Coloring process in agriculture

Abstract

A coloring process in agriculture: A process for coloring fruit (F) and plants (A), particularly fruit trees, located under adjustable photovoltaic panels (C). The shadow cast on the plants is modified by changing the orientation of the panels (C). In this process, the orientation of the panels is automatically adjusted according to the fruit's coloring stage (F) to increase sunlight exposure relative to a panel control reference point. This reference point is applied when the desired color is reached or when the fruit is not yet colored, thus maximizing sunlight exposure. Figure for the abstract: Fig. 2

Description

Title of the invention: Coloring process in agriculture technical field

[0001] The present invention relates to the coloring of fruits in agriculture. Previous technique

[0002] Fruit coloration is a natural process that occurs as fruit ripens. It is a significant visual change that accompanies fruit ripening and is often used as an indicator of maturity. Fruit coloration is primarily due to changes in the pigments present in the fruit cells. The synthesis or degradation of these pigments can be influenced by various factors such as temperature, light, humidity, and the fruit's own level of ripeness. For example, certain environmental conditions, such as cold temperatures, can delay or alter fruit coloration. Fruit coloration is often a sign of ripeness, meaning the fruit is ready to be eaten. However, this is not always the case for all fruits. Some fruits can be picked before reaching their full color and will ripen further after harvesting.

[0003] Patent application CN104641990 discloses a rotating flowerpot device for controlling the uniform irradiation of plants. This device prevents damage to plants caused by strong or prolonged irradiation, thus ensuring uniform coloring of flowers and fruits. Description of the invention

[0004] There is a need to further improve the methods of coloring fruits of plants, in particular fruit trees, especially located under photovoltaic sensors, in order to optimize the coloring process while producing electrical energy.

[0005] The invention aims to meet this objective and has as its object, according to one of its aspects, a method of coloring fruits of plants, in particular fruit trees, located under orientable photovoltaic sensors, the shadow projected on the plants being modified by the change in orientation of the sensors, a method in which the orientation of the sensors is automatically adjusted according to the state of coloring of the fruits in order to increase the sunlight relative to a reference control of the sensors applied when the desired coloring is reached or when the fruits are not yet colored, in order to promote the action of the sun on the coloring.

[0006] The invention thus makes it possible to take advantage of the presence of photovoltaic sensors to promote the action of the sun on the colouring.

[0007] Preferably, the orientation of the photovoltaic sensors is controlled from at least representative data of the phenological stages of the plants, in particular the state of the colouring of the fruits, the indicators of the state of the colouring of the fruits including in particular their colours and / or the size of the organs constituting them and / or the number of coloured fruits in relation to the total number of fruits.

[0008] The phenological stage of a plant refers to the specific phase of its growth and development cycle. It describes where the plant is in its biological cycle depending on weather conditions, the season, and other environmental factors.

[0009] The phenological stages of a plant include several key stages such as dormancy, germination, vegetative development and flowering.

[0010] Preferentially, action is taken on the orientation of the sensors while seeking to achieve an optimum maximizing the production of electrical energy relative to a reference without combination with plants.

[0011] The control of the sensors can be carried out according to the outside temperature and / or the day of the week, in particular in order to reduce the shadow generated by the sensors at times when the demand for electrical energy is lower.

[0012] In one embodiment, the photovoltaic sensors are oriented so as to generate as little shade as possible on plants whose fruits have not yet reached the desired colour.

[0013] When the fruit has not reached the desired color, the photovoltaic sensors are preferentially oriented to generate the most electrical energy at least during a predefined time period, in particular between 10am and 4pm, and when the fruit reaches the desired color, the photovoltaic sensors are oriented to reduce the shade they generate during said time period.

[0014] Preferably, at least one camera is used to acquire images of the plants and monitor the fruit's color development. The method notably includes the automatic processing of the camera images to detect the stage of color development and to generate information on the basis of which the sensors are controlled.

[0015] The images taken by the camera are preferentially compared to reference images indicating the state of colouring.

[0016] A segmentation of the images taken by the camera can be carried out to identify the fruits.

[0017] Colorimetric processing of the images taken by the camera can be performed to analyze the colors of the fruit. The size and / or color of the fruit's organs can be used as an indicator to determine the stage of coloration.

[0018] In one embodiment, if the images taken by the camera show at least 20% of the fruit whose desired color has not yet been achieved, out of the number total amount of fruit present in the camera's field of view, then a sensor control mode favoring coloration is activated.

[0019] The colouring state can be periodically reassessed during the fruiting period, in particular every day.

[0020] In one embodiment, a mobile terminal application is made available to at least one user to allow the entry of at least one piece of information relating to the colouring state of the fruits, this information being transmitted to a sensor control system.

