Packaging film (Chefbon 30% Salt Reduced Oyster Sauce)

CN309446436SActive Publication Date: 2025-08-19GUANGDONG MEIWEIXIAN FLAVORING & FOOD
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Patent Information

Application Number
CN202430696338.X
Authority / Receiving Office
CN · China
Patent Type
Designs(China)
Current Assignee / Owner
Filing Date
2024-11-04
Publication Date
2025-08-19
Estimated Expiration
2039-11-04

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Abstract

1. Name of the product of this design: Packaging film (Chef's 30% Salt Reduced Oyster Sauce). 2. Purpose of this design product: This design product is a heat shrink packaging film, which uses heat shrink technology and is wrapped on the outside of the bottle to serve as decoration and differentiation. 3. The key design point of this design product lies in the pattern. 4. The picture or photo that best illustrates the key points of the design: Main view of Design 1. 5. This design product is a flat product, and the left view, right view, top view, and bottom view of designs 1 to 2 are omitted; the back of this design product is a part that is not easy to see or cannot be seen during use, and the rear views of designs 1 to 2 are omitted. 6. Designate Design 1 as the base design. 7. Other situations that require explanation: The gray area A in design 1 and the gray area B in design 2 are transparent effects.
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