Egg frying and boiling utensil special for microwave oven

Abstract

Disclosed in the present utility model is an egg frying and boiling utensil special for a microwave oven. The egg frying and boiling utensil comprises an upper cover, a frying and boiling kettle and a base, wherein the frying and boiling kettle is in a hemispherical shape with an opening at the upper portion thereof; the upper cover covers the opening of the frying and boiling kettle; and the base has a wave-absorbing heating layer and is attached to an outer wall of the bottom of the frying and boiling kettle. In the present utility model, by means of the base having the wave-absorbing heating layer and being arranged at the bottom of the frying and boiling kettle, the base heats the frying and boiling kettle under the action of microwaves, such that nutritional ingredients are prevented from being damaged due to the overhigh internal temperature of an egg that is easily caused by means of being directly heated by microwaves; and the frying and boiling kettle can not only be used for frying eggs, but can also be used for boiling eggs in an egg boiling basket, such that the problem of a single function is solved.

Description

A microwave oven-specific egg frying and boiling utensil Technical Field

[0001] The utility model relates to the technical field of cookware for microwave ovens, in particular to a special egg frying and boiling utensil for microwave ovens. Background Art

[0002] Microwave ovens are the most widely used cooking appliances today. They offer high heating efficiency and are relatively safe, as they require no open flame or high-temperature heat source. Therefore, they are well-suited for food processing methods such as steaming, boiling, and simple frying.

[0003] CN201922407461.1 discloses a microwave egg cooker, comprising: a water cup, a first egg cup, and a second egg cup; the first egg cup has a first narrow groove extending through it on its bottom, a first rim surrounding the outer wall of its rim, and the first egg cup can be assembled into the water cup; the first rim is secured to the rim of the water cup; the second egg cup has a second narrow groove extending through it on its bottom, a support portion is provided between the second egg cup and the first egg cup, and the second egg cup can be assembled into the first egg cup; the first egg cup supports the second egg cup via the support portion, and an egg-holding cavity is defined between the bottoms of the second egg cup and the first egg cup. In this technical solution, microwaves simultaneously act on the eggs and water to heat and cook the eggs. Direct microwave heating of the eggs can easily cause the internal temperature to overheat and destroy the nutrients. Furthermore, this technical solution can only cook eggs, and its function is relatively limited.

[0004] Utility Model Content

[0005] The purpose of the utility model is to provide a microwave-safe egg frying and boiling utensil, which solves the problem that the existing egg boilers easily cause the internal temperature to be too high and destroy the nutritional components due to direct heating of eggs with microwaves, and can only perform a relatively single function of boiling eggs, thereby overcoming the shortcomings of the existing technology.

[0006] The utility model provides a microwave-safe egg frying vessel through the following technical scheme, comprising an upper cover, a frying pot and a base. The frying pot is hemispherical with an upper opening, the upper cover covers the opening of the frying pot, and the base has a wave-absorbing and heating layer and is attached to the bottom outer wall of the frying pot.

[0007] Furthermore, an egg-boiling basket is placed in the boiling kettle.

[0008] Furthermore, the top edge of the egg-boiling basket is symmetrically provided with protruding handles.

[0009] Furthermore, the upper cover includes a silicone cover body and a metal wave-blocking plate, and the metal wave-blocking plate is enclosed in the silicone cover body.

[0010] Furthermore, a handle is protruding from the outer edge of the opening of the decoction kettle, and a silicone sleeve is provided on the end of the handle.

[0011] Furthermore, a graduated groove is provided in the decoction kettle.

[0012] Furthermore, the base also includes a heat-insulating layer covering the outside of the wave-absorbing and heat-generating layer, and the heat-insulating layer and the wave-absorbing and heat-generating layer are an integral structure or a combined structure.

[0013] Furthermore, the base is provided with supporting feet.

[0014] Furthermore, there are at least three supporting legs.

[0015] The utility model has the following beneficial effects: a base with a wave-absorbing and heating layer is arranged at the bottom of the frying kettle, and the base heats the frying kettle under the action of microwaves, thereby avoiding direct microwave heating of eggs, which easily causes the internal temperature to be too high and destroys the nutritional components; the frying kettle can be used to fry eggs and also can be used to place an egg basket to cook eggs, solving the problem of single function. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] FIG1 is an overall schematic diagram of a microwave oven-specific egg frying and boiling container according to the present invention.

[0017] FIG2 is an exploded schematic diagram of a microwave oven-specific egg frying and boiling vessel according to the present invention.

[0018] FIG3 is a schematic diagram of the interior of a frying pot of a microwave-safe egg frying vessel according to the present invention.

[0019] FIG4 is a schematic diagram of the base structure of a microwave oven-specific egg frying and boiling vessel according to the present invention.

[0020] FIG5 is a cross-sectional view of a microwave oven-specific egg frying and boiling vessel according to the present invention. DETAILED DESCRIPTION

[0021] The technical solution of the present application will be clearly and completely described below in conjunction with the accompanying drawings. Obviously, the described embodiments are only part of the embodiments of the present application, rather than all the embodiments.

[0022] The components of the embodiments of the present application generally described and shown in the drawings herein may be arranged and designed in a variety of different configurations. Therefore, the following detailed description of the embodiments of the present application provided in the drawings is not intended to limit the scope of the claimed application, but merely represents selected embodiments of the present application.

[0023] Based on the embodiments in this application, all other embodiments obtained by ordinary technicians in this field without making any creative work shall fall within the scope of protection of this application.

