Steamed cake mold (cake and sausage integrated)
CN309650025SActive Publication Date: 2025-12-05宋珂
View PDF 0 Cites 0 Cited by
Patent Information
- Application Number
- CN202530091207.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Designs(China)
- Current Assignee / Owner
- Filing Date
- 2025-02-28
- Publication Date
- 2025-12-05
- Estimated Expiration
- 2040-02-28
Smart Images
Figure 000007_ABST
Abstract
1. The name of the design product: steamed cake mold (cake and sausage integrated). 2. The use of the design product: used for making steamed cakes, sausages, meat sausages and other children's nutritional complementary foods. 3. The design points of the design product: in shape. 4. The picture or photo that best indicates the design points: perspective view.
Need to check novelty before this filing date? Find Prior Art