 into which the insertion rod 51 can be inserted; the top of the disc 4 has an insertion hole for the insertion rod 51, and the disc 4 has a circular hole. One support cylinder 5 can be placed on top of the disc 4, and the insertion rod 51 can be inserted into the insertion hole on the top of the disc 4 to fix the support cylinder 5; then another support cylinder 5 can be placed on top of the support cylinder 5 on top of the disc 4, and the insertion rod 51 at the bottom of the other support cylinder 5 can be inserted into the sleeve 52 on the support cylinder 5 on top of the disc 4. The above operation is then repeated to stack several support cylinders 5; the number of insertion rods 51 and sleeves 52 on the support cylinder 5 is at least four. The insertion rod 51 and the sleeve 52 can make a group of support cylinders 5 stacked together more firmly.

[0015] like Figure 1 As shown, an electric telescopic rod 21 is fixed to the top of the cover plate 2. The telescopic end of the electric telescopic rod 21 is fixed with a fixing plate 22 that is fixed to the main body of the motor 6. The rotating shaft of the motor 6 passes through the cover plate 2 and is fixed with a connecting column 7. A circular plate 71 is fixed to the bottom of the connecting column 7. A short rod 72 that can be inserted into the sleeve 52 is fixed to the bottom of the circular plate 71. The motor 6 is placed on the cover plate 2. After a set of bearing cylinders 5 are stacked on the disc 4, the first electric telescopic rod 21 can be activated, causing the fixed plate 22 to drive the motor 6 to move downward. The rotating shaft of the motor 6 then drives the circular plate 71 to move downward through the connecting column 7, so that the short rod 72 is inserted into the sleeve 52 on the uppermost bearing cylinder 5. Then, the motor 6 is activated, causing the connecting column 7 to drive the circular plate 71 to rotate. The short rod 72 can then drive the uppermost bearing cylinder 5 to rotate, causing a set of bearing cylinders 5 to drive the disc 4 to rotate. The outer ring surface of the disc 4 is provided with a slider, and the inner ring surface of the fixed ring 3 is provided with a slide rail that matches the slider (the slider and slide rail are not shown in the figure).

[0016] like Figure 2 As shown, a circular tube 53 is fixed at the center of the bearing cylinder 5, and a set of evenly distributed partitions 54 are fixed on the outer circumference of the circular tube 53. The partitions 54 have holes. The partitions 54 can divide the inner side of the bearing cylinder 5 into several placement spaces, so as to separate the turtles placed inside the bearing cylinder 5 and prevent the turtles from being close together; the holes on the partitions 54 also facilitate the passage of brine.

[0017] like Figure 1 As shown, a set of connecting plates 55 are fixed to the outer ring surface of the bearing cylinder 5. The connecting plates 55 are designed to facilitate workers to handle the bearing cylinder 5, and can also agitate the brine inside the bearing cylinder 5 when it rotates.

[0018] like Figure 1As shown, a collection cylinder 32 is fixed to the bottom of the fixing ring 3 by a vertical rod, and a filter hole is provided at the bottom of the collection cylinder 32. The outer wall of the collection cylinder 32 is in contact with the inner wall of the braising cylinder 1. The collection cylinder 32 can collect the debris that falls during the braising process of the turtle, so that when the fixing ring 3 moves the collection cylinder 32 to the outside of the braising cylinder 1 via the vertical rod, the staff can clean the debris inside the collection cylinder 32.

[0019] like Figure 1 As shown, a second electric telescopic rod 8, with its telescopic end connected to the cover plate 2, is fixed on the brine cylinder 1; a discharge pipe 9 is connected to the brine cylinder 1. Two electric telescopic rods 21 and two electric telescopic rods 8 are provided respectively. The motor 6, the two electric telescopic rods 21, and the two electric telescopic rods 8 are controlled by a control panel located on the top of the cover plate 2 (the control panel is obscured by the motor 6 and is not shown in the figure). The control program for the control panel to control the motor 6, the two electric telescopic rods 21, and the two electric telescopic rods 8 is a mature existing technology and will not be elaborated upon here. After starting the second electric telescopic rod 8, the cover plate 2 can move the fixing ring 3 upwards to the outside of the brine cylinder 1 via the connecting rod 31 (the second electric telescopic rod 8 can be a three-section telescopic rod), so that the operator can place the carrying cylinder 5 on the disc 4 or remove the carrying cylinder 5 from the disc 4; the discharge pipe 9 can discharge the brine from the brine cylinder 1.

[0020] Finally, it should be noted that the above embodiments are only used to illustrate the technical solutions of this utility model and are not intended to limit it. Although this utility model has been described in detail with reference to preferred embodiments, those skilled in the art should understand that modifications or equivalent substitutions can be made to the technical solutions of this utility model without departing from the spirit and scope of the technical solutions of this utility model, and all such modifications or substitutions should be covered within the scope of the claims of this utility model.

Claims

1. A device for pickling soft-shelled turtles, comprising a pickling barrel (1), characterized in that: A cover plate (2) is placed on the top of the brine cylinder (1). A fixing ring (3) is located inside the brine cylinder (1) below the cover plate (2). A connecting rod (31) is fixed between the fixing ring (3) and the cover plate (2). A disc (4) is rotatably connected to the inner side of the fixing ring (3). A set of carrier cylinders (5) stacked from top to bottom is placed on the top of the disc (4). The carrier cylinders (5) have perforations. A motor (6) for driving the disc (4) is provided on the cover plate (2).

2. The turtle braising equipment according to claim 1, characterized in that: The bottom of the bearing cylinder (5) is fixed with a rod (51), and the top of the bearing cylinder (5) is fixed with a sleeve (52) into which the rod (51) can be inserted; the top of the disc (4) is provided with a hole for the rod (51) to be inserted, and the disc (4) is provided with a round hole.

3. The turtle braising equipment according to claim 2, characterized in that: A first electric telescopic rod (21) is fixed to the top of the cover plate (2). The telescopic end of the first electric telescopic rod (21) is fixed with a fixing plate (22) that is fixed to the main body of the motor (6). The rotating shaft of the motor (6) passes through the cover plate (2) and is fixed with a connecting column (7). A circular plate (71) is fixed to the bottom of the connecting column (7). A short rod (72) that can be inserted into the sleeve (52) is fixed to the bottom of the circular plate (71).

4. The turtle braising equipment according to claim 1, characterized in that: A circular tube (53) is fixed at the center of the bearing cylinder (5). A set of evenly distributed partitions (54) are fixed on the outer ring surface of the circular tube (53). Holes are provided on the partitions (54).

5. The turtle braising equipment according to claim 1, characterized in that: A set of connecting plates (55) are fixed on the outer ring surface of the bearing cylinder (5).

6. The turtle braising equipment according to claim 1, characterized in that: The bottom of the fixing ring (3) is fixed with a collection tube (32) by a vertical rod, and the bottom of the collection tube (32) is provided with filter holes.

7. The turtle braising equipment according to claim 1, characterized in that: The brine cylinder (1) is fixed with a second electric telescopic rod (8) whose telescopic end is connected to the cover plate (2); the brine cylinder (1) is connected to a discharge pipe (9).