Inner bottom of frying pan

Abstract

1. The name of the design product: the inner bottom of a frying pan. 2. The use of the design product: the overall use of the design product is a kitchen appliance for cooking and holding food; the partial use of the product to be protected is the inner bottom of a pan. 3. The design points of the design product: the shape and pattern of the partial design to be protected. 4. The picture or photo that best indicates the design points: Design 1 perspective view. 5. Design 1 is designated as the basic design. 6. Other circumstances that need to be explained: the part covered by the red transparent layer in Design 1-2 is not the part to be protected; the enlarged view of Design 2A is a partial enlarged view of part A in the front view of Design 2.

Images