Cookware with handle

Abstract

Cookware (1) for cooking a food in a cooking chamber of the cookware (1) comprising a base (2), a side wall (3) adjacent to the base (2), in particular connected to the base (2), and a cooking chamber opening (5) delimited by an edge (4) of the side wall (3) opposite the base (2), wherein the base (2) together with the side wall (3) delimits the cooking chamber open through the cooking chamber opening (5), wherein the side wall (3) has an inner side adjacent to the cooking chamber and an outer side opposite the inner side, and wherein a first handle (6, 7) is arranged on a first handle portion (8, 9) of the outside arranged exclusively on the outside, in particular, in particular non-positively or materially, firmly connected to the first handle portion (8, 9) of the outside, characterized in that the first handle (6, 7) has at least a first part (611, 612; 711, 712) and at least a second part (621; 721), wherein the at least one first section (611, 612; 711, 712) is designed to be stationary, in particular torsionally rigid, relative to the first handle section (8, 9) of the outer side of the side wall (3) and the at least one second section (621; 721) is designed to be movable, in particular rotatable, about a first axis (10, 11), in particular about a first axis of rotation, that the at least one second section (621; 721) is movable, in particular rotatable, from a first position to a second position, in particular about the first axis (10, 11), wherein the at least one first section remains stationary relative to the first handle section (8, 9) regardless of the movement of the at least one second section, and the at least one second section (621; 721) is arranged at least partially above a part of the edge (4) in the second position and is not arranged above the edge (4) in the first position.

Description

[0001] The invention relates to a cookware having a handle, as well as a system comprising a cookware and a matching lid.

[0002] Cookware includes, for example, pots, pans or roasting pans, i.e. vessels with which something can be cooked, fried or heated.

[0003] Such cookware has been around for a long time and is used for cooking, for example, boiling water for food or frying food. The food or cooking aids, such as the cooking water, are placed in a cooking chamber of the cookware and further processed there, for example, frying. Such a cooking chamber is usually bounded at the bottom and sides by the base and side walls of the cookware. The top of the cookware usually has an opening, which can be closed with a lid.

[0004] A variety of possible lid designs are known from the prior art, as are possibilities for moving the lid from the closed position to an open position: On the one hand, this can be done simply with the aid of the hand, i.e. without any further aids. However, the prior art also proposes aids intended to simplify the removal of the lid from the opening, as disclosed, for example, in CH 153781A. Therein, an external device is disclosed as an aid that can be clamped onto the edge of the cookware, thus encompassing the inside of the side wall, the edge and the outside of the side wall, in order to provide a lever mechanism by means of which the lid can be moved from the position covering the opening to a position that completely exposes the opening. However, such aids are not the subject of the present invention.

[0005] In addition to moving the lid away, the cookware should also be able to be moved when the opening of the cookware is largely covered by the lid, for example to be able to put it away, but also to be able to move it on the hob. For this reason, such cookware has handles. Such handles on the cookware are therefore suitable and designed to be firmly connected to the rest of the cookware so that the cookware can be moved by holding the handle, namely to lift it up, to push it around, and to turn it. This fixed connection can be permanent, for example through a material connection, or adjustable, for example through a force-fit connection using a plug-in system. Long handles are particularly necessary for pans in order to be able to move the pan on the hob.The handles should be easy to handle and firmly and stably connected to the cookware in order to ensure the functions mentioned above.

[0006] However, cooking in cookware often requires the use of a lid to close the cooking chamber opening. This is especially true when frying, for example, to protect yourself and the cooking area from splashing fat.

[0007] Nevertheless, it is sometimes desired or even necessary for the lid to be open a crack in certain situations, i.e. to be kept partially spaced from the edge of the cookware.

[0008] For this purpose, it is known, for example, from EP 2 218 380 A1, to provide both a pouring position and a cooking position. In the pouring position, the lid is spaced from the rim because the lid has a projecting handle, and this lid handle, together with the pot handle, are designed to fit together so that these parts lie on top of one another in the pouring position. To reach this pouring position, the lid must be placed on the pot in a very specific orientation so that it is spaced from the rim.

