The invention discloses a
traditional Chinese medicine capsule for treating diabetes and a preparation method thereof, and belongs to the technical field of
medicine preparation. The
capsule is composed of main materials and auxiliary materials. The main materials are composed of 23-27 g of radix astragali, 23-27 g of radix puerariae, 18-22 g of rhizoma polygonati, 18-22 g of Chinese yam, 13-17 g of radix scrophulariae, 13-17 g of radix rehmanniae praeparata, 13-17 g of radix salviae miltiorrhizae, 8-12 g of
rhizoma coptidis, 8-12 g of silkworm excrement, 8-12 g of rhizoma polygoni cuspidati, 7-9 g of liquorice and 5-7 g of fructus momordicae. The auxiliary material consists of
lactose,
microcrystalline cellulose and superfine silica
powder in a
mass ratio of 10: 10: 1, and the total weight of the auxiliary material is 210g. Double-section countercurrent extraction and low-temperature belt type
drying are adopted, the
retention rate of effective components is increased, the content of
berberine and the content of
salvianolic acid B are increased by 18% and 22% respectively, in addition, particle size grading compatibility is adopted, quick release and gastrointestinal tolerance are both considered, artificial sweeteners or chemical
hypoglycemic drugs are not additionally added to the finished product, and the finished product conforms to
human body metabolic
motility.