Dioscorea composition with alpha-glucosidase inhibitory activity, application and analysis and identification method thereof
By extracting the compound (Z)-6-ethoxy-9,10-dihydroxyoctadec-7-enoic acid from yam, the gastrointestinal side effects of existing α-glucosidase inhibitors have been resolved, achieving a safe and mild hypoglycemic effect and providing an effective method for yam quality control.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- SERICULTURAL &AGRI FOOD RESEARCH INSTITUTE GUANGDONG ACADEMY OF AGRICULTURAL SCIENCES
- Filing Date
- 2026-04-08
- Publication Date
- 2026-06-02
AI Technical Summary
Existing α-glucosidase inhibitors often cause gastrointestinal adverse reactions during use, and there is room for improvement in terms of selectivity and tissue distribution. There is an urgent need to develop safer and gentler natural alternatives.
A novel compound, (Z)-6-ethoxy-9,10-dihydroxyoctadec-7-enoic acid, was extracted from yam. The compound was obtained through a multi-step extraction and purification method, and qualitative and quantitative analyses were performed using various analytical identification methods.
This compound exhibits excellent α-glucosidase inhibitory activity, reduces gastrointestinal side effects, demonstrates a good hypoglycemic effect, and provides a reliable method for quality control of yam.
Smart Images

Figure CN122127222A_ABST