[0009] It is also known to use an additional tool, for example, to partially hold a pot open to prevent it from boiling over. Such an external device is disclosed, for example, in DE 20 2009 005673 U1, in which the spacer is clamped onto the rim by partially enclosing the inside, the rim, and the outside. The problem with such external devices, however, is that they require an additional tool, which may not be readily available at the time needed.

[0010] The problem to be solved by the invention is therefore to create a simpler way of providing a gap between the cookware and the lid. Furthermore, the problem advantageously lies in achieving this simplification without requiring a special design of the lid.

[0011] The object is achieved by a cookware as described below, in particular according to claim 1 and by a system as described below, in particular according to claim 10. Further solutions, in particular advantageous embodiments of the aforementioned solutions, are presented in the further claims and in the following description.

[0012] The essence of the invention is that a handle of a cooking utensil consists of different parts, wherein one of the parts is designed to be movable from a first position to a second position and in the second position can be arranged partially above an edge of a side wall of the cooking utensil.

[0013] The task is therefore solved by a piece of cookware, such as a pot or pan. This cookware is suitable for cooking a food and is accordingly configured to cook the food in a cooking chamber of the cookware. Such cooking may initially involve processing an ingredient in the cooking chamber, such as cooking water, and then cooking pasta in the cooking water within the cooking chamber, but may also involve frying food in the cooking chamber.

[0014] The cookware according to the invention - like cookware from the prior art - has a base, a side wall adjacent to the base, in particular connected to the base, and a cooking chamber opening delimited by an edge of the side wall opposite the base. The base, together with the side wall, thus delimits the cooking chamber opened by the cooking chamber opening in five of a total of six possible directions, whereby the sixth direction could be opened by the cooking chamber opening but delimited by a lid. The side wall can in particular surround the cooking chamber. According to the invention, the side wall has an inner side, which borders the cooking chamber, and an outer side.

[0015] The cookware according to the invention further comprises at least one handle. The cookware can advantageously comprise a plurality of handles as described below. The at least one handle is arranged on a part of the outer side, wherein this part of the outer side is referred to as the handle section of the outer side for this handle. Advantageously, the handle is arranged exclusively on the outer side and / or exclusively on a handle section arranged exclusively on the outer side. Advantageously, the handle can be firmly connected to the outer side and / or the handle section. Such a firm connection can be provided, for example, by a material-to-material connection and thus represent a firm, permanent, and stable connection. However, it is also possible for the handle to have a connecting mechanism and to be designed as a whole so that it can be removed from the rest of the cookware and then firmly reattached.For this purpose, the side wall, specifically the handle section, can be provided with a suitable connecting element. The connecting mechanism and the connecting element can thus provide a force-locking connection and thus a firm, detachable, and stable connection.

[0016] The cookware according to the invention is characterized in that the handle has at least one first section and at least one second section. If the handle has the connecting mechanism, the at least one first section and the at least one second section are part of the removable handle.

[0017] According to the invention, the at least one first section is designed to be stationary, in particular torsionally rigid, relative to the grip section of the outer side of the side wall. In one possible embodiment, the at least one first section can thus be firmly connected to the grip section of the handle or can be firmly connected, in particular torsionally rigid, to the connecting mechanism of the handle, which in turn is firmly connected to the grip section of the handle.

