Pickled vegetable pickling device with turnover mechanism

CN224402862UActive Publication Date: 2026-06-26HENGDONG XIANGLI XIANGQIN GREEN AGRI DEV CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
HENGDONG XIANGLI XIANGQIN GREEN AGRI DEV CO LTD
Filing Date
2025-06-27
Publication Date
2026-06-26

AI Technical Summary

Technical Problem

Existing pickling equipment for pickled vegetables lacks a turning mechanism, resulting in uneven pickling and easy accumulation of ingredients during feeding, which affects the taste and shelf life of the pickled vegetables.

Method used

A pickling device for pickled vegetables with a flipping mechanism was designed, which includes a flipping blade and a spreading plate. The pickling vegetables are flipped and spread out by a motor drive, ensuring uniform pickling and convenient discharge.

Benefits of technology

This technology enables uniform pickling of vegetables, improves taste and shelf life, reduces maintenance costs, and extends the service life of the equipment.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a pickled vegetable pickling device with turnover mechanism, including mobile base, the upper surface fixed mounting of mobile base has two groups of limit vertical plate, the inner side surface fixed mounting of two groups of limit vertical plate has the pickling jar, the upper surface fixed mounting of pickling jar has the clean water tank, the upper surface swing mounting of pickling jar has the sealing cover, and located the bottom surface fixed mounting of pickling jar has the discharge hopper, is provided with the collection frame below the discharge hopper. The utility model discloses through setting up turnover mechanism, drive motor one drives pulley one, transmission belt and pulley two, and then make the rotation of pivot and turnover blade, can effectively turn over the pickled vegetable in pickling jar, and pickled vegetable can be fully contacted with pickling liquid in the turnover process, avoids the problem that pickled vegetable in traditional pickling device because of relatively stationary leads to the big difference of the contact degree of upper layer and pickling liquid, guarantees the uniformity of pickling, improves the taste and quality of pickled vegetable.
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