Multifunctional cooking and rice cooking equipment (1)
CN309366287SActive Publication Date: 2025-07-04韦英练
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Patent Information
- Application Number
- CN202430696812.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Designs(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-04
- Publication Date
- 2025-07-04
- Estimated Expiration
- 2039-11-04
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Figure 000015_ABST
Abstract
1. Name of the Design Product: Multifunctional Stir-Frying and Rice-Cooking Equipment (1). 2. Use of the Design Product: For cooking. 3. Design Key Points of the Design Product: Lies in the shape. 4. Picture or Photograph that Best Illustrates the Design Key Points: Combined State Reference Drawing. 5. Other Situations Requiring Explanation Other Explanation: Component 1 is the stir-frying equipment, and Component 2 is the ingredient box.
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