[0021] The application is preferably configured to automatically geolocate the mobile terminal, and the terminal transmits at least one piece of information relating to the colouring state of the fruit, as well as information on the location of the terminal.

[0022] At least one photograph of the plants can be taken with the mobile terminal, this photograph being automatically analyzed to deduce at least one piece of information concerning the colouring state of the fruits, the photograph preferably being geolocated.

[0023] The plants may be chosen from fruit trees, in particular pome and stone fruit trees, especially apple, pear, plum, apricot, fig, kiwi, cherry and peach trees.

[0024] The invention also relates, according to another of its aspects, to a method of growing plants under orientable photovoltaic sensors, in which these plants are grown while acting on the colouring of their fruits by implementing the colouring process according to the invention. Brief description of the drawings

[0025] The invention will be better understood upon reading the detailed description that follows, the non-limiting examples of its implementation, and upon examination of the accompanying drawing, on which:

[0026] [Fig-1] Fig. 1 schematically represents a control system for the orientation of a photovoltaic sensor according to the invention; and

[0027] [Fig.2] Fig.2 is a schematic view of an energy production system electrical system comprising photovoltaic sensors enabling the implementation of the coloring process according to the invention. Detailed description

[0028] Figure 2 schematically illustrates an electrical energy production system 1, comprising a supporting structure P and orientable photovoltaic sensors C held at a non-zero distance from the ground by the supporting structure P, and at a height h of fruit trees A, for example apple trees, bearing fruits F, located under the C sensors. The solar shadow cast on the plants is modified by the change in orientation of the C sensors.

[0029] Figure 1 represents one of these photovoltaic sensors C which is mobile around a axis of rotation R. The photovoltaic sensor C is pivoted around the axis R by means of at least one actuator 30. For example, an individual actuator 30 is provided for each photovoltaic sensor C. Alternatively, the same actuator 30 can rotate a plurality of photovoltaic sensors C.

[0030] The actuators 30 each comprise, for example, one or more electric motors, and are made up, for example, of servomotors.

[0031] The position to be given to the photovoltaic sensor C can be determined by a local computer 40 which is connected via any suitable power interface to the actuator 30.

[0032] The computer 40 preferably receives meteorological information, in particular from one or more local sensors, for example a temperature sensor 41 and a humidity sensor 42. Other sensors may be added to monitor meteorological conditions, such as a rain gauge, anemometer, and / or a camera D to acquire images and visualize the plant's development and coloration, as well as one or more biosensors, if applicable. Said camera D may be mounted either on the structure P or on another separate structure, or on a drone.

[0033] The computer 40 can also exchange data, for example via a wireless telephone network, with a remote server 50, which can, for example, inform the computer 40 of the upcoming weather. Local temperature and wind data can thus come from a remote weather server.

[0034] The computer 40 can be implemented using any microcomputer or computer equipment capable of controlling the orientation of the photovoltaic sensors C according to one or more control laws that determine the orientation to be imposed on the photovoltaic sensors based on data representative of the phenological stages of the plants, in particular the state of coloration, indicators of the state of fruit coloration including, in particular, their colors and / or the size of the organs constituting them and / or the number of colored fruits relative to the total number of fruits. The orientation to be imposed on the photovoltaic sensors C can also be controlled according to the plant variety, the weather conditions and / or the state of coloration. The computer 40 can be configured to process images delivered by the camera D in order to determine the state of coloration.

[0035] Alternatively, a human operator observes the state of the coloration, for example at the level of a control branch, and in the case where the level of coloration corresponds to the existence of the desired population of fruits to be colored, signals that it is possible to activate a sensor control mode that promotes colouring, using a mobile application connected to the calculator 40.

[0036] The calculator 40 may include a calculation unit and a local memory in which local data relating to plants and / or their environment may be recorded.

[0037] The computer's memory may also include control parameters that govern the orientation of the photovoltaic sensors C according to the coloring objectives. These parameters may change over time and, depending for example on the season, may favor or not the coloring of fruits and vegetables.

[0038] The control law(s) can be initially programmed in the computer 40, or alternatively be downloaded by the computer 40 from the remote server 50, or even be periodically updated by the remote server 50.

[0039] In one embodiment, the calculator 40 operates autonomously. Depending on the season, the sowing date, the number of fruits present and / or the state of colouring, and possibly other parameters entered by the farmer, it automatically controls, on a daily basis or with another periodicity, the orientation of the photovoltaic sensors C in order to achieve the colouring objective over a given period.

[0040] The computer 40 is configured to process the images acquired by the camera D and identify the state of coloration by comparing these images to reference images. The acquired images can be segmented to identify the fruits. Colorimetric processing of the images can be performed to analyze the colors of the fruits. The size and / or color of the fruit organs can be used as an indicator to determine the stage of coloration.

