Electric cooking pot main unit and body

Abstract

1. Name of the product in this design: Electric cooking pot main unit and its body. 2. Purpose of this design: Both its overall and partial uses are for cooking food in conjunction with cooking cookware. 3. The key design features of this product are the shape of the part that needs to be protected. 4. The image or photograph that best illustrates the key design points: Design 1 3D view. 5. Design 1 is designated as the basic design. 6. Other situations requiring explanation: In Design 3, Design 4, Design 5, Design 6, and Design 7 of this product, the areas marked in red indicate parts that do not require protection.

Images