[0018] In contrast to the first section, according to the invention, the at least one second section is arranged and configured to be movable within the handle, in particular movable about an axis. Advantageously, the axis can be a rotational axis, and the at least one second section can be arranged and configured to be rotatable about the rotational axis.The handle and in particular the at least one second section are arranged and / or configured such that the at least one second section is movable, in particular movable about the axis, in particular rotatable about the axis of rotation, and is designed and / or constructed such that the at least one second section is movable from a first position to a second position, in particular movable about the axis from the first position to a second position and in particular back, in particular the at least one second section is rotatable about the axis of rotation from the first position to the second position. The handle and / or the at least one second section is designed and / or the axis is arranged such that the at least one second section is arranged at least partially above the edge in the second position, in particular rests on the edge.In this case, an arrangement above the edge can advantageously be understood to mean an arrangement of the second section such that, in such an arrangement, the part of the edge above which the second section is arranged is arranged between the second section and the base. Advantageously, the handle and / or the at least one second section is designed and / or the axis is arranged such that the region of the edge which is designed for a lid to rest on is at least partially covered by the second section. As a result of this arrangement, in the second position of the at least one second section, a part of the at least one second section creates a gap between the edge and a lid resting on the edge, and the problem is thus solved.

[0019] Advantageously, the at least one first section can remain stationary relative to the handle portion even during and regardless of the movement of the at least one second section from the first to the second position and / or from the second to the first position. Advantageously, the at least one first section of the handle does not move, thus advantageously providing the gripping function of the handle both in the first and in the first position of the at least one second section.

[0020] If such a gap is not desired, the at least one second section can be moved into the first position, for example, about the axis, in which the at least one second section is not arranged above the edge, in particular does not rest on the edge. Advantageously, the at least one second section can lie in the first position in a plane in which the at least one first section also lies.

[0021] In this first position, the at least one second section therefore does not create a gap, so that a lid can completely close the cooking chamber opening without a gap. Advantageously, in the first position, the at least one second section, namely when it is in the same plane as the at least one first section, can form a unit with the at least one first section and can thus provide a uniform handle.

[0022] Advantageously, the cookware can have a plurality of handles according to the invention on a plurality of handle sections of the side wall, for example a first handle on a first handle section and a second handle on a second handle section. The plurality of handles have the features described above and can further have the features described below. The handles can be identical, in particular in their dimensions, but can also differ from one another in terms of their dimensions. Thus, the first handle can be designed as a pot handle with a small depth extension, and the second handle as a pan handle with a greater depth extension.

[0023] Advantageously, the at least one first section can have a first end and a second end spaced from the first end. Advantageously, the at least one first section can be fixedly connected to the handle portion or the connecting mechanism at the first end of the at least one first section and can extend to the second end.

[0024] Advantageously, the axis can be arranged between the first end of the at least one first section and the second end of the at least one first section.

[0025] Advantageously, the at least one second section may have a first end and a second end spaced from the first end. Advantageously, the at least one second section may be adjacent to the axis at the first end of the at least one second section and may extend to the second end.

[0026] Advantageously, the second end of the at least one first section and the second end of the at least one second section are aligned with each other and / or in the same plane in the first position.

[0027] Advantageously, the axis can be adjacent to the at least one first section.

[0028] Advantageously, the axle can comprise an axle element, in particular the rotational axis can comprise a rotational axis element, in particular consisting of one. In particular, the axle is designed in the form of a pin or a hinge. Advantageously, the axle element can be adjacent to the at least one first section, in particular be arranged thereon.

[0029] Advantageously, the axis, in particular the rotation axis, can also and / or at least partially extend through the at least one first section, and / or the part of the axis element, in particular of the rotation axis element, around which the at least one second section is movable from the first to the second position, can extend completely outside the at least one first section.

[0030] Advantageously, the axis and / or the axis element can be arranged at a distance from the respective handle section of the outer side. Advantageously, the at least one second section cannot be directly connected to the respective grip section of the outer side and / or arranged directly adjacent to it. Advantageously, the at least one second section and / or the axis can be arranged at a distance of at least 1 mm from the respective grip section of the outer side.

[0031] This design of the at least one second section or the axis makes it easier to move the device to the edge.

[0032] Advantageously, the handle can have a width extension along the handle section of the outside of at least 5 mm, a height extension along the handle section of the outside of at least 1 mm and / or a depth extension oblique to, in particular perpendicular to, the handle section of the outside of at least 1 cm.

