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1783 results about "Alglucerase" patented technology

Alglucerase was a biopharmaceutical drug for the treatment of Gaucher's disease. It was a modified form of human β-glucocerebrosidase enzyme, where the non-reducing ends of the oligosaccharide chains have been terminated with mannose residues.

Carrier for immobilization as well as preparation method thereof and immobilized beta-glucosaccharase

InactiveCN103710333AAchieve targeted immobilizationAvoid key functional domainsOn/in organic carrierOn/in inorganic carrierAlgluceraseBeta-glucosidase
The invention discloses a carrier for immobilization as well as a preparation method thereof and immobilized beta-glucosaccharase. The carrier for the immobilization comprises magnetic nano particles, a carboxyl-rich composite material and transitional metal ions, wherein the carboxyl-rich composite material wraps the surface of the magnetic nano particles to form a carboxyl-rich shell, carboxyl on the surface is complexed with the transitional metal ions, and the transitional metal ions are combined with to-be-immobilized enzyme through a metal ion coordination bond. The preparation method comprises the following steps of (1) preparing the magnetic nano particles; (2) carrying out hydroxyl functional modification for the particles; (3) carrying out epoxy functional modification for the particles; (4) carrying out carboxyl functional modification for the particles; (5) complexing the particles with the transitional metal ions. The functional carrier is combined with beta-glucosaccharase through the metal coordination bond to obtain immobilized beta-glucosaccharase. The biological enzyme is firm in combination, high in enzyme activity, strong in operation stability and suitable for the mass production.
Owner:HUAZHONG UNIV OF SCI & TECH

Fermentation tea juice and preparation method thereof

The invention discloses a fermentation tea juice and a preparation method thereof. The preparation method comprises the following steps: taking tea leaves, crushing, adding water to extract, adding beta-glucosidase to the obtained extract liquid in order to carry out enzymatic hydrolysis, and filtering the above obtained enzymatic hydrolysis liquid to obtain a tea juice; concentrating the tea juice until the concentration of tea polyphenol is 10-120g / L, and adding a carbon source and a plant source oligopeptide into the tea juice in order to disinfect; inoculating Leuconostoc mesenteroides into the tea juice after the disinfection in order to ferment, and inoculating yeast and lactic acid bacteria into the above obtained fermentation liquid when the pH value of the fermentation liquid is 4.0-4.5 in order to carry out mixed fermentation; and collecting the obtained fermentation liquid, and post-processing the fermentation liquid to prepare the fermentation tea juice. In the invention, the glucoside modification of catechin is carried out in the fermentation process, so the flavor quality and the bioavailability of the above tea juice fermentation beverage are improved, the stability of functional components is improved, and the overall coordination effect of bioactive components in the tea leaves are comprehensively performed.
Owner:LUZHOU PINCHUANG TECH CO LTD

Method for immobilizing beta-glucosidase and hydrolyzing straw cellulose by cooperating beta-glucosidase with cellulase

The invention relates to a method for immobilizing beta-glucosidase and hydrolyzing straw cellulose by cooperating the beta-glucosidase with cellulase, belonging to the technical field of biocatalysis. The method provided by the invention comprises the following steps of: (1) dissolving chitosan into a propionic acid solution to form a transparent and homogeneous colloid, mixing and stirring the colloid with Fe3O4 grains, dropwise adding a NaOH solution to obtain magnetic microspheres, and carrying out crosslinking on the magnetic microspheres in a glutaraldehyde solution to obtain an immobilized carrier; (2) adding the immobilized carrier into a beta-glucosidase solution for adsorption to obtain a magnetic immobilized beta-glucosidase, hydrolyzing a cellobiose substrate by using the magnetic immobilized beta-glucosidase, and measuring the enzyme activity of the magnetic immobilized beta-glucosidase; and (3) degrading maize straws by coordinating the magnetic immobilized beta-glucosidase with the cellulase. The immobilized beta-glucosidase prepared by the method has the characteristics of homogeneous shape, large specific surface area, high mechanical strength, high enzyme activity and easiness in recovery; and the immobilized beta-glucosidase can hydrolyze the straw cellulose by coordinating with the cellulase to increase the yield of hydrolyzed sugar, and the stability in repeated use is good, so that the cost for the enzymatic hydrolysis of the straw cellulose can be lowered.
Owner:JIANGNAN UNIV

Biochemical joint preparation method and application of absolute rose oil

The invention provides a biochemical joint preparation method and application of absolute rose oil. The preparation method comprises the steps that coarse rose powder is prefermented by beta-glucosidase, amylase and cellulase to generate aroma, reflux extraction is conducted for 3-5 h with an aqueous solution the pH value is regulated to be 9-14, a Maillard reaction is conducted for 3-5 h, suction filtration is conducted, filtrate is retained, an ethanol solution is added into filter residues for secondary reflux extraction, suction filtration is conducted, filtrate is retained, the filtrates obtained in two times of suction filtration are mixed, concentration and alcohol precipitation are sequentially conducted, and a rose extract is obtained; the rose extract is purified through molecular distillation, light components are retained, heavy components are purified through molecular distillation again, the light components are mixed, and the purified absolute rose oil is obtained. The absolute rose oil has purer and richer aroma and fewer impurities, and the irritation is reduced. When the absolute rose oil is applied to reconstituted tobaccos, the color and luster of the reconstituted tobaccos is more natural and uniform, the aroma can be enriched, irritation and offensive odor can be reduced, and the sensory quality can be improved; when the absolute rose oil is applied to a novel tobacco product atomizing agent, the aroma is enriched, the noble rose note is improved, and the tobacco aroma is increased.
Owner:HUBEI CHINA TOBACCO IND
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