[0041] Depending on the state of the colouring, the sensors C are oriented either to project the maximum shadow on the trees A, or to minimize the shadow cast by letting light through and thus promote the colouring of the fruits by the sun.

[0042] For example, if the images taken by camera D show the presence of the required population of fruits ready to be colored, then a sensor control mode promoting coloring is activated.

[0043] When this control mode is activated, the photovoltaic panels C are, for example, oriented for several days to maximize light transmission. Then, once the desired color has been achieved, the photovoltaic panels C are, for example, controlled by activating the actuators 30 to assume an orientation that minimizes light transmission, thus maximizing electricity production.

[0044] It can be seen in [Fig.2] that, when the coloring is in progress, the sensors C are oriented in the direction of the sun's rays, thus casting the minimum shadow on tree A3. Conversely, when the coloring has not yet started or has already finished, the sensors are oriented so as to cast the maximum shadow on trees A1, A2 and A4.

Claims

Demands

1. A method for coloring fruits (F) of plants (A), in particular fruit trees, located under steerable photovoltaic sensors (C), the shadow cast on the plants being modified by changing the orientation of the sensors (C), a method in which the orientation of the sensors is automatically adjusted according to the coloring state of the fruits (F) so as to increase the sunlight relative to a sensor control reference applied when the desired coloring is reached or when the fruits are not yet colored, to promote the action of the sun on the coloring.

2. Method according to the preceding claim, the orientation of the photovoltaic sensors (C) being controlled from at least representative data of the phenological stages of plants, in particular the state of the colouring of the fruits (F), the indicators of the state of the colouring of the fruits including in particular their colours and / or the size of the organs constituting them and / or the number of coloured fruits in relation to the total number of fruits.

3. A method according to one of the two preceding claims, wherein the orientation of the sensors (C) is acted upon while seeking to achieve an optimum maximizing the production of electrical energy relative to a reference without combination with plants (A).

4. A method according to the preceding claim, wherein the control of the sensors (C) is carried out according to the outside temperature and / or the day of the week, in particular with a view to reducing the shadow generated by the sensors (C) at times when the demand for electrical energy is lower.

5. A method according to any one of the preceding claims, the photovoltaic sensors (C) being oriented so as to generate the least possible shade on the plants (A) whose fruits (F) have not yet reached the desired colour.

6. A method according to any one of the preceding claims, wherein, when the fruit (F) has not yet reached the desired color, the photovoltaic panels (C) are oriented to generate the maximum amount of electrical energy at least during a predefined time period, in particular between 10:00 and 16:00, and when the fruit (F) reaches the desired color, the photovoltaic panels (C) are oriented so as to reduce the shadow they generate during said time period.

7. A method according to any one of the preceding claims, wherein at least one camera (D) is used to acquire images of plants (A) and to monitor the colouring state of fruits (F), the method comprising in particular the automatic processing of the camera images to detect the colouring stage and to generate information on the basis of which the sensors (C) are controlled.

8. Method according to the preceding claim, the images taken by the camera (D) being compared to reference images indicating the color state.

9. A method according to one of the two preceding claims, segmenting the images taken by the camera (D) to identify the fruits (F).

10. A method according to any one of claims 7 to 9, wherein colorimetric processing of the images taken by the camera (D) is carried out to analyze the colors of the fruits (F).

11. A method according to any one of claims 7 to 10, wherein if the images taken by the camera (D) show at least 20% of fruit whose desired colouring has not yet been achieved out of the total number of fruits present in the field of observation of the camera, then a sensor control mode promoting colouring is activated.

12. A method according to any one of the preceding claims, wherein the colouring state is periodically re-evaluated during the fruiting period, in particular every day.

13. A method according to any one of the preceding claims, wherein a mobile terminal application is made available to at least one user to allow the entry of at least one piece of information relating to the colouring state of the fruit (F), this information being transmitted to a sensor control system (C).

14. A method according to the preceding claim, wherein the application is configured to automatically geolocate the mobile terminal, and wherein the terminal transmits at least one piece of information relating to the colouring state of the fruit (F), as well as information on the location of the terminal.

15. A method according to one of the two preceding claims, wherein at least one photograph of the plants is taken with the mobile terminal, and wherein this photograph is automatically analyzed to deduce at least one piece of information concerning the colouring state of the fruits (F), the photograph preferably being geolocated.

16. A method according to any one of the preceding claims, the plants (A) being selected from fruit trees, in particular pome and stone fruit trees, especially apple, pear, plum, apricot, fig, kiwi, cherry and peach trees.

17. A method for growing plants under adjustable photovoltaic sensors, in which these plants (A) are grown while acting on the colouring of their fruits (F) by implementing the colouring process according to any one of claims 1 to 16.

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