[0033] Advantageously, the at least one second section can have a width extension of at least 10% of the width extension of the handle and / or a width extension of at least 5 mm and / or a width extension of a maximum of 90% of the width extension of the handle and / or a width extension of a maximum of 10 cm.

[0034] Advantageously, the handle, in particular both the at least one first and the at least one second partial section, can have a recess or curvature along the width of the handle, which is particularly designed to accommodate a part of a cooking utensil, for example, the handle of a wooden spoon. Advantageously, the recess or curvature can have a depth along the handle of at least 1 mm, in particular at least 5 mm, and / or a width along the handle of at least 1 mm, in particular at least 5 mm, and / or of a maximum of 10 dm, in particular a maximum of 50 cm, in particular a maximum of 250 mm.

[0035] Advantageously, the mobility about the axis can be a rotatability about a rotation axis and the rotation from the first position to the second position can result in a rotation through an angle of at least 90° and / or a maximum of 270°.

[0036] Advantageously, the handle may comprise two first sections and a second section, wherein the second section is arranged between the two first sections and the axis runs between the two first sections.

[0037] The object is also achieved by a system comprising a cookware according to the invention and a lid covering the cooking chamber opening of the cookware according to the invention. According to the invention, in the second position of the at least one second section, the lid rests at least partially on the at least one second section, so that at least in the area around the second section, the lid is arranged at a distance from the edge. According to the invention, in the first position, the lid rests on the edge.

[0038] Further advantageous embodiments will become apparent from the following description of an exemplary embodiment based on the attached schematic figures. In the following: Fig. 1 a plan view of a cookware according to the invention; Fig. 2 a detailed view of a first handle of the cookware according to the invention in plan view; Fig. 3 a detailed view of the first handle Fig. 2 in a view from below; Fig. 4 a detailed view of the first handle Fig. 2 in a cross-sectional view; Fig. 5 a detailed view of the first handle of the cookware according to the invention in the second position of the first handle in a side cross-sectional view; Fig. 6 a detailed view of the first handle of the cookware according to the invention in the second position of the first handle in a further cross-sectional view; Fig. 7 a detailed view of a second handle of the cookware according to the invention in plan view; Fig. 8 a detailed view of the second handle Fig. 7 in a view from below; Fig. 9 a detailed view of the second handle Fig. 7 in a front view; and Fig. 10 a detailed view of the second handle in the second position of the second handle in a cross-sectional view.

[0039] The exemplary embodiments are shown in the figures in sketch form so that individual features of the invention are particularly simple and clear. The proportions may therefore not be realistic. In the figures, identical elements are provided with identical reference numerals.

[0040] The present invention of the cookware according to the invention and the system comprising the cookware and lid according to the invention can be implemented, for example, in the form of a pan or a pot.

[0041] An embodiment of the invention is shown below using an example of a cookware item according to the invention. Such a cookware item can be, for example, a pan or a pot.

[0042] In the Fig. 1 shows the exemplary embodiment of the cookware 1 in a top view. The cookware has - in accordance with the prior art - a base 2 on the underside and, laterally thereto, in particular enclosing the base 2, a side wall 3. The base 2 and the side wall 2 define a cooking chamber of the cookware 1, in which a food can be cooked, wherein this cooking chamber is open at the top through a cooking chamber opening 5. This cooking chamber opening 5 is delimited by an edge 4, wherein the edge 4 is arranged at the end of the side wall 3, thus closing the side wall 3 at the top and opposite the base 2.

[0043] In the exemplary embodiment, a cookware 1 is shown which has two different types of handles, namely a first handle 6 and a second handle 7. The second handle 7 is somewhat more elongated, which is typically preferred for pans.

[0044] In the following Fig. 2 to 6, the invention will now be illustrated in more detail using the first handle 6, whereas in the Fig. 7 to 10 the invention is shown on a second handle 7.

