Housing of a cooker hood

Abstract

1. The name of the design product: the body of the range hood. 2. The use of the design product: the local part of the design is used as the body of the range hood, and the overall product is used as the range hood. The local part and the overall range hood are used for sucking and exhausting oil smoke and steam, and are used as kitchen equipment. 3. The design points of the design product: the shape of the local part. 4. The picture or photo that best shows the design points: Design 1 perspective view. 5. Design 1 is designated as the basic design. 6. Other circumstances that need to be explained: In this design application, solid lines are used to represent the local part, and dashed lines are used to represent the part not claimed. Two parallel double-dot lines represent the view using the omission drawing method, indicating that the product is not of fixed length.

Images