[0024] In the description of this application, it should be noted that the terms "center," "upper," "lower," "left," "right," "vertical," "horizontal," "inner," and "outer," etc., indicating orientations or positional relationships, are based on the orientations or positional relationships shown in the accompanying drawings and are intended solely to facilitate the description of this application and simplify the description. They do not indicate or imply that the devices or components referred to must have a specific orientation, be constructed, or operate in a specific orientation. Therefore, they should not be construed as limitations on this application. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and should not be construed as indicating or implying relative importance.

[0025] In the description of this application, it should be noted that, unless otherwise expressly specified or limited, the terms "mounted," "connected," and "connected" should be understood in a broad sense. For example, they can refer to fixed connections, detachable connections, or integral connections; mechanical connections or electrical connections; direct connections or indirect connections through an intermediate medium; and internal connections between two components. Those skilled in the art will understand the specific meanings of the above terms in this application based on the specific circumstances.

[0026] 1 to 5 , a microwave-safe egg frying and boiling vessel according to some embodiments of the present application will be described below.

[0027] A microwave-safe egg frying vessel comprises an upper cover 1, a frying pot 2, and a base 3. The frying pot 1 is hemispherical with an upper opening. The upper cover 2 covers the opening of the frying pot 2. The base 3 has a microwave-absorbing and heating layer 12 and is attached to the bottom outer wall of the frying pot 2. The upper cover 1 includes a silicone cover 6 and a metal wave-blocking plate 7, which is enclosed within the silicone cover 6. The metal wave-blocking plate can be completely or partially enclosed within the silicone cover 6, both of which can serve to block microwaves.

[0028] After the microwave oven is started, the microwaves cannot directly act on the food in the frying and boiling egg container due to the blocking of the microwaves by the frying pot 2 and the upper cover 1, thereby avoiding the situation where the microwaves directly heat the food and cause the temperature to be too high to destroy the nutrition; and the wave-absorbing and heating layer 12 of the base 3 fully absorbs the microwave energy and converts it into heat energy to heat the bottom of the frying pot 2, thereby achieving heating of food similar to traditional cooking methods.

[0029] When it is necessary to fry eggs, cooking oil and eggs are added into the frying kettle 2 .

[0030] When eggs need to be boiled, the egg-boiling basket 4 is placed in the boiling kettle 2 , and water is added according to the water level corresponding to the scale groove 10 provided in the boiling kettle 2 .

[0031] Furthermore, the top edge of the egg-boiling basket 4 is symmetrically provided with a protruding handle 5, which is convenient for holding the egg-boiling basket 4 and putting it into and taking it out of the frying pot 2.

[0032] Furthermore, a handle 8 is provided on the outer edge of the opening of the frying kettle 2, and a silicone sleeve 9 is provided on the end of the handle 8, so as to facilitate the placing or taking out of the frying and boiling egg container from the microwave before and after cooking and avoid burns. In addition to using silicone, plastic or other plastic insulation materials can also be used.

[0033] Furthermore, the base 3 further includes a heat-insulating layer 13 covering the outside of the wave-absorbing and heating layer 12, wherein the wave-absorbing and heating layer 12 is in contact with the bottom of the cooking pot 2 to achieve optimal heat transfer, and the heat-insulating layer 13 covering the outside of the wave-absorbing and heating layer 12 can not only reduce heat dissipation loss, but also prevent other objects or users from touching the wave-absorbing and heating layer 12 and causing damage. The wave-absorbing and heating layer 12 and the heat-insulating layer 13 can be an integrally formed structure, or a separable combined structure.

[0034] The base 3 is further provided with supporting legs 11, which facilitate the stable placement of the decoction kettle 2 and prevent the high-temperature base 3 from directly contacting the board surface or desktop.

[0035] There are at least three supporting legs 11.

[0036] Although the embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations may be made to these embodiments without departing from the principles and spirit of the present invention, and the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A microwave-safe egg frying vessel comprising an upper cover, a frying pot and a base, characterized in that: The cooking pot is hemispherical with an opening at the top, the upper cover covers the opening of the cooking pot, and the base has a wave-absorbing and heating layer and is attached to the bottom outer wall of the cooking pot.

2. A microwave-safe egg frying and boiling container according to claim 1, characterized in that: An egg-boiling basket is arranged in the boiling kettle.

3. The microwave-safe egg frying and boiling container according to claim 2, characterized in that: The top edge of the egg-boiling basket is symmetrically provided with protruding handles.

4. A microwave-safe egg frying and boiling container according to claim 3, characterized in that The upper cover includes a silicone cover body and a metal wave-blocking plate, and the metal wave-blocking plate is enclosed in the silicone cover body.

5. The microwave-safe egg frying and boiling container according to claim 4, characterized in that: A handle is protruding from the outer edge of the opening of the decoction kettle, and a silicone sleeve is sleeved on the end of the handle.

6. The microwave-safe egg frying and boiling container according to claim 5, characterized in that: A graduated groove is provided in the decoction kettle.

7. The microwave-safe egg frying and boiling container according to claim 1, characterized in that: The base further includes a heat-insulating layer covering the outside of the wave-absorbing and heat-generating layer, and the heat-insulating layer and the wave-absorbing and heat-generating layer are an integral structure or a combined structure.

8. The microwave-safe egg frying and boiling container according to claim 6, characterized in that: The base further includes a heat-insulating layer covering the outside of the wave-absorbing and heat-generating layer, and the heat-insulating layer and the wave-absorbing and heat-generating layer are an integral structure or a combined structure.

9. The microwave-safe egg frying and boiling container according to claim 7, characterized in that: The base is provided with supporting legs, and the number of the supporting legs is at least 3.

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