[0045] In the Fig. 2 is now the first handle 6 of the Fig. 1 shown in a detailed view. According to the invention, the first handle 6 is located near the edge 4, namely starting from the Fig. 2 not visible outside of the side wall 3, since this is located below the edge 4 due to the top view. The first handle 6 is formed from two different parts, namely on the one hand from two first sections, the first section 611 and the second first section 612, and on the other hand from the second section 621. This second section is arranged essentially between the two first sections 611, 612. The second section 621 is connected to the first sections 611, 612 by means of the element 10. Since the first sections 611, 612 are to be designed to be stationary relative to the side wall according to the invention, they are firmly connected to the side wall or can be firmly connected, in particular in a torsionally rigid manner, to the side wall.Since, however, the second section is intended to be movable, element 10, for example, provides such movement, for example by embodying element 10 as a rotatable, in particular rotatable, pin, or a hinge, so that the second section can move relative to the rest of the handle 6 or to the first sections 611, 612. Due to the central arrangement of the second section 621, the handle function is retained even when the second section 621 is moved by the first sections 611, 612.

[0046] In the Fig. 3 is now the handle 6 from the Fig. 2 shown from below, i.e. from the opposite direction compared to the view from Fig. 2, so that here the outer side of the side wall 3 and the part of the outer side of the side wall 3 on which the handle 6 is arranged can now be seen. This part of the outer side is referred to below as the first handle section 8. In order to prevent the second section from moving further downwards, for example due to gravity, it is now provided that the two first sections 611, 612 each have counter-bearings, i.e. a first support surface 613 and a support surface 614, on which the second section 621 partially rests. However, it is also possible to use only one counter-bearing or to use a design other than a support surface. Such a resting also corresponds to a first position of the second part 621.

[0047] In the Fig. Figure 4 is a cross-sectional side view of the edge region of the cookware according to the invention. The first handle section 8 is shown, on which the handle is arranged with its first sections 611, 612 and its second section 621. The second section is movably connected to the two first sections 611, 612 by means of a pin 10. For this reason, the pin 10 extends into cavities arranged in each of the two first sections 611, 612 and is connected to the second section 621 in a torsionally rigid manner.

[0048] In the Fig. Figure 5 is a cross-sectional side view of a system comprising the exemplary embodiment of the cookware 1 according to the invention and a lid 12. No special specifications are required for the lid 12. It only needs to be of such dimensions that it closes or covers the cooking chamber opening defined by the rim 4, allowing the lid to at least rest on the rim.

[0049] In the Fig. Figure 5 now shows a situation of the cookware 1 in which the movable second section 621 has been moved from the first position, in which it rests on the counter-bearing 613, 614, to a second position in which the second section 621 is at least partially arranged above the edge 4. Because the second section 621 is now arranged above the edge 4, the lid 12 can no longer be arranged on the edge 4, but rather rests partially on a part of the second section 621 arranged in the second position. This creates a spacing of the lid 12 from the edge 4 of the cookware 1, resulting in a gap between the lid 12 and the edge 4 of the cookware. Steam, for example, can escape from this gap. If this function is no longer required, the lid 12 can be briefly lifted and the second section 621 moved back to the first position.

[0050] In the Fig. 6, this gap 13, which was created in the second position of the second section 621, is particularly clearly visible.

[0051] In the Fig. 7 shows an embodiment of a further design of the handle according to the invention, which, for example, is part of the Fig. 1 shown cookware 1. The in Fig. The second handle 7 shown in Figure 7 basically has the same features as the first handle 6, i.e. it also consists of first sections 711 and 712 and a second section 721, but has a greater longitudinal extension. As can be seen particularly in the Fig. 2 and Fig. 3, the first handle 6 has a rather small longitudinal extension and the first sections 611, 612 and the second section 621 each have a longitudinal extension, so that the first sections 611, 612 are flush with the second section 621 in its first position. In contrast, the second handle 7 has a greater longitudinal extension and the first sections 711, 712 are not flush with the second section 721. However, here too, as particularly shown in the Fig. 8 and Fig. 9, a counter bearing is provided so that the second section rests on these counter bearings 713, 714 in its first position.

[0052] In the Fig. Figure 10 shows a system consisting of a cookware item 1 with the second handle 7 and a lid 12. No special specifications are required for this lid 12 either. It simply needs to be of such dimensions that it closes or covers the cooking chamber opening defined by the rim 4, allowing the lid to at least rest on the rim.

[0053] In the Fig.10 now shows a situation of the cookware 1 in which the movable second section 721 has been moved from the first position, in which it rests on the counter-bearing 713, 714, to a second position in which the second section 721 is at least partially arranged above the edge 4. Because the second section 721 is now arranged above the edge 4, the lid 12 can no longer be arranged on the edge 4, but rather rests partially on a part of the second section 721 arranged in the second position. This creates a spacing of the lid 12 from the edge 4 of the cookware 1, resulting in a gap between the lid 12 and the edge 4 of the cookware. Steam, for example, can escape from this gap. If this function is no longer required, the lid 12 can be briefly lifted and the second section 721 moved back to the first position. List of reference symbols: 1 cookware 2 floor 3 side wall 4 Edge 5 Cooking chamber opening 6 first grip 7 second handle 8 Handle section for first handle 9 Handle section for second handle 10 Pin as axis in the first handle 11 Pin as axis in the second handle 12 lids 13 gap 630 recess as a holder 611 first part of the first handle 612 second first part of the first handle 613 first support surface of the first handle 614 second support surface of the first handle 621 second part of the first handle 711 first part of the second handle 712 second first section of the second handle 713 first support surface of the second handle 714 second support surface of the second handle 721 second part of the second handle QUOTES CONTAINED IN THE DESCRIPTION

[0000] This list of documents submitted by the applicant was generated automatically and is included solely for the convenience of the reader. This list is not part of the German patent or utility model application. The DPMA assumes no liability for any errors or omissions. Cited patent literature

[0000] CH 153781A

[0004] DE 20 2009 005673 U1

[0009]

Claims

[1] Cookware (1) for cooking a food in a cooking chamber of the cookware (1) comprising a base (2), a side wall (3) adjacent to the base (2), in particular connected to the base (2), and a cooking chamber opening (5) delimited by an edge (4) of the side wall (3) opposite the base (2), wherein the base (2) together with the side wall (3) delimits the cooking chamber open through the cooking chamber opening (5), wherein the side wall (3) has an inner side adjacent to the cooking chamber and an outer side opposite the inner side, and wherein a first handle (6, 7) is arranged on a first handle portion (8, 9) of the outside arranged exclusively on the outside, in particular, in particular non-positively or materially, firmly connected to the first handle portion (8, 9) of the outside, characterized by , that the first handle (6, 7) has at least a first part (611, 612; 711, 712) and at least a second part (621; 721), wherein the at least one first section (611, 612; 711, 712) is designed to be stationary, in particular torsionally rigid, relative to the first handle section (8, 9) of the outer side of the side wall (3) and the at least one second section (621; 721) is designed to be movable, in particular rotatable, about a first axis (10, 11), in particular about a first axis of rotation, that the at least one second section (621; 721) is movable, in particular rotatable, from a first position to a second position, in particular about the first axis (10, 11), wherein the at least one first section remains stationary relative to the first handle section (8, 9) regardless of the movement of the at least one second section, and the at least one second section (621; 721) is arranged at least partially above a part of the edge (4) in the second position and is not arranged above the edge (4) in the first position. [2] Cookware (1) according to claim 1, wherein the at least one second part (621; 721) is designed to be movable about a, in particular the, first axis (10, 11), wherein the first axis (10, 11) adjoins the at least one first part (611, 612; 711, 712) of the first handle (6, 7), in particular also runs through the at least one first part (611, 612; 711, 712), and is arranged at a distance from the first handle section (8, 9) of the outer side, and wherein in particular the at least one second part (621, 721) is not directly connected to the first handle section (8, 9) of the outer side and / or is arranged directly adjacent to it, wherein in particular the at least one second part (621, 721) and / or the first axis (10, 11) to the first handle section (8, 9) of the outer side arranged at a distance of at least 1 mm. [3] Cookware (1) according to one of the preceding claims, wherein the first handle (6, 7) has a width extension along the first handle portion (8, 9) of the outside of at least 5 mm, a height extension along the first handle portion (8, 9) of the outside of at least 1 mm and a depth extension obliquely, in particular perpendicularly, to the first handle portion (8, 9) of the outside of at least 1 cm. [4] Cookware (1) according to the preceding claim, wherein the at least one second section (621, 721) has a width extension of at least 10% of the width extension of the first handle (6, 7) and / or a width extension of at least 5 mm and / or a width extension of a maximum of 90% of the width extension of the first handle (6, 7) and / or a width extension of a maximum of 10 cm. [5] Cookware (1) according to one of the preceding claims, wherein the first handle (6, 7), in particular both the at least one first (611, 612; 711, 712) and the at least one second part (621; 721), has a recess (630) or curvature along the width of the first handle (6, 7), which is in particular designed to receive a part of a cooking utensil, for example a handle of a wooden spoon. [6] Cookware (1) according to one of the preceding claims, wherein, in addition to the first handle (6; 7) arranged on the first handle portion (8; 9), the cookware has a second handle (7; 6) which is arranged on a second handle portion (9; 8) of the outside arranged exclusively on the outside, in particular, in particular non-positively or materially, firmly connected to the second handle portion (9; 8) of the outside, wherein the second handle (7, 6) has at least a first part (711, 712; 611, 612) and at least a second part (721; 621), wherein the at least one first partial piece (711, 712; 611, 612) of the second handle is designed to be stationary relative to the second handle section (8, 9) of the outer side of the side wall (3) and the at least one second partial piece (721; 621) of the second handle (7; 6) is designed to be movable, in particular rotatable about a first axis of rotation, in particular about a second axis of rotation, in such a way that the at least one second partial piece (721;621) of the second handle, in particular about the second axis (10, 11), is movable, in particular rotatable, from a first position into a second position, wherein the at least one first part of the second handle remains stationary relative to the second handle section regardless of the movement of the at least one second part of the second handle and the at least one second part of the second handle is arranged at least partially above a part of the edge (4) in the second position and is not arranged above the edge (4) in the first position.; [7] Cookware (1) according to one of the preceding claims, wherein the at least one second part (621; 721) is designed to be movable about a, in particular the, first axis (10, 11), wherein the mobility about the first axis (10, 11) is a rotatability about a first axis of rotation and the first rotation from the first position to the second position results in a rotation about an angle of at least 90° and / or a maximum of 270°. [8] Cookware (1) according to one of the preceding claims, wherein the first handle (6, 7), in particular the at least one first section (611, 612; 711, 712), has at least one counter-bearing (613, 614; 713, 714) on which the at least one second section (621; 721) rests in the first position and / or which is designed such that the at least one second section (621; 721) can only be moved in the direction of the first position, wherein in particular each of the at least one counter-bearing (613, 614; 713, 714) is designed as a projection on one of the at least one first section (611, 612; 711, 712). [9] Cookware (1) according to one of the preceding claims, wherein the first handle (6, 7) has two first sections (611, 612; 711, 712) and a second section (621; 721), wherein the second section (621; 721) is arranged between the two first sections (611, 612; 711, 712). [10] System with a cooking utensil (1) according to one of the preceding claims and a lid (12) covering the cooking chamber opening (5), wherein the lid (12) in the second position of the at least one second section rests at least partially on the at least one second section (621; 721) so that at least in the area around the second section the lid is arranged at a distance from the edge, and in the first position rests on the edge (4).

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